The Fiddler in Auckland Menu

SNACK MENU SNACK MENU
  • Thick Cut Fries $7.00
  • Samosa with Sweet Chilli $7.00
  • Golden Potato Wedges $9.00
    • With sour cream & sweet chilli
  • Chicken Tenders & Thick Cut Fries $12.00
  • Fish of the day & Thick Cut Fries $12.00

Nearby Sample Menus

  • Eggs Benedict $18
    • Poached free range eggs on ciabata w/lemon hollandaise and Avocado and slow roasted mushrooms
  • Little Sister Special Board $20
    • Mix up your tasting experience and get a treat board including a selection of aunty Lisa's mini muesli parfait, our house cured akaroa salmon, a soft boiled egg, brie, pecorino cheese, a pickle, valrhona cacao baked beans, black forest ham and a mini bagel
  • Eggs Benedict $18
    • Poached free range eggs on ciabata w/lemon hollandaise and Free range dry cured streaky bacon
  • Mish Mash Hash $17.5
    • House slow-cooked corned beef with smashed gourmet fried potatoes, rocket, feta and toped off with two poached eggs
  • Free Range Streaky Bacon, Bratwurst Sausage $5
  • Ricotta Hotcakes $19.5
    • w/ Bacon
  • Ricotta Hotcakes $16.5
    • Got a bit of a sweet tooth? Satisfy those urges with hotcakes served with winter fruit, pine nut brittle, lemon curd, vanilla blueberry mascarpone and drizzled with maple syrup
  • Goldylocks Porridge $12.5
    • Just like goldy likes it, high-protein white quinoa porridge with medjool date, apple soaked in demerara sugar and almond milk topped with rhubarb ribbon and fresh honeycomb
  • Avocado $3.00
  • Steak sandwich $19.50
    • Marinated steak cheese, tomato, lettuce, a fried egg, onion jam & fries
  • Mini chicken burger & fries $9.50
  • Panfried scallop salad $20.00
    • Avocado, potato feta beetroot pancetta with salad greens
  • Cornfritters $17.00
    • With roasted tomato, sour cream
  • Hashbrowns $4.00
  • Eggs any style
  • Seasonal fruit bowl $10.50
    • With greek yoghurt & fruit
  • -Add egg $9.00
  • -Vegetarian $10.00
  • We say mo: mo:
    • With sesame & coriander sauce
  • -Shredded jackfruit $12.00
  • -Crispy chicken $8.00
  • -Lamb mince & egg $12.00
  • Chiura (rice flakes) $4.00
  • Wai-wai $7.00
    • Served in room temeperature, excellent with your bar muse & picks
  • Foie Gras on a French Brioche
    • Served with creamy mushroom sauce
  • Eiffel Tower Galette $15.00
    • Baby spinach, feta, cheese
  • Fernandel $6.00
    • Melted butter
  • Brigitte Bardot $11.00
    • Fresh fruit salad, maple syrup, vanilla ice cream
  • Beef Bourguignon
    • Beef stew cooked for 3 hours in red wine with carrots, onions and mushrooms served with gratin dauphinois and mashed carrot
  • Cannes Galette $16.00
    • Garlic potatoes, mushrooms, cheese
  • Profiteroles
    • Two ice cream vanilla puff pastries served with hot dark chocolate sauce and whipped cream
  • Onion Soup $13.00
    • Onions, croutons, cheese
  • Nice as Pies $9.00
    • coconut chicken & cashew / coconut thai chicken curry / creamy smoked salmon & fish / pure angus beef with lemon grass / spicy beef bean & chorizo sausage with mozzarella sauce / creamy mushroom with sage onion & crispy potato / mexican bean with mozzarella sauce
  • - vegetarian soup $12.00
  • - Savoury $5.00
  • Sugar Free Energy Balls $4.00 ea
    • w/ nuts, cacao & coconut oil (raw/vegan/dairy free/gf)
  • Swiss Kiss Handmade Mellow Puffs $4.00 ea
    • raspberry, vanilla & weekly special (gelatin free/gf)
  • Assorted Sweet Bites $2.50 ea
    • coconut & lemon slices caramel slice
  • Complete Tarts (check cabinet for daily flavours) $7.00
    • range of delecable flings in a pastry base
  • Savoury Scones $2.50 mini / $4.50 std
    • flavours change daily
  • Prawns $16.90
  • Prawns $16.90
  • Lamb $15.90
  • Sweet Chilli Sauce $1.50
  • 52. Pad Kra-prow $18.90
    • Stir-fried with bamboo shoot, basil, bean, mushroom and chilli
  • Prawns $16.90
  • 33. Tod Gratiam Prik Thai
    • Stir-fried meat with garlic and pepper, mushroom and vegetables
  • 18. Chicken Satay on Rice (4 skewers) $10.00
    • Grilled and marinated chicken breast with homemade peanut sauce and jasmine rice
  • N29 Noodle with pork paste and mushroom $9.00
  • B8 Boiled shredded stripe with chilli $10.80
  • D7 Chicken and mushroom dumplings $10.80
  • B6 Chinese pita bread with braised pig intestine slices $5.00
  • D5 Pork mince with bean paste dumplings $10.80
  • $10.00/20
  • B11 Sliced beef mixed with spicy sauce $10.80
  • $4.50/5
  • Three Egg Omelette $18.50
    • Prosciutto & Parmigiano Reggiano
