Frings in Northland Menu

Frings in Northland has no menu available, but can choose from many other options such as Muesli or Porridge from Joe's Garage. Too Fat Buns offers many options including beefy bun and -small. Zealong Camellia Tea House includes a wide range like Artisan Bread or Aubergine Bruschetta. Take a look at our delicious range of cabinet foods, including muffins, filled breads, savoury items, fresh salads & sweets and Hēki Kakato - Eggs Benedict With Horopito Hollandaise from . Karaka Cafe offers Mokooa Food Hub and Special Donburi.

Nearby Sample Menus

  • Chicken Biryani with Raita $12.90
  • - 8 pieces $17.00
  • Channa Samosa Plate $7.00
    • 2 potato stuffed pastries with spicy chickpeas, yoghurt and onion
  • Lamb Naan $4.00
  • Aloo Palak $12.00
    • Potatoes cooked in spinach puree and gravy
  • Butter Chicken $13.50
    • Boneless tandoori chicken pieces cooked in cashew nut gravy, tomatoes and fresh cream
  • Palak Paneer $12.00
    • Pieces of homemade cottage cheese (made from fresh milk) cooked in spinach & gravy
  • Mango Chicken $13.50
    • Boneless tandoori chicken cooked in cashew nut gravy, fresh cream and mango pulp
  • Bacon and egg burger $8.00
  • 2 Hot dogs, 2 potatoes fritters, $3 chips $10.00
  • Per scoop $2.50
  • Bacon burger $7.50
  • Homemade corn $3.50
  • Fish bites $1.10
  • Oysters $2.00
  • Snapper $6.50
  • Sunline S $12 L $20.5
    • BBQ base, red onion, grilled eggplant, capsicum, zucchini, feta & mozzarella cheese
  • Polenta Chips $6
  • Surf & Turf $30
    • Scotch fillet steak cooked, whole shell prawns in a creamy garlic and white wine sauce
  • Puccini Fettuccini $18
    • Grilled eggplant, capsicum, and courgetto-pesto cream sauce - feta
  • Chicken Carbonara $18
    • Chicken, bacon & mushroom
  • Seafood Pasta $18
    • Scallops in a creamy white wine sauce
  • Topped with mozzarella cheese $18
  • Broccoli Bites $6
    • 4 x bites served with aioli
  • 4x Sausages
  • 4x Potato Fritters
  • 2x Sausages
  • $5 Chips
  • $6 Chips
  • 1x Chips
  • 2x Hoki
  • 2x Hoki
  • B.L.A.T $26.80
    • The kiwi way with toasted focaccia served with fries & aioli
  • Chicken Tender $14.80
    • With straight cut chips served with aioli sauce
  • Mini Breakfast $20.80
    • 1 poached egg,1 hash brown,1 bacon,1 sausage and 1 toast
  • Eggs on Toast $13.80
    • Eggs (your way) with toast
  • BOB Breakfast $23.80
    • Eggs your way,bacon,hash browns and thick toast
  • Muesli $20.80
    • Toasted muesli with Greek yogurt, berry couli and seasonal fruit
  • $24.50
    • Gill mushroom&Tomato (V)
  • S&P Squid $25.80
    • Deep fired squid w green salad and sweet chili aioli
  • Kasaumber salad $3.00
  • Beef Rogan Josh $13.00
    • cubes of beef cooked in rich tomato & onions gravy
  • Lamb/Beef/Chicken Biryani $15.00
    • basmati rice cooked lamb or beef or chicken, dried fruits and nuts
  • Banquet Special $25.00 per head
    • (4-course banquet ) onion bhaji, chicken tikka, seekh kebab, butter chicken, lamb Rogan josh, beef korma, mix vegetable curry, naan, rice
  • Lamb Dopiaza $14.00
    • boneless lamb cooked in lightly spiced flavoured sauce & diced fried onions
  • Mix Vegetables $12.00
    • Selection of seasonal mixed vegetables cooked in Rogenjosh flavoured sauce
  • Papadums(crispy wafer)6 pcs $2.50
  • Fish/Prawn Masala $17.00
    • Fish prawns cooked in spicy gravy with green peppers and sliced onions
  • Soup of the Day $8.50
    • Winter warmer! Made fresh in-house from seasonal ingredients and served with toasted ciabatta.
  • Ham Sandwich $8.50
    • Fresh off-the-bone Ham, glazed with Kaffir Lime marmalade with fresh salad and your choice of Dijon or English Mustard.
  • -Small $16.00
  • -For 6 $22.00
  • Fries tossed in smoked paprika and pink peppercorn salt – delicious $6.00
  • -Small $16.00
  • Ruawai Kumara Wedges with sour cream $7.00
  • A piece of freshly baked home-made Cake $6.00
  • The pig out $25.00
    • pork belly, ham, bacon, chorizo, caramelised onion, apple roasted kumara and smoked chipotle sauce
  • Eggs benedict w/ salmon $18.00
    • soft poached free range eggs, wilted spinach, toasted ciabatta
  • Burgers and chips $19.50
    • lettuce, tomato, red onion & gherkin; beef w/ tomato relish/chicken w/ spiced sour cream/tempura fish w/ tartare sauce/falafel w/ romesco and minted yoghurt
  • Full butter croissant $4.60
    • served warm with local preserves
  • Fish and chips $22.50
    • tempura battered w/ crispy chips, salad and tartare sauce
  • Aromatic spiced crispy squid $12.00
    • w/ citrus aioli
  • Toasted bagel $10.50
    • w/ local hot smoked salmon, capers and cream cheese
  • Baked spinach & ricotta gnocchi $18.00/$25.00
    • portobello and procini mushroom ragout, semi-dried tomatoes, feta, broad beans and parmesan
  • French fries with tomato sauce $6.90
  • Grilled garlic prawn tails $ 19.90
    • served with avocado, a garden salad with citrus dressing
  • Eggs Benedict on hash browns with baby spinach & homemade mustard seed hollandaise sauce $17.90
    • with bacon
  • Riverside’s Beastie burger $20.90
    • beef patty served in a toastedCiabatta bun with cheese, bacon, lettuce, tomato, cucumber with fries & tomato ketchup (Add egg $2.00) >>
  • BLAT $18.90
    • crispy smoked bacon with lettuce, avocado and tomato on ciabatta with French fries and herbed mayo
  • Bacon, eggs & sausages on wholegrain toast $15.90
  • Muesli with fresh fruit salad, milk, yoghurt & berry coulis $12.90
  • Chicken, bacon and brie burger $18.90
    • served with lettuce and tomato on artisan bread with aioli and fries
  • Warm roast kumara salad with feta, spinach and caramelised onions $10.00
  • Spicy Buffalo wings $15.00
    • 6 crunchy chicken wings and a creamy blue cheese sauce to dip them in
  • Pesto & garlic bread grilled $6.00
  • Mussels tossed in fresh chilli and coriander $13.00
  • Kiwi Fries $5.00
  • Grilled smoked salmon & cream cheese bruschetta with balsamic glaze $11.00
  • Curly Cajun Fries with aioli $6.00
  • Prawns all wrapped up $15.00
    • 5 delicious Tiger prawns served with a delicious lemon butter
  • Marinate olives $6.50
  • Tomato & staffron seafood soup $18.00
    • NZ green shell mussels, cockles, fresh fish served with rouille
  • Free rage chicken salad $17.50
    • With roasted butternut, salad greens, cumin yogurt & cashews
  • Fresh herb garlic mini loaves $8.50
  • NZ green shell mussels $17.50
    • With a red thai curry coconut sauce & bread
  • Organic ciabatta $14.50
    • With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
  • Fish of the day $27.00
    • Line catch and local
  • Beef & chicken or chicken burgar $18.50
    • With salad, relish, aioli & fries
  • Oat & Raisin N/A
  • Egg and Cheese N/A
  • Hot Chilli N/A
  • Old English N/A
  • Carrot N/A
  • Double Choc Chip N/A
  • White Bread N/A
  • Mayo N/A
  • Cheese Burger $7.50
  • Fish Burger $8.50
  • Roast Chicken $18.50
    • with Mash, Vegies & Gravy
  • Bread Pudding with Runny Cream $6.00
  • Crepes $18.00
    • weet Crepe filled w/whipped cream and topped with berries
  • Add scoop of ice cream $2.00
  • Bacon & Egg Burger $7.50
  • Baked Potato $6.00
    • Stuffed with Garlic Butter, Cheese, Sour Cream & Bacon
  • Chicken Schnitzel Cordon Bleu $20.00
    • Crumbed chicken schnitzel filled with ham and cheese
  • Seafood Omelette $18.00
    • Egg omelette filled with fresh fish, mussels, shrimps and squid
  • Mediterranean Veggie Stack $25.00
    • Grilled eggplant, courgette, capsicum and portobello mushroom served with ciabatta bread, tomato salsa and a dollop of sour cream
  • Bruschetta Bread $7.50
    • French stick topped with mozzarella, olive oil, garlic ,onions, basil pesto and chopped tomatoes
  • Pork Schnitzel $21.00
    • Crumbed pork schnitzel served with fettuccine and mushroom sauce
  • Lamb Salad $16.00
    • Thinly sliced roast lamb rump with mesclun salad, tomatoes, onions, cucumber, feta cheese, kalamata olives and raspberry mint dressing
  • Sea Scallops $36.00
    • Crumbed and deep fried served with tartare sauce or sauteed in butter with parsley and lemon
  • Duck Liver Pate $16.00
    • House made duck liver pate served with pistachios, cream of balsamic vinegar and toasted walnut honey bread
  • OPEN STEAK SANDWICH $16.00
    • steak sauteed with onions and topped with fresh salad greens and tomato with a side of fries
  • LAMB BURGER $15.00
    • our own spiced lamb patty, with hummus, halloumi, salad and fries
  • CHICKEN CAESAR SALAD $14.00
    • grilled chicken breast with bacon, parmesan and garlic dressing toasted with salad greens and a poached egg
  • BEEF BURGER $16.00
    • our tasty beef patty with crispy bacon, creamy mushroom, salad and fries
  • BOWL OF FRIES $6.00
    • crisp steak fries with aioli & tomato sauce
  • KUMARA FRIES $9.00
    • the wild belles own kumara fries with aioli or sour cream
  • SEASONED WEDGES $9.00
    • seasoned wedges with sour cream & sweet chilli
  • FISH & CHIPS $16.00
    • 2 pieces of beer battered fish with fries and salad(add 2 eggs for $2.00
Frings

Frings

location

Address

104 Lower Dent Street, Whangarei, Whangarei, Northland, 0110, New Zealand

phone

Phone

094384664

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 8:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 11:45 PM, Friday: 11:00 AM – 11:45 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 7:00 AM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Pizza , Pub Food

features

Features

Waitstaff ,  Takeout ,  Bar Scene ,  Seating ,  Serves Alcohol ,  Dinner ,  Outdoor Seating

Location
104 Lower Dent Street, Whangarei, Whangarei, Northland, 0110, New Zealand
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