The Brigham in Auckland Menu

ALL DAY MENU ALL DAY MENU
  • available from 9 am till 3 pm
  • The Brigham Breakfast $22.00
    • bacon, pork sausages, baked beans, hash browns, mushrooms, slow roasted tomatoes and eggs your style on wholegrain toast
  • Small breakfast $18.00
  • Vege Breakfast $19.00
    • Grilled Haloumi, curried spinach, slow roasted tomatoes, mushrooms, hash brown, wholegrain toast, eggsyour style
  • Avocado: add $1.50
  • Eggs Benedict $20.00
    • toasted English muffin with spinach and hollandaise sauce; With Bacon or Smoked Salmon
TO START TO START
  • Bread selection $12.00
    • chef's homemade bread with dips and olive oil
  • Garlic bread toasted $8.00
    • smeared with garlic herb butter and oven toasted
  • Soup of the day $10.50
    • changes daily, please ask our friendly staff for today's special, served with crusty bread
  • Basket of nibbles $17.00
    • spring rolls, wontons and samosas, dipping sauces
  • Caesar salad $16.00
    • Cos lettuce, shaved parmesan, bacon, croutons, creamy parmesan & anchovy dressing
  • Add Smoked salmon or Chicken for $3.00
  • Seafood taster $18.00
    • a taster of salt & pepper squid, seared scallops,chilli garlic prawns
  • Twice cooked Pork Belly $20.00
    • Parsnip chips, pomegranate mollasses, cider mayo, salad greens
  • Smoked Chicken salad $17.50
    • Mesculin mix, avocado, red onion, curry mangovinaigrette, crispy noodles
  • Haloumi stack $19.50
    • Slow roasted eggplant, portobello mushrooms,haloumi, wilted spinach and cherry tomatoes
  • Risotto $19.00
    • Organic Arborio, spinach and wild mushroom, toasted pinenuts
SIDES SIDES
  • Fries $6.00
    • aioli and ketchup
  • Garden salad $6.00
  • Grilled Bacon $6.00
  • Mushrooms $6.00
  • Hash brown triangles $6.00
  • Seasoned wedges $9.00
    • bacon, cheese and sour cream
ALL TIME FAVOURITES ALL TIME FAVOURITES
  • Fish and chips $21.00
    • Panko crumbed, market fish, chunky fries, salad greens, tartare and tomato sauce
  • Lambs Fry $21.00
    • Lambs liver, crumbed and finished in the oven, creamy herb potato mash, grilled bacon, sauteed mushrooms, jus
  • Steak egg and chips $26.00
    • Prime steer Sirloin steak, cooked to your liking, steak fries, fried eggs and green salad
  • Lamb shank $22.00
    • Thyme and cardamom braised lamb shank, mash potatoes and gravy
  • Scallops $21.00
    • Wrapped in bacon on a herbed mash with a citrus salsa
  • Burger $21.00
    • Chicken or beef burger, lettuce, tomato, bacon, avocado, relish and fries
DESSERTS DESSERTS
  • Chocolate dipped brownie $10.00
    • Chocolate ganache, gourmet ice cream
  • Trio of Ice cream $10.50
    • Chef's selection of 3 scoops of gourmet Ice cream or Sorbet
  • Lemon meringue pie $10.00
    • Sweet pastry, filled with lemon curd, soft peak meringue. Berry compote
  • Sticky date pudding $10.00
    • Warm pudding, toffee sauce, vanilla bean ice cream
  • Cheese selection $22.00
    • Selection of New Zealand Brie, blue and cheddar. quince paste, crackers and dried fruit

Nearby Sample Menus

New Flavour Restaurant (sample menu)
  • Stewed pork belly and potatoes in brown sauce $12.00
  • Chicken fried noodles $10.00
  • Seaweed and egg soup $8.00
  • Pickled cabbage, pork belly and frozen tofu in terrine $16.00
  • Braised tofu in casserole $11.80
  • Prawn fried pancakes $11.00
  • Shredded chicken with noodles $9.00
  • Fried diced chicken with cashew nuts $16.00
Flame Pizza (sample menu)
  • THAI FUSION
    • Oven roasted chicken infused with thai green curry, mushrooms, baby corn,roasted garlic coriander, sweet chili, crispy noodles and mozzarella cheese
  • PEPPERONI
    • Pepperoni, fresh tomato, capsicum and mozzarella cheese
  • LAMB $7.50
    • lean lamb mince with salad, aioli & whitlock chutney
  • BBQ CHIKEN
    • Oven roasted chicken breast, onion, fresh tomato, mozzarella cheese, cracked pepper, topped with bbq sauce
  • SPICY SAUSAGE
    • Spicy sausage, fresh tomato, capsicum, mushrooms and mozzarella cheese
  • WEDGES $6.50
    • oven baked with sour cream and sweet chilli sauce
  • GREEK $9.00
    • feta, cucumber, capsicum, tomato, olives, red onions, olive oil and balsamic
  • BEEF AND CHEESE $7.50
    • lean lamb mince with salad, cheese, aioli and whitlock chutney
Mumbai Chaat (sample menu)
  • Paratha $1.10
  • Thepla $1.20
  • Masala Dosa $8.50
  • Tandoori roti $3
  • Dahi idli $6.50
  • Kaju katri/kaju rolls $30/kg
  • Samosa chaat $5.50
  • Boondi ladoos $25/kg
Town Grill Bar and Kitchen (sample menu)
  • Masala cajun patatoes n/a
  • Soft drinks & fruit juices n/a
  • Chicken Tikka n/a
  • Tandoori Prawn n/a
  • Non alcoholic coctails n/a
  • Chilli mushrooms n/a
  • Spicy shish pineapple n/a
  • Roasted bbq herbed veg n/a
Bridgehouse Lodge (sample menu)
  • Blue - Cheese $15.50
    • Smoked chicken, bacon, spinach and mushrooms
  • Caesar Salad $15.50
    • Cos, bacon, croutons, parmesan & Caesar dressing - With smoked chicken $19.50
  • Marinated Lamb Loin $29.50
    • Served with creamed leek & parmentier potatoes
  • Fresh Steamed Mussels $17.5 E / $24.5 M
    • In lemongrass & coconut cream sauce with garlic bread
  • Seared Salmon $28.50
    • With warm potato salad & salsa verde
  • Scotch Fillet Steak with Prawns, $35.50
    • Salad, fries, garlic and herb butter or béarnaise sauce
  • House Coleslaw $7.50
  • House Smoked Salmon $18.50
    • Avocado with crispy soba noodle salad sesame & soy honey dressing
Palsun (sample menu)
  • Sichuan - Style Noodle Soup $13
  • Deep Fried Prawn With Chilli Sauce $18/ $28/ $35
  • Fried Pork Dumblings 5 Pcs $5 / 10 Pcs $10
  • Crab Meat Soup $5
  • Cantonese- Style Fried Prawn In Hot Pepper Sauce $18/ $28/ $35
  • Vegetable Noodle Soup $10
  • Sweet Corn Soup $5
  • Scorched -Rice Soup With Seafood $28/ $35/ $35
Shahrzad Kebab (sample menu)
  • LAMB DONER KEBABK $12.50
  • LAMB SALAD $12.50
  • ADANA KEBAB BEEF $9.50
  • FISH ON RICE & SALAD COOKED ON DEEP FRYER $11.00
  • CHICKEN SHIS KEBAB $14.00
    • filled marinated shaped round metal skewers & BBQ served with hummus salad sauce and rice
  • CHICKEN BREAST $14.00
    • 1/2 piece no'20 Chicken breast without skin cooked with choice tomato paste on grill
  • TURKISH DELIGHT $0.70
  • MINI KEBAB LAMB PITA $8.00
Cafe Karma (sample menu)
  • PANCAKES $13.00/$8.50
    • choc chip or blueberry pancakes
  • Muffins
  • Paninis
  • MINI PANCAKE STACK $9.00
    • plain choc chips or blueberry
  • NACHOS $11.00
    • vegie w corn chips beans cheese salsa & sour cream
  • Waffles
  • VEGGIE BURGER $14.00
    • chick pea pattie mushroom lettuce cheese, tomato beetroot chutney egg/w chips carrot red onion beetroot
  • TOASTIES 2 fillings $6.00
    • (ham bacon, cheese tomato, onion pineapple sweet corn mushroom spaghetti)
Sanbells Kitchen (sample menu)
  • Luau / Palusami $5.00
  • Supo / Koko Esi $5.00
  • Pani Popo $5.00
  • Faapaa $2.00
  • Keke Saiga $5.50
  • Puligi $4.50
