Address
Nelson Quay, Ahuriri, Napier, Hawke's Bay, 4110, New Zealand
The Frying Dutchman in Napier Menu
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CHIPS-
Regular Chips $2.60 / $3.60
- Small / Scoop
- Thick Chips $3.00 / $4.00
- Garlic Chips $4.00 / $5.00
- Kumara Chips $4.70 / $6.00
FISH-
Fish of the Day $3.60 / $4.60
- Battered / Crumbed
-
Gurnard $4.50 / $5.50
- Battered / Crumbed
-
Tarakihi $4.50 / $5.50
- Battered / Crumbed
-
Snapper $6.90 / $7.90
- Battered / Crumbed
-
Blue Cod $6.90 / $7.90
- Battered / Crumbed
MINIMUM OF 3-
Scallop $2.40
- Price Each
-
Oyster $2.60
- Price Each
-
Mussel $1.90
- Price Each
-
Squid Ring $1.30
- Price Each
-
Chicken Nugget $0.90
- Price Each
OTHER SIDES- Potato Fritter / Hashbrown $1.60
- Meat Pattie $3.50
- Hot Dog $2.90
- Sausage $3.00
- Crab Stick $2.20
- Vegetarian Spring Roll $3.30
- Spring Roll $3.40
- Curry Roll $3.40
- Steak Roll $3.70
- Lasagne Square $3.60
- Crumbed Chicken Fillet $4.10
- Corn Fritter $3.90
GOURMET FRITTER- Paua $7.50
- Mussel $4.90
BURGERS- Hamburger $6.50
- Cheese $7.10
- Egg $7.10
- Fish $6.90
- Bacon $7.10
- Bacon & Egg $7.70
- Hawaiian $8.90
- Chicken $7.10
- Vegetarian $6.90
DESSERTS- Donut $2.50
- Banana Fritter $3.00
- Pineapple Ring $2.80
EXTRAS- Mushy Peas $3.50
- Coleslaw - Small $2.80
- Coleslaw - Large $5.50
DUTCH ITEMS- Beef Croquette (Kroket) $3.00
- Chicken Croquette (Kroket) $3.00
- Rookworst $3.60
- Frikandel $3.20
- Frikandel DeLuxe (Speciaal) $4.90
Nearby Sample Menus
- Raw power muesli, mixed organic grains, tamarillo, ginger, coconut, kaffir lime, optional whipped lime cream $14
- Kingfish belly, Macadamia, nasturtium, balsamic $17
- Ginger and orange cake, spiced swiss cream, gingerbread, leather, sheep's milk sorbet $14
- Coconut mousse, passion fruit, kafir lime, white chocolate, hazelnut praline $10
- Cloudy bay clams, saffron, pineapple, bomba rice $17
- Andre's fruit loaf, toasted with butter & spreads $6.5
- Forgotten vegetables, foraged leaves, grains, Jerusalem cream $14
- Trevally carpaccio, pickled carrot, dill, mustard sorbet $14
- -Pork $12.50
- -Chicken $11.50
- - Chicken, Pork or Beef $11.50
-
PADTHAI
- Rice noodles with bean sprout, tamarind sauce, spring onion and crushed peanuts
-
FRIED RICE
- Your choice of meat with mixed vegetables served with salad and cucumber
-
Deal #1 $16.50
- Pork pepper with Rice and vegetables fritters served with sweet chilli sauce
-
OYSTER SAUCE
- Beef broccolis, onion and mushroom sauteed in oyster sauce served with
-
PANANG CURRY
- Panang curry with coconut milk and crushed peanut served with Thai Jasmine Rice
-
Big Island L $14.90 / S $13.40
- Chicken w/ grilled pineapple, free formed bacon, melted cheddar, salad & mayo
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Davey Jones L $11.9 / S $10.40
- Crumbed NZ dory w/ tangy coriander & lime mayo, salad & relish
-
Bird On Fire L $12.90 / S $11.40
- Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish
-
California L $13.40 / S $11.90
- Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
-
The Greek L $12.9 / S $11.40
- Toasted falafel w/ fresh avocado, mint & cucumber yoghurt, salad, mayo & relish
- Mint & Cucumber Yoghurt $1.50
- Potato Fries $4.90
-
Spaghetti alla vongole $ 19.9
- fresh clams w. garlic, chilli, e.v.o.o, frascati wine & parsley
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Prosciutto pizza $19.9
- mushrooms, parma ham, mozzarella
-
Frutti di mare pizza $ 23.9
- mussels, clams, squid, shrimps, smoked salmon & rocket
-
Calamari alla griglia $ 16.9
- grilled squid rings tossed in garlic, e.v.o.o, parsley w. lemon & rocket
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Capesante inferno $ 23.9
- gently pan fried scallops in olive oil, flamed w, brandy, bacon, tomato, chilli, garlic, parsley, arborio rice & rocket
