The Gallery Restaurant in Palmerston North Menu

STARTERS STARTERS
  • Garlic Bread $9
    • Served with basil pesto, aiolo and balsamic reduction
  • Soup of the Day $12.50
    • Served with toasted bread
  • Tom Yum Prawns N/A
    • Sautéed prawns on a bed of vermicelli, in hot and sour tom yum broth, topped with julien vegetables, spring onions and coriander
  • Scallops Sml $19 Lrg $38
    • Six scallops coated in breadcrumbs, parmesan and coconut, served with micro greens and hollandaise sauce
  • Roasted Pork Belly $15.50
    • Served on parsnip cream, crisps and apple sauce
  • Gallery Platter for two $35 for four $45
    • An antipasto selection to share
LIGHTS LIGHTS
  • Rissotto $23
    • Roasted pumkin, feta and pine nut risotto, served with tempura chicken tenderloins and tomoto confit
  • Lamb Nicoise Salad $26.50
    • Lamb Fillet with green beans, red onions, gourmet potatoes, soft boiled egg and olives served in a creamy honey and dill sauce
  • Seafood Pasta $25.50
    • Mussels, clams, prawns, smoked salmon, spinach and capers, bound in a creamy dill sauce topped with fresh Parmigianon Reggiano
  • Carbonara $23
    • Linguini, smoked chicken, bacon, mushrooms, and roquette, bound in a creamy white wine sauce topped with Parmigoano Reggiano
  • Thai Beef Salad $21
    • Thai marinated beef, salad greens, cashew nuts, palm sugar dressing and crispy noodles
MAINS MAINS
  • Seared Duck Breast $39
    • Served on kumara and ginger puree with a pork shiitake mushroom cigar and a fennel and orange coriander salad
  • Supreme of Chicken $38
    • Oven roasted chicken wrapped in bacon, served with polenta crusted sweet breads, baby winter vegetables, potato gnocchi and drizzled with basil pesto
  • Eye Beef Fillet $41
    • Eye Beef Fillet cooked to your liking, wrapped in parma ham, served with potato, pumpkin, carrot pave with oven roasted vine tomato, onion rings topped with béarnaise sauce and jus
  • Lamb Cutlets $39
    • Pan fried parmesan crusted lamb cutlets served with a wild mushroom lamb shank pie, glazed baby carrots and jus
  • Fish of the Day N/A
    • Waiting staff will inform you
  • Vegetarian Main $27
    • A vegetarian tasting plate, gallery staff will inform you of todays special
  • Sides $6.50
    • Garlic mushrooms, Green Salad, Fries with or without aioli, Potato gratin, green beans with almond butter
DESSERTS DESSERTS
  • Crème Brulee $15.50
    • Raspberry vanilla bean crème brulee. served with honey madeleines and summer nectarine ice cream
  • Belgium Chocolate Mousse $15.50
    • Served with poached tamarillo and white chocolate and raspberry ice cream
  • Sticky Date Pudding N/A
    • Served with toffee sauce, French vanilla bean ice cream and cream anglaise
  • Croissant Bread and Butter Pudding $15.50
    • Candied fruit and croissant baked in custard served with whipped cream, apricot glaze and black doris plum ice cream
  • Deconstructed Affogato N/A
    • A shot of espresso, a shot of baileys and a scoop of vanilla ice cream served individually for enjoying each item how you like
  • Gallery Sweet tasting Platter $39
    • A selection of treats from the dessert menu for you to share with 2 or 3 people (for those that just cant decide).
  • Truffles 3 N/A
    • Choose from our selection of Baileys, chocolate or rum and raisin truffles

