The Shot in Auckland Central Menu

PORRIDGE $10.90
TOASTED MUSELI $10.90
EGG ON TOAST $9.50
- w bagel, 5 grain, ciabatta, Turkish(extra bacon, avocado, tomato $2.50)
EGG BENEDICT $15.50
- w bacon, ham
EGG BENEDICT $17.50
- w smoked salmon
GREEK SALAD $13.50
- w halloumi or Chicken
OMELETE $15.50
- 3 filing, ham, bacon, cheese, tomatoes, mushroom, salmon
CAJUN CHICKEN SALAD $12.50
BLAT SANDWICH $12.50
CREAMY MUSHROOM $12.50
BURGER $12.90
- w beef or chicken
BIG BREAKFAST $16.50
- w egg sausage, mushroom, bacon, hash brown
CHICKEN FETTUCINE $13.50
TOASTED BAGEL $15.50
CEASAR SALAD $10.00
DUMPLINGS $10.00

Nearby Sample Menus

Teriyaki Salmon Don $16.50/$12.50
- Teriyaki salmon & vegetables on rice
Kitsune Udon $14.90/$10.50
- Japanese style noodle & sweet bean curd in bonito broth
Takoyaki $8.00
- 4 pieces octopus balls
Salmon Don $15.90/$11.50
- Marinated raw salmon with spring onion on sushi rice
Teriyaki Chicken Don $14.90/$10.50
- Teriyaki chicken & vegetables on rice
Edamame $6.00
- Boiled soybeans
Katsu Curry (Chicken or Pork) $16.50
- Deep fried cutlet and mild beef curry on rice
Mixed Tempura $14.50
- Mixed tempuras with dipping sauce

Chicken & cashew nuts fried rice $11.50
Clay pot rice (noodle) with beef brisket & tofu $11.50
Clay pot rice with combination of three $11.50
- Chicken, BBQ pork & chinese sausages
BBQ pork fried rice $11.50
BBQ pork & shrimps fried rice $11.50
Japanese style clay pot (rice/noodle) $11.50
Clay pot rice (noodle) with spicy duck $12.50
Clay pot rice (noodle) with spicy beef $11.50

DI CARNE $23.00
- spicy Italian sausages, ham, salami, bacon, mushroom, onion and dried tomato
FRUTTI DI MARE $23.00
- calamari, prawns & anchovies
PENNE ARRABBIATA $23.00
- salami, dried tomato, capsicum, chilli, in tomato cream garlic sauce
QUATTRO STAGIONI $22.00
- ham, salami, mushroom and prawns
SPAGHETTI BOLOGNESE $20.00
- topped with beef mince in tomato garlic sauce and parmesan
POLLO $23.00
- chicken, mushroom, onion, capsicum, garlic, fresh tomato & pesto
MARGHERITA $18.00
- fresh tomato
SCALLOPS PROVENCALE $15.00
- served with dried tomato in spicy creamy tomato garlic sauce

Granola $12
- Organic yoghurt & fresh seasonal fruits
Bircher Muesli $11
- Goji berry & pistachio
Soba Noodle Salad $17
- Snow peas, bean sprouts, ginger, coriander, peanuts & sesame seed dressing
Eggs Benedict $17
- Choice of salmon, prosciutto or avocado & spinach on rosti
3 Egg Omelette $20
- Smoked kahawai, goat cheese, mushroom, horseradish & creme fraiche
Vanilla Waffles (GF) $15.50
- Streaky bacon, caramelized banana & lemon mascarpone or mixed berries,vanilla ice cream & maple syrup
Fresh Fruit Salad $10
- Coconut yoghurt & quinoa crunch
Gluten free bread available

Fried Tofu / Chicken $8.00
-Seaweed Nori (2 pcs) $0.60
Tonkotsu Miso Chashu (extra pork) / Tonkotsu Miso Chicken $14.90
Hell Negi Ramen (green onion) $13.90
.Green Onion / Noodle (half) $2.00
Pork Vegetable Hot Pot / Chicken Vegetable Hot $40,00
Spicy Hell Chashu Ramen
Miso Katsu (pork/chicken) / Chilli Mayo Karaage Chicken / Japanese Mapo Tofu / Stir-Fry Vegetable (Pork) $11.90

Roast of the day $12.00
- Served with roast potatoes, vegetables, yorkshire pudding and finished with red wine gravy
● Designer Breakfast
- Your choice of any 2 items for $6. add extras for $3 each
Bowl of Crispy Fries $6.00
- Add any of the following toppings: Cheese, curry sauce, gravy or bacon $3.50 each
3-Egg Omelette $14.00
- Folded with you choice of 3 fillings, served with salad garnish and buttered toast. Fillings: Bacon, cheese onion, mushroom, tomato or capsicum
Thai Beef Salad with Crispy Noodles $20.00
- Tender strips of beef marinated in thai spices served on a bed of mesclun with cherry tomatoes, red onion, capsicum, carrots, sweet corn and crispy noodles. Finished with coriander, ginger and lime dressing
Chicken, Cranberry & Brie $15.00
- Pan seared chicken, cranberry sauce, kapiti brie and mozzarella
Beef Nachos $15.00
- Spicy tortilla chips topped with mild chilli beef and melted mozzarella cheese. Served with sour cream, guacamole and fresh tomato salsa (vegetarian option available)
Prime Scotch Fillet $24.00
- Served with a creamy mashed and seasonal vegetables or golden fries & salad with your choice of red wine gravy, mushroom sauce, pepper sauce or garlic butter

Mince & tasty cheddar cheese
- Cooked in a rich meat stock
Moroccan lamb $7.50
- Shredded organic lamb, braised with aromatic moroccan spices in a savoury sauce
Mince pies $6.50
Smoked fish with braised vegetables $7.50
- House smoked fish over wood chips, in a creamy belchamel sauce with braised carrots, celery and onion
Pie with salad selection $12.50
Pie with mushy peas & potato mash $12.50
Curried chicken and braised vegetables $7.50
- Organic chicken coated with a hint of curry served in creamy belchamel sauce with carrots, celery and onion
Smoked fish
- In a creamy bechamel sauce with vegetables

2. DEEP FRIED SNAPPER $18.00
- with rice or sticky rice. Deep fried snapper served with spicy chilli sauce.
Please advise for you spice preference mild, medium or hot
25. BEEF SOUP $12.00
- with rice. Western style beef soup with potatoes and tomatoes and onion.
8. GAI TOD E-SARN $13.00
- with rice or sticky rice. BBQ chicken served with sweet chilli sauce.
31. YUM NAEM $12.00
- with rice. Thai special pork sausage mixed with chillies, lemon juice, onion and fresh vegetables.
29. MOO MANOW $12.00
- with rice. A tangy salad sauteed sliced pork with lemon juice, fish sauce, fresh vegetables and chilli.
19. TOM ZAP SEAFOOD $13.00
- with rice. Thai e-sam hot and sour soup with Thai herbs, seafood and chicken.
36. FISH CAKES $10.00
- Deep fried fish cakes served with sweet chilli sauce.