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Pollo alla parmigiana $ 28.9
- grilled chicken breast topped w. spinach, ham, mozzarella, pomodoro & finished in the oven w. vegetables & potatoes
- Chilli pizza pane $ 6.9
-
Minestrone (V) $ 13.9
- Roman style vegetable soup w. pastina, parmigiano e pane
- Baked garlic ciabatta bread - (for 2 or 4 people) $7.90/11.90
- Fish of the Day - Chef's inspiration created fresh each day $29.90
- Green Lip Mussels - Served in a coconut, lemongrass, & chilli sauce Or Garlic cream and herb reduction $17.90
- The Whale Platter - Slection mussels, crumbed squid rings, fish bites, prawn twisters and fries finished with green salad $21.90
- New Zealand White Bait Fritters - Served with toasted bread above a mesclum salad finished with hollandaise $19.90/34.90
- Nachos - With spicy salsa, ground beef, chilli beans and sour cream $15.90
- Scotch Fillet - Char grilled scotch fillet, servered with herbed garlic butter, fries and salad $28.90
- Seasoned wedges - With sour cream, sweet chilli sauce & bacon $13.50
-
Gaeng Dang Talay $27.50
- Red curry with mixed seafood, Bamboo Shoots, green beans, capsicum and basil leaves in coconut milk
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Tom Yum Goong $14.50
- Traditional soup with king prawns, spring onions, coriander and mushrooms
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Gaeng Panang Nuea $23.50
- Beef peanut curry with coconut cream, green beans, carrot and capsicum
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Pad Ped Moo Grub $27.50
- Stir fried Crispy pork with red curry sauce, capsicum, bamboo shoots, green beans, carrots and mushrooms
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Pad Khing $23.50
- Stir fried pork with ginger, garlic, mushrooms, mixed vegetables and oyster sauce
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Kimao Pad Kai $21.50
- Thai fried rice with chicken, fried egg and mixed vegetables
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Gaeng Keo Wamn $23.50
- Chicken green curry with bamboo shoots, green beans, capsicum and basil leaves in coconut oil
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Mog Pad Ka Tim $27.50
- Stir fried pork with crispy garlic, coriander and white pepper, on bed with seasonal vegetables, served on a sizzling hot plate
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Dahl Palak $14.50
- lentils tempered with fresh spinach cumin seed & green chillies
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Lamb Saag $16.50
- cooked with green herb & spinach
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Jeera Aloo $14.50
- punjab special potatoes flavoured with cumin
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Chicken Bhuna $15.50
- panfried chicken cooked with onion & tomato finished with a thick spicy sauce
- -Lamb - Goat dishes $16.50
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Navratan Korma $14.50
- mixed vegetables cooked in spices and creamy sauce
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Chicken Dhanshak $15.50
- boneless pieces of chicken with yellow lentils, chopped spinach & onion tomato gravy
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Kashmiri $7.50
- basmati rice cooked with cashews, almond, sultans & coconut
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El Grande Chicken – Lite $21.90
- With cheese sauce, Mexicana salsa and sliced jalapenos. Served with grilled chicken and our Trim-a-licious salad.
- Garlic & Herb Bread $8.90
- Lite Option $21.9
-
Kid’s Cheese Pizza $11.90
- 4 slices of toasted Turkish bread with melted cheddar cheese and tomato sauce.
- Cheese Sauce $2.20
-
Calamari Prime Rib $38.90
- Prime Rib topped with 3 Panko crumbed calamari rings.
- Lite Cut 200g $26.9
-
Pan-Roasted Fillet of Blue Cod $26.95
- Served with our Trim-a-licious salad.
- Spinach / hollandaise, sauce $2.00
-
SMOKED SALMON $11.00
- on a sweet potato cake. with a spinach feta sauce (GF)
-
SWEET CORN FRITTERS $15.00
- sweet corn fritters served with bacon & salad, sour cream & sweet chilli sauce
- Grilled portobello mushroom / 2 bacon / 2 eggs /beans /2 chorizo/sausages / 2 sweet potato cakes $4.00
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PANCAKES $15.00
- with bacon, banana, syrup & whipped butter
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SAVOURY MINCE $16.00
- on toast with two fried eggs
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TE MATA $15.00
- creamy mushrooms & baby spinach served on toast (V)
-
VEG BENE (GF/V) $18.00
- two poached eggs with hollandaise, sauce on kumara cakes with baby spinach, grilled mushrooms & beans >>
- PICNIC TOAST: WHOLE GRAIN, SOURDOUGH OR GLUTEN FREE, JAMS & MARMITE $8.50
- OMELETTE; OVEN DRIED TOMATOES, CREAMED FETA, OLIVES, HERB SALAD V/GF $18.50
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FRENCH TOAST, BERRY COMPOTE, ORGANIC LIGHT AGAVE SYRUP TOASTED COCONUT V $16.50
- 12.50 match w/ smith’s mimosa
- HOUSE SMOKED SALMON $8.50
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SMITH’S BBQ PULLED PORK, POTATO BUNS, PICKLED CUCUMBER $19.50
- 10.50 match w/ funk estate oh lordy pale ale, 330ml
- HOLLANDAISE / ROASTED GARLIC AIOLI / MAPLE SYRUP $3.50
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AVOCADO, TOMATO & BASIL ON WHOLEGRAIN TOAST DF/VE $16.50
- 10.00 match w/ balanced pinot Gris, 2015
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VENISON TENDERLOIN, CHERRY TOMATO, CAULIFLOWER TWO WAYS, BLACK BERRY JUS $28.50
- 11.00 match w/ tono tempranillo, 2015
- Spicy Salami $12.00 - $19.00
- Four Seasons $14.00 - $24.00
- Fruits of the Sea $16.00 - $27.00
- Red, Green and White $12.00 - $16.00
- Pork Belly Steamed Bun $5.00
- The Grand $22.00 - $32.00
- Simply Proscuitto $18.00 - $28.00
- Romana $12.00 - $19.00
- The Bach Beef Burger / pattie / lettuce / tomato / beetroot / tomato sauce / fries $16
- Ham and pineapple pizza $8
- Fries / Aioli $6
- Bacon, Mushroom, Avocado, Sausage, Hashbrown $4
- 3 Egg Omelette / bacon / onion / tomato . cheese / spinach / toast (V / no bacon) $15
- Eggs / Ciabatta - poached / scrambled / fried (V) $9
- Fish and chips $8
- Creamy mushrooms / ciabatta / spinach / poached egg / hollandaise $14
-
Landlubbers Platter $ 12.00
- With spring fries, spring rolls, mini samosas, vegie delights, chicken wedges
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Fish & Chips $ 12.00
- 2 pieces of fish with fries & salad
-
Seafood Platter $ 12.00
- With fries, squid rings, fish bites, scallops, mussels
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Fish Burger $ 12.00
- With fries
-
Fries $ 5.00
- With cheese, bacon, sweet chilli sauce and sor cream
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Kids Chicken Nuggets $ 5.00
- With fries
-
Beef Burger $ 12.00
- With fries
-
Toasted Sandwich $ 8.00
- With your choice of cheese, onion, tomato, ham and bacon with fries
- Egg Pappardelle, mandarin oregano oil $6.00
- Black sesame brioche filled with smoked salmon, orange miso sauce $13.00
- Slow cooked lamb shoulder, yoghurt, spices, turmeric, pomegranate $24.00
- Whiskey chocolate tart, vanilla chiboust cream, Mandarin meringue crisps $15.00
- Grilled skirt steak on beef tartare, pepper onion sauce, crispy parmesan bread $26.00
- Cured chicken leg, quinoa salad, beetroot ginger dressing $18.00
-
Banana turnover muscovado walnut caramel $14.00
- with Bacon extra $6.00
- Blackened Skirt steak chimichurri sauce, smoked mushroom catsup $27.00
- Garlic bread $ 8
- Bruschetta $ 12
- Crispy pork belly, warmed kumara, braising jus $ 17
- Oyster gratin baked in the shell, cider cream $ 15
-
Avocado & seared scallop salad $ 17
- with pancetta, Caesar dressing
- Cheese trio $ 17
-
Tempura fresh fish fillets of the day $ 25
- with wilted greens, herb mash, scallop bisque
- Warmed summer berry clafoutis $ 14
The Frying Dutchman
Phone
068356363
Opened hours
Monday: Closed, Tuesday: 4:30 – 7:30 PM, Wednesday: 4:30 – 7:30 PM, Thursday: 4:30 – 7:30 PM, Friday: 4:30 – 8:00 PM, Saturday: 11:30 AM – 2:30 PM, 4:30 – 7:30 PM, Sunday: 11:30 AM – 2:30 PM, 4:30 – 7:30 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
British , Fast Food , Fish & Chips , New Zealand , Seafood
Features
Takeaway , Wheelchair accessible , Takeout , Fish n Chips , Cheap Eats , Bar Not Available , Quick Bites , Lunch , Seating Not Available , Seating , Street Parking , Dinner , Child-friendly
