Venus Chinese Takeaway in Wellington Menu

Venus Chinese Takeaway in Wellington has no menu available, but can choose from many other options such as 1. MEE GORENG or 2. HOKKIEN NOODLES from Nudel. Waterloo Bakery and Cafe offers many options including Mince on Toast and Pancakes. Brooklyn Fish Supply includes a wide range like Battered Fish or Crumbed Fish. ONION BHAJI and VEGETABLE PAKORAS from . Planet Spice offers Regal Chinese Restaurant and Siu Juk - Crispy Roasted Pork.

Nearby Sample Menus

  • Crackling $6
  • Chicken burger, avocado mousse, bacon, brie, chips $26
  • Duck liver pate $14
  • Lambs fry, bacon, potato, onion rings $28
  • Olives $6
  • Avocado mousse, feta, red onion bruschetta $16
  • Battered Tarakihi, prawn, chips, rocket, lemon, parmesan $29
  • Scallops, black pudding, potato $15
  • Chorizo, black bean & spinach stuffed calamari, roasted tomato & red pepper sauce, steamed mussels (g/f) $22.00
  • Green salad (v, v*, g/f) $6.00
  • -add halloumi (v) $5.00
  • -Green salad (v, v*, g/f) $6.00
  • Toasted ciabatta (v) $4.00
  • Black beans (v, g/f) $5.00
  • Peanut butter ice $10.00
    • cream sandwiched between rich chocolate brownie slices w/ dulce de leche
  • Bahian marinated piri (g/f) $25.00
    • piri roasted quarter chicken w/ blood orange & chorizo sauce & cassava gratin
  • Doug $8.00
    • Corn Fritter, Fried Egg, Onion Jam, Tomato, Cheese
  • Dale $8.50
    • Guacamole, Marinated Tofu
  • Pills Rob $14.00
    • Mushroom, Bacon, Blue Cheese, Aioli and Onion Jam
  • Big John $10.00
    • Bacon, Guacamole, Jalapeño Salsa
  • Danny $12.00
    • Double, Bacon, Beetroot relish, and egg
  • Beefy Pete $9.00
    • Bacon & Guacamole
  • Becky $7.50
    • The Classic "Ekim" with Beetroot relish
  • Sez $8.00
    • Refried Beans, Tofu, Hash Brown, Jalapeño Salsa, Tomato.
  • Hēki Kakato - Eggs Benedict, Horopito Hollandaise $17
    • Benedict – bacon
  • Take a look at our delicious range of cabinet foods, including muffins, filled baps, savoury items, quiche, salads & sweets N/A
  • Kūkutai - Mussel Pot $21
    • 1kg pot of chilli and citrus mussels served with house made rēwena bread
  • Egg (x1), Tomato- Fresh or Cooked,Breakfast Sausage (x1) all $3
  • Kete Kaimoana - Seafood Basket $24
    • A great sharing platter…prawn twister, crumbed mussels, calamari, fish bites with house made tartare. add small fries $5
  • Patahua - Muesli $14
    • Breakfast panna cotta served house made toasted granola & fruit
  • Nachos $18
    • Beef nacho, beans , cheese, sour cream and salsa. add smashed avocado $5
  • Mīti Kōnatunatu - Mince $17
    • Rēwena toast, stewed beef mince, root vegetables topped with a soft poached egg
  • Seafood Chowder $16.00
    • With fresh fish, mussels & shrimps, lightly flavoured with paprika,served with local artisan bread
  • Oven baked free range chicken Salad(*) $21.00
  • Bacon & Egg Buttie (*) $12.50
    • Honey cured bacon, free range egg & mayo on Turkish flatbread
  • Antipasto platter (*) $55.00
    • A selection of classic Mediterranean fare (3 - 5 persons)
  • Veggie (V,*) $17.00
    • With halloumi & chargrilled vegetables
  • V = Vegetarian GF = Gluten free add $2 for bun / bread
    • * = Gluten free option available;
  • Lamb (*) $21.00
    • With Swiss cheese, beetroot, caramelized onion & mesclun
  • ADD fries $20.00
  • Spicy Three Cheese Parcels $17
    • w basil, smoked chilli, peanut and plum sauce
  • Green Papaya Salad $16
    • w roasted peanuts, green beans, cherry tomatoes, Vietnamese mint, young carrot, coriander and spicy fish sauce
  • Steamed Pork Baos $18
    • Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
  • Crispy Tempura Eggplant $17
    • w crushed avocado, chilli, mint and sweet ponzu
  • Chicken and Coriander Dumplings $16
    • w fresh ginger, crushed chilli and spring onion
  • Salt and Pepper Squid Legs $15
    • w prickly ash pepper and chilli soy sauce
  • Plum Sago Pudding $16
    • Coconut milk and sago pearls w– plum anise sorbet, coconut praline and young coconut
  • Salmon Salad $19
    • Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
  • Jalapeno Corn bread, parmesan butter $6.00
