Today's India in Manukau City Menu

STARTERS STARTERS
  • Onion Bhaji $5.99
    • Sliced onion stirred through chickpea batter and flasheps fried
  • Vegetable Samosa $5.00
    • Triangular pastry filled with potatoes and peas, succulently flavoured with spices
  • Mixed Pakora $5.00
    • Thinly sliced vegetables mixed into chickpea batter and deep-fried
  • Mix Platter for Two $15.99
    • Samosa, Onion Bhaji, Chicken Tikka & Seekh Kebab served with mint and tamarind chutney
  • Veg Platter for Two $12.99
    • Samosa, Spring Rolls, Veg Pakora, Onion Bhaji
  • Chicken Tikka half $10.00/full $18.99
    • Juicy morcels of boneless chicken marinated in spices overnight and slow roasted in the tandoor
  • Seekh Kebab half $10.00/full $18.99
    • Skewered lamb infused with spices and cooked over the tandoor
  • Tandoori Chicken (with bone) half $10.00/full $18.99
    • Marinated in yoghurt and spices cooked in a tandoor
  • Salt & Pepper Prawns $15.50
    • Chinese style deep fried salt and pepper prawns
VEGETARIAN VEGETARIAN
  • Paneer Tikka Masala $11.99
    • Cheese cooked in a spicy sauce with green peppers & diced onions, garnished with fresh coriander
  • Daal Makhani $11.99
    • Lentils stewed on a slow fire overnight, garnished with ginger and coriander
  • Kadai Subzi $11.99
    • Roasted mixed veg cooked with potatoes, ginger garlic and red onion. Garnished with fresh coriander
  • Aloo Gobi $11.99
    • Potatoes and cauliflower florets cooked together with red onion, turmeric, herbs and spices. Goes well with raita
  • Chana Masala $11.99
    • Boiled chickpeas cooked with onion, potatoes and coriander & mix spices. Goes well with mango chutney
  • Navratan Korma $11.99
    • Fresh mixed vegetables cooked in cashew nut and yoghurt sauce
  • Saag (Aloo or Paneer) $11.99
    • A laid back lightly spices puree of spinach with your choice of potatoes or cheese
  • Malai Kofta $11.99
    • Mashed potatoes and cottage cheese deep fries cooked in rich gravy
  • Vegetable Jalfraezi $11.99
    • Sweet & sour mildly spiced up and sizzling vegetable recipe with an array of vegetables like carrots, peas, capsicum and cauliflower etc.
MEAT & CHICKEN MEAT & CHICKEN
  • Butter Chicken $12.99
    • Tender pieces of boneless chicken, half cooked in tandoor and finished in a creamy tomato flavoured sauce and garnished with almonds
  • Chicken Tikka Masala $12.99
    • Succulent tender chicken pieces cooked in a spicy sauce with green peppers and diced onions, garnished with fresh coriander
  • Korma (Chicken or Lamb) $12.99
    • Boneless pieces of chicken or beef cooked in cashew nut and yoghurt sauce, garnished with cashew nut
  • Rogan Josh $12.99
    • Diced Lamb cooked in traditional North Indian Style with onion gravy
  • Madras (Beef/ Chicken/ Lamb) $12.99
    • Delicious curry garnished and prepared with coconut sauce in South Indian Style
  • Vindaloo (Beef/ Chicken/ Lamb) $12.99
    • Spicy curry straight from the beaches of Goa, cooked in a hot vindaloo sauce with potatoes. Goes well with raita
  • Saag (Lamb or Chicken) $12.99
    • A laid back lightly spices puree of spinach with Lamb or Chicken
  • Lamb Nawaabi $12.99
    • Sauteed lamb with onions and tomatoes garnished and flavoured with cashew nuts and onions
  • Do Pyaaza (Lamb or Chicken) $12.99
    • Boneless lamb or chicken cooked with fried onions, capsicum and whole spices
  • Kaali Mirch ka Murg $12.99
    • Boneless chicken cooked in tandoor and cashew nut sauce and black pepper
  • Mango Chicken $12.99
    • Boneless chicken cooked with cashew nut sauce and mango pulp
  • Chefs Special $14.99
    • Your choice of meat, vegetables or seafood with the chef's choice of sauces and spices
  • Chicken Jalfarezi $12.99
    • Tender pieces of boneless chicken, half cooked in tandoor and finished with sliced capsicum, onion and spices. Garnished with fresh coriander and ginger
  • Murg Lababdar $12.99
    • Tender pieces of boneless chicken cooked with ginger and garlic, finished with a creamy tomato flavoured sauce with sliced capsicum and onions
SEAFOOD SEAFOOD
  • Madras (Prawn or Fish) $13.99
    • Prawn or fish cooked in onion sauce and finished with coconut sauce
  • Curry (Prawn or Fish) $13.99
    • Fish fillets or prawn cooked in a fine tomato paste and curry sauce
  • Kadai Prawn $13.99
    • Deep fried boneless pieces of prawn cooked in spicy sauce with green peppers and sliced onions
  • Fish Malabari $13.99
    • Fish fillets cooked in coconut cream, sliced capsicum and onion based gravy
BREADS BREADS
  • Naan $3.00
  • Roti $3.00
  • Garlic Naan $3.50
  • Cheese Naan $4.00
  • Cheese & Garlic Naan $4.00
  • Chilli Cheese Naan $4.50
  • Peshwari Naan $4.00
    • Naan stuffed with dried fruits and cherries
  • Keema Naan $4.00
    • Naan stuffed with spicy minced lamb and coriander
  • Potato Kulcha $4.00
    • Naan bread stuffed with potatoes
RICE RICE
  • Plain Basmati Rice $3.00
  • Pulao Rice $6.50
  • Cumin Rice $3.99
BIRYANI BIRYANI
  • Vegetarian $11.99
    • Traditional Mughlia delicacy of rice with spices and delicately layered with cooked Vegetables, Lamb or Chicken served with yoghurt sauce
  • Chicken/ Lamb $12.99
    • Traditional Mughlia delicacy of rice with spices and delicately layered with cooked Vegetables, Lamb or Chicken served with yoghurt sauce
SIDES SIDES
  • Popadums $4.50
    • with tomato chutney
  • Raita $3.50
  • Mint Chutney $2.50
  • Mango chutney $2.50
  • Pickles $2.50
  • Tamarind sauce $2.50
  • Popadums $2.50

