Address
1 The Esplanade, Tairua, Tairua, Waikato, 3508, New Zealand
The Old Mill Cafe in Waikato Menu
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BREAKFAST MENU-
Bach Breakfast $20
- Free Range Bacon & Eggs, Homemade Hash, Kransky, Roast Tomato & Grain Toast $20. With Pork Belly $24.50
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Spanish Baked Eggs $16
- in Spiced Tomato & Capsicum Sauce, Feta & Cannelleni Beans. add chorizo $19.50 add Bread extra $3.50
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Sour Eggs $10.50 Add Bacon $15.50
- 2 Free Range Eggs poached, scrambled or fried on House Baked Sour Dough Toast
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Roasted Field Mushrooms $18 add Bacon $15.50
- rocket, parmesan on toasted ciabatta lightly drizzled with creamy Dijon mustard sauce
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Mills Benny $18.50
- served on toasted Ciabatta w either Bacon or House Smoked Salmon topped w poached Eggs & Hollandaise
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Eggs Florentine $16
- Homemade Hash topped with Spinach, poached Eggs & Hollandaise with bacon $19.50 with house smoked salmon $22
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Pancake Stack $16.5 add bacon $20
- served with maple, grilled Banana, Berries & cream.
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Mills Home made Muesli $14.50
- with dried fruits, nuts and seeds drizzled with honey served with yoghurt, berries and fruits
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House Baked Breads $6.50
- w preserve/spread of the day or with creamy brie, salad greens and chutney
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House Baked Breads $15.50
- with brie, salad greens & chutney
LUNCH MENU-
Seafood Chowder $20
- fish, prawns, mussels, shrimps, scallop, crusty bread
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Spiced Terrikihi Wrap $18.50
- crunchy slaw, mango chutney
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Old Mills renowned Thai Prawn Curry $20
- King Prawn, jasmine rice.
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Risotto of the Day $24 Vegetarian $22
- with prosciutto, parmesan and rocket, drizzled with Truffle Oil $24 (Vegetarian $22)
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Aglio Olio Spaghetti $20
- with Cloudy Bay Clams, chilli, garlic, parsley, olive oil & Italian parmesan
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Fresh Fish of the Day $25
- Waikato Brew Beer Batter, Agria chips, House tartare
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Free Farmed Asian Pork Belly with Apple Slaw $25
- served on Caramel Sherry Sauce
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Salt & Pepper Squid $15.50
- on salad greens with dipping sauces
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Scallop, Prawn, Parmesan & Prosciutto Salad $20
- with a citrus & caper vinaigrette$22.50
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Beef Sliders $18
- Beef Patty, House beetroot chutney, Aged Gouda cheese, bacon, garlic aioli & salad greens
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Fabulous cabinet Selection N/A
- Tarts, Quiches, Pies, Pizza, Cakes, Slices and Biscuits
Nearby Sample Menus
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Thai Green Curry (GF)(DF) $19
- Pan seared chicken strips, capsicum, spring onion, fresh chilli and sweet coconut chips, served on a bed of coriander jasmine rice
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Caesar Salad (GF)
- Crispy cos lettuce, parmesan, bacon and garlic croutons wtih our own Caesar dressing and topped with a poached egg
- Onion Rings $6
- Eggs $3
- Fries $6
- -Salmon $24
-
Vegetarian Rissotto $16
- Portobello mushroom and blue cheese risotto topped with fresh roquette
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Monteith’s Beef Pie $12
- the Helm homemade pie. baked golden pastry filled with braised beef marinated in Monteith’s Original, served on garlic mashed potato and minted peas
- Veg Falafel Reg $9.00 Large $10.50
- Chicken Burger $7.50
- Kofta (Lamb Patty) Reg $10.50 Large $14.50
- Veg Falafel Reg $10.00 Large $14.00
- Chicken Reg $10.50 Large $14.50
- Combo Shish (Lamb & Chicken Cubes) Large $16.00
- Combo Deal $5.00
- Lamb Reg $10.50 Large $14.50
- •Desserts
- Venison Osso Bucco, Slow Roasted W Kumara & Ginger Mash, Baby Leeks $35
- Crispy Roasted Pumpkin & Mascarpone Ravioli W Chimichurri Creme Fraiche $14.50
- Bruschetta Nostrana -Prosciutto, Brie, Rocket & Sundried Tomato $13.50
- Pâté Chicken Liver W Shaved Toasted Ciabatta $13.50
- Clevedon Coast Oysters - 1/2 Doz - Natural, Kilpatrick Or Battered $19
- Beef Cheek Andouille, Smoked Gouda Crust $14
- Pasta - Beef Ragout W Fresh Pappadelle $18 / $26
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Mussels $16
- Green Thai Sauce, Crusty Bread
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Porridge $15
