The CUT on Federal in Auckland Menu

LUNCH LUNCH
  • EXPRESS LUNCH $18.00
  • LAMB BURGER
    • Rolled braised lamb shoulder, beetroot tzatziki, feta, Dijon, butter roll, French fries
  • BEEF SKIRT SANDWICH
    • Tomato jam, pickled red onion, chimichurri, water cress, toasted fougasse, French fries
  • OPEN CHICKEN SANDWICH
    • Cajun BBQ corn fed chicken breast, bacon, pineapple, lettuce, tomato, onion and jalapeno mayo on Turkish bread, hand CUT fries
  • HEIRLOOM BEETROOT SALAD (V GF)
    • Manuka honey glazed beets, whipped goats feta, frisee, chard leaves, balsamic dressing
  • PIZZA GOLOSA
    • Pork belly, merguez sausage, caramelised red onion, Kalamata, peppers, mozzarella
  • BUTTERNUT SQUASH RAVIOLI (V-optional)
    • Roasted butternut squash, green pea, crisp bacon, sage cream
  • Express Lunch items not valid with any promotion or loyalty benefit
APPETISER APPETISER
  • CLEVEDON COAST OYSTER (GF, P)
    • Served naturally with raspberry ginger mignonette, lime and tobiko
  • ½ Doz $26
  • 1 Doz $39
  • BEEF CARPACCIO (GF, P) $21.00
    • Grass-fed eye fillet, truffle, EVO, baby mustard cress pink sea salt
  • SASHIMI (GF, P) $22.00
    • Duo of tuna & salmon, coconut aminos, pickled radish & ginger, wasabi
  • PROSCUITTO CRUDO (GF, P) $18.00
    • Grilled melon, baby kale, Clevedon buffalo feta, pine nuts, vinaigrette
  • BUTTERNUT PUMPKIN BISQUE (GF, V, P) $16.00
    • Spiced hazelnut and pistachio crumbs, wild herbs & flowers
  • SEAFOOD CHOWDER $18.00
    • Green lip mussel, smoked kahawai, snapper, scallops, garlic petit baguette
  • STICKY PORK RIBS $18.00
    • Slow cooked spare ribs, hoisin glaze, green mango and apple slaw
  • FLAMBE PRAWNS $19.00
    • Bourbon, crayfish bisque, garlic & caper, fresh lemon, herbs, petit baguette
MAIN MAIN
  • HAURAKI-GULF SNAPPER $38.00
    • Waikanae crab risotto, avocado, baby mizuna, lemon butter
  • ANGUS BEEF BURGER $28.00
    • 200g Grass - fed Angus patties, fried egg, cheddar, beetroot, pickle, on a butter roll, served with hand CUT fries
  • KUMARA GNOCCHI $26.00
    • Pesto Siciliano, slow roast tomato, baked ricotta, wild arugula
  • BEEF SHORT RIB (GF, P) $38.00
    • Sous vide slow cooked, Manuka honey BBQ, celeriac, cavelo nero, heirloom carrots
  • SEAFOOD PAPPARDELLE $27.00
    • Prawns, mussels, market fish, fresh chilli & tomato, crayfish bisque, grana Padano
GRILL GRILL
  • SAVANNAH EYE FILLET
  • 200 $39
  • 250G $48
  • WAKANUI SIRLOIN
  • 200 $32
  • 250G $42
  • ANGUS PURE OP RIB EYE 600G $58.00
  • CHICKEN SUPREME 250g $22 .00
SIDE SIDE
  • HAND CUT FRIES $9.00
    • House salt
  • POTATO DOUPHINOISE $9.00
    • Garlic cream, parmesan cheese
  • CAULIFLOWER GRATIN $9.00
    • Stilton blue cheese sauce, parmesan
  • BROCOLLINI $9.00
    • Charred, toasted almond, EVO
  • HEIRLOOM CARROTS $9.00
  • BABY COS SALAD $9.00
SAUCE SAUCE
  • Bearnaise
  • Port Wine Jus (P)
  • Horseradish
  • Blue Cheese
  • Chimichurri (P)
  • Mushroom (P)
DESSERT DESSERT
  • VALRHONA CHEESECAKE BROWNIE $18.00
    • Manjari 64% salted caramel, peanut, candy corn & floss, pistachio ice cream
  • CREME BRULEE TRIO $18.00
    • A CUT favourite, beechwood honey, matcha green tea and Irish cream
  • ICE CREAM SUNDAE $16.00
    • Mascarpone ice cream, pomegranate and lychee jelly, sesame wafers

Nearby Sample Menus

  • Longaniza with Arepa $9.00
    • Traditional cured and dried pork sausage prepared on the grill served with Arepa
  • Empanadas (Chef Selection) $7.00
    • Deep-fried empanadas stuffed with pulled beef and potatoes, a classic entree
  • Pechuga Asada - Chicken Breast $18.00
    • From our chargoal grill, 250grms of boneless chicken breast previously marinated with an authentic flavour
  • Guacamole N/A
    • Avocado, onion and tomato
  • Chorizo with Arepa $7.00
    • Colombian-style chorizo with Arepa
  • Hogao N/A
    • Tomato and onion sauce. One of the most traditional seasoned sauces
  • French Fries $5.00
  • Aji Casero N/A
    • Chilli sauce with coriander, spring onion and tomato
  • Portobello Mushroom / Avocado / Layered Potato $4.00
  • B.L.T $16.00
    • Bacon hock, lettuce, tomato and melted gouda, house made chutney on a sesame best ugly bagel with cream cheese on the side
  • Wasabi Tuna Jalapeño $15.00
    • Wasabi mayo tuna with jalapeños, sliced tomato, roquette & gherkins on a sesame best ugly bagel
  • Aoraki Smoked Salmon Petite $11 Regular $19
    • Aoraki Smoked Salmon, poached eggs, avocado puree, sauteed spinach, topped with hollandaise on layered agria potato
  • - add melted mozzarella fried kimchi $5.00
  • Pokeno Bacon Petite $11 Regular $19
    • Bacon, poached eggs, sauteed kole, beetroot puree, topped with hollandaise on layered agria potato
  • Kale and Pecan Pesto $15.00
    • Sauteed kale, smashed avocado, portobello mushroom, sliced tomato, pecan pesto and cream cheese mixed with sundried tomato and basil on a sesame best ugly bagel
  • Pokeno Bacon / Salmon $5.00
  • J.C $6.0
    • Raspberry jam & cream cheese
  • Peanut Butter $5.0
    • Crunchy & a lick of butter
  • Clover $6.0
    • Marsh’s Central Otago honey with a lick of butter
  • White Rabbit $9.0
    • Zany Zeus cream cheese, tomato, basil, lemon fennel olive oi
  • Jam $5.0
    • Raspberry jam & a lick of butter
  • Schmearz $5.0
    • Zany Zeus organic cream cheese
  • Triple M With Truffle Salt! $12.0
    • Creamy button and portobello mushrooms with garlic, rosemary, thyme, grilled tasty cheddar and truffle salt.
  • Breakfast Bagel $14.0
    • Free range bacon and herbed egg smash (free range) with Rocket sauce
  • Pork $11.00
  • Mussel $1.20
  • Special D $34.00
    • Chips $8, 6 Fish, 6 Sausages, 6 Crab Sticks, 6 Potato Fritters
  • Chicken $5.00
  • Steak $10.50
  • Fish $5.00
  • White Rice (min) $2.50
  • (with Vegetables and White Rice)
  • Dark Chocolate Delice $12.9
    • w/ malt biscuit crumb, raspberry mascarpone & salted caramel sauce
  • BBQ Pulled Pork Burger $20.9
    • w/ pickled apple, jalapeno aioli, Emmental cheese on a sesame seed burger bun
  • Banana Split $8
    • vanilla ice cream, chocolate sauce and sprinkles
  • Pulled Pork Pizza $21.9
    • w/ pineapple, jalapeno, red pepper & chipotle BBQ sauce
  • Slow Cooked Shredded Lamb Pizza $22.9
    • w/ beetroot, potato, feta, rocket & rosemary aioli
  • Pork & Shitake Won Tons $12.5
    • w / sweet chilli sauce
  • Gourmet Hand Pulled Pizzas to Share $36.9
    • your choice of pizza w/ oregano salt, chilli flakes, roast garlic oil, rocket & parmesan. (serves 4 - 6 people)
  • Grilled Half Spatchcock $29.9
    • w/ shichimi rub, soba noodles, edamame beans, red miso broth, daikon radish & carrot salad
  • 1/2 Chicken $8.00
  • Combination Seafood $12.90
  • Chicken / Steak / Pork / BBQ Pork / Squid $9.50
  • Oyster / Scallop / Fish Cake / Cheese onion potato ball $1.50
  • Carton of sweet & sour sauce $2.00
  • C $37.90
    • Special Chow mein, bbq pork fried rice, savoury egg foo yoong, sweet & sour pork, 3 spring rolls or 9 wontons
  • 6 wontons $3.50
  • Crispy Chicken $14.00
  • L5 Lamb Vindaloo/Beef
  • C5 Mango Chicken
  • Peshwari Naan $5.00
  • L1 Lamb Korma/Beef
  • S1 Prawn Malbati Curry
  • S5 Butter Prawns
  • V7 Aloo Mattat (Vegan)
  • E4 Fish Tikkas $19.50
  • Roast Meat 600gm, 4 x Pumpkin, Large Peas & Carrots, 4 x Kumara, Large Gravy, 12 x Golden Potato N/A
  • Chocolate Mousse - Small $3.50
  • Roast Sandwich Combo - Lamb $9.5.00
  • Apple Crumble with Custard - Small/Large $4.00/$7.00
  • Roast Lamb 100gm $5.00
  • Onion Ring - 12 Pack $7.00
  • Gravy - Small/Large $3.00/$4.50
  • Chips - Small (1 Scoop) $2.50
  • Oven Roasted Chicken N/A
  • Honey Mustard N/A
  • Subway Melt N/A
  • Chipotle N/A
  • Olives N/A
  • Aioli N/A
  • Roast Beef N/A
  • White Bread N/A
  • Insalata mista $9.9
    • mixed seasonal salad
  • Pesce del giorno $32.9
    • grilled fish of the day w. garlic, e.v.o.o, capers, shrimp, lemon juice & a dash of marsala, crema sauce, arborio rice & rocket
  • Gamberi romani $24.9
    • prawn cutlets pan fried in olive oil & garlic, flamed w brandy, parsley & crema sauce w arborio rice & rocket
  • Cannelloni di ricotta e spinaci $24.9
    • pasta cylinder filled w. Ricotta, spinach & garlic, oven baked w. Tomato, bechamel & mozzarella
  • Risotto al Nero $28.90
    • arborio rice, with black squid ink, baby squid, shrimps and rocket salad on top
  • Pizza Bianca $16.00
    • fresh mozzarella bianca, bacon, baked potatoes and rosemary
  • Fettuccine alla puttanesca $21.9
    • olive oil, capers, olives, garlic, chilli, parsley & pomodoro
  • Bucatini alla Venziana $19.00
    • slow cook chicken livers, white onions, anchovies, peas, black pepper and parmesan
  • Seasoned wedges $10.00
    • Served with garlic aioli and chipotle mayonnaise
  • Rustic fries $8.50
    • Served with garlic aioli
  • Spicy apple crumble sundae
    • Kapiti spicy apple crumble icecream served with caramel sauce, brandy snap & a sprinkle of chopped nuts
  • Chocolate lovers sundae
    • A scoop of chocolate and a scoop of black doris plum kapiti icecream served with chocolate sauce & topped with a square of 72% dark chocolate
  • Fries three ways $15.50
    • Rustic fries, seasoned wedges & onion rings served with garlic aioli and chipotle bbq sauce
  • Yum cha platter $19.50
    • Pork wontons, chicken & lemongrass dumplings and vege spring rolls served with sweet & sour sauce
  • After dinner mint sundae
    • Delicious kapiti after dinner mint icecream served with chocolate sauce, after dinner mints & chocolate sprinkle
  • Pizza-carnivore $16.50
    • Salami, cabanossy, pineapple, sundried tomato, oregano & cheese with a chipotle bbq base
  • Hotdog Stick $2.50
  • Spring Roll $2.50
  • Sausage $1.50
  • Seafood Pie
    • Prawn, Mussel, Crab Meat And Creamy Sauce
  • Potato Sausage $2.50
  • Lasagne $2.50
  • Chicken Kebab $2.80
  • Curry Spring Roll $2.50
  • Chicken S$10/M$11/L$12
  • (Small no rice / Medium with rice / Large no rice)
  • Vegetables S$8/M$10/L$11
  • Lamb M$13/L$10
  • Duck curry $11.00
  • Combination S$11/M$12/L$14
  • Chicken curry $11.00
  • Prawn S$11/M$12/L$14
  • Seafoods Noodle Soup $10.00
  • Salmon Steak
  • Chicken Katsu
  • Vege Dumpling Soup $12.00
  • Rice served with Vegetables and Toppings
  • Small $15.00
  • Fresh Salmon $16.00
  • Sea Vege Miso / Chicken Miso / Tofu Miso
  • Steamed Pork mince on Shiitake mushroom with Tai chilli sauce $26.00
  • Steamed chicken with preserved Pork slice and mushroom $26.00
  • Poached sliced Beef in Hot Chilli Sauce $28.00
  • Fried mandarin fish with homemade sauce $38.00
  • Stir fried vegetables in deep fried rice noodle basket $24.00
  • Steamed prawns with garlic $32.00
  • Sizzling sweet & sour shrimps with pineapple $32.00
  • Fried rice with Chicken mince & sweet corn $24.00
The CUT on Federal

The CUT on Federal

location

Address

59 Federal Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093755966

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 10:00 PM, Tuesday: 6:00 AM – 10:00 PM, Wednesday: 6:00 AM – 10:00 PM, Thursday: 6:00 AM – 10:00 PM, Friday: 6:00 AM – 10:00 PM, Saturday: 6:00 AM – 10:00 PM, Sunday: 6:00 AM – 10:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand , Steakhouse

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Breakfast ,  Waitstaff ,  Groups ,  Valet Parking ,  Seating ,  Buffet ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
59 Federal Street, Auckland, Auckland, Auckland, 1010, New Zealand