Address
18 Findlay Street, National Park, National Park, Manawatu-Wanganui, 3989, New Zealand
The Station Cafe & Restaurant in Manawatu-Wanganui Menu
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CAFE MENU-
Eggs Benedict $17.50 $18.50
- Bacon \ Salmon
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Big Breakfast $19.50
- With Eggs, Bacon, Sausages ,Hashbrowns, tomatoes and onion.
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Creamy Coconut Mushrooms $15.00
- With Salad greens and warm Brioche.
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Pancakes $14.50
- Served with mixed berries and sweet Greek Yoghurt.
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Savoury Mince $15.00
- Classic recipe seerved on warm baked roll with grilled tomato.
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Steak Sandwich $16.50
- Open sandwich with sirloin steak, tomato and caramelised onion.
LUNCH- Soup of the Day
- BLAT open Sandwich
- Quiche and Salad
- Lasagne and Salad
- Nachos Beef and Bean
- Wedges with sour cream
- Toasted Sandwiches
DESSERTS-
Chefs Cheesecake $14.00
- Homemade and tasted, giving quality and flavour. Suggested match: Baileys coffee.
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Red Berry Sundae $13.50
- Warm blend of Berries and Cointreau over Creamy Vanilla Ice Cream. Suggested match Galliano coffee.
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Sweet Spring Rolls $14.00
- Smooth blend of Banana and Macadamia nuts in a light crisp pastry. Served with warm Butterscotch sauce and Ice Cream.Suggested match: Cottage Block Cut Cane Pinot Gris)
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Chocolate Parfait $14.00
- Delicious Station favourite. Creamy frozen mousse served with espresso jelly. Not for the diet conscious.Suggested match: Deutz Cuvee.
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Sticky Date Pudding $14.00
- Dark Date cake with crunchy caramel topping. Served with Caramel sauce and Creme Fraiche.Suggest match: Cottage Block Cut Cane Pinot Gris.
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Tiramisu $14.00
- Kahlua and Mascarpone cream with Coffee soused Savourdi biscuits.Suggested match: Tia Maria coffee.
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Cheeseboard and Ice $25.00
- Selection of three Cheeses served with Assorted Crackers and Quince Paste. (Includes 1 serve Seifreid ice wine).Perfect partner for your coffe.
NIGHT SERVICE MENU / ENTREES-
Soup of the Day
- Chef's favourite, homemade, with Speciality bread.
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Prawn twisters
- With a sweet chili sauce and Tzatziki
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Bread Platter
- Specialty Bread, Pistolet and Ciabatta.Served with Dukkah / Avocado oil / Feta and Ricotta dip.
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Garlic and Chilli Prawns
- Seared jewels of the sea in a Chilli and Garlic rub. Served with warm Harrisa flavoured bread.
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Caeser Salad
- The Station version of an old classic. Salad Greens, Bacon, Garlic Croutons, Parmesan Cheese, Lemon and Poached egg with a smooth Anchovy Dressing.
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Mezze Platter
- Proscuitto, Salaami, Artichokes, Mussels, Salmon, Feta and Caper berries with Jalapeno relish and warm bread.
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French Fries
- With Garlic Aoili or Tomato sauce.
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Crumbed Mushrooms
- Filled with Dill and cream cheese.
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Green Salad
- Selection of fresh salad Vegetables with a peppercorn vinaigrette.
Nearby Sample Menus
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Banana Cigars $13.00
- Deep fried until golden brown served with French vanilla bean ice cream, topped with a sensational thick coconut palm sugar sauce.
- Ale House Gravy $2.50
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Crispy Crumbed Camembert $16.00
- An oldie but a goodie! Crispy camembert with a gooey centre, with spiced plum chutney.
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Cromwell Crumble $13.00
- A bounty of delicious fruit topped with a crispy golden crumble, anglaise and ice cream.
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Sticky Date and Ginger Steamed Pudding $13.00
- Grandma's favourite recipe this one, topped with butterscotch sauce,ice cream and whipped cream.
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Bluff Chowder $14.80
- A local favourite. Seafood bound in a beautiful creamy fish stock, delicately flavoured with fresh herbs, served with Ale House toast.Enjoy this hearty chowder with a Speight's Summit. Beer Match: Enjoy this hearty chowder with a Speight's Summit
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Grandma's Lambs Fry $23.50
- Thinly sliced lamb's liver, fried with bacon and caramelised onions, bound in a rich Speight's Old Dark gravy, served on potato mash, with toasted Ale House bread. Beer Match: Just has to be Speight's Porter with this one.
- Aioli $2.00
- Beef Nachos.. $13.80
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Breakfast Burger.. $15.90
- Bacon, feta, avocado, rocket and relish inside a French toast bun
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Pork Belly.. $30.50
- Twice cooked pork belly with kumara mash, spinach, roasted baby onions and jus
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ANTIPASTO $39.00
- A selection of meats, pickles, cheeses, bread and dips 4 people..
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Cuba Benedict.. $17.50
- Your choice of either bacon or spinach with poached eggs, hash browns and hollandaise. Served on a toasted focacciaWith Smoked Salmon.. $19.70
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Thai Beef Salad.. $19.00
- Marinated beef strips in salad greens with cherry tomato, cucumber, red onion, feta and balsamic dressing, topped with crispy noodles
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Gluten Free Mud Cake.. $6.00
- Rich gluten free chocolate cake, best served warm..
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ANTIPASTO $27.00
- A selection of meats, pickles, cheeses, bread and dips2 people..
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BACON 3-WAYS BURGER $12.90/$14.90
- Bacon it up, with our Bacon 3-Ways Burger. Featuring a chargrilled beef patty topped with crispy bacon strips, bacon jam, bacon crumble, lettuce, tomato and cheese.
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MEMPHIS BBQ THICKBURGER $12.50/$14.50
- Pulled Pork with a Charbroiled Beef Patty, Crispy Onion Straws, Melting Cheese and BBQ sauce on a Seeded bun.
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MONSTER BREAKFAST TOASTED SANDWICH $5.90
- It starts with bacon, then a sausage patty, a folded egg, and Swiss and cheddar cheese, between two slices of toasted sourdough.
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WESTERN BACON THICKBURGER $10.90/$12.90
- Chargrilled 100% Angus beef patty, bacon, two slices of cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
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WESTERN BACON CHEESEBURGER $8.90
- Chargrilled beef patty, bacon, cheddar cheese, crispy onion rings and tangy BBQ sauce on a seeded bun.
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HAMBURGER $3.50
- Chargrilled beef patty, dill pickles, mustard and ketchup on a 4" bun.
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CALIFORNIA CLASSIC DOUBLE CHEESEBURGER $5.40/$7.90
- Two chargrilled beef patties, two slices of cheese, 2 slices of cheese, lettuce, tomato and a Carl’s Jr. first - grilled onions.
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CROSSCUT FRIES $4.00
- Crunchy bites of crosscut potatoes.
- Pack $ 10
- Meat Patties $2.50
- Garlic Chips $5
- Chicken Fried Rice $5.5
- Ham $2
- Sausage $2.20
- Bacon $2.80
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Pack $15
- 3 Fish, 1 Hot Dogs, 1 Crab Stick, 2 Donuts, 2 Chips
- Grilled Flounder XXL $29.50
- Steamed Garlic Mussels $8.80
- Deep Fried Fish $16.50
- Lemon meringue pie $7.00
- Warm Chicken Salad with cashews & orange dressing $14.90
- Peppered steak $28.50
- Roast of the Day $7.00
- Falafel salad & kumara crisps $14.90
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Aotearoa (N2)
- Beef, Beetroot, Pineapple, Tomato, Lettuce, Smoked Tomato Relish and Cheddar Cheese
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Bombay Express (Indian)
- Tandoori Chicken Or Dahl. Lettuce, Tomato. Mango Chutney, Coriander and Raita
- Crunchy Brownie $5.50
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Benedict with Crab (Louisiana)
- Creole Style Crab, Coriander Pesto, Capsicum Coulis and Balsamic Reduction
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Classic Three-Egg Omelette $14.50
- Free Range eggs (3) cooked to perfection, tilled with Fire Roasted Mediterranean Vegetables. Rocket and Goat's Cheese
- Chocolate Bars $2.50
- Hollandaise $1.50
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Salgon Smile (Vietnam)
- Pork, Crackling, Pickled Carrot & Cucumber, Fresh Chili, Vietnamese Slaw and Coriander
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Vegetable korma $9.99
- Fresh vegetables cooked with cashew nut, cream, mild herbs and spices
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Cheese and Spinach Naan $4.99
- Naan stuffed with cheese and spinach
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Potato Paratha $4.99
- Naan stuffed with grated potato and herbs
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Daal makhani $9.99
- Slow simmered assortment of beans, delicately flavoured with onion, tomato, shredded ginger and coriander
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Garlic Naan $3.49
- Naan topped with garlic butter
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Cheese and Garlic Naan $4.99
- Naan stuffed with cheese and garlic
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Butter Naan $2.99
- White flour bread cooked in tandoor oven, garnished with butter
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Lamb Rogan Josh $11.99
- Diced lamb cooked with fine onion gravy and garnished with fresh spices
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Calamari $12.00
- Salt and pepper crusted calamari, honey soy dipping sauce, salad garnish.
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Quarter Acre After Dark Burger $25.00
- QA specialty burger, – ask your server about tonight’s offering. Hand cut double fried Agria chips.
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Fish of the Day $23.00
- Pan fried white fish (ask your server)with creamy lemon & caper sauce. With salad and hand cut chips.*Gluten-free.
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Front Counter and Cabinet Selection $4-$6.50
- All cakes and slices served with your choice of cream or yoghurt.
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Panna Cotta Latte $10.00
- Coffee lovers' treat. Smooth, rich coffee mousse topped with vanilla panna cotta. *Gluten Free
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Apple & Pear Crumble $10.00
- Apple, pear & cinnamon crumble. With whisky caramel sauce and vanilla ice cream.GF
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Garlic Butter Chips $10.50
- Hand cut double fried chips in garlic butter and seasoning. GF.
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QA Chips $10.50
- With melted mozzarella, chopped crispy streaky bacon. *Gluten-free.
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Mushroom Ghost $9.50 Half / $15 Full
- Boneless lamb pieces cooked in a rich sauce and garnished with grapes
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Goat Curry Masala $9.50 Half / $15 Full
- Tender Goat cooked in special chef's secret recipe (with bone).
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Butter Paneer $9 Half / $13.50 Full
- Cubes of cottage cheese cooked in rich creamy tomato gravy.
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Paneer Pakora $8.50
- Pieces of cottage cheese coated in chickpea flour and deep fried.
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Fish Masala $10 Half / $15.50 Full
- Pieces of fish cooked in an onion tomato gravy and thick sauce.
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Jalfrezi Chicken/Lamb/Beef $9.50 Half / $14 Full
- Boneless meat cooked with diced onion, capsicum, and tomato in sweet and sour flavour.
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Palak Paneer $9 Half / $13.50 Full
- Cottage cheese cooked with spinach and spices.
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Onion Bhaji $5.50
- Julienne cut onions mixed with chickpea flour and deep fried.
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R2 FRIED RICE PRAWNS $22.50
- Thai style stir fried rice with eggs, vegetables and prawns
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S3 YAM TALAY (Medium - Hot) $19.50
- Spicy seafood salad with fresh Thai herbs.
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C6 GAENG PA (Wild Curry) $16.50
- Chicken, pork or beef curry (without coconut cream)
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P3 PRAWNS PONG GARI (Medium) $22.50
- Prawns with curry powder, egg and vegetables
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S1 NAM TOK (Medium - Hot! Hot! Hot!) $17.50
- North Eastern Thai style spicy beef or pork salad
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N1 PAD THAI $17.50
- Stir fried rice noodles and egg with chicken, pork or beef topped with mung sprouts
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M1 PREW-WAN (Mild) $17.50
- Sweet and sour pork or chicken vegetables
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P2 PRAWNS GARLIC (Mild) $22.50
- Delicious prawns mildly spiced with garlic sauce
- Plain Rice $3.00
- Raita $3.00
- Shahi Paneer $13.50
- Gluten Free Bread (Roti) $4.00
- Sabzi Bahar $11.50
- Lamb / Beef Rogan Josh $13.50
- Chikken Tikka $8.50
- Chicken / Lamb / Beef Madras $13.50
- Crumbed fish $2.50
- Chicken rolls N/A
- Fish burger / Pork ribbed burger / Chicken burger $6.50
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Kids pack 2 $5.00
- 2 fish bites, 1 puppy dog, 2 chicken nuggets, 1/2 chips
- 1 Pork schnitzel
- 1 Steak fritter
- Oysters battered $1.50
- Steak fritters $2.00
- Focky cheese burger with fries $16.50
- Corned beef and pickles $13.50
- Fresh fruit, Rabbit muesli(seeds, cranberry and coconut)and yoghurt $12.5
- Avocado and feta smash on sourdough $12.5
- Mushrooms,Bacon, Avocado $4
- Eggs,Spinach $3.5
- Bangers and mash $19.50
- Bacon, egg and cheese $12.50
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MG Platter (serves one) $16.50
- Spreads and breads with house smoked salmon and chorizo sausage
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Chilli Cheddar Bread $7.50
- Three pieces of MG bread topped with cheddar cheese and sweet chilli sauce
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Falafel Salad $18.00
- Falafel served on roast veg and salad with a mint yoghurt dressing
- Grilled Tomato $3.00
- Spinach $3.00
- Small Fries $4.50
- Toast $2.00
- Mushrooms $4.00
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Two fillings $4.50
- Choose from: Ham, bacon, egg, cheese, tomato, onion, pineapple y mushroom
- Add chips for an extra $4.00
- Adds on From $3.00
- Bacon and egg toasty with chips $6.50
- Sausages & eggs on toast $12.00
- Bacon, eggs & tomato on toast $15.00
- Bowl of chips $5.00
- Cheese burger $9.00
The Station Cafe & Restaurant
Phone
078922881
Opened hours
Monday: 9:00 AM – 12:00 AM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Central European , European , Gluten Free , New Zealand , Vegetarian
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Groups , Lunch , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar