Uni Sushi in 10/55 Wellesley Street East Menu

UNI SUSHI MENU UNI SUSHI MENU
  • Edamame / Seaweed Salad / Takoyaki 6 pcs $5.00
  • Teriyaki Chicken don / Karaage don / Vege udon / Beef don $9.50
  • Teriyaki Salmon don / oden udon / chicken udon / seafood udon $10.00
  • Ramen $6.50
  • Prawn fried rice / Chicken fried rice $8.00
  • Chicken katsu rice $12.00
  • Vege fried rice $7.50
  • Salmon katsu rice $13.00

Nearby Sample Menus

  • HAKKA NOODLES(VEG/CHICKEN PRAWN) $10.99/$12.99
  • SEEKH KEBAB $8.00/$14.00
    • lamb minced lightly spiced rolled on skewer roasted in tandoor oven half/full
  • TANDOORI CHICKEN $9.00/$15.00
    • tender chicken marinated in yogurt n fresh spice cooked in clay oven with salad half/full
  • VEG PULAO $6.00
    • basmati rice with mixed vegetable and Indian herbs
  • PRAWN PAKORA 8PCS $13.90
    • deeply fried prawn coated in chickpea flour ginger garlic and spices
  • STEAMED RICE $2.00
    • plain white rice boiled
  • ALOO KULCHA $3.99
    • flaky whole bread stuffed with spicy mashed potatoes
  • VEGETABLE MANCHURIAN DRY/GRAVY $11.99
    • soy sauce salt ginger garlic spices mixed vegetable
  • DINNER COURSE C $50.00
    • miso soup/appetizer plate/salad/prawn with yum yum sauce 2 pcs/fried vegetables/chicken & scotch fillet steak/steamed rice/dessert
  • Teppan steak with entree set $36.50
  • Teriyaki chicken with entree set $34.50
  • Teriyaki Beef Don $15.50
  • SPLASH & MEADOW $54.00
    • with entree set Scotch fillet & prawns
  • GREEN TEA ICE CREAM $5.00
  • Prawn Tempura Udon $13.00
  • Spicy Seafood Ramen $16.00
  • -Large $12.90
  • Pick a sauce
  • Zim $11.90
    • Vegan bun, black bean and brown rice, shiitake jam, lettuce, fries, pickles, tomato sauce, vegenaise
  • Mac and cheese balls $4.90
    • Triple cheese mac and cheese
  • Swanson $11.90
    • Angus & wagyu beef double smash pattie, house smoked bacon, cheese, onion strings, bourbon BBQ sauce
  • Morty $9.50
    • Angus & wagyu beef double smash patties, cheese, pickles, tomato sauce, mustard
  • -Or go naked..
  • Bacon end & cheese croquettes $4.90
    • Bacon ends, cheese and potato croquettes
  • DRY CHILLI CHICKEN 18.50
    • (Indo-Chinese style boneless chicken cooked with onion, capsicum and green chillies)
  • KASHMIRI PULAO 6.00
    • (Basmati rice cooked with saffron and dry fruits)
  • KING PRAWN MASALA 22.90
    • (A thick tomato curry cooked with capsicum, coriander herbs and spices)
  • VEGETARIAN BANQUET $30 (per person)
    • Entrees: (Samosa, Paneer Pakora, Onion Bhaji) Main Course: (Vegetable Korma, Palak Paneer, Dhal Makhani, Rice, Naan & condiments) (Minimum for two people)
  • VINDALOO 10.00
    • (Chicken/Lamb/Beef cooked in Red hot curry from Goa)
  • ONION KULCHA / LAMB MINCE 4.90
  • GOAT HANDI 18.50
    • Goat meat cooked with an exotic blend of Indian herbs and spices with bones
  • SAMOSA 6.50
    • (Pastry stuffed with spicy Potatoes and Peas)
  • Spicy Chicken Don $13.00
  • Yaki Udon $12.00
  • Teriyaki Salmon Don $16.00
  • Salmon Sashimi Large $18.00
  • Seafood Udon $14.00
  • teriyaki Beef Sizzling $14.00
  • Teriyaki Unagi Don $16.00
  • Salmon Sashimi Bento $19.00
    • fresh salmon sashimi fresh salad, sushi roll, veggie & prawn tempura, rice, and miso soup
  • Market fish, 'shellfish escabeche’, saffron, fennel, green garlic $38
  • Chilli squid, heirloom cucumber, sour cream, za’atar $23
  • Farm gate black berkshire pig + sausage, pearl barley, asparagus $41
  • Farm eighty four tomatoes, local buffalo mozzarella, basil $25
  • Lamb shoulder croquette, aubergine + caviar, sheep’s milk labne $22
  • Heirloom tomatoes, strawberry, basil $10
  • Warm ora king salmon, artichokes ‘barigoule’, watercress, pancetta $37
  • Pekin duck leg + breast, spring roll, dukkah, hoisin $26
  • Mussel $1.50
  • Won Ton 1/2 Doz $5.00
  • SEAFOOD CHOW MEIN $15.00
    • with scallops prawns squid cashew nuts veges
  • Hot Dog $2.00
  • Scallops $1.80
  • Chicken, Ginger & Pineapple $13.50
  • Prawn Fried Rice $15.00
  • Prawns & Vege Curry $15.00
  • Chips $4.50
  • Milano $20.90
    • San Marzano peeled tomatoes, Mozzarella, Bacon, Salami, Kalamata Olives, Red onion, Capsicum
  • Garlic bread (v) $7.90
    • Garlic, Oregano
  • Chips + aioli $6
  • Hawaiian $18.50
    • San Marzano peeled tomatoes, Mozzarella, Cooked Ham, Pineapple
  • Gnocchi pesto ricotta (v) $19.50
    • Pesto, Mozzarella, Buffalo ricotta, Parmigiano
  • Cotto e funghi $19.90
    • San Marzano peeled tomatoes, Mozzarella, Cooked Ham, Mushroom
  • Margherita affumicata (v) $23.50
