Today's India in Manukau City Menu

STARTERS STARTERS
  • Onion Bhaji $5.99
    • Sliced onion stirred through chickpea batter and flasheps fried
  • Vegetable Samosa $5.00
    • Triangular pastry filled with potatoes and peas, succulently flavoured with spices
  • Mixed Pakora $5.00
    • Thinly sliced vegetables mixed into chickpea batter and deep-fried
  • Mix Platter for Two $15.99
    • Samosa, Onion Bhaji, Chicken Tikka & Seekh Kebab served with mint and tamarind chutney
  • Veg Platter for Two $12.99
    • Samosa, Spring Rolls, Veg Pakora, Onion Bhaji
  • Chicken Tikka half $10.00/full $18.99
    • Juicy morcels of boneless chicken marinated in spices overnight and slow roasted in the tandoor
  • Seekh Kebab half $10.00/full $18.99
    • Skewered lamb infused with spices and cooked over the tandoor
  • Tandoori Chicken (with bone) half $10.00/full $18.99
    • Marinated in yoghurt and spices cooked in a tandoor
  • Salt & Pepper Prawns $15.50
    • Chinese style deep fried salt and pepper prawns
VEGETARIAN VEGETARIAN
  • Paneer Tikka Masala $11.99
    • Cheese cooked in a spicy sauce with green peppers & diced onions, garnished with fresh coriander
  • Daal Makhani $11.99
    • Lentils stewed on a slow fire overnight, garnished with ginger and coriander
  • Kadai Subzi $11.99
    • Roasted mixed veg cooked with potatoes, ginger garlic and red onion. Garnished with fresh coriander
  • Aloo Gobi $11.99
    • Potatoes and cauliflower florets cooked together with red onion, turmeric, herbs and spices. Goes well with raita
  • Chana Masala $11.99
    • Boiled chickpeas cooked with onion, potatoes and coriander & mix spices. Goes well with mango chutney
  • Navratan Korma $11.99
    • Fresh mixed vegetables cooked in cashew nut and yoghurt sauce
  • Saag (Aloo or Paneer) $11.99
    • A laid back lightly spices puree of spinach with your choice of potatoes or cheese
  • Malai Kofta $11.99
    • Mashed potatoes and cottage cheese deep fries cooked in rich gravy
  • Vegetable Jalfraezi $11.99
    • Sweet & sour mildly spiced up and sizzling vegetable recipe with an array of vegetables like carrots, peas, capsicum and cauliflower etc.
MEAT & CHICKEN MEAT & CHICKEN
  • Butter Chicken $12.99
    • Tender pieces of boneless chicken, half cooked in tandoor and finished in a creamy tomato flavoured sauce and garnished with almonds
  • Chicken Tikka Masala $12.99
    • Succulent tender chicken pieces cooked in a spicy sauce with green peppers and diced onions, garnished with fresh coriander
  • Korma (Chicken or Lamb) $12.99
    • Boneless pieces of chicken or beef cooked in cashew nut and yoghurt sauce, garnished with cashew nut
  • Rogan Josh $12.99
    • Diced Lamb cooked in traditional North Indian Style with onion gravy
