The Works in Gisborne Menu

 LUNCH

• Served Daily 11:30Am To 2:30Pm
• House Bread $12.00
  • Truffle butter
• Market Fish Ceviche (GF) $19.00
  • Coconut, cucumber & puffed rice
• Salt & Pepper Calamari $19.00
  • Pickled cucumber & sriracha mayo
• Tarakihi Tacos $19.00
  • Red cabbage, chipotle & salsa verde
• Chicken Caesar Salad $23.00
  • Grilled chicken, parmesan, anchovy, bacon & soft egg
• Warm Sweetcorn Salad (GF) $23.00
  • Roasted peppers, zucchini, avocado, white beans
• Roasted Beetroot Salad (GF) $23.00
  • Quinoa, feta, hazelnuts
• Grilled Freedom Farms Pork Chop $23.00
  • Soy, ginger, chilled noodles & peanuts
• Smoked Mussel Casareccia $25.00
  • Chorizo, chilli & pangratatto
• Steak Sandwich $25.00
  • Horseradish, onion, rocket & parmesan
• Catch Of The Day $P.O.A
  • Mac's Gold beer battered fish, rustic fries, tartare sauce & lemon

 SIDES

• French Fries & Aioli $8.00
• Green Salad With Mustard Vinaigrette $8.00
• Curly Fries $10.00
• Grilled Broccolini, Feta & Almonds $12.00

 ENTREES - DINNER MENU

• Served Daily From 5:30Pm
• House Bread $12.00
  • Truffle butter
• Smoked Fish $12.00
  • Saffron, Piment D'Espelette
• Duck Liver Pâté $18.00
  • First Press merlot, brioché
• Beetroot Cured Salmon(GF) $18.00
  • Beetroot, yoghurt, hazelnuts
• Kingfish (GF) $18.00
  • Coconut, green chilli, kaffir lime
• Charred Carrots (GF) (V) $18.00
  • Manuka, dates, macadamia, feta
• Paua & Barley $19.00
  • Yoghurt, kawakawa & pangrattato
• Venison Carpaccio (GF) $19.00
  • Blackberries, horseradish, buckwheat & juniper

 MAINS - DINNER MENU

• Potato Gnocchi (V) $29.00
  • Waimata blue, cauliflower, sultanas, almonds
• Smoked Mussel Casareccia $32.00
  • Chorizo, chilli & Pangrattato
• Marlborough Sounds Salmon (GF) $32.00
  • Sweetcorn, citrus & creme fraiche
• Hawkes Bay Lamb Loin (GF) $34.00
  • Smoked eggplant, sweetbreads, peas, onions, yoghurt
• Freedom Farms Pork Belly $34.00
  • Carrot, peaches, barley, black pudding
• Roasted Duck Breast (GF) $35.00
  • Parsnip, red cabbage, dark chocolate
• Grilled 250G Wakanui Sirloin (GF) $35.00
  • Potato gratin, charred shallots, italian greens & jus
• Market Fish $P.O.A
  • Gnocchi, lemon, sorrel, burnt butter, seaweed

 SIDES - DINNER MENU

• French Fries $8.00
• Green Salad With Mustard Vinaigrette (GF) $8.00
• Baby Potatoes, Confit Garlic & Thyme Salt $9.00
• Grilled Broccolini, Feta & Almonds (GF) $12.00

 DESSERT

• Cheesecake $16.00
  • Fig, white chocolate, port
• Peanut Butter Parfait (GF) $16.00
  • Chocolate, caramel, brittle
• Roasted Pear $16.00
  • Oats, hazelnuts, manuka honey
• Frozen Coconut (GF) $16.00
  • Pineapple, watermelon, brown sugar
• Local Cheese Selection $10.25
  • Lavosh, house relish & dried fruits
• -Cheeses : one for $10.00 / three for $25.00

41 Esplanade, Inner Kaiti, Gisborne, Gisborne, 4010, New Zealand

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