Vivace in Auckland Menu

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Fresh Bread $8.00
- W extra virgin olive oil & sea salt
Clevedon Buffalo Ricotta $13.00
- W pinenuts & honey served w toasted ciabatta
Spiced Eggplant Dip $11.00
- W ciabatta
Beetroot Hummus $10.00
- W lemon oil & toasted ciabatta
Anchovies Marinated in Lime & Chilli Oil $11.00
- W bread
Citrus Cured Salmon $15.00
- W citrus cream cheese, crispy capers & lemon oil
Bruschetta $14.00
- W confit garlic aioli, rocket, tomato & white anchovies
Caprese $14.00
- Curious Croppers tomatoes, Clevedon buffalo mozzarella & basil
Marinated OIives & Feta $12.00
- W fresh ciabatta
Gorgonzola, Marinated Figs & Honeycomb $13.00
- W fresh bread
Charcuterie Plate $23.00
- 3 cured meats, fresh bread & marinated olives

Paprika Chicken Tulips $13.00
- W green onion, mint & coriander sauce
Herb & Chilli Meatballs $14.00
- In a rich tomato ragu
Courgette, Haloumi, Parmesan, Mint & Lemon Fritters $15.00
- W chilli aioli
Flounder Fillets $17.00
- Pan fried in butter w chives & parsley
Chermoula Marinated Prawns $15.00
Empanadas $13.00
- Beef cheek, olives, tomato & feta
Paella Balls $15.00
- Chicken, chorizo, prawns, tomato & paprika w saffron aioli
Baked Eggplant $12.00
- W ginger, chilli caramel sauce
Sticky Pork Ribs $15.00
- W fresh chilli & garlic salsa
Spicy Lamb ''Kofta'' Fritters $15.00
- W beetroot hummus, tzatziki & sumac
Goats Cheese & Mozzarella Balls on Rocket $15.00
- W honey & pear
Parmesan Crumbed Mushrooms $12.00
- W a chilli & parmesan aioli
Salt & Pepper Squid on Rocket $14.00
- W ginger, chilli & caramel
Crispy Skin Pork Belly $14.00
- W jus

Poached Coconut & Lime Chicken $27.00
- W mixed greens, coriander, mint, rock melon, cherry tomatoes, toasted peanuts w a soy & lime dressing
Herb & Chilli Meatballs $28.00
- W roast capsicum, balsamic onions, stuffed peppers, mixed green, crispy parsnips & spicy mayonnaise
Roast Pumpkin $26.00
- W cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing
Nicoise $24.00
- W gourmet potatoes, green beans, olives, cherry tomatoes, capers & soft boiled egg w green olive & mint dressing - Add fish $34.00
Harissa Lamb Fillets $28.00
- W roasted kumara, chargrilled capsicum, feta, parsnip crisps & mixed greens w a mint dressing & tzatziki

Tomato, olives, capers, chilli, onion, sun-dried tomatoes, basil & mozzarella $20.00
Chicken, mushrooms, feta & mozzarella $20.00
Chilli Prawns, semi dried tomatoes, kasundi, red onion, roast peppers, paprika & mozzarella $20.00
Beef cheek, caramelized onion, feta & mozzarella $20.00
Chorizo $20.00
- W sage, mushrooms & feta
Soup of the Day $6.00 Cup / $15.00 Bowl
- Please ask your waiter

Kumara Gnocchi $20.00 / $26.00
- W herbed chicken in a creamy tomato sauce
Penne $26.00
- W courgettes, snow peas, lemon, confit garlic & oven roast tomatoes
Spaghetti $28.00
- W prawns, rocket, mint, chilli & capers
Fusilli $28.00
- W chicken, bacon, lemon, artichokes, mascarpone & pinenuts

Duck $20.00 / $28.00
- W shitake mushrooms & crispy shallots
Prawn, chorizo & pea $20.00 / $28.00
Beetroot, baby spinach, asparagus & goat creme fraiche $20.00 / $28.00
Chicken, mint, asparagus, rocket & feta $20.00 / $28.00