  • The Rodeo + $6.00
    • add bacon, onion rings and BBQ sauce
  • PB&J $9.00
    • Peanut Butter and Jam, toasted brioche , banana and mascarpone
  • 1kg $34.00
  • Green Plate $6.00
    • Selection of seasonal pickled vegetables
  • 500g $17.00
  • Kimchi $4.00
  • Banana Split $12.00
  • Roasted yams w/ orange, saffron, basil butter $9.00
  • Smoked paprika-salted shoestring fries w/ sriracha mayo $9.00
  • Organic salad greens, cherry tomatoes, hass avocado, malt vinaigrette $9.00
  • 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
  • Selection of cheese with house-made poppy seed crackers, brioche, quince paste, wild thyme honey, roasted walnuts and white balsamic pear relish (60g/ 120g) $25.00/ $32.00
  • Fresh fruit salad $6.00
  • Kransky sausages $6.00
  • Scallops w/ white truffle risotto, barigoule sauce (All individual seasonal plates are portioned between starter and main sizes) $26.00
  • Potato Top Pie $4.90
  • Braised beef cheek pie $5.10
  • Mince & Cheese Pie $4.90
  • Vegetable Pie $4.90
  • Thai Chicken Pie $5.10
  • Bacon & Egg Pie $4.90
  • Mince Pie $4.70
  • Steak & Cheese Pie $5.10
  • Fish, Leek & Potato Hot Cakes with Wedges & Salad (DF)(GF) $10.00
  • Crumbed Fish Pieces with Wedges $7.50
  • Creamy Mushrooms & Herb Penne Pasta with Salad $10.00
  • Flapjacks, Bacon & Banana with Maple Syrup $10.00
  • Penne Pasta With Tomato Sauce $7.50
  • GF = Gluten Free / DF= Dairy Free
  • Greenlip Mussel & Tomato Soup with Crostini $10.00
  • Vegetarian Fritters with Tomato Salsa, Wedges & Salad (DF)(GF) $10.00
  • Teriyaki Chicken & Tuna Mayo
  • Double Avocado Medley $23.90
  • - 8 pieces Jumbo Fresh Salmon
  • Teriyaki Chicken & Fresh Salmon
  • - 4 pieces Fresh Salmon & Cucumber
  • - 4 pieces Avocado Nigiri
  • 8PC. JUMBO $11.70
  • - 4 pieces Smoked Salmon & Avocado
  • Bishonen(beautiful) $20.00
    • yakitori beef, crumbled potato
  • SET L $27.00
    • teriyaki salmon Don, tempura, chicken dumpling and miso, salad
  • SET E $25.00
    • tempura teriyaki chicken, octopus balls and rice, miso, salad
  • Seaweed Salad $5.50
  • Chicken or Beef Soba $17.50
    • a choice of chicken or beef with Soba and Vegetable Soup
  • BANQUET A $27.00
    • karaage-fried chicken pieces, Tori Gyoza-chicken dumpling, edamame soy beans/pan fried chicken with teriyaki sauce, pan fried beef with onion in teriyaki sauce/per person
  • Gyoza $8.00
    • 5 pcs marinated pork and vegetable dumplings
  • SET M $27.00
    • curry fish Don, sashimi, crumbed potato and miso, salad
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #3 n/a
    • Egg Benedict
  • Unearthly Dessert Pizza $6.00
    • Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
  • Additional Dip $0.50
    • Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
  • Corn Nuggets $4.50
    • A dozen battered balls of sweet corn deep fried and served with a dip of your choice
  • Creator $16.00 / $8.00
    • Create Your Own Masterpiece Up To 8 Toppings. Made with 100% free range ingredients (Double / Snack)
  • Limbo $18.50 / $9.00
    • Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
  • Sloth $16.00 / $8.00
    • Tuna, Onions, Mushrooms, Tomatoes, Garlic Mayo and Lemon Pepper. Made with 100% free range ingredients (Double / Snack)
  • Veggie Pandemonium $18.50 / $9.00
    • Quorn, Cranberry Sauce and Camembert (Double / Snack)
  • Green Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Mushrooms and Parmesan. Served on Spinach Fettuccine. Optional Sundried Tomatoes and Blue Cheese
  • Spicy tofu $8.50
  • Five spice beef $8.50
  • Grilled chicken $8.50
  • Drink combo $10.50
  • The classic $8.50
  • Up size deal $11.50
  • Lemongrass pork $8.50
Venus Chinese Takeaway

Venus Chinese Takeaway

location

Address

56 Astrolabe Street, Cannons Creek, Porirua, Wellington, 5024, New Zealand

phone

Phone

042377364

email

Email

None

clock

Opened hours

11:30 AM to 9:30 PM (Mon-Sat), 11 AM to 9:30 PM (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Chinese , Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Dinner

Location
56 Astrolabe Street, Cannons Creek, Porirua, Wellington, 5024, New Zealand