  • You Can Choose From 2-4 Dishes Depending On The Plate Size N/A
  • Chop Suey $5/$7/$8.50/$21/$27
    • Small / Medium / Large / Tray1 / Tray2
Mae Nam Khong (sample menu)
  • Noodle Kra Ta Ron $13.50
    • Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
  • Pad Prik Gaeng Nua $13.50
    • Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
  • Rad Na Mee Krob $11.50
    • Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
  • Khao Na Gai $12.50
    • A thick dry red curry with chicken, egg, beans, broccoli and capsicum - served with rice.
  • Pla Pad Kuen Shai $14.50
    • Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
  • Kiew Wahn Gai Tod $13.50
    • Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
  • Pad Kra Pao Gai Kai Dow $12.50
    • Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
  • Pad Thai $10.50 / $12.50
    • Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
Kick Back Cafe (sample menu)
  • Chicken Livers and Sauteed Mushroom topped with a poached egg $16
  • Add ham $3
  • Toasted Bun with Avocado and Tomato $10
  • Add bacon $4
  • Spiced Potatoes topped with a poached egg $10
  • Pepperoni Pizza, Salami, Tomato Sauce and Mozzarella $24
  • Sauteed Mushroom and Quinoa topped with a poached egg $16
  • Your style of free range eggs on toast $10
Crosby's Pies (sample menu)
  • Chicken $ 3.60
  • Cornbeef $ 1.90
  • Chicken & Vegetable $ 3.60
  • Steak & Onion $ 3.40
  • Savouries $ 1.00
  • Vegetable $ 3.00
  • Bacon & Egg $ 3.20
  • Ham $ 3.20
Mamak Malaysian Restaurant (sample menu)
  • Chicken Murtabak $15.50
  • Garden Broccoli $8.00
    • Boiled green broccoli served with dressing
  • Extras
  • Vegetables Murtabak $13.50
  • Old Fashion Fried Chicken Bites $15.00
  • Beef Rendang $14.00
    • Stewed beef in coconut gravy served with jasmine rice
  • Malaysian Tofu Salad $9.00
    • Deep fried tofu salad served with sweet chillies dressing topped with peanut
  • Vegetarian Nasi Goreng $13.00
    • Malaysian fried rice with vegetables, tofu & fritters topped with egg & crispy cracker
Tribeca Restaurant & Bar (sample menu)
  • Roasted Carrot Salad $10.00
    • Hung yoghurt, coriander, sunflower seeds
  • Please speak with your server for menus
  • New Zealand Wagyu Bresaola, Lonza, Hungarian Salami $25.00
    • Served with seasonal relish and bread
  • Pork & Ham Hock Rilette, Truffled Duck Liver Pate $35.00
    • Served with seasonal relish & bread
  • Green Beans $10.00
    • Brown butter, garlic, parmesan, toasted almonds
  • Quinoa Salad $34.00
    • Halloumi, pickled shiitake, spiced almonds, black sesame, tahini
  • Truffled Duck Liver Pate, Sauternes Jelly $21.00
    • Served with seasonal relish & bread
  • Fish of the Day $35.00
    • Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale
No 6 Cafe (sample menu)
  • Black Pudding $8.00
  • Emmental Cheese $4.50
  • Wilted Green $17.50
  • Roasted Tomatoes $6.00
  • Crispy Fried Eggs Bread, Smashed Avocado, Roasted Tomatoes, Herbs Oil $18.5
  • Pasta, Tuna, Lemon, Garlic, Chilli And Fried Capers $19.00
  • Spanish Fried Eggs, Chorizo, Potatoes, Paprika, And Salsa Rojo $19.5
  • Kransky (3) $6.50
The Brigham

The Brigham

location

Address

164 Brigham Creek Road, Auckland, Auckland, 0618, New Zealand

phone

Phone

+64 9-216 1742

email

Email

info@thebrigham.co.nz

clock

Opened hours

Sunday 9:00 - 15:00 Tuesday 9:00 - 15:00 Wednesday 9:00 - 15:00 Thursday 9:00 - 15:00 Friday 9:00 - 15:00 18:00 - 22:00 Saturday 9:00 - 15:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Contemporary

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  Validated Parking ,  Breakfast ,  Waitstaff ,  Television ,  Lunch ,  Seating ,  Buffet ,  Highchairs Available ,  Brunch ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Cash only

Location
164 Brigham Creek Road, Auckland, Auckland, 0618, New Zealand
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