    • San Marzano peeled tomatoes, Mix of Buffalo mozzarella and Smoked Mozzarella, Basil, E.V.O.oil
  • Open sandwich $18.50
    • Served on toasted bread, free range streaky bacon, roasted tomato, greens, onion relish and aioli (Free range garlic marinated chicken )
  • Chicken pesto pasta $18.50
    • penne with onion, olives, sundried tomatoes, basil pesto,parmesan and green seasonal leaves
  • Roasted kumara wedges $7.00
  • Pulled pork burger $18.00
    • brioche bun filled with slow cooked pork, coleslaw, cheese, pickles, aioli and onion jam. Served with kumara wedges
  • Amaranth stack (V,GF) $17.50
    • amaranth and lentil pattie with tomato salsa, smashed avocado and greens. (high protein vegetarian dish)
  • Porridge (Full/Half) $12.50/$8.50
    • topped with organic blueberries, drizzled with honey and L.S.A
  • Home made hollandaise $1.00
  • Add $ 0.80
    • for gluten free
  • Xacuti granola $14.00
    • Toasted nuts, oast, grains, seeds, goji berries, mango yoghurt
  • Corn halloumi falafel, chilli avocado mash, beetroot carpaccio, fig & feta borek $17.50
  • Grand xacuti breakfast $24.00
    • Eggs on arepas/ sourdough, pork sausages, streaky bacon, refried chilli bean, crispy peri peri spuds balsamic mushroom vine tomatoes, relish
  • -smoked salmon $17.50
  • Corn halloumi falafel, chilli avocado mash, beetroot carpaccio, fig & feta borek $17.50
  • Deconstructed tuna ceviche, macerated cucumber, nam jim raspberry, coconut foam, kaffir lime salt $18.50
  • -vegetarian $16.50
  • Silken tofu agedashi, ginger, daikon, cashew, coriander salad $15.50
  • - beef sirloin on sourdough with rocket, aged cheddar, horse radish, and mixed pepper jam
  • Free Range Eggs on Toast $12.50
  • - with grilled banana, bacon & berry compote
  • Omelette Espaöola De Espinaca $19.50
  • Head Gasket $21.00
    • big breakfast with bratwurst sausage, grilled herbed tomatoes, fried new potatoes, toast and eggs
  • - Seasonal grilled veggie
  • 1 x egg $2.00
  • Dry cured streaky bacon $5.00
  • Moroccan $12
    • Kumara And Moroccan Spiced Patty, Lettuce, Tomato, Red Onion, Cucumber, Tomato Relish, Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Tempeh Trap $12
    • Grilled Tempeh, With Caramelised Onion And Balsamic Mushroom, Lettuce, Tomato, Relish And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Kombucha $6
    • Infused With Ginger, Made With Love By Our Friends At Organic Mechanic
  • Fries $5
    • With Homemade Egg-Free Lemon Aioli
  • Samuel El Jackfruit $12
    • Smoky Bbq 'Pulled-Not-Pork' Jackfruit With Pineapple, A Tangy Apple Slaw And Homemade Egg-Free Lemon Aioli, On A Toasted Bun
  • Chocolate Chunk Cookies $4
    • Dairy And Egg Free, Made With Whittakers Dark Chocolate
  • Spicy Mex $12
    • Spicy Kidney Bean Patty, Sweet And Chunky Homemade Salsa, Corn Chips, Lettuce, Tomato Relish, Chipotle, On A Toasted Bun
  • Handmade Aioli $9
    • Dairy And Egg Free, With A Dash Of Lemon Juice 250Ml Glass Jar
  • Mas Roti $10.00
  • 7 SIRI COMBO MEAL PACK $20.00
    • comprices of entree 2 main & dessert
  • SRI LANKAN FRIED RICE $15.00
    • fried rice served with two non-veg curries + two curries + pappadam & fried chilie
  • Dosa 3 pcs $10.00
    • with meat curry Chicken/Mutton
  • Paratha $2.00
  • DEVIL FRIED RICE $10.00
    • a spicy meal with Chinese Flair
  • DEVILLED FRIED NOODLES $10.00
    • a spicy meal with Chinese flair
  • Egg Cheese Appa $5.00
  • Oat granola, yoghurt, seeped berries, honey $13.50
  • Eggs Benedict, either free range bacon or smoked salmon $18.50
  • House Mince, poached eggs, ciabatta $17.50
  • Mushrooms $4.00
  • Smoked fish cakes, poached eggs, pea shoots, hollandaise $18.50
  • French toast, cinnamon roast pears, mascarpone $17.50
  • Potato $4.00
  • Tomatoes $3.00
  • Battered, crumbed, grilled or gluten free batter + $1.50
  • Spiced fish tacos: with chips or salad $16.00
  • Dr Feelgood's Ice Pops $4.00
  • Spicy chickpea bites (3) $5.00
  • Crispy calamari $16.00
  • Today's fish $5.50
  • Potato fritter $1.50
  • Snapper $8.00
Uni Sushi

Uni Sushi

location

Address

10/55 Wellesley Street East, Auckland, Auckland, 1010, New Zealand

phone

Phone

099219238

email

Email

None

clock

Opened hours

Mon 10 AM to 4:30 PM Tue 10 AM to 4:30 PM Wed 10 AM to 4:30 PM Thu 10 AM to 4:30 PM Fri 10 AM to 4:30 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Free Wifi ,  Cards accepted ,  Outdoor Seating

Location
10/55 Wellesley Street East, Auckland, Auckland, 1010, New Zealand
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