Verve Cafe in Auckland Menu

ALL DAY BREAKFAST MENU ALL DAY BREAKFAST MENU
  • Toast and preserves $9.00
    • ciabatta & turkish pide served with strawberry jam and marmalade
  • Toasted house made muesli $10.00
    • with nuts, seeds & dried fruits, coconut served with natural yoghurt & berry compote
  • Mince on toast $16.00
    • hearty beef mince, carrot, celery on toasted wholegrain bread with baby spinach & poached egg
  • Eggs on toast $10.00
    • served with verve tomato relish - choose from poached, fried or scrambled
  • Three egg omelette $17.00
    • served with ciabatta & three fillings - Choose from tomato, mushroom, onion, spinach, bacon, ham, olives, fresh salmon, cheddar cheese & feta cheese
  • Toasted bagel $9.00
    • with cream cheese & strawberry jam
  • Toasted bagel $12.00
    • with cream cheese & fresh tomato & pesto
  • Toasted bagel $15.00
    • with cream chese & grilled bacon & avocado salsa
  • Toasted bagel $16.00
    • with cream cheese & house smoked salmon with rocket, crispy capers & red onion
  • Eggs benedict $15.00
    • with two poached eggs on a toasted scottish bap with hollandaise sauce & baby spinach
  • Eggs benedict $16.00
    • with two poached eggs on a toasted scottish bap with hollandaise sauce & roast mushrooms
  • Eggs benedict $17.00
    • with two poached eggs on a toasted scottish bap with hollandaise sauce & grilled bacon
  • Eggs benedict $18.00
    • with two poached eggs on a toasted scottish bap with hollandaise sauce & house smoked salmon
  • Sauteed mushroom $18.00
    • on turkish pide with garlic & oregano in sherry cream reduction served with rocket & parmesan
  • Salmon scrambled eggs $18.00
    • served on toasted pide with wild rocket, capsicum, red onion, capers & thyme butter
  • Pan fried chicken livers $17.00
    • with bacon, leek, mushroom in a red wine rosemary cream served with toasted ciabatta
  • Bacon and chorizo hash $19.00
    • with roasted potatoes, garlic, mustard, tomato served with rocket, poached egg & hollandaise sauce
  • Verve big breakfast $21.00
    • with grilled lamb cutlet, sausage, bacon, poached eggs, grilled tomato, baby spinach, home made rosti & toasted ciabatta with a side of relish
  • All poached eggs are served runny N/A
    • ask for soft or firm yolk if preferred
BREAKFAST SIDES BREAKFAST SIDES
  • Grilled bacon $5.50
  • Roast flat mushroom $5.50
  • Hash browns $5.50
  • Grilled sausages $5.50
  • Eggs any style $5.50
  • Roast tomato $4.50
  • Fresh tomato $4.50
  • Baby spinach $4.50
  • Fresh avocado salsa $4.50
  • Toasted ciabatta $4.50
ALL DAY LUNCH MENU ALL DAY LUNCH MENU
  • Bread and dips $10.00
    • toasted ciabatta & turkish pide with pesto, aioli, tomato relish & evo oil with balsamic
  • Cinnamon French toast $18.50
    • with brioche, grilled bacon, candied banana, berry compote, passionfruit creme & maple syrup
  • Mushroom bruschetta $18.50
    • slow roasted portobello mushrooms with baby spinach on grilled sourdough topped with parmesan, pine nuts & balsamic reduction
  • Corn and courgette fritters $18.00
    • stacked with grilled bacon, rocket & sweet chilli syrup served with verve relish & sour cream
  • Grilled prawn bruschetta $21.00
    • garlic prawns, mixed leaves, feta & roasted vine tomatoes on grilled sourdough with evo oil
  • Home made potato rosti stack $18.50
    • served with bacon, baby spinach topped with poached eggs & hollandaise sauce
  • Bangers and mash $17.00
    • a trio of sausages, garlic mashed potatoes, sauteed onion & red wine gravy
  • Beef burger $19.00
    • home made beef burger patties, chargrilled bacon, red onion, fried egg, cheese, tomato & mesclun served with fries & aioli
  • Dukkah crusted chicken salad $20.00
    • with cherry tomatoes, cucumber, roasted pumpkin & kumara tossed in chargrilled capsicum vinaigrette
  • Verve chicken sandwich $20.00
    • lemon marinated chicken breast with rocket, red onion & avocado salsa on grilled garlic-rubbed turkish pide with honey lemon dressing
  • Chargrilled prime steer scotch fillet $24.00
    • rustic rosemary potatoes, roasted tomato, baby spinach with creamy mushroom & cognac sauce
  • Moroccan chicken $19.00
    • with baby potatoes, baby spinach & creamy green peppercorn sauce
  • Crispy skin salmon $24.00
    • on creamy garlic mash, wilted baby spinach, balsamic roasted vine ripened tomato & salsa verde
LUNCH SIDES LUNCH SIDES
  • Shoestring fries with tomato sauce $6.50
  • Potato rosti $6.50
  • Wedges with sour cream and sweet chilli sauce $6.50
  • Mesclun salad with tomato, cucumber, red onion & balsamic vinaigrette $6.50