Nearby Sample Menus

  • Veg Pizzaloo (Nuts) N/A
    • Spicy Tomato Base, Tomato Ketchup, Coriander, Black Pepper, Mozzarella, Garlic, Onion, Spuds, Cajun Spice, Nuts, Tomatoes
  • Mexican N/A
    • Tomato Base, Mozzarella, Garlic, Onion, Mushrooms, Meat Balls, Capsicum, Jalapenos, Black Pepper, Black Olives, Salt
  • Tiramisu $6.00
  • Kumara Chips $6.50
  • Cajun Chicken N/A
    • Tomato Base, Mozzarella, Onion, Garlic, Capsicum,Cajun Sour Cream, Chicken, Tomatoes, Black Pepper, Spinach, Chilli Flakes
  • Meat Lovers N/A
    • Tomato Base, Meat Slices, Mozzarella, Salami, Meat Balls, Meat Cubes, BBQ Sauce
  • Chicken Slingshot (Nuts) N/A
    • Tomato Base, Mayo, Garlic, Onion, Black Pepper, Butter Chicken Sauce, Pineapple, Chicken, Capsicum, Mozzarella, Oregano, Hot Peri-Peri Sauce
  • Meat Balls N/A
    • BBQ Base, Onion, Garlic, Double Meat Balls, Mozzarella
  • Steamed Pork Balls / Steamed Coriander Dumplings / Steamed Prawn Dumplings / Steamed BBQ Pork Bun $6.00
  • Deep Fried Homemade Tofu $13.00
  • Steamed Oysters with Vermicelli & Garlic $36.00
  • Steamed Chicken with Chinese Mushrooms $18.00
  • Chicken & Salted Fish Fried Rice / Egg Fried Rice / BBQ Fried Rice / Vegetarian Fried Rice (no egg) $14.00
  • Pork Chop with Honey Sauce / Pork Chop with Tomatoes Sauce $18.00
  • -Half $40.00
  • Deep Fried Prawns / Deep Fried Squid / Drunk Chicken / Steamed Chicken Feet with Ginger Sources $10.00
  • Special sauce prawns $32.00
  • Sweet & Sour Chicken $23.00
  • Won Ton Soup $7.00
  • Cashewnut Prawns $30.00
  • Spicy Salt & Pepper Deep-fried Tofu $18.00
  • Beef in Ginger & Spring Onion $22.00
  • Deep Fried Spring Rolls $8.00
  • Shrimps Fried rice $20.00
  • Combination thai entree meal $14.50
    • A bit of everything, combination of chicken satay. spring roll, curry puff, marinated beef and chicken on toast served with salad and rice.
  • Kang scallops or prawns $15.50
    • Choice of peeled tiger prawns or scallops in our special blond of red and panang curry paste with basil and pineapple, served with jasmine rice and crispy prawn crackers
  • Benjarong classic (chicken/ beef/ pork) $14.50
    • Panang curry with chicken, beef or pork slices with Thai jasmine rice, served with doep-fned enspy broccoli and sweet chilli sauce.
  • Praram (chicken/boot/vegetarian) $14.50
    • Stir-fried seasonal vegetables with chicken or beef slices topped with peanut satay sauce and served with jasmine rico.
  • Pad thai (chicken and prawns/vegetarian) $14.50
    • Traditional Thai stir-fried soft noodles with chicken and prawns, eggs, chopped peanuts and bean-sprout ( Vegetarian option available with tofu)
  • Bangkok delights (chicken beef/ prawns/ vegetarian) $14.50
    • The most popular lunch meal. Thai stir-fried dish with vegetables.topped with cashew nuts and served with jasmine nee and Thai spring roll (Vegetarian option include vegetarian spring roll)
  • Thai fried rice with chicken or beef satay $13.50
    • Nice and simple Thai fned nee served with chicken satay or marinated beef topped with special Benjarong peanut satay sauce.
  • Chicken or beef in oyster sauce $14.50
    • Chicken breast slices or tender beef slices stir-fried with vegetables and oyster sauce, served with jasmine nee
  • Combination $12.50
  • Bacon $4.00
  • Chicken sweet corn soup $7.00
  • Sweet and sour wonton $10.00
  • American Hot Dog $2.80
  • Steak $11.00
  • Chicken and pineapple $11.00
  • Pineapple $2.00
  • Wonton (12pk) $4.50