Todays Fish $38.00
New Zealand Eye Fillet $38.00
- W duck fat potatoes, grilled asparagus, onion rings, Bearnaise sauce & pinot jus
Confit Duck Leg $36.00
- W potato & caramelised onion gratin, carrot & coriander puree, snow peas & jus
Herbed Roast Mushrooms $34.00
- W buttered jersey bennies, pea, mint & feta crush & a spiced tomato kasundi sauce
Rolled Pork Belly $35.00
- Stuffed w rosemary, fennel seeds & garlic w cubed potatoes, caramelised onions, apple puree & mustard slaw
Chicken Fillets $34.00
- Wrapped in bacon on sauteed gourmet potatoes, shallots & baby spinach w lemon cream sauce

Parmesan Crusted Onion Rings $8.00
Duck Fat Potatoes $9.00
Greek Salad $13.00
- W tomatoes, cucumber, feta & olives
Sauteed asparagus, sugar snaps & snow peas $8.00
Steamed Jersey Bennies $10.00
- W mint & butter

Apple Crumble Cheesecake $14.50
- W whipped cream & vanilla bean ice cream
Double Chocolate and Caramel Brownie $11.50
- W cream
Ice Cream / Sorbet $12.00
- W cantucci
Individual Pear & Ginger Pudding $13.00
- Served warm w caramel sauce & ice cream
Mini Pavlova $12.00
- W berry compote & whipped cream
Affogato $10.00
- Ice cream w a shot of coffee & cantucci
Biscotti $1.00
- Italian biscuit
Vivace Specialty Cheese (80 grams) $15 each / $45 Platter

