Address
99 Archibald Street, Tinwald, Ashburton, Canterbury, 7700, New Zealand
The Stables Family Restaurant in Canterbury Menu
Are you the owner? Manage this listing for free.
STARTERS-
SEAFOOD CHOWDER $15.50
- Blue cod, mussels & shrimps. A hearty soup with toast & butter.
-
GARLIC LOAF $8.50
- Mini loaf with garlic butter.
LIGHT MEALS-
SHRIMP COCKTAIL $12.90
- Shrimps served on shredded lettuce and served with a thousand island dressing.
-
CAMEMBERT CHEESE $15.90
- Wedges of creamy camembert served with plum sauce & toast.
-
CHICKEN SALAD $17.90
- Crunchy chicken breast with garlic croutons, bacon & caesar dressing on a bed of seasonal ingredients.
-
OPEN STEAK SANDWICH $22.90
- 150gram Ribeye, Vienna bread with lettuce, tomato, cheese, onion rings & Mayonnaise. Served with fries.
-
CHICKEN BURGER $17.50
- Crumbed chicken with bacon, cheese, tomato, lettuce and mayonnaise.Served with fries.
-
SWEET AND SOUR CHICKEN $22.90
- Tender chicken pieces battered, nestled on rice topped with our tasty Sauce & served with a salad.
-
PASTA $17.90
- Fettuccine served with a Salad. Check our Specials Board for Pasta of The Day
SIDES- CHIPS $6.00
- WEDGES $7.50
- SIDE SALAD $6.50
- EGGS (EACH) $2.20
- MUSHROOMS $6.50
- 2 GRILLED TOMATOES $5.50
- 6 ONION RINGS CRUMBED $6.00
- BATTERED SCALLOPS (EACH) $3.00
MAIN MEALS-
RIBEYE STEAK $30.80
- Grilled to your taste and served with either garlic butter, pepper sauce or mushroom & bacon sauce.
-
SURF AND TURF $33.90
- 250-gramme Ribeye steak grilled with battered scallops.
-
ROAST OF THE DAY $17.50
- Served the traditional way. Your waitperson will advise.
-
VEGETARIAN LASAGNE $17.90
- Pumpkin with pine nuts & sundried tomatoes served with salad & fries or seasonal vegetables.
-
BEER BATTERED BLUE COD $27.50
- A tasty version of fish & chips
-
PORK BELLY $28.90
- Slow cooked in our own special barbeque sauce and onions served on a bed of garlic gourmet potatoes with a side salad.
-
SEAFOOD BASKET $19.90
- Succulent seafood deep fried to perfection & served with fries, side salad & tomato & tartar sauces
-
BEEF SCHNITZEL $23.90
- Succulent schnitzel served with Robert sauce.
-
MIXED GRILL $27.80
- Steak, sausage, bacon, tomato, onion rings, eggs & fries.
-
SALMON FILLET $28.90
- Oven baked with herb crust, served with mashed potatoes & topped with hollandaise sauce & seasonal vegetables
DESSERTS-
CHOCOLATE MUD CAKE $11.90
- Served with cream & ice cream
-
BOYSENBERRY PARFAIT $10.50
- Delicate berries layered between cream & ice-cream.
-
APPLE TART $11.90
- Served warm with Kapiti spicy apple ice-cream
-
ICE-CREAM SUNDAE $9.50
- Vanilla ice-cream with either chocolate, raspberry, passionfruit or caramel sauce & served with whipped cream & wafers.
-
STICKY DATE PUDDING $11.90
- Served hot with vanilla ice-cream & homemade caramel sauce.
-
BANOFFEE PIE $11.90
- Sweet & gooey caramel topped with cream & bananas.
Nearby Sample Menus
-
Smoked Salmon & Spinach Omelette $18.20
- Smoked salmon mixed with spinach and fresh herbs in a 3 egg omelette served with salad.
-
Sauces
- mushroom, pepper, garlic butter
-
Aoraki Smoke
- Lightly smoked salmon partnered with fried capers, spinach, parsley and dill finished with cream cheese and mozzarella.
-
Summer BBQ
- Prime beef, smoky bacon, tomatoes, onions and mushrooms on a sweet onion relish base topped with BBQ sauce.
-
Moroccan Chicken Salad $19.00
- $19.00Grilled chicken pieces dusted with Moroccan spices tossed through a market salad, served with a fresh herb yoghurt dressing and finished with triangles of flatbread.
-
Wedges with Bacon and Cheese $16.50
- Seasoned wedges tossed through sweet chilli, partnered with bacon and melted cheese, topped with sour cream.
-
Seasoned Wedges served with sour cream $6.80
- To.Share
-
Sweet Chilli Chicken
- Chicken, ham, capsicum, red onion, mozzarella and cream cheese with a sweet chilli swirl.
-
SPICY CHICKEN $16.00
- grilled marinated chicken served with spicy sauce
-
TERIYAKI CHICKEN $16.00
- grilled chicken with teriyaki sauce.
-
YAKI SOBA PORK OR BEEF $16.00
- pan fried eggs noodles and vegetables with your choice of pork or beef.
-
CALIFORNIA MAKI $15.00
- eight pieces of California roll(sweet egg, cucumber, avocado and crab stick)
-
FUTOMAKI $12.00
- five pieces of assorted sushi rolls with kanpyo, sweet egg, cucumber, avocado, crab stick and flying fish roe
-
TONKATSU (PORK) $16.00
- deep fried breaded pork
-
GYOZA $8.00
- deep fried dumplings
-
TORI KARAAGE $16.00
- Crispy fried chicken served
-
Chuchee curry vegetables $16.00
- red curry, Thai herb, coconut milk
- Thai Noodles soup $12.00
- Peanut Sauce $12.00
- Tom yum $12.00
- Crispy squid $7.00
- Seafood and chilli $20.00
-
Red curry $16.00
- Gang dang with coconut milk
- Fried rice $16.00
- Shredded Chicken and Shark Fin Soup $10.00
- Fish Maw Soup $8.00
- Beijing Style Shredded Pork $16.00
- OX Triple with Chilli Pepper Dressing $8.00
- Hot and Spicy Crab POA
- Shredded Pork with Black Fungus $16.00
- Deep Fried Wonton $5.00
- Beef with Tofu $15.00
-
Chu Chee King Prawns $25.00
- Delicious king prawns cooked with red curry sauce, coconut cream and basil.
-
Chu chee Pia $19.00
- Deep fried fillet of fish with thick red Thai curry sauce.
-
Chicken Satay $9.50
- Grilled Chicken breast marinated in exotic herbs and spices, served with spiced peanut sauce.
- Wild Pork (Strip-loin organic) $25.00
-
Hot Mok Talay $19.00
- Steamed fish fillet, mussels, squid and scallops with curry paste and coconut milk.
- Wild Venison (Tender loin -organic) $25.00
- Chicken, Pork or Beef $16.00
-
Pad Piew Wan (Sweet and Sour Sauce) N/A
- Thai Sweet and Sour with pineapple, tomato and vegetables
- Bacon & Egg $8.50
- battered fish $4
- chips 1 scoop $3.50
- Spring & steak & curry rolls $3.20
- Fish bites $1.50
- Corn balls (6) $2.50
- Groper battered $7.50
- Chicken $8.50
- Pork Cury on Rice $12.00
- Vegetarian on Noodles $11.00
- Fried Rice $8.50
- Pork Satay’ on Rice $12.00
- Roast Pork on noodles $12.00
- Roast pork pineapple on rice $12.00
- Prawn Cashew Nut on Rice $14.50
- Crispy Chicken Half $10.00
-
Breakfast Board $19
- w 2 eggs any way, bagel, salmon, bacon, fresh tomato, avo, cream cheese & pesto
-
Mexican Salad Bowl $19
- hot chicken, beans, corn, crushed corn chips, jalapenos, avo, salsa, pumpkin seeds, mixed leaves w lime & coriander sour cream
- Two Eggs $4
-
“The Usual” Savory French Toast $16
- w spinach / rocket / feta mix, truffle oil & Himalayan rock salt
-
Avo Smash $16
- w a poached egg, feta, chilli flakes, pumpkin seeds, tomato salsa salt & pepper served on multigrain toast
-
Toast $7
- (multigrain ciabatta or gluten free) w spreads
-
Fresh Fish $19
- fried w salad & fries
-
Dirty Burger $19
- spicy chicken breast, salsa, chipotle aioli, cheese in a brioche bun. Served w fries
- CHEESE + PINEAPPLE $3.50
-
VEGE + MUSHROOM $5.00
- Cheese, Pineapple, Tomato, Lettuce, Onion Sauce
- CHICKEN
- PINEAPPLE $2.50
- TOMATO $4.50
-
GIANT $5.80
- Bacon, Double Meat & Egg
- CHEESE $2.50
- EXTRA $1.00 each
-
Free range eggs on toast 5.50
- Your choice of poached, scrambled or fried on Turkish or grain toast/single
-
Nested eggs GF, DF 15.50
- Two eggs nestled amongst a potato, spring onion and smoky ham hash, baked and sprinkled with chilli flakes …
-
Toast Turkish or grain 8.00
- with fresh tomato /double
-
Puttanesca pasta 14.00
- Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers …
-
French toast 14.50
- French toast coated in cinnamon sugar and served with berry compote and creamy greek yoghurt …
- Free range egg… 2.50
-
Eggs Benedict 17.50
- with hot smoked salmon …
-
Supremo 19.50
- Eggs done to your liking with free range smoky bacon, homemade baked beans and bratwurst sausage, served on Turkish toast …
-
Straight Cut Fries $8.00
- with aioli and tomato sauce
-
Black Doris Duck n/a
- Plum marinated duck slices, toasted fennel, crumbled feta and sprouts
-
Pastries $9.00
- chocolate Danish; mixed berry compote and soft cream
-
Pizza Breads $7.00
- basil pesto and parmesan or Brewers BBQ, cheese and bacon
- Gluten free 8” $20.00
-
Eggs Benedict $18.00
- 2 soft poached free range eggs on crumpets and hollandaise: with either crispy bacon or smoked salmon and spinach
-
Chef’s Special POA
- check out our blackboard for today’s creation
-
Italian n/a
- Selected salamis, ham, olives, peppers, onion, mushroom, tomato and fresh herbs
-
(Bah Geng) Pork Thick Soup $7.00
- A clear thick soup with pork strips wrapped in dry' fresh fish paste with bamboo shoots, mushrooms & radish. One of Taiwan’s signature dishes.
- -Lychee Jelly
- -Red Beans
- Handmade White Radish Cake $5.00
- Fries $4.00
- Red Bean and Condensed Milk Shaved Ice $6.00
- Braised Chicken Gizzards $4.00
- -Ai-Yu Jelly
- Served either before or after dinner
-
PET TOKE
- pork & vegetable dumplings (pot stickers) served with dipping sauce (7 pieces)
-
NGA HIN
- a boneless fillet Of fresh fish brazed in a fresh tomato, chili, coriander & tamarind sauce
-
VEGETABLE AJOO
- vegetables coated in a lightly spiced batter and deep fried, served with dipping sauce
-
CIANDI THOKE
- grilled eggplant dressed With Sesame seeds, chilli, olive oil, shallots & coriander
-
NAPI JO
- crumbly fish , served spicy With crisp lettuce
-
TIMBODI THOKE
- shredded green papaya dressed with lemon, dried shrimp, shallot oil & roasted pea flour
-
AMEYDA NUT
- mild beef curry / stew slow cooked in shallots, garlic & light spices
- Low fat plain $5.40
-
Big pineapple $27.00/ $16.00
- Ham, pineapple, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
-
Long island (V) $29.00/ $16.00
- Eggplant, capsicum, red onion, olives, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
-
Brooklyn burner $29.00/ $17.00
- Pepperoni, mozzarella cheese, olives, chilli flakes and pizza sauce ( 20" JUMBO/ 14" LARGE)
-
Garlic bagel bites $3.50
- Bagel pieces with garlic butter
-
Manhattan pie (V) $22.00/ $16.00
- Feta, chilli flakes, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
- Strawberry & chocolate $5.40
- Bacon $7.20
- Butti $8.00
- Salmon omelette with hollandaise
- Midi $10.00
- Cheeseburger with beetroot chutney
- Bigi $14.00
- Portobello mushrooms with hollandaise
- Roast lamb with apple and mint jelly
- Cold roast chicken with smokorun's tangy BBQ sauce
The Stables Family Restaurant
Phone
033087505
Opened hours
Sunday
12:00 - 14:00
17:00 - 21:00
Tuesday
12:00 - 14:00
17:00 - 20:30
Wednesday
12:00 - 14:00
17:00 - 20:30
Thursday
12:00 - 14:00
17:00 - 20:30
Friday
12:00 - 14:00
17:00 - 21:00
Saturday
12:00 - 14:00
17:00 - 21:00
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Diner
Features
Wheelchair accessible , Reservations , Waitstaff , Groups , Seating , Highchairs Available , Serves Alcohol , Dinner , Child-friendly
99 Archibald Street, Tinwald, Ashburton, Canterbury, 7700, New Zealand
- Canterbury Diner Menus
