Address
4B/8 Massey Avenue, Auckland, Auckland, 2120, New Zealand
The Coffee Club in 4B/8 Massey Avenue Menu
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The Coffee Club in Auckland has no menu available, but can choose from many other options such as Deep Fried Won Ton / Deep Fried Prawn Crackers / Deep Fried Chicken Wing or Steamed Pork Balls / Steamed Coriander Dumplings / Steamed Prawn Dumplings / Steamed BBQ Pork Bun from Crown Restaurant. Empress Of India offers many options including ONIONBHAJI and PAKORA (4 pieces). Ken Yakitori Bar includes a wide range like Teriyaki Tofu or Bowl of steamed rice. Toast & Bagel Selection and - with preserved & cream cheese from . Sierra Cafe offers Mahis Delight and Chicken Tikka Burger / Paneer Tikka Burger.
Nearby Sample Menus
- Crispy Half n´ seasoned half $28.00
- Seasoned Chicken $28.00
- Seasoned Half $15.50
- - Hoki $8.00
- Boneless Crispy Chicken $6.00
- Spicy Seasoned Half $16.00
- Crispy Chicken $26.00
- Crispy 2pcs n´ chips $8.00
- Avocado $4.00
- - Pulled pork, mustard, swiss cheese, spinach $8.00
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Toast, butter, jam $7.50
- Fruitbread / Sourdough / Gluten Free (GF) / Russian Rye
- Classic Cheeseburger, 1/2 pound Angus patty, smoked cheddar, lettuce, tomato, puckle, mustard mayo $18.00
- Eggs benedict, pulled pork, greens, bloody Mary hollandaise $18.00
- - Caramelised onion, pumpkin, blue cheese, spinach $8.00
- Pork and Lamb meatballs, parmesan, tomato $14.50
- Mushrooms $4.00
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Avocado and Pea Smash $18
- Buffalo Mozzarella, Salsa Verde, Sourdough
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Spring Fruit $16
- Raspberry Ricotta, Violet Sugar, Granola Clusters
-
Cheese Toastie $11 / $6.5
- Aged Cheddar, Provolone, home made Piccalilli
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Confit Mushroom Roll $11 / $6.5
- Artichoke Puree, Smoked Feta, Salsa Verde
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Confit Mushrooms $16 / $3
- Macerated Heirloom Tomato, Bulgur Wheat, Cashew Puree, Watercress. Add Poached Egg
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Omelettes $18
- Spanner Crab, Coconut, Lemongrass, Coriander, Bean Sprouts
- Portobello Mushrooms $5
-
Chuffed Reuben $12.5 / $7
- Corned Beef, Pickles, Sauerkraut, Provolone, Mustard Aioli
- All meals comes with option of any dessert from our dessert menu $6.50
- Fruit smoothies $5.50
- Aioli $2.50
-
Side Orders $5.00
- French Fries
- Mayo $2.50
-
Spicy Chciken Salad $21.50
- Served in crispy totrilla shell with lettuce, tomato, cucumber, sour cream, salsa and grated cheese.
- Bread n Butter Pudding $8.00
-
Side Orders $3.20
- Eggs(2)
- Add
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Towpath cheese toastie $12.50
- aged cheddar, spring onion and quince jelly
- Hotdog of the week $14
- Or, on midnight baker freedom loaf (GF, DF, V) $11
-
Toasted vanilla & cinnamon muesli (V, DF) $12.50
- fresh seasonal fruit, whipped coconut cream
- Slow roasted tomato (v) $4.50
- add a chilli fried egg $15
- Soup of the day $12.50
- Large $9.90
- Lamb $2.00
- Squid Ring or 6 for $0.80 /$4.00
- Chicken & Black Bean Sauce $11.90
- Steak $9.90
- Small $5.50
- Deep Fried Moro Bar $2.50
- Taro $1.50
-
Joe's Tuna Delight $16.00
- Special tuna cuts, marinated and grilled.
- Chicken Steak Burger + Chips $12.50
-
Spicy Pork Sizzler (Sisig) $15.00
- Roasted pork, minced and spiced, served on a sizzling plate with egg and hot sauce.
-
Meat Lover's Platter $28.00
- With BBQ Pork Belly, Chicken BBQ and Fried Beef Ribs there is plenty to choose from.
-
Sizzling Stuffed Squid $18.00
- Large squid stuffed with onions and tomatoes.
-
Island Fiesta Platter $60.00
- BBQ Pork Belly, Fried Beef Ribs, Tuna, Squid and Chicken BBQ with Garlic Java Rice.
-
Pork Ribs + Side $18.00
- Pork ribs, grilled till tender and finger licking good.
