Tokeyo in Wellington Menu

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Edamame $6.00
Nikuman $7.00
- House made beef & pork stuffed bun with spicy soy sauce vinaigrette
Chicken kushikatsu $5.00
- Deep fried chicken & spicy tare sauce
Pork belly kushiyaki $5.00
- Slow char grilled pork belly
Grilled Wings $16.00
- Soy marinated

Chasu pork belly $15.00
Salmon $15.00

Wakame salad $6.00
Rice $3.00

Seared salmon $14.00
- Shiozuke smoked salmon & asparagus
Truffle oil beef tataki $18.00
- Beef sirloin, truffle oil, pine nut, pear & balsamic vinegar

Takoyaki $9.00
- Deep fried octopus ball
Chicken karaage $18.00
- Deep fried chicken, snow peas, parmesan, shichimi, yellow bell pepper sauce & red onion
Chicken karaage bao slider $10.00
- Chicken karaage, bao bun & pickled vegetable
Garlic chicken $16.00
- Garlic sauce marinated chicken leg

Spicy chicken yaki ramen $15.00
- Spicy chicken with japanese noodle

Nearby Sample Menus

GINGER & APPLE CRUMBLE $9.90
- cinnamon smoked ice cream
DOUBLE HERB CRUMBED BEEF SCHNITZEL $20.90
- red wine gravy seasonal vegetables & fat bird chips or mash
THE MAC BIRD BURGER $19.90
- 200g beef patty cos lettuce diced gherkins, cheddar & one fat bird special sauce
MUSHROOM & MOZZARELLA $11.90
- arrachini ball w napoli sauce & basil pesto
EGGS BENEDICT $15.90
- toasted English muffin streaky bacon, hollandaise & fresh chives
THE SKINNY BIRD $21.90
- no bun herb marinated chicken breast, Napoli sauce cos lettuce & parmesan
2X FRIED EGGS $2.90
SLOW BRAISED SPICED LAMB SHANK $25.90
- bombay potatoes & sweet roast vegetables

Ham Pizza $10.00
Pizza Add-ons $5.00
- Prosciutto
CONCHIGLIONI SPINACI $25.50
- Pasta shells filled with spinach, Zany Zeus ricotta, mozzarella and hint of nutmeg cooked in chef’s special napolitan sauce
Tiramisu coffee $11.00
- Delicious
Pera $25.00
- Pear, Mozzarella, rocket, gorgonzola and olive oil
RISOTTO SEAFOOD $28.50
- Risotto cooked with Marlborough mussels, clams, king prawn, calamari and squid ink, garnished with salmon caviar
BRUSCHETTA ITALIANA $13.00
- toasted bread rubbed with garlic topped with rocket, ricotta and fresh tomatoes drizzled with olive oil and balsamic
250g Aged Angus Scotch fillet $29.50
- with chunky potatoes, garden leaf salad, grilled tomato served with spicy aioli

Pineapple fritter $1.90
Chicken camembert burger (with cranberry sauce) $8.90
Bluff oysters soz n/a
Spinach & pumpkin fritter $2.80
Groper $10.50
Donut $1.60
Cheeseburger $5.90
Groper $14.20

-Orange Beef º
-Deep Fried Battered Scallops 3pc
Ginger & Spring Onion Fish on Sizzling Plate $25.80
Salt and Pepper Meaty Pork Spareribs º $23.80
Pork & Prawn Mince Stuffed Tofu in Casserole Pot *** $23.80
Cucumber Salad with Chinese Vinegar (V) (TC) $7.00
Blue Cod in Si-chuan Spicy Sauce (Bone-in) ºº $38.80
Blue Cod Fillets in Sweet & Sour Sauce (Boneless) $46.80

All desserts served with ice cream & cream $12.50
Extras or Build Your Own $3.50 each
- eggs, hash browns, tomato, sausage, baked beans, mushrooms, spinach, black pudding
Brioche French Toast $15.90
- with bacon, caramelised banana, maple syrup & chantilly cream
Vege Nachos $14.50
- with vegetables, beans, grilled cheese & sour cream
Housemade Chicken Liver Pate $12.90
- with salad, assorted toast & chutney
Strada Caesar Salad $16.90
- with bacon
Soup of the Day $9.50
- please refer to daily 'specials' board served with warm breads
Thai Green chicken Curry $18.90
- with vegetables & turmeric rice

Tomato, Bacon, Side of Salad or Vegetables $3.00
Potato Croquette or Mash $2.50
Mushrooms $4.00
BLT & Chips
- bacon, lettuce, tomato & garlic aioli on an open sandwich
Ham Steak with pineapple
- served with salad and chips
Sausage Classic
- three sausages served with twoeggs, coleslaw and chips
All Day Breakfast
- bacon, egg, sausage, tomato and hash brown
Chicken Curry
- homemade curry served with rice.

Available from 7:30am to 200pm
Nachos $17.00
- Chicken and black beans on nacho chips, served with cheese, guacamole and sour cream.
Steak Sandwich $17.00
- Marinated steak, caramelised onion, mesclun lettuce, brie cheese, with aioli and hollandaise sauce on a grilled pandoro bap, accompanied by shoestring fries and tomato relish.
Soup of the Day $11.00
- Served with toast, check out the board to see what's on offer today.
Curly Fries $8.00
- Served with aioli and tomato sauce.
Toast & Spreads $5.00
- Vogels, five grain or sourdough, served with your choice of spreads.
Available from 7:30am to 2:00pm
Omelette $18.50
- With your choice of three fillings: ham, cheese, chorizo, feta, spinach, tomato or caramelised onion. Served with your choice of either toast or a side salad.

Pulled pork
Salmon $11.50
Avocado $10.50
Cheese
Salmon $1.50
Ham
Brie $0.50
Mushroom

Guacamole $14.00
- Smashed avocados with onions, tomatoes, coriander and lime. Served with tortilla chips
Sopa De Tortilla $13.00
- Organic tomatoes, negro and guajillo chiles, crispy tortilla, feta and pasilla cream
Arroz Rojo $6.00
- Seasoned red rice
Tortilla Press - W/ masa $70.00 $65.00
Free Range Chicken
- Slow roast chicken, cheese, chili, garlic, onions
Sour Cream $2.50
Helado $10.00
- A bowl of Waddingtons handmade ice-cream with an almond biscuit
Totopos Con Salsa Y Chipotle Mayo $11.00
- House made organic corn chips, salsa ranchera and chipotle mayonnaise (V) or salsa verde (V+)

Zucchini, tahini and dill dip, seeded crackers $ 8
Raw beetroot and kohlrabi salad, rocket, avocado and walnuts $14.5
Green leaf salad $7.5
Apricot and ricotta cake $7.5
Goats cheese cream, plums, anise hyssop, almond shortbread $ 12.5
Slow roasted lamb, grilled zucchini, preserved lemon, chili, white beans $ 25.5
Buttermilk fried chicken, corn, cucumber, celery salad, lovage cream $26.5
Cucumber and watermelon salad, mint and goats cheese $14.5

Chili & Cheese Pie
Claire's Crispy Cashew Salad
Mushroom & Tofu Pie
Nachos

OMELETTE BOURGEOISE $19.00
- Button brown mushroom and fresh garden herbs V
LAS SIETE DE CHARCUTERIE small$24.00/large$45.00
- selection of cured gourmet meats served with seasonal homemade condiments our own duck liver parfait, and warm bread fresh out of the oven
LE PLAT DUO ET SES VINS $45.00
- selection of cured gourmet meats French cheese with seasonal homemade condiments, our own duck liver parfait, and warm bread, fresh out of the oven /per person
CAROTTE GF $14.50
- spheres made with carrot and cumin mousse, glazed with carrot jelly & served with a carrot and ginger foam, rosemary crumbled and a slice of bread Bayonne ham
BRUSCHETTA DE L'ETE $17.00
- buckwheat bruschetta served with tomatoes infused with fine olive oil, fresh basil and buffalo mozzarella, drizzled with Modena balsamic vinegar
HALLOUMI GRILLE $13.50
- grilled halloumi served with homemade caramelized fig paste and rocket drizzled with fine olive oil
Fried cherry tomatoes $5.00
SALADE DE LEGUMES GF $17.00
- a symphony of steamed broccolini zucchini, cauliflower green beans carrots, beetroot, baby leek, cherry tomatoes, snow peas, baby fennel radish baby corn and white beans topped with a French chive dressing

Char-grilled chicken sandwich with wedge $12.50
Fried chicken (Per piece) $3.60
Steak & cheese $3.70
Hot chips $2.50
Steak pie $3.70
Mince pies $2.90
Bacon & eggs $8.50
- 2 slices of bacon & 2 eggs on toast
Wedges $6.50

Angus Pure Beef Burger, Hand Cut Fries, Cheese, Beer Barley Bun $27.50
Kiwi Fresh Fush & Chups $33.50
Toasted with Shoe String Fries (Ham/Chicken/Pineapple/Cheese/Tomato/Onion) $21.50
Greek Lepanto Olivas Mixtas $9.00
Louisiana Style Buttermilk Fried Chicken $12.00
Handmade Schoc Chocolate Truffles (2) $6.00
Free Range Chicken Achari Masala Curry $34.00
Caesar Chicken, Egg, Bacon Salad $21.50 E / $29.50 M

Smashed avocado and fresh tomato on toasted bread $12.00
Side
Lamb warp with mixed salad and minted yogurt dressing $13.50
Toast and spreads $8.00
Slow roasted lamb shank burger with mint yogurt dressing and fries $18.50
Free range eggs cooked your way on toasted bread. $10.00
Chicken salad (GFO) $15.50
- Roasted chicken with garden salad, parmesan, herbs croutons, drizzled with aioli and topped with a poached egg
Mulberry big breakfast-eggs cooked your way, streaky bacon, kransky sausage, hash browns, black pudding, sautéed mushroom and grilled tomato (Vegetarian option availabel also) $10.00

Tokeyo

Wellington Region > Wellington > Tokeyo

Address

19 Edward Street, Te Aro, Wellington City

Phone

048033462

Email

None

Opened hours

Monday: Closed, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 12:00 AM, Saturday: 5:00 PM – 12:00 AM, Sunday: Closed