Tiger Sushi in Auckland Menu

Nearby Sample Menus

Gujarati Dal (250ml) / Raita (250ml) $3.00
Punjabi Curry / Undhiyu / Sev Tomato $55.00
Veg Manchurian (Dry/gravy) / Veg Schezwan (Dry/gravy) $10.00
Jeera Rice / Plain Pulav $20.00
Bhindi Masala / Baingan Bhartha $65.00
Aloo Paratha $4.00
Plain Khichdi (500ml) $3.00
Paratha $2.50

Scallop $1.80
D $20.00
- 3 hamburgers, 3 sausages, 3 potato fritters $3.00 chips
Kebab on Rice $12.00
- chickenor lamb
TOMATO SAUCE
GARLIC MAYO SAUCE
Steak Dinner $14.90
- served with salad & chips
Bacon $2.00
Steak $4.70

Japchae M $20.00 / L $30.00
- Glass noodles with sauteed vegetables (no rice)
Nokdy Jeon $15.00
- Bean pancake with veges, Kimchi and meat
Kkotsal $26.00 PP
- Bottom Sirloin Triangle (no rice) Min-order two portions
Kimchi Jjigae $13.00
- Kimchi vegetable stew with vegetables
Dubu jjiage $25.00
- A soup with tofu and vegetable and seasoning (no rice)
Galbisal Jumulleok $20.00 PP
- Boneless Beef Spare Ribs marinated in garlic and sesame oil (no rice) Min-order two portions
Seng Galbi $26.00 PP
- Prime steer spare rib (no rice) Min-order two portions
Bulgogi $20.00 PP
- Marinated beef in unique soy sauce with vegetables (no rice) Min-order two portions

herb butter roasted baby potatoes
Mezze
- harissa spiced hummus, beetroot dip, olives & feta, pickles, spiced nuts, vegetables, selection of bread
seven spiced calamari, smoked tomato aioli, coriander $15.00
green beans, olive butter, almonds
letter series b $12.50
profiteroles, biscuit top, jumping goat infused cream, warm caramel $12.00
cinammon coconut "cheesecake", crumbed nuts, pineapple wafer, sorbet $12.00
Everybody's
- a taste of our favourites, tokyo chicken, spiced crispy calamari, olives, charcuterie, pickles, beef fat fries with aioli, toasted sourdough, olive oil & balsamic vinegar

A23 B.F.S.T $ 12.90
A32. Butter Chicken
A9. Small $6.50
A14. Scotch Fillet with Chips & Salad $15.90
A3. Cheese
A33. Moroccan Chicken
A18. Stir Fry Chicken or Beef on Rice $12.50
A25 Fish & Chips $ 11.90
- with salad & egg

SIDE RICE $3.00
CREPE $12.00
- Pandan leaf, apricot, homemade custard
RICE NOODLES $3.00
WOK FRIED GREENS (RAU KAO) $9.00
- Seasonal Asian vegetables, garlic sauce
MARKET FISH (CA KHO KHO) $26.00
- Herb coated fish, pandan rice, sesame, kimchi
SEAFOOD FRIED RICE $16.00
- Prawns, squid, scallops, pineapple, vegetable, herbs
CRISPY SQUID (MUC CHIEN GION) $14.00
- Lemongrass, chilli crumb, tamarind sauce
CURED SALMON FRESH ROLL (GOI CUON CA HOI) $11.00
- Cured salmon, daikon, sesame, herbs

Hainanese chicken rice $11.90
- Aromatic rice, gently poached chicken, with bean sprouts and cucumbers
Curry sayur (vegetables) $18.00
- Seasoned mixed vegetables cooked in creamy curry sauce
Prawn wonton (4 pcs) $7.00
- Deep fried prawn dumplings
Kung po chicken or beef $18.00
- Chicken/beef pieces stir fried with chilli, onion, spring onion, ginger and capsicum
Hokkien noodles $11.90
- Fresh egg noodles cooked with chicken, seafood and vegetables in dark soy sauce
Hainanese chicken H$18/L$36
- Gently poached chicken served in special sauce
Sweet & sour pork or chicken $18.00
Bowl of chicken rice $2.00

Classic Combo $6.00
- Add 1/2 Scoop of fries and a house soda to any burger.
Fish Classic
- Crumbed Fish, Iceberg, Guacamole, Tomato, Red Onion, Yogurt Sauce, Spring Onions, Pickles, Ketchup
Swap the soda for a shake for $1.00
All of our burgers are available Gluters Free, The Vege Burger can be Vegen too, cause we've got plenty of love for the herbivores!
Lamb Classic
- Moroccan Spiced, Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yogurt Sauce, Special Sauce,Ketchup
Corner Classic
- Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup
Vege Classic
- Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yogurt
$8 Kids Classic
- Beef, Cheese, Iceberg, Ketchup, Tried and True

