Wardani Indonesian Food in Auckland Menu

 MENU

• OXTAIL SOUP $11.50
  • delicious tender oxtail in a soup of fresh tomatoes, carrots, and onion, serve with steamed jasmine rice
• BEEF RENDANG $11.00
  • traditional Indonesian cooked beef in coconut cream with lemongrass, lime leaves, galangal, and herb, serve with steamed jasmine rice
• LAMB SATAY $10.00
  • grilled sauteed marinated lamb in bamboo skewer, served with peanut sauce on top and teriyaki sauce, serve with steamed Jasmine rice
• CHICKEN SATAY $10.00
  • Grilled sauteed marinated chicken in bamboo skewer served with peanut sauce on top & teriyaki sauce, served with Jasmine rice
• SEAFOOD BALADO $12.00
  • mix seafood and seasonal vegetables, cook in wok with garlic, onion, sundried tomatoes, and chili, with steamed Jasmine rice or noodle
• SEAFOOD WARDANI $12.00
  • wok toasted seafood fresh seasonal vegetables in special Indonesian yellow curry, serve with your choice of steamed Jasmine Rice or noodles
• NASI GORENG $10.00
  • traditional and delicious fried rice with chilies, serve with Indonesian pickles and crackers
• TERRASI NOODLE $10.00
  • Indonesian stir fried noodle with cabbage, tomatoes, fried shallot, with prawn and chicken
• BEEF BALADO $10.00
  • tender grilled beef with roasted onion, sundried tomatoes, garlic and hot chili(optional) serve with Jasmine rice
• CHICKEN BALADO $9.50
  • grilled chicken thigh with hot chilies(optional) roasted onion sun dried tomatoes and roast garlic, serve with steamed white Jasmine rice
• CHICKEN PADANG $9.50
  • grilled chicken thigh served with special Indonesian yellow curry made from lemon grass, ginger and herb, serve with steamed rice
• CHICKEN KALASAN $9.50
  • traditional Indonesian fried chicken thigh marinated in tamarind, palm sugar, serve with steamed rice
• STIR FRY $10.00
  • seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with chicken lamb or beef
• STIR FRY $12.00
  • seasonal vegetable freshly cooked with special traditional sauce, serve with steamed Jasmine rice or noodles with seafood (with beef $10.00)
• GADO-GADO $9.00
  • a traditional Indonesian salad of cook vegetable, serve warm with tofu egg and cucumber coated with peanut sauce serve with steamed jasmine rice
• CORN FRITTERS $6.00
  • vegetarian, Yummy fried sweet corn and spring onion, serve with Indonesian teriyaki sauce and chili (optional)
• SOTO AYAM $9.50
  • chicken soup made from lemon grass, lime leaves, ginger, roasted onion and herb with chicken, vermicelli, cabbage egg and crispy potatoes, serve with steamed Jasmine Rice
• SOTO KALIO $10.00
  • Seasonal vegetables in coconut curry soup with beef or chicken or lamb serve with steamed Jasmine Rice
• SOTO BETAWI $10.00
  • a creamy beef soup with celery potatoes fresh tomatoes galangal. fried shallots and bitter nut serve with steamed Jasmine Rice
• NASI PADANG $11.00
  • combination rice with beef rendang, egg Balado chicken Padang and cook vegetable
• KING PRAWN CHILIE $12.00
  • seasonal vegetables and succulent king prawn freshly cooked on wok with garlic, tomatoes chilies(optional) serve with steamed Jasmine noodles
• KLATEN $10.00
  • stir fry season Vegetable with Chicken or lamb or beef in Indonesian yellow curry, Serve with Jasmine rice or noodles
• BALI STIR FRY $10.00
  • wok toast seasonal vegetables with chicken or lamb or beef with fresh tomatoes, garlic onion and ginger serve with steam Jasmine rice or noodle
• CURRY NOODLE SOUP $11.00
  • Indonesian Laksa with chicken prawn tofu egg Bean sprouts fried shallots and spring onion

9 Albert Street, Auckland, Auckland, Auckland, 1010, New Zealand

Auckland Restaurants

• Auckland Asian Menus
• Auckland Indonesian Menus

Auckland Region Restaurants

• Auckland Region Asian Menus
• Auckland Region Indonesian Menus