  • Madras (Beef/ Chicken/ Lamb) $12.99
    • Delicious curry garnished and prepared with coconut sauce in South Indian Style
  • Vindaloo (Beef/ Chicken/ Lamb) $12.99
    • Spicy curry straight from the beaches of Goa, cooked in a hot vindaloo sauce with potatoes. Goes well with raita
  • Saag (Lamb or Chicken) $12.99
    • A laid back lightly spices puree of spinach with Lamb or Chicken
  • Lamb Nawaabi $12.99
    • Sauteed lamb with onions and tomatoes garnished and flavoured with cashew nuts and onions
  • Do Pyaaza (Lamb or Chicken) $12.99
    • Boneless lamb or chicken cooked with fried onions, capsicum and whole spices
  • Kaali Mirch ka Murg $12.99
    • Boneless chicken cooked in tandoor and cashew nut sauce and black pepper
  • Mango Chicken $12.99
    • Boneless chicken cooked with cashew nut sauce and mango pulp
  • Chefs Special $14.99
    • Your choice of meat, vegetables or seafood with the chef's choice of sauces and spices
  • Chicken Jalfarezi $12.99
    • Tender pieces of boneless chicken, half cooked in tandoor and finished with sliced capsicum, onion and spices. Garnished with fresh coriander and ginger
  • Murg Lababdar $12.99
    • Tender pieces of boneless chicken cooked with ginger and garlic, finished with a creamy tomato flavoured sauce with sliced capsicum and onions
SEAFOOD SEAFOOD
  • Madras (Prawn or Fish) $13.99
    • Prawn or fish cooked in onion sauce and finished with coconut sauce
  • Curry (Prawn or Fish) $13.99
    • Fish fillets or prawn cooked in a fine tomato paste and curry sauce
  • Kadai Prawn $13.99
    • Deep fried boneless pieces of prawn cooked in spicy sauce with green peppers and sliced onions
  • Fish Malabari $13.99
    • Fish fillets cooked in coconut cream, sliced capsicum and onion based gravy
BREADS BREADS
  • Naan $3.00
  • Roti $3.00
  • Garlic Naan $3.50
  • Cheese Naan $4.00
  • Cheese & Garlic Naan $4.00
  • Chilli Cheese Naan $4.50
  • Peshwari Naan $4.00
    • Naan stuffed with dried fruits and cherries
  • Keema Naan $4.00
    • Naan stuffed with spicy minced lamb and coriander
  • Potato Kulcha $4.00
    • Naan bread stuffed with potatoes
RICE RICE
  • Plain Basmati Rice $3.00
  • Pulao Rice $6.50
  • Cumin Rice $3.99
BIRYANI BIRYANI
  • Vegetarian $11.99
    • Traditional Mughlia delicacy of rice with spices and delicately layered with cooked Vegetables, Lamb or Chicken served with yoghurt sauce
  • Chicken/ Lamb $12.99
    • Traditional Mughlia delicacy of rice with spices and delicately layered with cooked Vegetables, Lamb or Chicken served with yoghurt sauce
SIDES SIDES
  • Popadums $4.50
    • with tomato chutney
  • Raita $3.50
  • Mint Chutney $2.50
  • Mango chutney $2.50
  • Pickles $2.50
  • Tamarind sauce $2.50
  • Popadums $2.50

Nearby Sample Menus

  • Goat Masala Fiji Style $16.95
  • Lamb-Nawabi $14.50
    • Lamb sauteed with onions, tomatoes, cooked in cream and garnished with coconut
  • Green Chicken Curry $13.50
    • Stir fry chicken vegetable in green masala sauce
  • Mango Chicken $13.00
    • Chicken thighs cooked in mango puree and spices with a touch of sour cream
  • Onion Bhaji’s (Smoke roasted over charcoal) $6.00
    • Sliced onions stirred in chick pea flour batter
  • Kashmiri Pulao $5.00
    • Served with fruit and nuts
  • Geera Aloo $11.00
  • Chicken Samosa $5.95
    • Triangular pastry filled with spiced potatoes and peas subtly flavoured with spices
  • Hawaiian $4.00
  • BBQ pork $11.50
  • Fish $11.00
  • Fish hoki $2.50
  • Steak $10.50
  • Beef $11.50
  • Curry Chicken $11.50
  • Bacon & Egg $5.00
  • Chicken Sweet Corn Soup / Chicken Mushroom Soup $8.70
  • Chicken & Pineapple Veges / Steak & Pineapple Veges / Pork & Pineapple Veges $12.00
  • Chicken Burger / Bacon & Egg Burger $5.20
  • Snapper $4.70
  • Fish / Mars Bar $2.80
  • Fish Cake $1.80
  • Meat $5.30
  • Oyster / Crab Stick / Scallop $1.70
  • Served with rice
  • C $54.00
    • 3 spring rolls, 6 chicken wings, bbq pork fried rice, chicken & cashew nuts, curried combination, sweet & sour won tons
  • Prawn $14.90
  • Seasoned with ginger, garlic & wine, marinated meats are accompanied with a small portion of combination vegetables in a large tray
  • Steak Burger / Hawaiian Burger / Bacon Burger / Chicken Burger / Mushroom Burger / Fish Burger / Vegetarian Burger $4.50
  • Fillet Steak / Sirloin Steak / Steak Dianne / T-Bone Steak / Ham Steak Hawaiian / Chicken $14.90
  • Mussels $1.00
  • Super Burger $7.50
  • Sausage / Crabstick $1.20
  • Cheese & Onion / Cheese & Tomato $3.00
  • Battered Mussel $0.90
  • Cheese & Egg $4.20
  • B2 Special $20.00
    • $2 Chips, 4 Fish, 4 Sausages, 3 Potato Fritters, 4 Crab Sticks
  • Sea Dog $3.30
  • A2 Special $8.00
    • 1 Chips, 1 Fish, 1 Egg Burger, 1 Can Soft Drink ( spree)
  • Fish & Egg $5.20
  • Kang scallops or prawns $15.50
    • Choice of peeled tiger prawns or scallops in our special blond of red and panang curry paste with basil and pineapple, served with jasmine rice and crispy prawn crackers
  • Thai fried rice with chicken or beef satay $13.50
    • Nice and simple Thai fned nee served with chicken satay or marinated beef topped with special Benjarong peanut satay sauce.
  • Combination thai entree meal $14.50
    • A bit of everything, combination of chicken satay. spring roll, curry puff, marinated beef and chicken on toast served with salad and rice.
  • Praram (chicken/boot/vegetarian) $14.50
    • Stir-fried seasonal vegetables with chicken or beef slices topped with peanut satay sauce and served with jasmine rico.
  • Chicken or beef in oyster sauce $14.50
    • Chicken breast slices or tender beef slices stir-fried with vegetables and oyster sauce, served with jasmine nee
  • Bangkok delights (chicken beef/ prawns/ vegetarian) $14.50
    • The most popular lunch meal. Thai stir-fried dish with vegetables.topped with cashew nuts and served with jasmine nee and Thai spring roll (Vegetarian option include vegetarian spring roll)
  • Benjarong classic (chicken/ beef/ pork) $14.50
    • Panang curry with chicken, beef or pork slices with Thai jasmine rice, served with doep-fned enspy broccoli and sweet chilli sauce.
  • Kapao goong and gai $15.50
    • Spicy prawns and chicken stir-fried with chilli, basil, vegetables and garlic, served with jasmine nee.
  • Chicken & Mushrooms $12.50
  • Steak $3.00
  • Special fried rice $13.00
    • with combination meat, prawns, mushrooms, rice and cashewnuts
  • Pork & Veggies $11.50
  • Tomato $2.20
  • Chinese Spring Roll $2.00
    • (Home Made)
  • Pork & Mushrooms $12.50
  • Prawn & Veggies $12.50
  • Corn Fritters $2.50
  • Pork / Beef / Chicken Med $6.30 / Large $9.80
  • Ham Burger $3.00
  • Squid Rings $0.90
  • Steak Satay / Chicken Satay / Pork Satay $9.90
  • Special E $18.00
    • 2 fish, 2 sausages, 2 hot dogs, 4 chicken wings, $2 chips, $1.5 drink
  • Egg Foo Yong $8.00
  • $23 Special $23.00
    • 5 fish, 4 sausages, 3 hot dog, 4 potato fritters, $2 chips, 1.5 drink
  • Two Eggs Omelette $8.50
    • with your choice of filling, bacon, ham, cheese, tomatoes, onion or spinach
  • Hawaiian Burger $4.50
  • Full Monty $12.00
    • two eggs any style with bacon, sausages, hash brown, sauteed mushrooms & toasted bread with a complimentary tea, coffee or orange juice
  • - cheese & onion
  • Chicken Fillet, Bacon & Cheese Burger $5.00
    • chips, grilled tomatoes & toast
  • Open Steak Sandwich
    • minute sirloin steak on toast panini bread topped with onion, relish, sun-dried tomato, mushrooms & mesclun
  • - ham & cheese
  • Wedges with bacon, cheese & sour cream $5.00
  • Buta No Kakuni $14.00
    • Pork belly slowly cooked in a sweet soy sauce
  • Udon + Pork Katsu / Udon+Chicken Katsu $18.00
  • Soba+3pcs Vege Tempura $12.00
  • Teriyaki Prawn $25.00
    • Stir fried prawn & teriyaki sauce, veges, rice and miso
  • Jaru Soba $14.00
    • Buckwheat noodles with cold soba sauce
  • Tekka Maki 2pcs $9.00
    • Tuna roll
  • Teriyaki Tofu $14.00
  • Spicy Chicken $13.00
    • Deep fried soft shell crab w tartare sauce
  • Pork With Cashew Nuts & Chili $18.00
  • Deep Fried Mussel $7.50
  • Beef With Ginger & Pineapple $16.00
  • Combination Meat Fried Rice $11.00
  • Shanghai Style Fried Round Noodle $12.00
  • Sweet & Sour Fish $19.00
  • Bami Goreng $12.00
  • Fried Combination Vegetable $11.00
  • 10 Chicken Nibbles / $1 Chips $7.50
  • Combination Meat S$9.00/L$12.00
  • Combination Meat S$9.00/L$12.00
  • Special Dinner A $18.50
    • Chicken Fried Rice / Steak Chow Mein/ 6 Wonton
  • American Hotdog (Plain) $2.30
  • Banana Fritter $1.50
  • Snapper $4.80
  • Hot Dog $1.60
  • Chick Peas Curry $7.00
  • Rojan Josh (with rice) $10.00
  • Samosa Chat $6.00
  • CHICKEN TIKA $2.00
  • Aloo Gobi $7.00
  • Mango Chicken $10.00
  • Seek Kebab Wrap $6.00
  • Aloo Paratha $0.00
  • Meat Pattie / Chicken $1.50
  • Chicken or Bacon or Ham omelette $9.50
    • With chips or toast & tomato (grilled)
  • Steak $3.50
  • Steak & Egg $4.00
  • Ham, Cheese & Tomato / Ham, Cheese & Pineapple / Ham, Cheese & Egg $3.50
  • Cheese / Egg / Hawaiian / Fish / Chicken $4.00
  • Steak & Egg $5.00
  • Cheese & Onion / Cheese & Tomato / Chicken & Cheese $3.00
  • Bacon $3.90
  • Steak Burger $3.90
  • Fish Bites (6) $3.00
  • Hotdog $1.60
  • Sausage $1.10
  • Fish Crumbed $2.50
  • Chips $2.00
  • Egg $0.50
Today's India

Today's India

location

Address

1 Litten Road, Cockle Bay, Auckland, Auckland, 2014, New Zealand

phone

Phone

09-535-6585

email

Email

None

clock

Opened hours

Monday: 4:30 – 9:30 PM, Tuesday: 11:00 AM – 2:30 PM, 4:30 – 9:30 PM, Wednesday: 11:00 AM – 2:30 PM, 4:30 – 9:30 PM, Thursday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Friday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Saturday: 11:00 AM – 2:30 PM, 4:30 – 10:00 PM, Sunday: 11:00 AM – 2:30 PM, 4:30 – 9:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Indian , North Indian

features

Features

EFTPOS ,  Takeaway ,  Home Delivery ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
1 Litten Road, Cockle Bay, Auckland, Auckland, 2014, New Zealand
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