- Citrus Jam, Stone Fruit, Pistachio
- Vietnamese Pork Belly, Avocado, Cabbage, Pickled Ginger Slaw $17
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Omelette $18
- Smoked Salmon, Cream Cheese
- Taupo Beef Rump, Caramelised Onion, Rocket, Chipotle Mayo $17
- Bacon + Eggs on Toast $9.5
- Mushrooms, Tomato, Egg, GF Bread $3.5
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Eggs Benedict $18.5
- Rocket, Tomato Relish, Bacon
- Fries and aioli $7
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Your choice of steak
- Choice of a 300-gram sirloin ($32.00), a 300 gram scotch fillet ($35.00), or a 450 gram Flintstone ($40.00) with the choice of salad and fries or roasted gourmets and steamed vegetables and Your choice of sauce: creamy mushroom, red win jus, or garlic butter Extras of eggs $3.00 or onion rings $3.50
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L&P Tarakihi Burger $17.00
- With gherkins, salad mix, red onion, tartare sauce and carrot
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Thai Beef Salad $18.00
- With crispy noodles, cucumber, red onion, carrot and salad greens dressed in coriander soy and ginger dressing
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Battered Onion Rings $10.50
- L&P battered onion rings with sour cream and relish
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Pancakes
- Banana, bacon and maple $15.00, Berry compote, yoghurt and maple $14.00
- Polenta chips $7
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Scrambled Eggs With a choice of
- Roasted cumin, feta and baby spinach $12.50 Chorizo, capsicum and gourmet potato $14.50 Smoked salmon, cream cheese and avocado $13.50
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Mick Royale burger $21
- Fried Katsu chicken + Asian slaw + cheddar + avo black sesame smash + sweet chilli kewpie mayo w/ fries
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Eggs Benedict $18
- Two poached eggs + house made potato hash + streaky bacon + baby spinach + hollandaise
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Shoestring fries Sml$5/Lrg$7
- w/ garlic aioli
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Fish’n’chips $18
- Monteiths battered fresh fish + skin on chips + house tartare
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Flat bread ¼$8/½$16/W$30/gf$20
- Dukkah + tomato jam + truffle aioli
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Pulled pork croquettes $13
- cress pesto + garlic aioli
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Honeycomb loaded sundae $14
- Honeycomb ice-cream + waffle + vanilla bean meringue + choc comb pieces + white chocolate whip + salted caramel sauce
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Ravioli
- Garlic + feta + rosemary stuffed ravioli pasta + tomato base sauce
- Coconut crumbed prawn tacos, iceberg, Sriracha mayo, mango and green chili salsa $14
- Roasted pumpkin salad, Israeli couscous, spinach, smoked feta, roasted tomato, pumpkin seeds, harissa yoghurt $20
- Crispy spiced chicken, avocado, lime and chili mayo $15.50
- Sliders, ask your server what flavour they are today $18
- Confit duck salad, spinach and rocket, goats cheese, candied cashews, cranberry vinaigrette $20.50
- Rhubarb and strawberry mess, vanilla custard, chocolate meringue, vanilla cream $11
- -Belgian chocolate custard, raspberry mascarpone, cranberry macadamia nut crumble $9
- Sticky pork ribs bean sprout and coriander slaw, spiced rice wine vinaigrette $22
- -Teriyaki Chicken $4 (6pcs) / $7.5 (12pcs)
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-Tofu Musubi $5.00
- Soy coated pan fried tofu slice & avo on rice wrapped in seaweed
- Green Tea Ice Cream / Snow White / Japanese Cheese Cake $10.00
- ●Set Menu
- -Half $10.00
- -Half $9.50
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-Karaage Don
- Marinated deep fried chicken with shichimi chilli
- -Dumpling (8pcs) / Chicken Karaage (7pcs) $10.00
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Ironique Mussels $19.90
- NZ greenshell mussels steamed open & served in a cream & white wine sauce ẃ toasted Volare ciabatta
- on their own $21.50
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Kumara wedges $18.80
- the works—served with bacon, cheese, salsa & sour cream
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Duct Confit $37.50
- Duck leg with a "big fat flavour blast" served on a mustard mash ẃ seasonal greens and a port wine jus
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Bacon & eggs $15.00
- Crispy streaky bacon & eggs cooked to your liking served on sour dough
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Thai Green Prawn Curry $16.50
- Prawns cooked in a mild spicy Thai green curry served ẃ jasmine rice & a crispy pompadom
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Potato wedges $14.90
- The works -.served with bacon, cheese, salsa, & sour cream
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Pear, walnut & parmesan salad $7.50