Nearby Sample Menus

  • JAPANESE HEART STOPPING MAYO $1.00
  • KIDS NOODLES, BROTH & BEEF BRISKET $10.00
  • KOJI FRIED CHICKEN $16.00
    • chili sauce, crushed peanuts, yum yum mayo
  • GINGER NINJA $1.00
  • CHOP CHANG CHILI $1.00
  • VEGE RICE BOWL $16.00
    • tempura pumpkin, baby spinach, kimchi, green chili, courgette, fried shallots
  • CRISPY FRIED JERK CHICKEN $18.00
    • corn, kombu smoked butter, shitake, bean sprouts, rye noodles
  • MATCHA OREO SOFT SERVE ICE CREAM $10.00
  • Free range bacon $6.50
  • Slow roasted tomato (v) $4.50
  • Avocado $4.50
  • Roasted mushroom (v) $4.50
  • Coconut rice pudding (V, GF, DF) $12.50
    • with kaffir lime, lychees, black sesame seeds
  • Or, on midnight baker freedom loaf (GF, DF, V) $11
  • Pearl barley, pea and parmesan risotto with smoked almonds and spring veg $16.50
  • Towpath cheese toastie $12.50
    • aged cheddar, spring onion and quince jelly
  • Sirloin Steak $35.00
  • Pork Spare Ribs $30.00
    • With piquant honey and ginger glaze
  • -Angus fillet with wild mushroom sauce $38.00
  • Scotch Fillet with Mushrooms $35.00
    • Topped with a generous serving of our mushroom sauce
  • ●Prime Beef Fillet Steaks
  • -Pepper Steak $38.00
    • Rolled in fresh ground peppercorn, topped with a brandy and cream sauce
  • Fish of the day $29.00
    • Fresh fillet, deep fried in our special batter
  • Camembert $10.00
    • Golden crumbed and deep fried, light apricot sauce
  • Chilli Chicken $10.00
    • Chicken fillets marinated with green chillies, garlic and ginger then barbequed in the Tandoor oven. Not for the faint heart.
  • Chic Peas (Chana Masala) $12.00
    • White chic peas cooked with tomato, onion gravy
  • Peshwari Naan $4.00
    • Leavened bread filled with dry fruit and nuts
  • Seekii Kebab $8.00
    • Lamb mince lightly spiced then rolled on skewers and roasted in the Tandoor oven
  • Keema Naan $4.00
    • Naan bread stutfed with minced Iamb and spices
  • Mattar Aloo $11.00
    • A speciality from North Indian fresh peas and potatoes cooked
  • Garlic Naan $3.00
    • Naan bread with a touch of garlic
  • Chicken Curry $13.00
    • Chicken curry cooked in mild spices
  • EGG BENEDICT $17.00
    • Baby spinach hollandaise on kaiser roll /portobello mushroom
  • CHICKEN NUGGETS & FRIES $8.50
  • FRENCH TOAST $17.00
    • brioche, apple syrup, fried banana, bacon lemon blueberry coulis
  • WEDGES $7.50
  • EGG BENEDICT $16.00
    • Baby spinach hollandaise on kaiser roll /gourmet potato cakes
  • BAGEL BAGEL $9.50
    • creamy egg, chutney, pistachio
  • HOUSE GRANOLA $12.50
    • seasonal fruits, vanilla yoghurt milk mix nuts
  • BACON $3.00
  • Chips $3.00
    • Plain salt or chicken salt
  • Daing na Bangus $12.90
    • Deep fried baby split milkfish served with garlic rice and fried egg
  • Pork Belly Meal $12.90
    • Grilled marinated pork belly served with rice / chips, chopsuey vegetables and soup
  • Mixed Pancit Guisado $10.90
    • Rice sticks (bihon noodles) mixed with egg noodles (canton), pork, chicken and vegetables
  • Brazo de Mercedes (Custard Roll) S $6.00 / W $45.00
  • Stuffed Squids Meal $12.90
    • 2 pcs. Grilled squids stuffed with vegetables served with rice / chips, chopsuey vegetables and soup
  • Crackling Pork $5.00
    • Deep fried pork skin
  • Beef Tapa $11.90
    • Cured beef tapa served with garlic rice and fried egg
  • Chicken $14.00/$19.00
  • Sukiyaki Set $22.00
  • Course A (Meat) $40.00
  • Course B (Seafood) $42.00
  • Tofu Teri $15.00/$19.00
  • Salad
  • Combo Tempura 2pieces
  • Takoyaki 2pieces
  • Sausages, eggs, chips and salad $18.00
  • Margarita $15.00
    • Tomato sauce, mozzarella & basil
  • Salt & Pepper Squid with side salad $15.00
  • Works Burger $14.00
    • Beef patty, bacon, cheese, egg and beetroot
  • Wedges $12.00
    • Sour cream, sweet chilli & bacon bits
  • Vegetarian $10.00
    • Salad, hash brown, onions, mush, egg and cheese
  • Kids Spaghetti Pizza & Chips $8.00
  • Ice-cream Sunday $8.00
    • Chocolate or strawberry
  • Chicken Cranberry $15.00
    • Tomato base, mozarella cheese, cranberry sauce, chicken, oregano
  • Big Breakfast $13.90
    • On toast with bacon & egg, mushrooms, hash brown, italian sausage, grilled tomato, avocado & tomato relish
  • Meat Lover $15.90
    • Tomato base, mozzarella cheese, fresh ham, Italian sausage & pepperoni
  • Basic $7.90
    • 1/3 lbs prime beef, mayo, salad & tomato relish
  • M&M Wood Fired Pizza $12.00
    • Chocolate sauce, mozzarella, m&m
  • Garlic Bread $6.50
  • Pineapple $15.50
    • Tomato base, mozzarella, pineapple, ham
  • Dips & Dressings $1.00
    • Chilli, sweet chilli, tomato, BBQ, relish, satay, garlic, yoghurt, garlic mayonnaise, mayonnaise
  • -lemongass chicken vermicelli $13.50
  • -lemongrass chicken on rice $13.50
  • Fish 'n' chips $10.00
  • Longan & ice cream $8.20
  • -cheese & onion $6.50
  • Toasted muesli $10.00
    • Milk or yoghurt topped with honey fruit
  • -summer rolls x 2 $4.50
  • Humble pack 1 $15.00
    • 2 x fish, chips, 4 x nuggets
  • Beef / Chicken (hot) with Rice $12.00
  • Meats $11.00
  • Meats $11.00
  • Seafood $13.80
  • Ingredients: Rice, Seafood/Meats, Vege
  • 8 Mongolian Lamb (hot) with Rice $13.00
  • 32 Wonton / Fish Ball Noodle Soup $11.00
    • Ingredients: 6 Wontons / 8 Fish Balls, Vege
  • Lamb (hot) with Rice $13.00
  • Deep Fried Chicken $2.80ea
  • BBQ Pork $6.50ea
  • Pink Taro $2.00ea
  • BBQ Chicken Back $1.00ea
  • Flounder $5.00ea
  • Spice Fish $3.00ea
  • Pork Head $6.50 Half
  • BBQ Lamb $2.00ea
  • Creamy Mushrooms
  • Homemade Burger with Chunky Fries
    • with garilc aioli, pickles and salad
  • Risotto
  • Thai Green Chicken
  • Bircher Muesli
  • Pulled Pork
  • Homemade Honey Toasted Muesli,
  • Blake Street Pasta of the Day
  • Fennel-Pork Sausages / Bacon / Black Pudding $6.00
  • Smoked Salmon $7.00
  • Lamb Cutlets $22.00
    • Feta, Plum, Mint, Pinenuts, Radicchio, Currants, Balsamic
  • The Works $17.00
    • Vine Tomato, Avocado, Bocconcini, Basil
  • Mediterranean Eggs with Bacon $16.50
  • Chorizo Bagel $15.50
    • Grilled Spanish Chorizo, Spinach, Sliced Tomato & Gouda Cheese, Tomato Relish, Side Salad
  • Soup of the Day $14.50
    • Aubergine, Tomato, Oregano, Mint - Feta Paste, Toast
  • Smashed Peas, Prosciutto, Goats Cheese, Poached Egg & Pesto, Zucchini Ribbon, Walnut, Mint & Basil Salad $20.00
  • Pig marrow bone noodles (Rice noodles) $10/$7
  • Grouper head noodles (Rice noodles) $10/$7
  • Fried rice with double cooked pork face $10.00
  • Chongqing spicy noodles $7/$5
  • Sichuan style noodles $7/$5
  • Peanut mix spinach $6.00
  • Peas with pork trotter noodles (Rice noodles) $10/$7
  • Sauerkraut and fish noodles(Rice noodles) $10/$7
Verve Cafe

Verve Cafe

location

Address

311 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

093792860

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 5:00 PM, Tuesday: 7:00 AM – 5:00 PM, Wednesday: 7:00 AM – 5:00 PM, Thursday: 7:00 AM – 5:00 PM, Friday: 7:00 AM – 5:00 PM, Saturday: 7:30 AM – 5:00 PM, Sunday: 7:30 AM – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegetarian

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Vegan Options ,  Cash ,  Lunch ,  Seating ,  Highchairs Available ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
311 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand