Village Cafe in Northland Menu

Village Cafe in Northland has no menu available, but can choose from many other options such as (served with sesame bun relish mescalin salad aioli) or Classic Chicken from Charcoal Burger. Indian Taj offers many options including Onion Bhaji and Vegetable samosa. Panama Lunch Bar includes a wide range like Sausage, Bacon and Eggs, Mushrooms, Tomato and Chips or Bacon Egg and Chips. Garlic & Herb Pizza Bread and Mozzarella Garlic Pizza Bread from . Wild on Waiheke offers Scullery and Grilled Tomato.

Nearby Sample Menus

Pizza Barn Waipu (sample menu)
  • Fries $8.00
    • With tomato sauce & aioli
  • Bangers & mash $19.50
    • Organic lamb & rosemary sausages served on kumara mash with caramelised onion gravy and a touch of basil pesto .
  • Barn burgers N/A
    • All burgers come in a toasted ciabatta bun with lettuce & tomato & are served with crispy smashed potatoes.
  • Famous pizza breads Sml 6.00/ Lge $14.00
    • Whole roasted garlic cloves, garlic butter & mozzarella cheese. Or…
  • All barn pizzas come with our own pizza sauce & mozzarella cheese. N/A
  • Scottish chocolate cake $13.50
    • Double iced. Beautifully moist, enough said. Served warm with raspberry coulis, cream & ice cream
  • Ice cream sundae $8.50
    • Vanilla ice cream smoothered with your choice of topping- chocolate ganache, raspberry coulis, butterscotch sauce or lemoncello sauce - topped with toasted flaked almonds and chocolate shavings
  • Chook burger N/A
    • Grilled chicken breast , streaky bacon, melted brie, avocado, ranch dressing & chargrilled pineapple salsa. As good as it sounds.
Pimarn Thai Restaurant (sample menu)
  • Guay Tiew Tom Yum
    • Rice noodle in spicy and sour soup with fish balls or pork balls, onions and mushrooms
  • Chicken / Beef / Pork $13.90
  • Choices of Meat Available :
  • Gaeng Phed PedYang (Duck)
    • Roasted duck in red curry with pineapple, peas, capsicum, tomato
  • Pad Pug
    • A mild stir-fry with fresh vegetables, Thai sauce and mushroom
  • Pad Ga Prow
    • Stir-fried with crushed chilli, onion, basil leaves and capsicum
  • GluayTod $8.00
    • Banana fritter topped with Thai custard
  • Roasted Duck / Prawns / Seafood $16.90
Hell Pizza (sample menu)
  • Creator Salad $3.00
    • Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options.
  • Mordor (Double / Snack) $18.50 / $9.00
    • Smokey BBQ Sauce, Chicken, Pepperoni, Onions, Capsicum and Bacon. Made with 100% free range ingredients.
  • Veggie Grimm (Double / Snack) $18.50 / $9.00
    • Quorn, Apricot Sauce, Pine Nuts, Spring Onions, Cream Cheese, Rosemary.
  • Envy (Double / Snack) $16.00 / $8.00
    • Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients.
  • Cheesecake $4.50
    • Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
  • Greed (Double / Snack) $16.00 / $8.00
    • Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients.
  • Grimm (Double / Snack) $18.50 / $9.00
    • Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients.
  • Pride (Double / Snack) $16.00 / $8.00
    • Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers.
Shiraz Indian Restaurant (sample menu)
  • Cheese Naan $4.50
  • Mix Platter $9.90
    • Samosa,Onion bhaji, chicken tikka, Seekh kebab served with salad , mint sauce and tamrind sauce.
  • Beef Saag $17.50
    • Combination of fresh spinach beef, herbs and spices
  • Garlic Naan $3.50
  • Hot Dogs with Chips $7.50
  • Beef Shiraz $17.50
    • Beef cooked in a traditional punjabi style.
  • Fish Masala $18.90
    • Shelled prawn cooked in coconut and capsicum-a masala dish from Bombay
  • Butter Chicken $9.90
McDonald's Family Restaurant - Kerikeri (sample menu)
  • McChicken® Hunger Buster N/A
    • A crunchy McChicken burger, with medium fries, medium drink and a small sundae to top it all off. Who knew you could buy so much satisfaction?
  • Frozen Coke® N/A
    • Break the heat. Thirst-quenching Coke® made extra cold and extra refreshing.
  • Mayonnaise N/A
    • Cool and creamy. A dollop of mayo is a perfect addition to your meal.
  • $30 Legends Sharebox® $30
    • Included in the $30 Legends ShareBox®: 2 x Big Mac®, 1x McChicken®, 1x Filet-o-Fish®, 1 x 6pk Chicken McNuggets®, 2 x Medium Fries, 2 x Small Fries, 4 x Medium Soft Drinks
  • Strawberry Sundae N/A
    • Be sweet. Delicious, fluffy soft-serve made with fresh milk, topped with a yummy strawberry sauce.
  • Cheeseburger N/A
    • Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun.
  • Double Cheeseburger N/A
    • Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible.
  • Crispy Chicken Snack Wrap® N/A
    • We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
Indian Aroma Restaurant (sample menu)
  • Fish Tikka $11.00
    • large chunks of fresh fish marinated in yoghurt dressing and cooked in our tandoor, served with green cabbage and mint dressing, four pieces per serving
  • Lamb Rogan Josh (We Guarantee You The Best) $15.90
    • a traditional North Indian boneless lamb dish cooked with crushed spices in tomato based gravy
  • Prawn Masala $17.50
    • shelled succulent prawns cooked with sliced onions in aromatically spiced tomato based gravy
  • Aloo Muttar $13.50
    • peas and potatoes cooked in a creamy onion and tomato based curry
  • Butter Chicken (We Guarantee You The Best) $15.90
    • highly recommended, tender morsels of boneless chicken marinated overnight, smoked in tandoor and cooked in a delicate butter & tomato gravy
  • Chicken Tikka $11.50
    • succulent morsels of chicken mildly spiced with tikka marinade and cooked in the tandoor, served with green cabbage and mint dressing, four pieces per serving
  • Mango Chutney $2.70
  • Saag Aloo $13.50
    • spinach, cream, ginger and garlic sauce based potato curry, a dry vegetarian delicacy
The Landing Cafe (sample menu)
  • CROISSANT $8.50
    • Croissant filled with ham, tomatoes and camembert cheese, served lightly toasted
  • RAW ENERGY SALAD
    • Grated beetroot and carrot, raisins, sesame and pumpkin seeds, dressing-honey, olive oil, aged balsamic
  • The egg situation $9.50
    • Scrambled eggs on home made bread (add a side of bacon, tomatoes or mushroom $3 each)
  • Sweet az! $10.50
    • The Landing's French toast, served with fresh cream & maple syrup (add bacon and banana $13.50)
  • SPICY BUTTER CHICKEN PIE $8.00
    • Mild in spice and full of flavour our butter chicken pies are served with locally produce relish.
  • ASIAN SLAW
    • Cabbage, carrots, bean sprouts, red onion, roasted peanuts and fresh coriander with a delicious dressing of honey, peanut oil, soy sauce, rice wine vinegar, crushed ginger and sesame oil
  • HERB & CORN FRITTERS $6.50
    • Fresh herb and corn fritters served with cream cheese and locally produced relish.
  • GOURMET BEEF & ALE PIE $8.00
    • Mouth watering gourmet beef and vegetable pie served with locally produced relish.
The Thirsty Tui (sample menu)
  • -Large $20.00
  • -Large $20.00
  • Eggs Benedict $19.50
  • Extras
  • Gingernut Crumble $12.00
    • A salted caramel biscuit crunch served over Greek yoghurt with warm Black Doris plums. A delicious light favourite.
  • Southern Pulled Pork Sandwich $8.50
    • Moist and full of flavour our pulled pork is delicious. Served with Feta, fresh Watercress & salad and chilli tomato jam.
  • Sticky Toffee Pudding $12.00
    • A great winter dessert. Served with toffee sauce and ice cream.
  • -Small $16.00
Frog and Kiwi (sample menu)
  • Profiteroles $14.50
    • Filled with ice cream and dripping with hot chocolate sauce
  • Salmon Salad $25
    • Marinated Salmon, Red Pepper Sorbet on Mesclun Salad
  • Slamon Eggs $19
    • 2 Eggs on Toast, Salmon Minute with creamy basil sauce, salad
  • Crêpes Flambées $14.50
    • FLamed with Rmagnac or Calvados
  • Chocolate Fondant $14
    • David's siganature dessert, an individual chocolate cake still running inside accompanied by homemade sorbet
  • Dame Blanche/White Lady Ice Cream Sundae $12.50
    • Homemade vanilla ice cream with whipped cream, chocolate sauce and nuts
  • Seafood Cassolette $20
    • Fishes cooked in creamy Light tomato sauce topped with grated chees, served with salad
  • Warm Camembert Salad $24
    • melting camembert, bacon and seasonal vegetable on mesclun salad
Letz Cafe (sample menu)
  • EGGS BENEDICT $15.50
    • two poached eggs with spinach & hollandaise Toast with salmon
  • EGGS BENEDICT $14.00
    • two poached eggs with spinach & hollandaise Toast with bacon
  • FRESH CROISSANT/BAGEL TOAST $5.00
    • with butter & Jam/Spread
  • MUESSLI $6.00
    • toasted muesli with yogurt & fresh fruit
  • BIG BITE $16.00
    • two eggs any style bacon sausage hash browns on toast
  • BACON & EGGS $9.00
    • two eggs any style with bacon on toast
  • WAFFLES $9.00
    • bacon and banana with maple syrup and cream
  • BLT BAGEL $7.00
    • toasted bagel with lettuce aioli tomato & bacon
Columbus Cafe (sample menu)
  • Eggs Benedict N/A
    • free range poached eggs served on crusty ciabatta bread.
  • Mushrooms on Toast N/A
    • a real treat for the taste buds with Portobello mushrooms and truffle oil. Served grilled or creamy.
  • Paleo Breakfast N/A
    • One of our many Lifestyle Favourites items -a clean eating inspired version of the Big Breakfast, served with salmon.
  • Brioche BLAT N/A
    • thick slices of toasted brioche with all the trimmings.
  • Columbus Breakfast N/A
    • with all the trimmings and eggs just how you like.
  • Salmon Hash Cakes N/A
    • our own homemade hash cakes.
  • Hotcakes or French toast N/A
    • with berry compote, mascarpone and drizzled with maple syrup.
  • Sweetcorn Fritters N/A
    • a kiwi classic complete with bacon and a salsa twist.
Roadrunner Tavern and Wholesale and Bistro (sample menu)
  • Krumbs Pie (locally made in Paihia!) $5
  • Roady Basket - Mini spring rolls, mini samosas, squid rings, fish bites, Scallops, Camembert, prawn twisters & chips with sweet Chilli, tartare sauce & lemon wedges $17.5
  • Seasoned Wedges - Yum! Potato wedges with sour cream & sweet chilli sauce. Bacon & cheese $2 optional extra $6.5 or $9.5
  • Porky Pig (beef, bacon, cheese & egg) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $10
  • Roady (beef) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $7.5
  • Calamari & Chips - 5 Crumbed squid rings & chips with tartare sauce $8.5
  • Steak, cheese & onion $9
  • Barbie (beef, bacon, cheese & BBQ sauce) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $9
Sally's Restaurant (sample menu)
  • Pork spare ribs $30
    • in a tomato and ginger marinade served with baked potato topped with sour cream and bacon
  • Baked potato with Sour Cream Bacon and cheese $10
  • Snapper $30
  • Green beans sauted with butter $7.50
  • Basil Pesto Pasta $25
    • With Pumpkin, courgette and toasted pumupkin seeds
  • Asian Soy and sesame Salad $9.50
  • Pan seared scallops $19 / $34
    • served on a bed of fresh leaves with crispy chorizo chips and kumara shavings
  • Fish of the day $33
    • explained to you by our lovely wait staff
Body Fuel (sample menu)
  • Curry Chicken $9.00
    • With Roast Veg, Cheese, Chicken, Greens & Aioli on a Sundried Tomato Wrap
  • Roast Veg, Salad Greens, Egg, Kalamata Olives, Cajun Chicken, Mung Beans, Julienne Carrot, Julienne Beets, Feta Cheese, Grated Cheese, Almonds, Pumpkin seeds, Sunflower seeds N/A
  • Raw Brownie $3.50
    • Dates, Almond, Cocoa, Walnut & Vanilla
  • Raw Buckwheat Crackle $4.50
    • Buckwheat, Cocoa, Coconut, Sultanas & Honey
  • Our fresh homemade salads 500ml $9.50 750ml $13.00
    • Choose from the salad bar or create your own by adding:
  • Gluten-free Sandwiches $8.00
    • made to order
  • Egg Salad $7.00
    • Curried Egg, Iceburg, Carrot, Beet, Red Onion, Aioli, Tomato & Cucumber
  • Raw Rice Puff $4.50
    • Rice Puffs, Cocoa, Honey, Sultanas & Coconut
Love Mussel (sample menu)
  • SEAFOOD PAELLA $21.00
    • Mussels, prawns, tuatuta, clams & mussels in the shell, saffron infused risotto. Beer match: Corona / Wine match: Yealand's Tempranillo
  • CHARGRILLED SUMMER VEGETABLE STACK (v) $20.00
    • Char-grilled selection of summer vegetables with halloumi cheese drizzled with truffle oil & tomato pesto
  • LEMON PEPPER SQUID (g/f) Sml: $16 / Lge: $23
    • Rocket, spiced pineapple salsa, roasted garlic aioli. Beer match: Little Creatures Pale Ale / Wine match: Kings Series Chardonnay
  • LAMB BURGER $22.00
    • Marinated Lamb rump, tzatziki sauce, tomato, rocket, artisan bun & a side of rustic fries. Beer match: Emersons Bookbinder / Wine match: Lake Challice Pinot Noir
  • CHARGRILLED MINUTE STEAK SANDWHICH $21.00
    • Toased artisan bun, streaky bacon, Swiss cheese, slaw, tomato relish, rustic fries & salad garnish. Beer match: Steinlarger Pure / Wine match: Kings Wrath Pinot Noir
  • SHRIMP & AVOCADO SANDWICH $16.00
    • Shrimps bound in Maire rose cocktail sauce, iceberg lettuce on Italian bread. Beer match: Mac's Mid Vicious (2.5%) / Wine match: Trinity Hills Pinot Gris
  • - add Cajun chicken + $8.00
  • CAPRESE SALAD (g/f) $18.00
    • Heirloom tomatoes layered with buffalo mozzarella cheese, baby basil leaves drizzled with white truffle oil
Village Cafe

Village Cafe

location

Address

2002 Paparoa Valley Road, Paparoa, Northland, 0571, New Zealand

phone

Phone

094316069

clock

Opened hours

Monday: 6:00 AM – 3:00 PM, Tuesday: 6:00 AM – 3:00 PM, Wednesday: 6:00 AM – 3:00 PM, Thursday: 6:00 AM – 3:00 PM, Friday: 6:00 AM – 3:00 PM, Saturday: 6:00 AM – 3:00 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

New Zealand

features

Features

Location
2002 Paparoa Valley Road, Paparoa, Northland, 0571, New Zealand
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