-
Pork Katsu + Side $12.00
- Crispy, breaded pork cutlets served with a special sauce.
- Spring roll n/a
- Pan fried dumpling n/a
- Fried beef with ginger & pineapple n/a
- Orange roughly n/a
- Fried beef with broccoli n/a
- Steamed or baked south island crab with ginger & spring onion n/a
- Stewed shark's fin with shredded chicken n/a
- Steamed omasum n/a
- Side vegetable 7.50
- Side Salad with French dressing 7.50
-
Potato velouté 15.50
- soft poached egg, crispy buckwheat & truffle oil
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Dark Valrhona chocolate 15.50
- salted caramel, roasted hazelnuts
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Home made plum sorbet 10.00
- salted caramel, toasted almonds
-
New Zealand lamb rump 35.00
- courgettes, peas, anchovies & onion purée
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Maple glazed Big eye tuna 19.50
- miso mayo, red radish, sesame, crispy shallots
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Smoked loin of beef 39.50
- roasted beetroot, truffled vegetable
- Malay seafood curry $28.00
- Char kueh teow (egg fried rice noodles) prawns $28.00
- Gado-gado $23.00
- Stirfry ginger & garlic vegetables with chicken and prawns $26.00
- Char kueh teow (egg fried rice noodles) vegetables and cashews $19.00
- Red seafood curry $28.00
- Stirfry black beans, vegetables with chicken or beef $28.00
- Laksa (malay red curry egg noodles) chicken & prawns $26.00
- Pork $9.00
- Steak $9.00
- Chicken $9.00
- Curry Roll $2.00
- Chicken $3.50
- Crab Stick $1.40
- Pork $10.00
- Crispy Chicken $5.00
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Farali Misal $10.00
- Special Mixture of potato sticks, yam, peanut, dry fruits sago served with cucumber raita
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Alu Wadi $6.00
- Taro leaves coated with gram flour, tamarind sauce, spices, steamed and tempered with mustard
-
Vada Pav $5.00
- Mashed potato, ginger, garlic coated with gram flour, deep fried served with dinner roll and special garlic chutney
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Pax (Extra) $1.00
- Dinner Rolls
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Upma / Upma (Vermicelli) $6.50 / $7.50
- Semolina, tempered with coconut, mustard, turmeric, mixed with potato, onion tomato served with chutney
- Aalu Paratha $8.00
-
Idla $5.00
- Rice Flour, steamed and served with fresh coconut chutney
- Pulav Kadhi $9.00
- Sauteed lamb with chilli sauce & pepper $30.00
- Sizzling cuttlefish with chilli $22.00
- Jasmine rice per person $2.00
- Deep fried sliced fish with Lemon/Lime sauce $24.00
- Deep-fried Tofu in Chef's signature style $20.00
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Paua Seasonal Price
- Boiled with soup, boiled with tomato & sweet corn soup, stir-fried with XO sauce
- Steamed Fish with chilli N/A
- Seasonal vegetable with dried Scallop in Superior sauce $30.00
- SUPER-SEED PORRIDGE BAG $12.50
- CRISPY COCONUT MUESLI BAG $12.50
-
CHIA CUPS $6.00
- All flavours are gluten-free, made with unsweetened non-dairy milk and have no added sugar.
- Toppings: Goji Berry, Cacao Nibs, Coconut Sugar, Greek Yogurt, Fresh Fruit & Unsweetened Almond Milk
- Dairy-Free $6.80
- - Super Seed Porridge
- GLUTEN-FREE COCONUT MUESLI BAG $14.50
- Today's flavour: On the blackboard & flavours changing weekly
- Chicken curry udon( no soup)>.deep fried crumbed chicken with curry $12.00
- Suid $5.50
- Chicken thing with sweet and spicy $5.50
-
Squid legs $7.00
- deep fried squid legs
- bulgogi(marinated beef) $5.50
-
Beef tataki $19.00
- seared beef with special sauce
- Mussels $4.50
- Ginkgo nut $5.00
The Coffee Club
Phone
092386883
Opened hours
Mon
8 AM to 4:30 PM
Tue
8 AM to 4:30 PM
Wed
8 AM to 4:30 PM
Thu
8 AM to 4:30 PM
Fri
8 AM to 4:30 PM
Sat
8 AM to 4:30 PM
Sun
8 AM to 4:30 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Cafe Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Wine and Beer , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Local cuisine , Disabled Friendly , Outdoor Seating
4B/8 Massey Avenue, Auckland, Auckland, 2120, New Zealand
- Auckland Cafe Food Menus
- Auckland Region Cafe Food Menus