  • Corn Pastrami Sandwich W Mcclure'S Pickle & Dijion $17.00
  • Hash $5.00
  • Mushrooms $5.00
  • Truffle Scarmble On Your Choice Of Toast $10.50
  • Benedict W House Made English Muffin $19.50
    • Prosciutto , Braised Cavolo Nero
  • Black Rice Porridge W Coconut Milk, Mango & Vanilla Yoghurt $14.00
  • Chicken Liver'S W Smoked Bacon & Cherries $20.00
  • Spicy lamb with cumin on rice $13.80
  • Stir fried pork chitterlings with veges $19.80
  • Fried chicken with lotus root $18.80
  • spare ribs/pork belly with pickled cabbage with soup in $24.80
  • Handmade pancakes $7
  • Beef noodles in soup $10
  • Beef fried rice $11.80
  • Cucumber Salad with vinegar $9.00
  • Vietnamese tartare w coriander, chilli, nahm jim, prawn crackers. $18.00
  • North African spiced lamb chops w cumin, black olive powder. $18.00
  • Pocket toastie: Taleggio cheese, portobello mushroom, zucchini flower. $16.00
  • Teriyaki chicken sliders, apple slaw, Chinese mantou bun. $15.00
  • Moorish pork skewer, whipped garlic, parsley, preserved lemon. $12.00
  • Warm kumara and caramelised leek salad, baby spinach, pearl barley, honey mustard dressing. $12.00
  • For today's specials please see the specials board.
  • Crisp skin master stock chicken wings, ginger water. $14.00
  • TROPICAL $11.00
    • HAM, PINEAPPLE, MANGO & AIOLI SAUCE
  • WEDGES WITH SOUR CREAM $6.50
  • 3 FILLINGS $7.00
  • SOUP OF THE DAY $7.50
  • CHICKEN TENDER BURGER $12.00
  • BLAT $8.50
  • NUGGETS & CHIPS $9.00
  • JALAPENO CHICKEN $12.50
    • CHICKEN, MUSHROOM, JALAPENOS, CAPSICUM & BBQ SAUCE
  • Egg, Wood Ear and Pork / Spicy Pork with Capsicum $16.50
  • Steamed Blue Cod with Green and Red Pickled Chilli / Steamed Blue Cod with Ginger and Spring Onion $36.00
  • Stir Fried Pork with Capsicum / Spicy Tripe / Smoked Pork Fried Rice $11.50
  • Spicy Beef Tripe / Stewed Pork / Stewed Duck / Spicy Catfish $28.00
  • Smoked Pork Fried Capsicum / Smoked Pork Fried Bamboo Shoots / Smoked Pork Fried Leek $16.50
  • Steam Smoked Pork with Taro $18.50
  • Smelly Tofu $6.00
  • Smoked Pork Fried Celery and Bean Curd / Stir Fried Sausage with Bean Curd $18.50
  • Lamb Seekh $12.00
    • Lamb Seekh kebab rolled with fresh salad and home made sauce
  • Honey Mustard Chicken Salad $12.00
    • Smoked chicken with fresh seasonal salad topped off with low fat honey mustard dressing
  • Garlic Prawns Salad $13.00
    • Fresh seasonal salad, tossed in home-made dressing with tandoori cooked Garlic Prawns
  • Keema Naan $4.50
    • Stuffed with lamb mince
  • Chilli Paneer $12.00
    • Cottage cheese tossed with capsicum, flavoured with special sauces
  • Greek Salad $9.00
    • Fresh seasonal salad with Tomatoes, Olives and feta cheese
  • Lamb Masala $18.00
    • Boneless lamb cooked in a traditional curry sauce
  • Plain Basmati Rice Small $2.00 Large $4.00
  • TURKISH BREAKFAST TACO $19.90
    • Sujuk, scrambled egg, feta cheese, olives, tomato salsa and rocket
  • AVOCADO $4.50
  • MOZAIK BIG BREAKFAST $23.90
    • Bacon, grilled tomato, hash browns, sujuk sausage, baked beans, grilled mushrooms & eggs any style on Turkish pide
  • PRAWN AND CHICKEN SALAD $22.50
    • Salsa, kumara crisps, mixed greens & curry dressing
  • HOMEMADE POTATO ROSTI
    • Poached eggs, hollandaise & grilled tomato
  • EGG WHITE OMELETTE $19.50
    • Cajun chicken, spinach & flatbread
  • add salmon or sujuk sausage $20.90
  • Choice of Chicken / Lamb / Halloumi $21.90
  • Broccoli with Shrimp $20.00
  • Chicken and Mushroom on rice $12.00
  • Seafood & veggie fried rice noodle $18.00
  • Beef Brisket on rice $12.00
  • Fish congee $12.00
  • Curry Puff $8.00
  • Sweet & sour spare rid $18.00
  • Secret Chicken in chilli sauce $12.00
The Fiddler

The Fiddler

location

Address

71 Victoria Street West, Auckland, Auckland, 1010, New Zealand

phone

Phone

093778135

clock

Opened hours

Monday: 12:00 PM – 4:00 AM, Tuesday: 10:00 AM – 4:00 AM, Wednesday: 10:00 AM – 4:00 AM, Thursday: 10:00 AM – 4:00 AM, Friday: 10:00 AM – 4:00 AM, Saturday: 10:00 AM – 4:00 AM, Sunday: 12:00 PM – 4:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Finger Food , Irish

features

Features

EFTPOS ,  Craft Beer ,  Vegetarian Friendly ,  Live Music ,  Cash ,  Nightlife ,  Lunch ,  Live Entertainment ,  Seating ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Live Sports Screening ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
71 Victoria Street West, Auckland, Auckland, 1010, New Zealand
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