Green papaya, peanut, cherry tomato, snake bean, tamarind 20
Squid, green apple, caramelised pork, Vietnamese mint, lemongrass 22
Stir-fried Asian greens, oyster sauce, ginger, garlic & chilli 10
Moo Bar 12
- Our own hand-made candy bar of white chocolate, passion fruit & marshmallow
Thai jasmine rice 3
Freshly shucked oyster, red chilli Nahm Jim each - 6
Red curry, chargrilled beef, chilli, straw mushroom, ginger, lemongrass 32
Caramelised pork & prawn, pineapple, coriander & peanut (3 pieces) 12

Noodle $ 7.00
- With Pork
Noodle $ 7.00
- With pork hock
Sichuan Flavour Noodle $ 7.00
Fried Rice $ 10.00
- With prawn
Fried Pancake $ 7.00
- With Vege
Fried Noodles $ 7.00
- With vege
Five Spicy Bean Curd $ 6.00
- With coriander
Noodle $ 6.00
- With bean paste

Dae-gu tang $15
- Spicy codfish soup
Gamjatang - jeongol $52 / $68
- Pork bone stew with potatoes
Bibim bap $15
- Fresh vegetables with red pepper sauce
Daegu-jeongol $52 / $68
- Hot codfish stew
BBQ Pork $15
- Served pork with homemade spicy sauce (mild / spicy)
Al-tang $15
- Fish roe soup
Neng myun cool $12
- Bowl noodle in chilled soup
Bulgogi $15
- Stirred beef with vegetables ( not spicy)

Gourmet Beef Sandwich $17.50
- Roasted beef, gravy, caramelized onions, gherkin, green salad with chips
Mince on Toast $13.50
- Savoury Beef Mince on Toast
Extra Sauce / Chutney / Hash Brown $1.50
Avocado (in Season) / Mushrooms / Spinach / Side of Chips with Tomato Sauce $3.50
Chicken Salad $17.50
- Grilled Chicken, Cranberries, Avocado, Crispy Noodles on Green Leaves
Vespa Big Breakfast $21.50
- Bacon, Chorizo, Tomato, Mushroom, Hash Brown, Spinach, Fruit Chutney with Eggs any style on toast
Beef nacho $16.50
- Beef Mince, Cheese and sour cream, with sweet chilli sauce
Bowl of Chips (V)(GF) $7.00
- With tomato sauce and vegan aioli

Bo Tai Chanh $19.00
- Rare BBQ beef salad. With fresh Vietnamese herbs, mung beans, red onions, greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime
Goi cuon $12.00
- Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. With peanuts & dipping sauce.
Banh mi $16.00
- Roast Pork/Lemongrass Chicken/Tofu & Mushroom. Fresh baked Baguette with pate, fried shallots, cucumber, pickled carrot and daikon, coriander with a traditional home made sauce. Served with a side salad.
Bun cha $24.00
- Charcoal BBQ pork belly, pork mince and Nem ran. With noodles and fresh Vietnamese herbs.
Ga Xao Xa Ot with Canh Cai $20.00
- Spicy lemongrass chicken, organic red rice and traditional pickle. Served with bowl of vegetable soup.
Murc nuong ngu vi $12.00
- CHarcoal BBQ grilled whole squid with five spices.
Ngo nuong (Seasonal) $8.00
- Charcoal BBQ strips of fresh seasoned corn.
Nem ran $9.00
- Crispy fried spring rolls with prawn, pork, vermicelli noodles, vegetables.

Lambo $12.5
- Prime NZ Lamb, Cranberry Sauce, Cheddar cheese, Beetroot, Lettuce, Tomato, Red Onion & Aioli
Beef, Chicken, Lamb $3
Mary's Way $11
- Prime NZ Lamb, Cheddar Cheese, Lettuce, Tomato, Red Onion, Mint Sauce & Aioli
Beetroot, Gherkin, Jalapeños, BBQ Sauce $1
Captain Chook $12.5
- Chicken Breast, Bacon, Avocado, Cranberry Sauce, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
Bachelorette $11
- Chicken Breast, Mango Chutney, Avocado, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
Purple Work Shirt Burger $13.5
- Prime NZ Beef, Streaky Bacon, Egg, Beetroot, Gherkin, BBQ Sauce, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli
Fancy That $11.5
- Prime NZ Beef, Caramelised Onion, Cheddar Cheese, Lettuce, Tomato, Red Onion & Aioli

Kadai chicken $14.50
- This mouthwatering dish is cooked with crushed tomatoes onions, cream and fresh coriander. It has a thick gravy & goes really well with one of our tandoori breads
Paneer Naan $5.00
- Naan stuffed with mashed potatoes and cottage cheese
Chicken Madras $14.50
- Popular South Indian dish, prepared in coconut cream, onion tomato & madras spices
Chocolate Naan $5.00
Chicken $15.00
- Chicken cooked with rice & Indian species
Tandoori Chicken(Half/Full) $12.00/$23.00
- Chicken marinated overnight in yoghurt & spices & cooked in tandoori oven
Chicken Korma $14.50
- traditionally a mild dish cooked in a creamy sauce made of almond paste, cream & spices New improved recipe. Kashmiri Pulao is a real compliment with this dish
Fish/Prawn Malabari $22.50
- A Bombay specialty, Cooked with coconut, capsicum, tomatoes cream & an assortment of spices

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