Address
1/149 Oceanview Road, Oneroa, Auckland, Auckland, 1081, New Zealand
Wai Kitchen in Auckland Menu
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BRUNCH- Cashew nut granola, poached rhubarb, milk, yoghurt $15.50
- Avocado on 5 grain, pickled beetroot, dukkah, mint, labna $16.50
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Vanilla pancakes $16.50
- lemon custard & meringue
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Vanilla pancakes $16.50
- strawberries, cream & shortbread
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Vanilla pancakes $22.50
- with middle bacon
- Spiced venison mince, cashews, poached egg, toast $21.50
- Colcannon, corned beef, avocado, red sauerkraut, soft eggs $22.50
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Eggs benedict $20.50
- with middle bacon
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Eggs benedict $19.50
- with goats curd
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Eggs benedict $21.50
- with smoked salmon
- Pancetta and eggs, roasted heirloom tomato, turkish pide $20.50
- House smoked salmon, eggs, avocado, mixed seeds, ciabatta $21.50
- Pan fried chicken livers, pancetta, leek, pedro ximenez, toast $21.50
- Prawn omelette, sweet soy, sambal, crispy shallots, sesame $22.50
LUNCH- Heirloom tomato salad, roasted goat feta, asparagus, dukkah $21.50
- Soy & broad bean fritters, haloumi, goats curd, lemon $22.50
- Pork belly, miso, cracked wheat, ginger, sesame, red cabbage $24.50
- Prawns, Israeli cous cous, orange, chilli, parsley, pecorino $25.50
- Market fish, vietnamese salad, pickled fish sauce, peanuts $26.50
- Lamb fillet, beetroot puree, crisp polenta, tapenade, asparagus $26.50
SIDES- Avocado $4.00
- Roasted heirloom tomato $6.00
- Pancetta $6.00
- Colcannon $6.00
- Smoked salmon $7.00
Nearby Sample Menus
- Stir Fried Lamb w/ Black Pepper Sauce $22.00
- Stir Fried Rice Noodles with Beef $20.00
- Imperial Palace Entrée Combination $10.00
- Fried Rice with Chicken & Salted Fish $20.00
- Stir Fried Snow Peas with Garlic $25.00
- Deep Fried Wontons $8.00
- Hot & Sour Soup $6.80
- Stir Fried Seafood Combination in Bird’s Nest $32.00
- Eggs poached, scrambled or fried $5.00
- SOUP OF THE DAY $10.50
- MINI FISH SLIDERS $13.50
- BEER BATTERED FRIES $7.00
- FISH OF THE DAY
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Toasted muesli $13.50
- with seasonal fruits, yoghurt & milk
- ROLLING IN THE DIP $12.00
- GREEN SALAD $7.00
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Spanakopita $17.5
- Layers of filo pastry filled with feta cheese, onion and spinach served with cacik and salad
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Omelettes $13.5
- With choice of: onion, mushroom, spinach or Feta cheese, Sucuk (Turkish chorizo)
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Lamb Salad $17.5
- Pan fried spiced lamb with lettuce, tomato, red onion, carrot and apple compote sauce
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Falafel Kebab $14.5
- Falafel served in a flat bread with hummus, salad and cacik sauce
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Bread & Dips $9.5
- Homemade Turkish bread
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Lamb Kebab $12.5
- Lamb served in a flat bread with hummus, salad and cacik
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Vegeterian Burger $15.5
- Flat mushrooms, roast caosicum, feta cheese served with green salad
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Chicken Kebab $12.5
- Chicken served in a flat bread with hummus, salad and cacik
- -Chicken / Beef $11.50
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Gado-Gado $11.50
- traditional malaysian salad of steamed seasonal vegetables, potatoes, tofu with egg, served with peanut sauce
- -Prawns / Seafood $13.50
- -Chicken & Fish Balls $11.50
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Kari Tropika
- Marinated in Malaysian curry powder & herbs and cook with coconut, mango & pineapple
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Kampung Sizzling
- Stir fried meat marinated in Malaysian special sauce
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Masala Lada Hitam
- Stir-fried garlic & black pepper & seasonal vegetables
- -Prawns / Squids / Seafood $13.50
- Mud Cake $1.80
- Pizza Sticks $2.00
- Chocolate Eclairs $1.80
- Sandwiches (Assorted) $3.10
- -Mince
- Cream Lamingtons Plain $1.80
- Apple Slices $2.00
- Chocolate Donuts $1.50
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Crispy Skin Pork Belly $14.00
- W jus
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Fresh Bread $8.00
- W extra virgin olive oil & sea salt
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Charcuterie Plate $23.00
- 3 cured meats, fresh bread & marinated olives
- Beef cheek, caramelized onion, feta & mozzarella $20.00
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Apple Crumble Cheesecake $14.50
- W whipped cream & vanilla bean ice cream
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Confit Duck Leg $36.00
- W potato & caramelised onion gratin, carrot & coriander puree, snow peas & jus
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Paprika Chicken Tulips $13.00
- W green onion, mint & coriander sauce
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Salt & Pepper Squid on Rocket $14.00
- W ginger, chilli & caramel
- N11 Spicy pig intestine slices noodle soup $10.00
- B3 Steam Chicken shank with spicy rice flour $8.00
- N33 Cold noodle with beef/beef stomach $9.80
- B20 Fungus salad $5.00
- A3 Fujian fish ball $9.80
- J4 Goji berry and lamb soup $9.80
- A4 Fujian potato ball $9.80
- Plastic takeaway container $0.50
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Migas $11.00
- Roasted brussel sprouts in sherry gastrique with spanish chorizo and croutons
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Taco + Siopao = Tacopao $14.00
- Sticky pulled pork, "nanam" buns, pork chicharron, homemade pickles, peanuts
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Adobo Green beans $11.00
- Green beans in soy truffle mushroom sauce and crispy onions
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Yellow Belly Flounder $26.00
- Asian style crab fat and kaffir lime fried rice in flounder
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Relyenong Squid $18.00
- Squid stuffed with "vigan longganisa" served with tomatoes, baby onion, cashew and horseradish leaf pesto
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Roast chicken sinigang $22.00
- Half chicken roast in tamarind spice served with grilled eggplant salsa and watercress "patis" puree
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Mais con dulce $11.00
- Sweet corn ice cream, dulce de leche eclair, aged cheddar
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Turon $11.00
- Crispy caramelized banana parfait, jack fruit gel, coconut soil
- Seasoned wedges, sour cream, sweet chili, grilled cheese, bacon $10
- Sautéed summer vegetables, pearl barley petite salad (DF/GF/V) $28
- Chicken Schnitzel, coleslaw, fries $22
- Seasonal dessert special POA
- Crazy shake of the day Junior $10 / Large $15
- Pear, blue cheese, wainut, radicchio. watercress. lemon dressing (GF) (N) $11
- 700grm Savanah T-bone $68
- Eggs benedict, English muffin, cured ham, hollandaise $15
- Steak $2.50
- 15 fish niggles & 1 chips $10.00
- Hash Brown $0.90
- Fish $3.50
- Medium Meal $10.00
- Special $10.90
- Beef $8.50
- vegetable $7.00
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1. Squawk Dawg $8.90
- this one is named after the guy who came up with most of these burgers. It’s got a beef pattle, salad, aioli & velvet relish
- Native Kumara $7.5
- Full Scoop Skinnies $5.5
- Gluten Free Bun $2.5
- Aioli Chilli Mayo, Sweet Chilli Sour Cream $1
- Egg $1.5
- Bacon $ 2.5
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12. Mini Velvet Burger $7.90
- 1/2 size venison pattie, salad, grilled pineapple, chilli mayonnaise & velvet relish
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The Try Thai RG$18.50 LG $23.50
- Thai chicken, banana & cashews, drizzled with a lemon garlic & coconut sauce
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The Sicilian Starter $13.50/$18.50
- Lightly sauced pizza base with black olives, roasted garlic & sundried tomatoes(regular/large)
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Calamari Salad $19.00
- Summer lettuce, capsicum, red onion, cherry tomatoes & oven roasted vegetables, topped with salt & pepper calamari & a lemon caper dressing.
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The Satay Chicken $14.00
- Served on a flat sesame gourmet bun stacked with fresh seasonal lettuce, tomato, red onion and a white aioli
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The Salmon & Avocado RG$18.50 LG $23.50
- Smoked salmon, avocado & cream cheese, finished with a lemon caper dressing & crispy kumara shavings
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The Mini Omelette $8.00
- A mini omelette with your choice of cheese, cheese and ham or cheese and bacon. Served with roasted cubed potatoes
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The Mexican Meltdown RG $17.50 LG $20.50
- Tomato, onion & spicy beef topped with sour cream & tabasco sauce
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Waffles Dessert $14.50
- Waffles stacked with seasonal fruit, strawberry sauce, whipped cream & vanilla gelato
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Chicken Salad $16
- Lemon a thyme chicken, mesclun, cherry tomatoes, avocado, crispy bacon, bagel croutons and dijon vinaigrette
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The Brekkie Bagel $10
- Fried egg, crispy bacon, tomato, fresh spinach, aioli & tomato relish
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Bagel Burger $12.5
- House made beef pattie, bacon, rocket, tasty cheese, tomato, HP sauce and aioli
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The Wilbur Bagel $11
- Spiced pulled pork, house made coleslaw, aioli and a gg apple chutney
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The Sampler $17.5
- 3 mini bagels. Pick from The Cab, The Kransky, The Classic, The Blat or The Vege
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The Vege Bagel $12
- Avocado, tomato, haloumi, rocket, aioli, tabasco and tomato pesto
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Muesli $10
- Puz Crunch or bircher
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Breakfast Salad $16
- Rocket, parmesan, bacon, cherry tomatoes, avocado a poached egg
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Curry $11.90
- Lamb / chicken or butter chicken + salad + pita
- Veg platter $14.00
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Mansaf $17.00
- 355g Lamb + rice + yoghurt + sauce
- Chips $4.00
- Top kebab $13.00
- Falafel $9.00
- Lamb shish $14.50
- Mixed rice $13.50
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Teriyaki Chicken Salad Large $10.00
- Seasonal Vege, Teriyaki Chicken & Rice Ball
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Salmon & Avocado Roll $10.00
- 8 Piece Per Pack
- Tempura Udon Noodle Soup $10.00
- Wakame Udon Noodle Soup $9.00
- Katsu Chicken Rice Small $6.00
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Katsu Chicken & Avocado $10.00
- California Roll 8 Piece Per Pack
- Oyako Don (Miso Soup Include) $10.00
- Gyoza (6 Piece) $6.00
Wai Kitchen
Phone
093727505
Opened hours
Monday: 8:30 AM – 4:00 PM, Tuesday: 8:30 AM – 4:00 PM, Wednesday: 8:30 AM – 4:00 PM, Thursday: 8:30 AM – 4:00 PM, Friday: 8:30 AM – 4:00 PM, Saturday: 8:30 AM – 4:00 PM, Sunday: 8:30 AM – 4:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Pacific Rim , Vegetarian
Features
EFTPOS , Takeaway , Wheelchair accessible , Reservations , Rooftop , Vegetarian Friendly , Breakfast , Waitstaff , Wine and Beer , Cash , Lunch , Kid Friendly , Seating , View , Highchairs Available , Brunch , Cards accepted , Local cuisine , Serves Alcohol , Child-friendly , Outdoor Seating
1/149 Oceanview Road, Oneroa, Auckland, Auckland, 1081, New Zealand
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