The Point Cafe in Clutha Menu

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The Point Loaf $9.00
- A duo ciabatta loaf, one half plain and the other half being topped with olives & rock salt. Oven baked served with garlic or plain butter
Seafood Chowder S $11.50 / L $15.50
- Served with an oven baked roll
Soup of the Day S $10.00 / L $13.00
- Served with an oven baked roll
Prawns or Salt & Pepper Calamari $12.50
- Crispy fried prawns or salt pepper calamari. Served with aioli dipping sauce
New Zealand Green Lipped Mussels $15.50
- Green lipped mussels simmered in a sweet chilli, garlic, white wine & spring onion sauce. Served with ciabatta bread

Garden Salad S $8.00 / L $12.50
- Bowl of fresh garden salad. Add salt & pepper calamari or smoked chicken
Arancini $19.50
- Crumbed risotto balls, served with caramelised onions and your choice of roast vegetables & steamed seasonal vegetables with cheese sauce or a fresh green salad & steak fries
Pasta of the Day See Specials Board
- Please ask our staff for today's vegetarian pasta option

Blue Cod Burger & Chips $14.50
Soup & Roll $13.00
- See special roll
Seafood Chowder $15.50
Wedges with the Works / Beef Nachos $14.50
Pasta of the Day $17.50
- See specials board
Chicken Filo with Salad & Chips $17.50
- Cream cheese, apricot & pine nuts
Seafood Basket & Chips $18.50
- Blue cod bites, salt & pepper squid, mussel, scallop & crabstick
Battered or Pan Fried Blue Cod, Salad & Chips $21.00
Chicken Burger & Chips $13.50
- Either apricot or satay sauce
BLT & Chips $13.50
All Day Breakfast $18.50
●Garden Salad $9.50
-Add Chicken $4.00
-Add Salt Pepper & Squid $5.00
Basket of Chips $5.00
Chicken Tenders or Nuggets & Chips / Sausage Bites & Chips $10.00
Blue Cod Bites & Chips $11.50
Cheese Toasties $4.00
●Toasted Sandwiches $7.00
- Choice of 3: Ham, cheese, tomato, pineapple, onion and mushroom
-Extra topping $1.00
11:30am - 4pm

Ribeye Steak $29.00
- 300 grams of locally sourced ribeye. Cooked how you like it. Served with your choice of roast vegetables and steamed seasonal vegetables with cheese sauce or a fresh green salad & steak fries. Choose your own sauce, creamy mushroom, garlic butter or peppercorn
Reef & Beef $35.00
- Topped with prawns & garlic butter. Served with your choice of roast vegetables & steamed seasonal vegetables with cheese sauce or a fresh green salad & steak fries
Open Steak Sandwich $19.00
- Medium rare sliced beef served on a ciabatta, with lettuce, tomato and brie. Topped with homemade caramelised onion and a side of steak fries
Chicken Filo $26.00
- Filo pastry filled with smoked chicken. apricot, pine nuts & cream cheese. Served with your choice of roast vegetables & steamed seasonal vegetables with cheese sauce or a fresh green salad & steak fries
Seafood Platter For 1 $35 / For 2 $55
- Salt & pepper crispy calamari, New Zealand green lipped mussels simmered in a sweet chilli, garlic, white wine & spring onions sauce, garlic prawns, pan fried scallops & tempura battered blue cod. Served with steak fries & ciabatta and a fresh green garden salad
Blue Cod $28.00
- Blue cod fillets cooked either in a tempura batter or pan fried in butter & lemon pepper salt. Served with your choice of roast vegetables & steamed seasonal vegetables with cheese sauce or a fresh green salad & steak fries
Pasta of the Day See Specials Board
- Please ask our staff for today's pasta selection
●Sides
-Mashes Potatoes / Basket of Steak Chips $5.00
-Vegetables / Side Salad $7.50
-Eggs $2.00

Mini Hot Dogs & Chips / Chicken Nuggets or Tenders & Chips / Sausage Bites & Chips $10.00
Sliders $11.50
- Choice of two beef, blue cod or chicken & chips. Sauces: tomato, satay, mayo or tartare
Rib Eye Steak $15.50
- Mushroom sauce or garlic butter. With veggies or salad & fries (choose tomato, cheese, carrot sticks, cucumber)
Spaghetti Bolognese $11.50
Beef Nachos $11.50
- Cheese, sour cream & sweet chilli sauce
Wedges with the Works $11.50
- Cheese, bacon, sour cream
●Desserts
-Ice Cream Sundae $8.00
- Strawberry, caramel or chocolate sauce
-Spider $8.00
- Ice cream & fizz
-Sticky Date Pudding $12.50
- Scrumptious sticky date pudding covered in butterscotch sauce & served with vanilla ice cream
-The Ultimate Chocolate Brownie $12.50
- Covered in a chocolate ganache sauce with a scoop of vanilla ice cream
-Pavlova Berry Stack $10.50
- Homemade Pav filled with yummy berries and whipped cream
-Ice Cream Sundae $8.00
- Vanilla ice cream with either chocolate, strawberry or caramel sauce. Topped with the works: Whipped cream, sprinkles or wafers
5:30pm - 8:30pm

Nearby Sample Menus

Cooked tuna $4.50
Chicken Karaage chicken nuggets $15.90
Chicken or Spicy Chicken $15.50
Edamame $6.50
- boiled green soybeans in the pod
Mixed Seafood Teppan $18.00
Natto Sake $8.00
- fresh salmon fermented soybean and raw egg yolk
Salmon & Tuna Combination $10.50/$18.00
Gyoza $7.00
- fried age gyoza or steamed yaki gyoza dumplings

Buttermilk Fired Chicken Burger $13
- Free Range Chicken Breast, Chipotle Aioli, Mango Salsa, Iceberg Lettuce
Whole $30
Freeze Dried Mandarins and Raspberries, chocolate topping $6
Chipotel Buhhalo Wings s/w Ranch Dressing 6pcs $9
House Cured Pastrami Sandwich $13
- Wakanui Beef Brisket, Sauerkraut, Swiss Cheese, Russian Dressing
Savannah Angus Burger $14
- 100% Canterbury Beef, Bacon, Jam, Home Made Pickles, Swiss Cheese, Relish
Halp Chicke and Salad $20
Smoked Free Range Pork Ribs Half Rack $15
- served with a texan sauce

Calamari Rings $9.90
- Crumbed Calamari Rings on a Bed of Lettuce with Aioli dipping sauce
Eggs Benedict $17.90
Ham Cordon Bleu $24.90
- Crumbed Chicken Breast stuffed with Tasty Cheese and Leg Ham.
Mushroom Steak $33.90
- 450gm Ribeye grilled to your liking and served with a Creamy Mushroom Sauce. Flintstone Steaks (Rib Attached)
Large Portobello Mushroom $2.50
Finishes at 5PM
Lemon Peppered Fish $18.90
Breads and Dips $17.90
- (for two people) A selection of Dips and Breads