The V Grill in Auckland Menu

STARTERS STARTERS
  • Bread & Dips $10.90
    • oven warmed bread with assorted dips
  • Garlic Bread $10.90
    • toasted focaccia with garlic butter parmesan and sunflower seeds
  • Seafood Chowder $16.50
    • our signature seafood chowder filled with shrimp clam mussels and calamari
  • Salt & Pepper Squid $14.50
    • lightly Floured Squid with garlic mayo and petite salad
  • NZ green-lipped Mussels $13.90
    • 1/2 kilo mussels steamed in white wine & tomato coulis served with toasted bread
  • Fresh NZ oysters 1doz/half doz
    • natural Pacific half shell oyster served with lemon chardonnay vinegar and toasted bread (market price)
  • Scallop Bacon Skewers $16.90
    • scallop wrapped with bacon served with grilled cheese hollandaise and petite salad
  • Shrimp Cocktail $13.90
    • shrimps served with seafood sauce shredded cos lettuce and fresh lemon
OUR SIGNATURE FLAME GRILL STEAKS OUR SIGNATURE FLAME GRILL STEAKS
  • (all flame grilled dishes are served with fries & salad or potato mash & vegetables all steaks served with the V grill's famous red wine jus)
  • Sirloin 250g/350g $29.50/$34.50
  • Scotch Fillet 250g $32.50
  • Eye Fillet 220g $35.90
  • T-Bone 450g $37.90
  • Add Surf n Turf $5.90
  • Extra sauce options $2.00
    • mushroom gravy, bearnaise, horseradish, whole grain mustard, English mustard, blue cheese, garlic or pepper sauce
SIDE DISHES SIDE DISHES
  • House Salad
  • Sauteed seasonal vegetables
  • Potato Mash & red wine jus
  • Thick Cut Fries
  • Roast potatoes with Garlic Mayo
MAIN MAIN
  • CAESAR SALAD $21.90
    • baby cos leaves with croutons crispy bacon anchovies parmesan & a poached egg(add grilled chicken strips for $5.90
  • FISH & CHIPS $25.50
    • lightly battered fresh Tarakihi served with Thick cut fries house salad and tartare sauce (Optional with Pan fried $5.00)
  • BBQ PORK RIBS $26.50
    • marinated and cooked in our history smoked BBQ sauce served with thick cut fries and house salad
  • TIGERPRAWN & SCALLOP SALAD $26.50
    • seared tiger prawns and scallops on our house salad with fresh rockmelon avocado cucumber tomato and red wine vinaigrette
  • SLOW COOKED LAMB SHANK $25.90
    • roasted in tomato jus with vegetables and potato mash
  • GRILLED SALMON FILLET $28.90
    • grilled salmon served with potato gratin salad pineapple salsa and fresh lemon
  • SEAFOOD POT $27.90
    • scallop prawns mussels squid and fresh fish in a white wine and tomato coulis served with fresh lemon and toasted bread
  • Stuffed Corn-Fed Chicken Breast $28.90
    • Stuffed with spinach, sundried tomato, feta, bacon & focaccia served with potato mash, bacon wrapped green beans and tomato coulis
  • V-Grill Seafood Platter (For 1 person) $37.90