$45 Set Menu $45.00
- Tapas Selection: Herb & chilli meatballs in a rich tomato ragu / Crispy salt & pepper squid with lemon & caper mayo / Paprika chicken tulips w a green onion, mint & coriander sauce / Spiced eggplant dip w ciabatta / Parmesan crumbed mushrooms w a chilli & parmesan aioli / Then a choice of: Tomato pizza, olives, capers, chilli, onion, sun dried tomatoes, basil & mozzarella / Chorizo pizza w sage, mushrooms & feta / Poached coconut & lime chicken salad w mixed greens, coriander, mint, rock melon, cherry tomatoes, toasted peanuts w a soy & lime dressing / Roast pumpkin salad w cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing / Duck risotto w shitake mushrooms & crispy shallots / Beetroot risotto w baby spinach, asparagus & goat crème fraiche / Penne w courgettes, snow peas, lemon, confit garlic & oven roast tomatoes / Spaghetti w prawns, rocket, mint, chilli & capers / Kumara gnocchi w roast chicken, herbs & creamy tomato sauce
$55 Set Menu $55.00
- Tapas Selection: Crispy salt & pepper squid w lemon & caper mayo / Paprika chicken tulips w green onion, mint, coriander sauce / Spiced eggplant dip w ciabatta / Paella balls – chicken, chorizo, prawn, tomato & paprika w saffron aioli / Goats cheese & mozzarella balls on rocket w honey & pear / Then a choice of: Roast pumpkin salad w cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing / Harissa marinated NZ lamb fillet salad w roasted kumara, chargrilled capsicum, feta, parsnip crisps & mixed greens w mint dressing & tzatziki / Kumara gnocchi w herbed chicken in a creamy tomato sauce / Duck risotto w shitake mushrooms & crispy shallots / Beetroot risotto w baby spinach, asparagus & goat crème fraiche / Spaghetti w prawns, rocket, mint, chilli & capers / Herbed roast mushrooms w buttered jersey bennies, pea, mint & feta crush & a spiced tomato kasundi sauce / Rolled pork belly stuffed w rosemary, fennel seeds & garlic w cubed potatoes, caramelized onions, apple puree & mustard slaw / Chicken fillets wrapped in bacon on sautéed gourmet potatoes, shallots & baby spinach w lemon cream sauce
$65 Set Menu $65.00
- Tapas Selection: Spiced Eggplant Dip w ciabatta / Crispy salt & pepper squid on rocket w lemon & caper mayo / Parmesan crumbed mushrooms w a chilli & parmesan aioli / Paprika chicken tulips w green onion, mint, coriander sauce / Gorgonzola, marinated figs, honeycomb w bread / Caprese – Curious Croppers tomatoes, Clevedon buffalo mozzarella & basil / Then a choice of: Roast pumpkin salad w cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing / Harissa marinated NZ lamb fillet salad w roasted kumara, chargrilled capsicum, feta, parsnip crisps & mixed greens w mint dressing & tzatziki / Duck risotto w shitake mushrooms & crispy shallots / Beetroot risotto w baby spinach, asparagus & goat crème fraiche / Spaghetti w prawns, rocket, mint, chilli & capers / Herbed roast mushrooms w buttered jersey bennies, pea, mint & feta crush & a spiced tomato kasundi sauce / New Zealand Eye fillet w duck fat potatoes, grilled asparagus, onion rings, Béarnaise sauce & pinot jus / Confit duck leg w potato & caramelized onion gratin, carrot & coriander puree, snow peas & jus / Fish of the day / Accompanied by: Duck fat potatoes & Greek salad w little horror tomatoes, cucumber, feta & olives
$75 Set Menu $75.00
- Tapas Selection: Spiced Eggplant Dip w ciabatta / Salt & pepper squid on rocket w lemon & caper mayo / Parmesan crumbed mushrooms w a chilli & parmesan aioli / Paprika chicken tulips w green onion, mint, coriander sauce / Gorgonzola, marinated figs, honeycomb w bread / Caprese – Curious Croppers tomatoes, Clevedon buffalo mozzarella & basil / Then a choice of: Roast pumpkin salad w cumin & dukah w mixed greens, baby carrots, pomegranate, parsnip crisps & tahini dressing / Harissa marinated NZ lamb fillet salad w roasted kumara, chargrilled capsicum, feta, parsnip crisps & mixed greens w mint dressing & tzatziki / Duck risotto w shitake mushrooms & crispy shallots / Beetroot risotto w baby spinach, asparagus & goat crème fraiche / Spaghetti w prawns, rocket, mint, chilli & capers / Herbed roast mushrooms w buttered jersey bennies, pea, mint & feta crush & a spiced tomato kasundi sauce / New Zealand Eye fillet w duck fat potatoes, grilled asparagus, onion rings, Béarnaise sauce & pinot jus / Confit duck leg w potato & caramelized onion gratin, carrot & coriander puree, snow peas & jus / Fish of the day / Accompanied by: Green salad / Duck fat potatoes / Then a choice of: Mini Pavlova w berry coulis & cream / Double chocolate & caramel brownie w cream / Affogato – ice cream w a shot of coffee & biscotti / Tea or coffee
$75 Christmas Set Menu $75.00
- Tapas Selection: Spiced Eggplant Dip w ciabatta / Lettuce cups filled w avocado, seared prawns, coriander, mint & chilli / Citrus cured salmon w citrus cream cheese & crispy capers / Caprese – Curious Cropper Tomatoes, Clevedon buffalo mozzarella & fresh basil / Risotto balls w roast turkey & sage on caramelized onion aioli / Paprika & Lime chicken tulips w green onion, mint & coriander sauce / Then a choice of: Harissa marinated NZ lamb fillet salad, mixed greens, roast kumara, chargrilled capsicum, feta, parsnip crisps w a mint dressing & tzatziki / Slow roast pork risotto w leek, apple & sage / Confit marinated Turkey leg w sautéed cubed potatoes, olives, capers, shallots, artichokes, slow roast tomatoes & pinot jus / New Zealand Eye fillet w duck fat potatoes, grilled asparagus, béarnaise sauce, onion rings & pinot jus / Spaghetti w prawns, rocket, mint, chilli & capers / Roast herb mushrooms on potato & caramelized onion gratin w pea, mint & feta crush & a spiced tomato kasundi sauce / Market fish on a prawn, asparagus, garlic, lemon & chilli risotto / Served for the table to share: Rocket salad w parmesan & balsamic dressing / Steamed Jersey Bennies w mint & butter / Sautéed asparagus w lemon / Then a choice of: Mini Pavlova w fresh strawberries & whipped cream / Warm Christmas pudding w custard & cream / Aged NZ Cheddar w crackers & grapes / Affogato – shot of espresso over Ferrero Roche ice cream / Tea or coffee

Nearby Sample Menus

Squid $15
- Squid rings, grilled with garlic, cracked pepper
Quatro Stagoini $17 / $25
- Tomato sauce, cheese, mushrooms, ham, mussels, shrimps
Tiramisu $9
- Tiramisu
Chicken Cashew Salad $18.50
- Grilled Chicken toasted with mesclun salad, tomato, cucumber, grilled banana,cashew nuts and honey mustard dressing
Penne con Pollo Genovese $19.50
- With chicken, basil pesto and toasted pinenuts
Kaka (Italian Pancake) $9
- Kaka (Italian Pancake)
Della Casa $24.50
- Scotch fillet steak served with potato mash,mushroom steak sauce and topped with steamed green beans
Chocolate pizza $12.50
- Chocolate pizza

Raw vegan chocolate orange slice $7.00
- rum soaked raisins, salted caramel, topped w/ cream cheese icing
Lemon slice $6.00
- silky lemon tart designed from whole lemons
Italian style carrot cake $8.00
- w/ marsala wine & polenta, filled w/ mascarpone, topped w/ cream cheese icing
Rhubarb tart $9.00
- poached rhubarb, almond frangipane, orange curd, homemade custard encased in rosebank's homemade flaky pastry, topped w/ freeze dried raspberries
Rosebank bene on german hash $20.50
- w/ mushroom medley, free farmed bacon, sous vide poached eggs & house made hollandaise sauce
Salted caramel slice $8.00
- w/ dense dark chocolate
German hash w/ apple puree & cinnamon $6.50
Cream doughnut $5.00
- diplomate cream, homemade raspberry compote

sugi ita yaki $28.60
- cedar roasted ora king salmon teriyaki, pickled cucumber, sesame
miso shiru $8.90
- with cloudy bay clams
hamachi $9.30
- kingfish
ika no Kari Kari age $12.90
- crispy fried squid, green chilli, lime
yaki hinadori $38.00
- chilli miso roasted baby chicken
edamame $6.90
- steamed soybeans, sea salt
yaki gani $36.00
- king crab leg, smoked wasabi lime butter
kobuta no libs no yaw ara ka nikomi $28.90
- master stock baby back pork ribs, cashew nut and sansho salt

Seafood with bean curd hot chilli sauce $11.90
Cheese $2.80
Satay Beef with vegetables $9.50
Ham toast $2.00
Pork with ginger pineapples $10.00
2-3 People banquet $22.00
- Wonton (3), Combination meat fried rice, beef black bean sauce, sweet & sour pork.
BBQ pork fried rice $9.00
Shrimp fried rice $9.00

DOEN-JANG
JEON
JING-O SALAD
Bulgogi scam(8 pcs) $13.00
- bulgogi on Korean lettuces & herbs with choice of beef, spicy chicken, half & half(1$ extra)
JING-O SALAD
VARIOUS MEATS COMBINATION
- marinated beef, marinated pork, 4 pcs prawn, marinated chicken
BUL DAK $26.00
- stir fried chicken with hot hot hot sauce, served with 3 side dishes & salad, cheese topping($4.00 extra), rice ($2.00 extra)
LUNCH "MYUN" $15.00
- Korean stir fried noodle served with salad with faro dressing, 5 side dishes, choice of meats( seafood and beef)

Maple Toasted Muesli $9.50
- Berry coulis + natural yoghurt
Free Range Eggs $9.50
- Any style, 5 grain or ciabatta
Rolled Omelette $16.90
- Both served with ciabatta: Bacon, mushroom + cheese OR Ham, tomato + cheese
Scrambled Egg w/ Bacon Bits $7.50
Toast w/ Jam + Butter $5.00
- Plain $16.50
Baby Monte w/ Sausage + Rosti + Bacon + Egg + Toast $10.00
Baby Hash w/ Fried Baby Potatoes + Bacon + Cheese $7.50

Side Dishes Platter $7.50
- Raita,Mango chutney,mint sauce,Mango pickle and Tamarind sauce
Tikka Sagh Wala $14.90
- Chicken tikka cooked with puree of spinach
Mixed Platter (Minium 2 People) $15.90
- Samosa,onion bhaji,sheekh kebab chicken tikka with tamarind & mint sauce
Chicken Tikka $7.90
- Tender boneless chicken marinated in tandoori sauce and smoked roasted
Chicken Naan $5.00
- Naan stuff with chicken
Chicken /Lamb Madras $14.90
- Chicken/Lamb cooked in coconut flavored sauce & mildly spiced
Bombay Aloo $12.90
- Potatoes cooked with cumin seed & lightly spiced
Roti $2.90
- Buttered wholemeal Tandoori bread

Lychee Black Tea / Green Tea $8
Passion Fruit Black Tea / Green Tea $8
Fried Rice with Sauteed Beef $14
Tapioca Pearl $1
Stir Fried Rice Noodle with Egg Sauce $14
Wild American Ginseng Tea (Hot only) $7
Assorted Deep Fried Platter $25
Braised Pressed Tofu $6

Two Style Roast Pork / Duck or Honey BBQ Pork on Rice $17.80
Yang Zhou Fried Rice / Fu-Jian Fried Rice $16.00
Fish Fillets and Vegetable on Rice / Sweet Corn and Fish Fillet on Rice $18.00
Sweet and Sour Fish on Rice $18.00
Fried Noodle with Seafood and Vegetable / Stir Fried Thick Noodle in Fu-Jian Style $18.00
Egg Gravy and Chicken on Rice $16.00
Stir Fried Vermicelli in Home Made Style / Stir Fried Vermicelli in Xia-Men Style $16.00
Stir Fried Thick Noodle in Shang-Hai Style $16.00

Shredded pork with garlic sauce $12.00
Roast fish $38.00
Sliced beef and ox tongue in chili sauce $12.00
Deep-fried bone in chicken with chili $16.00
Stir-fried beef with spring onion in soy sauce $18.00
Fish filet in hot chili oil $38.00
Prawn in hot spicy sauce $28.00
Stir-fried chicken & veg with cashew $18.00

Kumara $0.70
FAMILY MEAL DEAL $45.00
- 6 drumsticks, 6 thighs, 12 golden potatoes, 6 kumara, 1.5 l coke
DRUMSTICK $2.50
THIGH $3.50
Spring roll $2.00
Chicken kebab $2.50
Pumpkin $0.70
Pork $11.00/$14.00/$18.00
- small/medium/large

Vegetarian Spring Roll $4.80
- 3 pcs
Fish Fillet in Rice Wine Sauce $13.80
Rice Soup with Vegetable & pork $8.50
Roast Duck (Half) $18.80
Fish in Lemon Sauce $12.80
Spring onion pancake with pork floss $5.00
- 2 pcs
Braised Pork Meatballs $12.80
Fried Noodle with BBQ Pork / Rice $9.80

FISH CAKES
FISH BITES $1.00
CHIPS $2.70
STEAK & EGG $5.00
POTTLES RAW $6.00
FISH BATTERED $3.10
1/2 DOZEN
DOZEN

Sizzling $13.50
- Stir fried marinated meat with garlic, pepper and served with vegetables
Fried Rice $12.00
- Stir fried rice with meat, egg and vegetables
Tow Hu Tod $6.00
- Deep fried tofu served with peanut sauce
Nam Tok $13.50
- Chicken, beef or pork cooked with roast ground chilli, lemon juice, spring onions and coriander
All cooked in coconut milk except The Jungle Curry
Pla Kha Tiam $17.00
- Deep fried whole snapper served with vegetables, garlic and pepper
Pad Namman Hoi $12.00
- Stir fried with vegetables and oyster sauce
Jungle Curry $12.50
- Chicken, pork or beef, with vegetables in delicious curry (no coconut milk)

Potato fritter $1.50
Fishsmith Slaw
Dr Feelgood's Ice Pops $4.00
Crispy calamari & chips $7.50
Battered saveloy & chips $7.50
Pineapple fritter with cinnamon sugar $2.50
Fish fillets from the counter - weight price + $1.50
CRISPY CALAMARI: red pepper salsa, watercress, smoked garlic aioli $12.00

Vivace

Auckland Region > Auckland > Vivace

Address

50 High Street, Auckland, Auckland, Auckland, 1010, New Zealand

Phone

093022303

Email

vivace1992@yahoo.co.nz

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: Closed

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

European , Gluten Free , Italian , Mediterranean , New Zealand , Spanish , Vegan , Vegetarian

Features

EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Romantic , Wheelchair accessible , Business meetings , Reservations , Craft Beer , Venue for Hire , Vegetarian Friendly , Waitstaff , Takeout , Vegan Options , Private Dining , Wine and Beer , Cash , Groups , American Express , Lunch , Cocktail , Bar Scene , Kid Friendly , Seating , Street Parking , Cards accepted , Local cuisine , Digital Payments , Special Occasion Dining , Serves Alcohol , Dinner , Dairy Free , Child-friendly , Outdoor Seating , Full Bar , Cash only

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Nearby Sample Menus

Vivace

Auckland Region > Auckland > Vivace

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

50 High Street, Auckland, Auckland, Auckland, 1010, New Zealand

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Auckland Region Restaurants

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