The Frontier Cafe & Bar in West Coast Menu

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Garlic Bread $8.00
Breads & Dips $14.00
- Baked breads served with our homemade dips and dukkah spice
Soup of the Day $8.00
- Served with warm crusty bread roll
Salt & Pepper Calamari $16.5.00
- Petite salad, lemon and roasted garlic mayonnaise dipping sauce
Whitebait Teaser $17.00
- Served on a slice of bread, lettuce and tomato
Corn & Courgette Fritters $12.5.00
- Petite salad, tomato relish and sour cream
Spinach & Ricotta Baked Mushrooms $14.00
- Served with mixed salad greens and vinaigrette
Chicken Wrap $18.00
- Grilled chicken strips with lettuce, carrots, onions, tomato, capsicum and garlic aioli served with fries
Butterfly Chilli Prawn Salad $25.00
- Garden salad, lemon slice
Classic Caesar Salad (With smoked chicken / With smoked salmon) $19.00 / $23.00
- Cos lettuce, streaky bacon, croutons, soft boiled egg, shaved parmesan and Caesar dressing
Warm Roasted Vegetable Salad $14.00
- Pumpkin, parsnip, kumara, carrots, courgette with feta cheese and toasted seeds

Roast Lamb Rump $25.00
- Medium roast with potato mash, rocket and mint salad, merlot jus
Rib Eye Steak $32.00
- Prime Rib Eye, cooked to your liking, served with salad and fries or mash and steamed vegetables accompanied by your choice of mushroom sauce or garlic butter
Stuffed Chicken Thighs $24.50
- Sage, semi dried tomato, confit garlic, roast potato, green beans and creamy mustard sauce
Aoraki Salmon Fillet $26.00
- Roasted kumara, cannellini beans ragout and white wine sauce
Rosemary Pork Cutlets $24.50
- Sliced red apple, maple syrup and roasted vegetables
Alpine Denver Venison $24.50
- Grilled Denver leg, pumpkin and thyme mash, summer greens and red currant gravy
Beer Battered Fish of the Day $25.00
- Served with garnish salad and fries
Bangers & Mash $22.00
- Pork sausages served with potato mash, red onion marmalade and a classic gravy
Chef's Special Burger of the Day $19.00
- Please ask our wait staff for today's burger special, served with fries

Tiramisu $12.50
- Served with triple chocolate ice cream
Oreo Cheesecake $12.50
- Served with vanilla bean ice cream
Kiwi Mini Pavlova $12.50
- A classic NZ dessert with passionfruit sauce served with vanilla ice cream and berry coulis
Orange & Almond Cake $12.50
- Served with a peach, mango and passionfruit compote

Nearby Sample Menus

Pan seared salmon fillet $29.50
- Salmon fillet drizzled with hollandaise sauce, with roast potatoes & salad
Sticky date pudding $10.50
- A delicious hot pudding served with a yummy toffee sauce
Ice cream sundae $9.50
- Creamy vanilla ice cream served with wafers and your choice of chocolate, strawberry or caramel sauce
Massaman curry $29.50
- Melt in your mouth, slow cooked New Zealand beef in a Thai massaman curry served with jasmin rice
Tortillas
- Wrap your own soft our tortillas, with your choice of cajun chicken, cajun beef or vegetarian four bean. Served with guacamole, cheese, salsa & sour cream
Monsoon Loaf $9.50
- Our home-baked white Vienna loaf with lashings of garlic butter
Bowl of olives $7.00
- Kalamata and green
Pulled pork burger $15.00
- Slow roasted pork shoulder served in a soft bun with coleslaw, apple sauce & hickory sauce

The Clubhouse Chicken - Grilled N/A
- A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled.
Salted Caramel Frappé N/A
- A decadent, freshly blended salted caramel explosion topped with irresistible whipped cream and indulgent caramel drizzle.
Hotcakes N/A
- Start your day the McDonald's® way. Enjoy the great feeling of pouring sweet syrup over melting whipped butter. Watch while it seeps between the layers of fluffy, warm hotcakes for a soft, sweet and delicious breakfast.
Crispy Chicken & Aioli McWrap® N/A
- Introducing the new Real Choices delicious Chicken & Aioli McWrap®, with 100% NZ crispy chicken, juicy tomatoes, crisp cos and iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
Grilled Chicken & Aioli McWrap® N/A
- The new delicious Chicken & Aioli McWrap®, with ingredients like 100% NZ grilled chicken, juicy tomatoes, all wrapped up in a warmed tortilla.
NYC Benedict Bagel® N/A
- Mark the morning with rasher bacon, egg, cheese and creamy hollandaise sauce, all on a lightly toasted bagel.
Chicken McWrap® Caesar - Crispy N/A
- Introducing the new delicious Chicken Caesar McWrap®, with crispy 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
Strawberries & Cream Flavour Frappé N/A
- A delicious Starwberries & Cream flavour Frappé, topped with irresistible whipped cream and a yummy strawberry drizzle.

