Prawns and pine nuts tossed through fettuccine then bound together with cream and finished with basil pesto, rocket and shaved parmesan. Vegetarian option available with capsicum and tomato substituted.
Buffet Breakfast $19.50
Help yourself to the continental breakfast as well as the cooked section. A range of kiwi favourites including hash browns, bacon, sausages, eggs, pancakes,spaghetti or baked beans and more! Also includes free filter coffee, tea and juice.
Sausages and Mash $25
Locally made sausages served on creamy mash with onion jam, ale house gravy and a generous slice of bread.
Apple Crumble Filo Parcel $15
Lightly spiced apple and toasted oats wrapped in filo pastry and cooked till golden. Served with anglaise and vanilla bean ice cream.
Apricot Chicken $26
Pizza sauce topped with tender chicken, apricot, brie and mozzarella with a swirl of apricot sauce.
Venison $32
Venison rump seasoned with Tuscan spice served with a thyme and roasted garlic kumara bake, buttered beans and a red wine jus.
Pea, Mint & Haloumi fritters on roquette, poached egg & finished with a home-made tomato sauce. $18.00
Eggs their way $10.00
Poached, scrambled or fried on toast
Seafood Bouillabaisse (GF) $18.50
A selection of market fish, mussels, and prawns in a saffron tomato sauce finished w toasted ciabatta
Belgian-style waffles with Pear & Rhubarb $17.50
Breakfast sharing platter for two $40.00
Eggs your way poached, Scrambled or fried, spinach, tomatoes, Streaky bacon, home- made hash browns, sausages, toast, and hollandaise & finished with home-home tomato sauce. Vegetarian option available
-Wilted Spinach $16.00
Kids Slider $10.00
Mini Burger with beef Pattie, lettuce, mozzarella cheese & tomato sauce served with fries
Israeli Chicken salad $22.00
Marinated free range organic chicken on Israeli cous cous salad