  • Vegetarian $3.70
    • egg, cheese, pineapple with tartar sauce
  • Steak $3.30
  • Meat Pattie $1.20
  • Chicken Nuggets - 12pk $5.00
  • Fish n' Chips n' Chicken Burger $7.50
  • Mushroom $1.00
  • Battered Mussel $1.00
  • Won Ton Soup (12 Won Ton) $8.50
  • ●$5
  • Bami Goreng (Meat, Noodles & Vegetable $12.50
  • Chicken & Vegetable / Pork & Vegetable / Steak & Vegetable $11.00
  • Special Fried Rice, Chow Mein Nasi Goreng, Sweet & Sour Pork $42.00
  • Chilli Mild $5 / Hot $1
  • Vegetable $8.50
  • Seafood Special $14.50
  • King Prawn & Pesto Salad
    • grilled king prawns marinated in basil pesto, capsicum, cucumber, tomatoes tossed with Italian balsamic vinaigrette & crispy noodles
  • Steak & Egg Burger $5.00
  • Wedges with bacon, cheese & sour cream $5.00
  • - ham cheese tomato & pineapple
  • Combination Meat on Rice $10.00
  • - ham cheese & tomato
  • French Fries $2.60
  • Toasted Sandwiches with choice of filling $4.00
  • Potato Top $3.40
  • Steak & Mushroom $ 3.40
  • Mince Savoun $1.30
  • Steak Pepper $3.40
  • Sausage Roll $1.70
  • Steak $3.30
  • Butter Chicken $4.00
  • Steak & Cheese $3.40
  • MUSSELS, SCALLOPS, PRAWN TWISTERS, HOKI FISH BITES, BEER BATTERED FRIES
    • served with fresh lemon, tartare sauce, sweet chilly and aioli
  • SEAFOOD PLATTER $20.00
  • FISH AND CHIPS $12.00
  • WEDGES $10.00
  • CHICKEN NUGGETS & CHIPS $12.00
  • BEER BATTERED FRIES $6.50
  • Salmon with Brown Rice $7.90
  • T.C with Brown Rice $7.90
  • Teriyaki vegetable on rice $9.50
  • Salmon lunch set $18.00
  • Salmon $1.80
  • Katsu & Sushi (Chicken) $12.50
  • Teriyaki Chicken Roll $2.90
  • Teriyaki Chicken $7.30
  • Pork With Cashew Nuts & Chili $18.00
  • Chicken With Ginger And Pineapple $16.00
  • Omelette With B.B.Q Pork $15.00
  • Deep Fried Mussel $7.50
  • Singapore Fried Noodle $12.00
  • Deep Fried Spring Rolls $6.50
  • Squid With Seasonal Vegetable $19.00
  • Pork Fried Noodle $12.00
  • Steak & Cheese $3.10
  • Butter Chicken $3.30
  • Mince & Curry $3.10
  • Mince $3.00
  • Steak & Bacon $3.10
  • Mince & Cheese $3.10
  • Steak & Mushroom $3.10
  • Savoury $1.20
  • Curryroll $2.50
  • Cheese $0.50
  • Fish Battered $2.20
  • Chicken $3.90
  • Bacon $3.90
  • Sausage $1.10
  • Chips $2.00
  • Fish Crumbed $2.50
  • Veggie Burger $13.99
    • Served with pineapple, cheese, spinach, tomato and avocado
  • Mince on Toast $8.99
    • Mince served with two toast
  • Egg Benedict $11.99
    • Ham, 2 toast, eggs, sauce
  • Corn Soup $8.99
    • Served with two toast
  • -With sour cream, bacon and cheese $10.99
  • Bacon Egg Burger $13.99
    • Served with bacon, egg and chips
  • Kids Meal $7.99
    • Chicken nuggets and chips
  • Omelettes $12.99
    • Ham, cheese, mushroom, onion, bacon, tomatoes, spinach (with 3 choice of fillings)
Today's India

Today's India

location

Address

1 Litten Road, Cockle Bay, Auckland, Auckland, 2014, New Zealand

phone

Phone

09-535-6585

email

Email

None

clock

Opened hours

Monday: 4:30 – 9:30 PM, Tuesday: 11:00 AM – 2:30 PM, 4:30 – 9:30 PM, Wednesday: 11:00 AM – 2:30 PM, 4:30 – 9:30 PM, Thursday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Friday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Saturday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Sunday: 11:00 AM – 2:30 PM, 4:30 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
1 Litten Road, Cockle Bay, Auckland, Auckland, 2014, New Zealand
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