Nearby Sample Menus

  • Vegetarian $6.90
    • Mediterranean Style
  • Zucchini $8.50 / $9.90
    • Wrapped in Pita Bread. Small / Large
  • Zucchini $7.00 / $8.90
    • Mini / Large
  • Mixed $9.50 / $11.90
    • Wrapped in Pita Bread. Small / Large
  • Any Extra Sauce 50c
  • Vegetarian $10.00 / $12.00
    • Served with Rice. Small / Large
  • Mixed $7.50
    • Mediterranean Style
  • Beef $9.00 / $10.50
    • Wrapped in Pita Bread. Small / Large
  • Bruschetta $19.00
    • Garlic brushed, Roasted red peppers, Vine tomatoes, Red Onion, Basil, Aged balsamic reduction, Parmesan
  • Crumbed mushrooms drizzled in truffle aioli $8.50
  • Saffron tagliatelle $20.00
    • Spanish chorizo, Chicken, Smoked bacon, slow roasted button mushrooms, Panna cream sauce, Parmesan & Paprika crumb
  • Lamb burger $22.00
    • Artisan bun, Gruyere cheese, Grilled red onion rings, Fries
  • Eggs Benedict $19.00
    • Ciabatta, Hollandaise - with Salmon
  • Southern style onion rings with smokey BBQ sauce $9.00
  • Seafood risotto $22.00
    • Calamari, Salmon, Prawns, Blue cod, Wild roquette, Grilled lemon
  • Seasonal salad $6.90
  • Eggs Benedict $18.00
    • with salmon
  • Fries $6.00
    • with aioli $7.00
  • Fish and Chips $18.00
    • with fresh local fish, served with salad and fries
  • Toasted Breads $6.50
    • grain bread, sourdough or toast
  • Eggs Benedict $17.00
    • with bacon
  • Bacon and eggs $14.50
    • served on toast
  • Hot Cakes $14.50
    • with bacon banana and berry
  • Soup of the Day $9.00
    • ask staff
  • Udon Noodle Soup $16.50
    • seafood
  • Spicy Chicken Ramen $15.50
    • dry ramen noodles, spicy minced chicken, vegetables  /
  • Yakiniku Set $16.50
    • pan fried chicken, beef or pork with stir fry seasonal vegetables  /
  • Bento Set D $21.50
    • pork cutlet, chicken teriyaki, gyoza, takoyaki, salmon sashimi, fresh green salad  /
  • Hiyashi Wakame $7
    • chilled japanese seaweed salad, shrimp roe
  • Dragon Roll / 5pcs $12
    • tempura prawn, crabmeat, cucumber, egg, avocado, teriyaki sauce, tempura crumb
  • Chicken Karaage Set $16.50
    • deep fried marinated chicken thigh pieces (boneless), teriyaki sauce  /
  • Tom Yum Ramen $15.50
    • ramen noodles, with chicken, beef or pork, tom yum soup  /
  • Mint Chutney $3.50
  • Lamb Darbari $18.99
    • Cubes of lamb cooked in tandoor served in aromatic tomato gravy with mix of special spices and laced with butter.
  • Gajar ka Halwa $6.50
    • A must try sweet made of carrot and reduced milk.
  • Malabari Fish Curry $19
    • Fish fillet infused in curry leaves, coconut milk, mustard seeds, tamarind and spices
  • Love story Paneer $17.50
    • Cottage cheese, potato and green peas tempered with fenugreek and cumin seeds and infused in tomato and onion based gravy.
  • Gulab Jamun $5
    • Dumplings made from reduced milk, cooked in clarified butter and immersed in sweetened saffron syrup.
  • Chicken Dosa $14.99
    • Dosa served with fillings of spiced chicken mince with green peas
  • Love Story Naan $6
    • Soft unleavened bread stuffed with olives, cheese, cashew nut and Chef’s special handpicked ingredients.
  • GARLIC BREAD $4.40
  • CHICKEN SATAY BURGER & CHIPS $17.60
  • CHUNKIES $6.70/$13.70
    • small/large
  • CREAMY FETTUCINE $18.90
    • CHICKEN, BACON & MUSHROOM
  • NACHOS $12.00
    • with beans
  • SCOTCH FILLET $27.00
    • SERVED WITH STUFFED POTATO OR CHIPS
  • ROSIE’S SEAFOOD BASKET $20.90
  • NACHOS $14.50
    • with mince
  • Moroccan Chicken Wrap $14.00
  • Gold Nuggets $12.00
    • Chicken nuggets and fries
  • Chicken Mushroom Crepe $14.00/$23.00
  • Basket of Fries $1.50
    • add aioli
  • Egg $2.00
  • Mushroom Risotto N/A
  • Roti (Flaky Bread) (1pc/2pcs) $6.00/$9.00
    • with peanut sauce (extra roti $3.00)
  • Chicken Mushroom Crepe $14.00/$23.00
  • ●Appetizers
  • ●Appetizers
  • Stir-Fried Chicken With Cashew Nuts/Sweet Sour Pork/Beef With Black Bean Sauce/Stir-Fried King Prawns & Fresh Assorted Vegetables Combination Fried Rice/Noodle/Sizzling Cumin Lamb/Fruit Platter
  • Chicken Sweet Corn Soup
  • ●Main
  • Chicken Sweet Corn Soup
  • Deep Fried Spring Roll /Crumbed Fish
  • Pan Fried Dumplings Pork/Cabbage/Pepper Salt Squid
  • Mixed Platter $15.00
  • Vegetable Korma $11.50
  • Aloo Gobhi $8.00 / $11.50
    • Half / Full
  • Dessert of the Day $7.00
  • Paneer Kulcha $4.00
  • Garlic Naan $3.00
  • Kadai Chicken $15.00
  • Lamb & Egg Roll (Kebab) $11.00
  • Sirloin Steak $19
    • 300gms of prime steak choice of mushroom, pepper or garlic. Sauce, side of toss and salad. Extras optional $1 each.
  • Cripsy Onion Rings $9
    • Share a platter of cloves on our butter milk battered Onion rings with horseradish sauce just don’t go proposing with them.
  • BLT $9
    • Chefs special bacon, Lettuce, tomato & cloverlea chutney drizzled Aioli sauce served with fries
  • Deluxe Seafood Platter $20
    • Loaded with deep fried battered fish, Tempura prawns, fresh battered scallops & mussels our special sauce with fries and salad
  • Pork Belly Ribs $25
    • Meaty, sweet sticky hickory smoked ribs with salad they come with sweet potatoes & loads of napkins.
  • Curley French Fries $7
    • Peeled & curied by a potato farmer whom we have chained in the back room.
  • Buffalo Chicken Wings $55
    • Fresh chicken wings glazed in our hot chilli sauce or try them galzed with honey and soy 5 Wings $8 / 10 Wings $10 / 12 Wings $15 / 21 Wings $26 / 50 Wings
  • Vegas Chicken $20
    • Tender thigh meat with grilled mushrooms, cripsy bacon and cheddar cheese all covered in honey mustard sauce served with baby carrots, green beans & German fried potatoes
  • Fish Nawabi 15.90
    • Fish fillets cooked with rich tomato gravy, finished with cream
  • Beef Rocanjosh 14.90
    • Diced beef cooked in onion and tomato gravy chefs special sauce
  • Lamb Korma 15.90
    • Traditionally a mild dish cooked in a sauce made of cashew nut paste, cream and spices
  • Pickles 3.50
  • Butter Naan 3.50
    • Leavened flour bread with butter
  • Chicken Tikka Masala 14.90
    • An internationally renowned dish, boneless chicken cooked in a secret recipe of yoghurt, cream and spices
  • Roti 3.00
    • Traditional wholemeal unleavened bread
  • Chicken Kali Mirch 15.90
    • Chicken marinated with cheese and cashews. Cooked in the tandoor and finished with tomatoes in a creamy sauce with a tinge of black pepper
  • Seasoned Wedges with Tomato Sauce $5
  • Grilled Fish of the Day $34
    • Fresh NZ fish accompanied with lemon
  • Fish & Chips $35
    • Market Fresh Fish, Tempura Batter, Chunky Fries, Salad, Homemade Tartare Tomato Sauce, Lemon Jelly
  • Market Fresh Garden Salad $5
  • Potato Puree with Truffle Oil $5
  • Tahitian Vanilla Scented Atlantic Sea Scallops $21/$39
    • Five Vegetable Puree, Edible Sand, Beetroot Foam, Olive Dust, Candied Parma Ham, Capsicum Powder
  • Café Latte Panna Cotta $16
    • Turkish Delight, Honeycomb, Strawberry Spheres, Coffee Caviar
  • Chunky Fries with Aioli & Tomato Sauce $5
  • Chicken Tikka Masala $15.00
    • Boneless Chicken Pieces Marinated Overnight In A Yoghurt And Spices Then Roasted In A Tandoor And Cooked With Onion , Tomato Sauce
  • Allo Gobi $12.90
    • Potato Cooked With Cauliflower And Spices
  • Chicken Korma $15.00
    • Tender Boneless Chicken Pieces Cooked In Rich Cashew Nut Gravy
  • Tandoori Chicken Salad $8.50
  • All Biriyani Served With Raita And Papadam. N/A
  • Chana Masala $12.90
    • Chickpeas Cooked In Onion And Tomato Gravy
  • Kids Lemon & Honey Chicken (Half Curry And Rice) $11.00
  • Papadam(Four Pieces And Mango Chutney) $2.50
  • Zucchini and Cheese Fritters $6.50
  • Scallops, Rice Noodles and Vegetables $10.50
  • Feta Fish and Chips $30.00
  • Garlic Bread $3.50
  • Hot Plate $20.00
    • Scotch Fillet Steak, Eggs, Onion, Mushroom and Chips
  • Feta Fish and Chips $20.00
  • Double Chips with Melted Cheese $10.00
  • Double Chocolate Mousse $7.00
  • Carbonara $12.00
    • Bacon, mushroom, garlic, onion in cream & wine reduction
  • Ploughmans Platter $25.00
    • Selection of cheeses, pickled vegetables, crackers, breads and dips
  • Seafood Pasta $21.00
    • Prawns, squid, mussels, fresh fish in sweet chili cream, linguini pasta topped w/ fresh rocket
  • Wedges $14.00
    • Seasoned wedges served with Sweet chili and sour cream
  • Bearnaise Sauce $3.00
  • From the Fryers $35.00
    • Selection of Fish Bites, Pork Wontons, Chicken Nibbles, Spring Rolls, Samosa’s with Fries, Wedges and Dipping sauces.
  • Chili Crumbed Squid $21.00
    • Chili crumbed squid served with garden salad and fries
  • Fish 'n' Chips $12.00
    • Every Pubs staple, beer battered catch, crispy fries & chefs tartare
The Gallery Restaurant

The Gallery Restaurant

location

Address

416 Church Street, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

phone

Phone

063573944

clock

Opened hours

Sunday 09:30 - 15:00 Tuesday 09:30 - 21:00 Wednesday 09:30 - 21:00 Thursday 09:30 - 21:00 Friday 09:30 - 21:00 Saturday 09:30 - 21:00
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Italian , Mediterranean , New Zealand , Seafood , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  BYO ,  Breakfast ,  Waitstaff ,  Wine and Beer ,  Cash ,  Groups ,  Lunch ,  Group Meal ,  Seating ,  Highchairs Available ,  No Takeaway ,  Cards accepted ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
416 Church Street, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand