The Jolly Roger Pub in Napier Menu

Nearby Sample Menus

Tonka Ball, earl grey & honey sphere, La Petite milk Chocolate $10
Jacket potato, truffle oil mousse $7.5
Black forest granola, sour cherry, 72% bitter chocolate, fruit, grains, almond milk $14
Pheasant, sour pear, spring cabbage $28
Carrots in a pot, cauliflower cream, soil $3.5
- (thanks Rene)
Kingfish belly, Macadamia, nasturtium, balsamic $17
Forgotten vegetables, foraged leaves, grains, Jerusalem cream $14
Tabitha's Pumpkin textures, homemade ricotta, walnut, maple $15

Vegetarian;
Garlic bread; $4.50
Lamb / Chicken / Mixed meat;Marinated grilled donner meat served with hummus, tzatziki, tabbouleh, salad greens, red cabbage and choice of three sauces
-Mixed vege; $9.50/$11.50
Spanakopita; $12.50
Double up; $13.50
Baklava; $3.50
Shish;Lamb / chicken / mixed, marinated and grilled meat cubes served on rice with hummus, tzatziki, tabbouleh, salad greens, warm turkish bread and a choice of three sauces $15.90

PADTHAI
- Rice noodles with bean sprout, tamarind sauce, spring onion and crushed peanuts
CASHEW NUTS
- Sauteed with homemade sauce, cashew nuts, vegetables. Served with Thai Jasmine Rice
-Chicken, Pork, Beer $11.50
STEAMED DIMSIM $6.50
- Thai style served with soy and crispy garlic
-Prawns $16.50
VEGETABLE FRITTERS $6.50
- Mixed season vegetables blend with curry
PANANG CURRY
- Panang curry with coconut milk and crushed peanut served with Thai Jasmine Rice
TOM YUM
- Thai's favourite hot & sour soup herbs and mushrooms

DEEP FRIED CRUMBED CAMEMBERT LACED WITH CRANBERRY SAUCE, SERVED ON A BED OF SALAD & TOPPED WITH CRISPY NOODLES $9.00
SALAD $3.00
2 X BATTERED OR CRUMBED FISH & GOLDEN FRIES $10.50
PRIME STEAK, SALAD OR GOLDEN FRIES $18.00
BROCCOLI & CHEESE BITES LACED WITH GARLIC BUTTER & SERVED WITH SALAD & CRISPY NOODLES $8.00
DEVONSHIRE TEA $6.00
- SCONE, BUTTER, JAM & CREAM SERVED WITH TEA OR COFFEE
CHEF'S SPECIAL: INQUIRE AT BAR
FISH (BATTERED) $4.00

BASKET OF DUKE FRIES $4.00
CHICKEN & CHESTNUTS $30.00
- breast of chicken pan roasted with chestnuts & mushrooms, finished with creamy lemon, sage sauce
SEAFOOD CHOWDER (great as an entree) $20.00
- the duke's famous recipe, a thick creamy veloute with mussels, shrimps, fish & scallops, served with a slice of garlic bread
THE DUKE’S BAKED PULL APART LOAF (serves 3-6) $12.50
- served with garlic butter, dukkah, relish & olive oil/balsamic duo
DISH OF AIOLI $2.00
THE DUKE'S STEAK HOUSE SELECTION FROM THE CHAR-GRILL
10 X PORK & CHIVE DUMPLINGS (recommend soy or plum)
MOROCCAN CHICKEN
- moroccan seasoned chicken with red onion, mushrooms, brie & cracked pepper

Sweet Corn Filled French Toast Served with Capsicu Relish $13.50
Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50
Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
Risotto $15.00
- Flavour Changes Weekly
Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa
Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
Quinoa Porridge with Pached Fruit and Yogurt $10.50

Triple $32.00
Lemon cheesecake, ginger nut crunch, tequila & lime syrup $15.00
Fresh ciabatta, manuka smoked butter & olive oil $9.00
Coconut poached chicken, cucumber, pickled ginger & peanut salad $24.00
Beef fillet, brisket & mushroom pastie, béarnaise, smoked tomato $35.00
Roast Almonds, maple crust, smoked paprika $9.00
Waitoa free range chicken breast, red curry, kaffir lime rice, bok choy, crackling $33.00
Duck fat roasted potatoes, rocket, smoked paprika aioli $9.00

Lambs Fry & Bacon - Served on a potato puree with wilted spinach and a creamy beef jus with a side of freshly grilled bread $15.90
American Style Pork Ribs - Servered with fries and salad $26.90
Seared Scallops - Seared scallops served on chorizo and papriki puree with baby spinach, finished with l'orange reduction $18.90/35.90
The Full Whale - Hash browns, bacon, sausage, mushrooms, grilled tomato and eggs prepared to your liking, served with toast $18.90
Mafia - Salami, chorizo, pepperoni, kalamata olives, red onion and fresh herbs & cheddar $20.90
Nachos - With spicy salsa, ground beef, chilli beans and sour cream $15.90
Margherita - Fresh tomato, kalamata olives, feta,red onion,basil pesto and cheddar $19.50
Baked garlic ciabatta bread - (for 2 or 4 people) $7.90/11.90

Tutti Frutti Sundae $10.90
- Grapes, orange, pear, banana and apple set in strawberry jelly and topped with 3 scoops of mango sorbet and a strawberry. A great dairy-free option!
Napoletana Sauce $2.20
Feta, Orange & Pear Salad $16.90
- Feta cheese, fresh orange, pear, cherry tomatoes, rawslaw, rocket leaves, cos lettuce, almonds and pink grapefruit dressing.
Triple Chocolate Mississippi Mud Cake $10.90
- Home made rich chocolate mud cake, chocolate sauce and chocolate ice cream. Chocoholics look no further!
Apple Crumble Sundae $10.90
- 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble.
200g Rib Fillet Steak $25.90
- Served with our Trim-a-licious salad.
Baked Potato & Sour Cream $5.90
Serious Steak Burger $23.90
- Double steak, sliced cheddar cheese, grilled onions, sliced tomato, sliced beetroot, Hogslaw, cos lettuce and spicy Horopito chilli sauce. Alternative sauces available on request.

Warm Home-Baked Bread for 1 $9 for 2 $18
- with roasted garlic & herb butter and dips
Affogato, Frangelico, vanilla ice cream, chocolate chards and espresso $15
Marquise De Chocolate, red berry coulis, tuile biscuit and Chantilly cream $16 *
Seasonal fruit parfait, caramel popcorn & summer fruit $15*
Crispy Tapioca and Soy Pork Belly $16
- with a caramel sauce, accompanied by an apple and celery slaw
Churchill’s Pizza of the day $26
- vegetarian, meat or seafood
Churchill’s Beef Burger $28
- caramelised red onion jam, cheese, bacon,lettuce and tomato, served with aïoli and French fries
Lemon crush meringue pie, mango sorbet, berry coulis $16

Chicken thigh, white BBQ sauce, very chunky fries, grilled Asparagus $25.00
Butter grilled egg bread, tomato, basil, mozzarella $12.00
Sticky Lamb spare ribs with our BBQ sauce and sourdough bread $21.00
Meadow hay marinated lamb fillet, carrot kimchi, watercress $16.00
Black sesame brioche filled with smoked salmon, orange miso sauce $13.00
Seared venison carpaccio, shaved sheep cheese, honey oat crisp, grape olive dressing $16.00
Selection of cheeses, New Zealand and International, served with nut bread, Lavosh, oat crisps and licorice infused fruits - 2 cheeses / 3 cheeses $15.00 / $20.00
Real chunky Agria fries $6.00

The Jolly Roger Pub