- Sliced pear, shaved parmesan, mesclun & a sprinkle of walnuts
- Side salad $8.00
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Organic free range chicken thigh (GF) (N) $28.00
- Sauteed potatoes, charred broccoli, almonds & mustard dressing
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"Crateofries" $8.00
- Chunky fries, aioli & tomato sauce
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Yellow submarine (GF) $10.00
- Lemon posset & mixed berries
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Charred broccoli (N) $8.00
- Almonds & mustard dressing
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Dive in $10.00
- Banoffee crumble, banana, fresh cream & caramel
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Lifeguard (V) (N)
- Roast pumpkin, feta, red onion, pumpkin seeds, rocket & pesto
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Organic chicken liver pate $14.00
- Relish & toasted ciabatta
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Chicken Madras $16.00
- Diced chicken cooked in coconut cream and powder, capsicum & onion gravy
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Chicken Korma $16.00
- Tender Boneless chicken pieces cooked in ground cashew nut and gravy
- -Veg Korma, Aloo Mutter (Choose 1)
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Goat Masala $17.00
- Goat pieces cooked with dice capsicum, onion, fresh tomato & chef's special sauce
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Kadai Lamb $16.00
- Diced lamb cooked in special spices & herbs
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Lamb Korma $16.00
- Diced lamb cooked in rich creamy cashew nut gravy with mildly aromatic spices
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Lamb Madras $16.00
- Diced lamb cooked in coconut onion, tomato gravy tempered with curry leaves & mustard seeds
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Dal Tadka (Fry) $13.00
- Yellow lentils cooked with garlic, onion, tomato and spices finished with fresh herbs
- -W chips $18
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Chicken mole tacos $12
- w pinto beans
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The Clucking Good Burger $15
- Fried chicken, onion jam, aioli, cheese, lettuce, streaky bacon
- Pork scratchings $5
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Marinated Coromandel Greenlip mussel's $12
- w toasted baguette
- -W chips $18
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The Vego Burger $15
- Roasted Eggplant, Zucchini, red onion, capsicum, lettuce and spiced hummus
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House made corn chips $8
- w house made salsa & guacamole
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Treacle Cured Beef $18
- With red pepper sorbet, kogi bbq sauce, baby shiso
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-Meyer Vintage Gouda (Waikato)
- 2-3 years old, crumbly with sensational crunch and a very sharp flavour. Nz cheese awards supreme award winner
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Crispy Pork Hock $38
- With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant rice
- -tempura with soy mirin and seaweed salad $24/48
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Cheese Board
- All served with freshly grilled ciabatta, falwasser crackers and quince paste
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Salt Caramel ‘Opera’ Tiramisu $16
- Italian chocolate soil, honeycomb
- -served with poached rhubarb $17
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VSB Chicken Parmigiana $18.50
- Parmesan and panko crumbed chicken, prosciutto, fresh tomato sauce, crisp baby cos hearts
- Sausage $1.80
- Cheese & Onion $4.50
- Ham Cheese & Tomato $4.90
- Honey Soy Chicken, chips and salad 600ml bottle Pepsi range $12.80
- Chips $2.50
- Chicken nugget $0.80
- Cheese Burger $4.90
- Steak Burger/Steak & Egg Burger $5.80/$6.80
- Nachos $12.00
- Sirloin Steak with Vegs $25.00
- Chips $6.00
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Seafood Chowder $16.00
- Scallops, mussels, shrimps, surimi, seafood mix and onions in a thick creamy sauce, served with bread
- Sirloin Steak, Chips & Eggs $17.00
- Ham burger $10.50
- Wedges & Sour cream $10.00
- Deep fried Seafood Cluster $15.00
The Old Mill Cafe
Phone
078649390
Opened hours
Monday: 8:00 AM – 4:00 PM, Tuesday: Closed, Wednesday: 8:00 AM – 4:00 PM, Thursday: 8:00 AM – 4:00 PM, Friday: 8:00 AM – 4:00 PM, Saturday: 8:00 AM – 5:00 PM, Sunday: 8:00 AM – 5:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Contemporary , Deli , Gluten Free , New Zealand , Pacific , Seafood
Features
Wheelchair accessible , Reservations , Breakfast , Waitstaff , Quick Bites , Lunch , Seating , View , Highchairs Available , Brunch , Street Parking , Serves Alcohol , Child-friendly , Outdoor Seating
1 The Esplanade, Tairua, Tairua, Waikato, 3508, New Zealand
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