STEAK CUT CHIPS LARGE BOWL $7.50
PRAWN TWISTERS $10.00
- served with wasabi mayo & salad garnish
200G FILLET STEAK GF $37.00
- served with potato gratin steamed winter greens & Beef Jus
BEEF BURGER $12.00
- beef pattie, bacon egg cheese lettuce tomato red onion beetroot aioli & tomato relish
WEST COAST ELEPHANT FISH GF $23.00
- choice of beef battered crumbed or pan fried served with flat cut chips, salad & tartare sauce
STEAMED VEGAS GF $7.50
BAKED CHICKEN BREAST GF $24.00
- stuffed with pesto and cream cheese, wrapped in bacon served with potato gratin steamed winter greens & rich gravy
SAVOURY VEGETABLE TART V $21.00
- filled with roast pumpkin roasted baby beetroot ricotta cheese blanched kale served with a green salad & balsamic dressing

Muesli & Fruit $13.00
- Toasted muesli served with fresh summer fruits, yoghurt and honey
Fish & Chips $22.50
- Fresh lemon-battered local West Coast fish of the day, served with fries, coleslaw and tartare sauce.
Free-range Eggs on Toast $16.50
- Two pan fried free-range eggs, with hollandaise sauce and baby spinach, on a toasted sourdough bun
Salami $18.50
- Tomato, salami, cheese & mushroom
Bowl of chips $6.50
Frutti di Mare $26.00
- West Coast local fish of the day, NZ greenlipped mussels, with red onion, smoked salmon, and a twist of fresh lemon.
Quattro Formaggi $26.00
- Four cheeses – mozzarella, blue cheese, edam & feta, served with fresh basil
Streaky Bacon $18.50
- Served with streaky bacon, caramelised banana and maple syrup

Mash $5.00
House Salad $5.00
Garlic Bread $7.00
Chilli Cheese Bread $8.00
Fish of the Day $24.50
- Beer battered gurnard with tartare sauce, served with your choice of vegetables or house salad and either roast potatoes or crispy fries
Chicken Burger $19.90
- Crumbed chicken breast with grilled cheese, lettuce, tomato and aioli, stacked in a fresh toasted bun, served with crispy fries
- 2 shanks $29.90
Mud Cake $12.00
- Rich Mississippi mud cake served with chocolate sauce and vanilla ice-cream

Beef or Bean Nachos $18.50
- Your choice of beef or bean nacho mix served on tortilla chips and topped with salsa, sour cream and cheese
Kids Platter $10.00 / $18.00
- A selection of chicken nuggets, fish bites, mini hotdogs, fresh fruit, chocolate fish and fries. For 1 / for 2
Chicken or Steak Fougasse $21.00
- Chicken breast pan fried or ribeye grilled set in an open sandwich with bacon, lettuce, tomato and chutney. Finished with aioli and fries
Lamb Pita Pocket $19.00
- Moroccan spiced lamb fillet pan seared set in a homemade pita bread, salad greens, feta and yogurt minted dressing served with fries
Fish of the Day & Fries $21.50
- Beer battered or pan grilled fish filet, served with house salad, lemon & tatare
Salmon Filo $19.00
- Filo parcel, filled with salmon fillet pieces, red pepper, spinach and cream cheese. Oven baked served with salad and fries
Falafel Kabab $19.00
- Homemade falafel with mushroom, tomato and pepper, set on couscous, finished with a spicy plum sauce and yogurt minted dressing. Served with salad greens
Pasta of the Day $19.00
- Please check for today’s chef’s choice (a vegetarian option is available)

Soup of the day $10
- With Crusty Garlic Bread.
Carrot Cake $5
Homemade Quiche $7
- Ham, Cheese, Pineapple OR Vegetable.
Angus Ribeye $25
- Steak, Fried Eggs & Chips. (Mushroom or Peppercorn Sauce)
Sticky Date Pudding $8
- Served with Ice Cream
Cheesecake $5
- Served with Whipped Cream
Bowl of Fries $5
Garlic Bread $6
- 5x Slices

Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
-With Bacon $15.50
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis

Cinnamon Churros and Chocolate Sauce $8.50
Ham and cheese tortilla wrap
Chicken Nuggets & Chips
White Chocolate Cheesecake with rum soaked raisins $10.00
Fish & Chips
Feta and Spinach Filo $22.00
- With harissa hummus, roast garlic yogurt, Israeli cous cous, black olives and truffle dressing
Beer-battered or Grilled Halloumi and Chips $19.00
- with homemade tartare sauce and lemon
American Hotdog $10.00

Extra sides $3.00
- bacon, tomato, hash browns or mushrooms
Toasted sandwiches $7.50
- choice of: ham, cheese, tomato, pineapple or onion
Wedges $7.00
- spicy with sour cream
French Fries $5.50
- with tomato sauce & aioli
Steak Sandwich $19.50
- rib eye, garden salad, red wine & onion jam with ranch dressing, fries & confit garlic
Toast $6.50
- white with our own homemade jam
Calamari Salad $16.50
- crispy fried with Asian salad, roasted nuts & chilli, lime, coriander dressing
Soup of the day $9.50
- homemade, served with french bread

Chicken Cajun $24.00
- Chicken Strips marinated in Cajun Seasoning with Red Onions & Capsicum with Mayonnaise & Lemon
Thai Green Curry Vegetarian $18.00
Batter King Prawns $15.00
- 5 Beer Battered Tiger Prawns with Aioli Sauce
Pulled Pork Burger $20.00
- Soft Pulled Pork Belly seared in Bourbon & Coke sauce, in a Ciabatta bun with Chips
Pepperoni $20.00
- Spicy Pepperoni topped with Cheese
Lamb Shank $25.00
- Braised Lamb Shank with Roasted Potatoes, Sauteed Vegetables & Mint Jus
Chicken Wings Lollies $12.50
- 1/2 Kilo Chicken Wings crafted into lollies with Chefs Spicy Sauce
Crusted Monk Fish $22.00
- Fillet of Fish crusted with Chef Secrets, on a bed of Roasted Potatoes & Mediterranean Vegetables

Bacon & egg $9.00
Deep fried banana $2.00
Spring roll $3.00
Fish rig $4.00
Onion ring $0.50
Chicken tender $3.00
Veggie $9.00
Half scoop $3.50

A la Carte From 6pm
Garlic Bread $7.00
- Ciabatta with garlic and herb butter
Quinoa salad $18.50
- Quinoa, cucumber, tomato, capsicum, pumpkin seeds, sunflower seeds, sesame seeds, mint and lemon honey dressing
Creme Brulee $15.00
- Traditional crème brulee with vanilla ice cream and berry coulis
Chicken Caesar Salad $21.50
- Chicken, bacon, lettuce, croutons, parmesan and egg tossed in caesar dressing
Breads and Dips $11.50
- Selection of breads with a trio of dips
Miners Breakfast $23.00
- Bacon, local free range eggs your way, sausages, tomato, mushrooms, hashbrowns and toasted ciabatta
Ribeye Steak $32.50
- 250gm prime ribeye beef, served with oven roasted field mushroom, fries, house salad, red wine jus

-Plain Cheese $7
Fish N Chips $9.5
Nachos Vegetarian $7
Pork Ribs Tapas Starter With Small Salad $15.5
Benny Pancakes With syrup & Icing Sugar On Bacon & Banana $7.5
Thai Platter For Two $25
- Prawn twister, spring rolls, vegetable samosas, chicken nibbles, pork ribs, thai beef & wedges with aioli & sweet chilli
BREADS
Pasta $8.5
- Ham. Cheese, Tomato N Cream

Pork Spare Ribs*
- One of our most famous dishes, slow cooked pork glazed with our home-made tasty BBQ style sauce .
-Add grilled cheese $10
-Cheeseburger
- 2 beef patties, ketchup, mayonnaise, cheese, American mustard and gherkin .
Ciabatta with Fries
-Add Salmon $9
Akaroa Salmon* $34
- 180gm fillet pan-fried served with a seasonal salad and lemon butter gourmet potatoes.
Blue Cod and Fries $29
- Battered served with salad, lemon and tartare sauce
Red Curry* $25
- Mild coconut cream curry with seasonal vegetables and jasmine rice .