    • Fresh half shell oysters, steamed mussels, seared scallops, and prawns, lightly battered tarakihi, salt & pepper squid, smoked salmon, served with toasted bread
  • Oven Roasted Half Duck $35.50
    • Roasted half duck served on a potato mash with pear, blue cheese and walnut salad and a rich creamy jus
  • The V Grill’s Famous Spiced Crusted Sirloin $33.90
    • A 250g sirloin steak with a peanut, honey and chili crust, served with potato mash, wilted spinach, crispy bacon and red wine jus
BREAD & SOUP BREAD & SOUP
  • Bread & Dips $9.90
    • oven warmed bread with assorted dips
  • Garlic Bread $8.90
    • served with parmesan and sunflower seeds
  • Soup of The Day $8.90
    • ask your server for today selection
BURGER & SANDWICHES BURGER & SANDWICHES
  • BBQ Bacon Beef Burger $16.90
    • flame grilled 200g premium beef with cheese bacon house salad & BBQ sauce served with fries
  • Deluxe Chicken Sandwich $16.90
    • grilled chicken bacon brie avocado salad & aioli on Turkish bread with fries
  • Open Steak Sandwich $16.90
    • served with toasted Turkish bread tomato red onion cucumber a fried egg aioli & fries
FISH & SHELLFISH FISH & SHELLFISH
  • Seafood Chowder $15.90
    • our signature seafood chowder filled with shrimp clam mussels and calamari
  • Fresh NZ oysters POA
    • natural Pacific half shell oyster served with lemon chardonnay vinegar and toasted bread 1/2 dozen/1 doz
  • NZ Green Lipped Mussels $14.90
    • 1/2 Kilo mussels steamed ion a tomato coulis & white wine broth served with toasted bread
  • Fish & Chips $16.90
    • Lightly Battered fresh Tarakihi Served with fries salad & tartare sauce
  • Seafood Pot $25.90
    • scallops prawns mussels squid and fresh fish in a white wine & tomato coulis served with lemon & toasted bread
  • Grilled Salmon Fillet $25.90
    • flame grilled medium rare served with roasted baby potato & house salad
  • V-Grill seafood platter $33.90
    • fresh half-shell oysters steamed mussels seared scallops & prawns lightly battered tarakihi salt & pepper squid with smoked salmon served toasted bread
SALAD SALAD
  • Chicken Salad $16.90
    • grilled chicken strips served with avocado cucumber tomatoes house salad and crispy noodles
  • Calamari Salad $16.90
    • served with tomatoes cucumber olives house salad and aioli
  • Classic Caesar salad $16.90
    • served with cos lettuce croutons crispy bacon anchovies parmesan & poached egg(add grilled chicken strips for $5.90
  • Prawn & Scallop Salad $22.90
    • a serving of prawns and scallops served with rock melon cucumber avocado & house salad
OUR SIGNATURE BEEF RANGE OUR SIGNATURE BEEF RANGE
  • (flame grilled aged angus beef served with house salad, thick cut fries & our famous red wine jus)
  • Sirloin 250g $25.90
  • Scotch Fillet 250g $27.90
  • eye fillet 220g $31.90
  • T-bone 450g $33.90

Nearby Sample Menus

Massey Fisheries (sample menu)
  • Mussels $1.30
  • Curry & Rice Roll / Spring Roll $1.90
  • Fish $2.20
    • Tarakihi or Carmerd
  • Steak & egg / Steak & Cheese / Bacon & Egg / Bacon & Cheese $3.80
  • Pineapple Ring $1.20
  • Ham & Egg / Ham & Cheese / Ham & Tomato $2.80
  • Cheese & Egg / Steak / Chicken Burger $4.00
  • Egg Foo Young
Chef Rasa Sayang (sample menu)
  • Dried Curry Lamb $20.00
  • Clay Pot Tofu with Salty Fish & Chicken $18.00
  • Season Vegetable Curry $16.80
  • K.L.Style Steam Fish / fillet N/A
  • Curry Fish / fillet N/A
  • Steam Tofu $16.80
  • Spicy Prawn Noodle Soup $14.00
  • Salad Spare Ribs $16.80
Fiji Curry House (sample menu)
  • Chicken Oyster Sauce
  • Chilli Lamb
  • Each Dish $12.00
  • Chicken Fried Rice
  • Lamb Fried Rice
  • Lamb Oyster Sauce
  • Lamb Chopsuey
  • Goat Palau
The Garden Shed (sample menu)
  • Garden Board (V) $39.90
    • Local Cheeses, dips, goats cheese pate and fruit, served up with arancini, smoked paprika almonds and crudites with pickled vegetables and marinated olives
  • Best Ugly Benny (GFA on potato rosti) $19.90
    • Crispy cavolo nero, poached eggs and hollandaise with streaky bacon or shed cured salmon or asparagus
  • 250g Wakanui Angus Rump (GF) $29.90
    • Truffle and green peppercorn steak butter, served up with skinny chips and garden salad.
  • -Add pink pepper basted chicken $5.50
  • Market Ceviche (DF)(GF) $14.90
    • Coriander mayo, lime, cucumber, and fresh herbs
  • -Add toasted freedom loaf $4.00
  • ● On the Side (GF) $6.90 ea
    • Heirloom Carrots, New Seasonal ASparagus, Skinny Chips, Summer Salad, Potato Puree
  • Windy Peak Gouda, Puhoi Aged Cheddar, Matakana Blue and Te Muri Triple Cream Brie (GFA) $22.90
    • Served up with apple paste, fresh fruit, flatbread and toasted sourdough
Golden Town Takeaway (sample menu)
  • 1 piece chicken $2.80
  • Egg $0.80
  • Chicken $10.50
  • Pineapple $2.00
  • Sweet & sour won ton $9.50
  • Chicken $9.50
  • Prawn $11.00
  • Potato wedges $4.50
Bellota (sample menu)
  • Cheese platter $34.50
    • all of our cheeses with matching accompaniments
  • Mixed olives $8.50
  • Helado $10.50
    • ice cream: your choice of three scoops; dulce de leche, blood orange, Malaga liqueur and raisin, piña colada
  • Brocoli a la parrilla $10.00
    • grilled broccoli, olive oil, almonds
  • Boquerones (white anchovies) $11.50
  • A plate of assorted Iberico charcuterie: loin, chorizo, salchichon and jamon Iberico de bellota $35.00
  • Secreto lberico a la brasa con salsa de magrana y patatas perla con romero $21.00
    • grilled "secreto" lberica pork, pomegranate sauce, rosemary pearl potatoes
  • Manzanilla olives stuffed with pimientos, blue cheese or jamon serrano $8.50
Shore Road Cafe (sample menu)
  • Grilled haloumi burger $ 18.5
    • portobello mushroom, avocado, lettuce, tomato & pickled onions
  • Tomatoes / Avocado / Portobello Mushroom Spinach / Sausages / Homemade Beans $ 5
  • Pulled pork sandwich $ 20
    • slow roasted pork with apple slaw & plum chutney
  • Green fritters $ 19
    • spinach, poached egg, bacon & homemade hollandaise
  • Omelette $ 19.5
    • spinach, feta, portobello mushrooms & chutney
  • Portobello special creamy mushrooms $ 18.5
    • cooked in balsamic with poached egg, pecorino & sourdough
  • Shore rd crepes $ 17
    • fresh seasonal fruits & vanilla mascarpone
  • Salmon hash cake $ 20.5
    • poached egg, spinach & hollandaise
Kebab King (sample menu)
  • -Large $17.50
  • -Large $13.50
  • Veggie delight k $16.00
  • Beef
  • -Medium $14.50
  • Chicken
  • -Medium $10.50
  • -Medium $14.50
Celsius Gastrobar (sample menu)
  • -Add aioli $8.00
  • Salad $8.50
    • tomato, feta and olive with a balsamic glaze
  • Jerk mango chicken $19.00
    • fire roasted jerk chicken, mango, black beans and roasted red peppers
  • Sichuan duck salad $20.50
    • cabbage, mint, coriander, shallots, peanuts, chilli lime dressing and spring onions
  • Meat lovers $19.50
    • smoked pork belly, beef brisket, salsa rosa and chipotle sour cream
  • Chilli marinated soba noodles $19.50
    • tossed with mirin, squid, prawns, tofu, green beans, mussels, shitake mushrooms and sesame seeds (v)
  • Poutine hand cut wedges $15.00
    • mozzarella, streaky bacon and sour cream with a sweet chilli drizzle
  • Smoked salmon frittata agria potatoes, mozzarella, fresh herbs, cream, olives and a petit salad (gf) $13.50
The Fiddler (sample menu)
  • Fish of the day & Thick Cut Fries $12.00
  • Thick Cut Fries $7.00
  • Samosa with Sweet Chilli $7.00
  • Chicken Tenders & Thick Cut Fries $12.00
  • Golden Potato Wedges $9.00
    • With sour cream & sweet chilli
Sunflower Cafe (sample menu)
  • Side Menu
  • - Cheese, Champagne Ham $8.50
  • Toast Croissant
  • - Avocado, Free Range Bacon $11.50
  • - Avocado, Grilled Tomato, Grilled Spinach, Home Style Beans, Hash Brown $3.50 for each
  • Creamy Mushroom $12.50
    • Fresh herb, button mushroom, garlic bread
  • - Salmon $13.50
  • - Peanut Butter, Free Range Bacon $11.50
Rossa Cafe (sample menu)
  • bacon on toast $8.90
  • A) vegetarian(cheese, spinach, mushroom)
  • B) ham(cheese, ham)
  • bacon & egg & beans on toast $12.50
  • fruit salad $7.00
  • bacon & egg on toast $11.50
  • special toast bagel $12.90
    • (bacon, cream cheese, avocado, lettuce, tomato)
  • special breakfast $13.50
    • (bacon, egg, beans hash brown, tomato)
Brighton Road Cafe (sample menu)
  • Brighton Road Hash $22.90
    • Poached free range eggs served with free range bacon & sausages, roasted tomatoes, mushrooms & hash cake on ciabatta or wholegrain toast
  • Oatmeal Porridge $12.90
    • Served with poached seasonal fruit, brown sugar and cream
  • - House Smoked Salmon $5.50
  • Toasted Brioche $14.90
    • Served with seasonal poached fruit & lemon curd and your choice of mascarpone or Greek yoghurt
  • Honey Granola $12.90
    • Whole almonds; sunflower, pumpkin & sesame seeds; rolled oats; cranberries & apricots; poached seasonal fruit and Greek yoghurt
  • Gluten free bread is available for $1 per meal. Please request when placing your order. Delicious scones and muffins also available from our Cabinet
  • Brighton Road Veggie Stack $18.90
    • Crispy hash cake topped with grilled haloumi cheese, tomato, mushroom & spinach together with a poached egg and seasonal herb pesto
  • - Hollandaise $2.50
GG Roast (sample menu)
  • Kumara $ 0.60
  • Roast Rolls $6.90/$7.90
    • /Lamb
  • Fried Chicken Drumstick $2.50
  • Potato and & Gravy $5.00/$7.00/$9.50
    • small/medium/large
  • Bolognese $10.50/$13.50/$17.50
    • small/medium/large
  • Sandwiches $4.90/$5.50
    • /Lamb
  • Pumpkin $ 0.60
  • Long rolls and sandwiches served with your choice of roast meat or bolognese, also served with your choice of salad and sauce
Coffee and Tea Lovers (sample menu)
  • TOASTED CROISSANTS & ETC $6.00
  • BACON SALAD $10.00
  • BLT SANDWICH $11.00
  • CHICKEN SALAD $10.00
  • SOUP OF THE DAY $9.50
  • TOASTED MUESLI & YOGHURT $7.50
  • TOAST & JAM OR MARM $6.00
  • BAGEL & C/CHEESE & JAM $6.00
The V Grill

The V Grill

location

Address

95-97 Customs Street West, Auckland 1010, New Zealand

phone

Phone

093070995

email

Email

None

clock

Opened hours

Mon 11 AM to 3 PM, 5 PM to 10 PM Tue 11 AM to 3 PM, 5 PM to 10 PM Wed 11 AM to 3 PM, 5 PM to 10 PM Thu 11 AM to 3 PM, 5 PM to 10 PM Fri 11 AM to 3 PM, 5 PM to 10 PM Sat 11 AM to 3 PM, 5 PM to 10 PM Sun 11 AM to 3 PM, 5 PM to 10 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , Seafood , Steak

features

Features

EFTPOS ,  Gluten Free Options ,  Reservations ,  Waitstaff ,  Cash ,  Seating ,  View ,  Cards accepted ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
95-97 Customs Street West, Auckland 1010, New Zealand
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