Waterfront Restaurant & Bar in Northland Menu

SMALL – PLATES SMALL – PLATES
  • Goats Cheese $15
    • marinated goats cheese, prosciutto, kumara wafers
  • G.F /gluten Free V /vegetarian D / Dairy . G.F
  • Warm Artisan Breads (v) $10.50
    • house herb butters
  • Kalamata & Sicilian Olives (G. V. D.F) $8.50
    • lemon zest, rosemary, sea salt
  • Mediterranean Taco $14.50
    • pumpkin hummus, black bean, spiced chicken, chorizo, cucumber, red onion & aiol
  • Soup of the Day (V .G.F) $12
    • made fresh daily
  • Orongo Bay Pacific Oysters (G.F) (min 4) $3.50 each
    • raw – seasoned w lemon or battered w lemon & garlic aioli
  • Bacon Wrapped Scallops (G.F) $16.50
    • garlic butter & lemon
  • Seafood Chowder $16
    • full of seafood goodies, chorizo, parmigiano & bread
  • Salt n Pepper Squid (D.F) (N.Z) $15
    • squid ,flour dipped w crispy capers, lemon, chilli dip
VEGETARIAN VEGETARIAN
  • Goat Cheese Salad (G.F) $16.50
    • beetroot, walnuts, honey roasted figs, mixed lettuce, citrus vinaigrette
  • -Small $25
  • -Main $5
  • -Add prosciutto $5
  • Moroccan Chickpea Salad (G.F) $26
    • spinach, cumin, smoked paprika, dates, carrots, beetroot, citric, honey dressing
  • Mamma Mia $26
    • Pappardelle pasta, garlic, tomato & herb sauce, finished w cream & parmigiano cheese
  • If you have any particular dietary requirements, please advise your waiter prior to ordering. Menu items may contain traces of nuts, seafood and other allergens. Not all ingredients are listed in each dish.
PASTURE – OCEAN PASTURE – OCEAN
  • Fish n Chips $26
    • generous beer battered fish fillet w garden salad, fries, sauces & lemon wedge
  • Hawkes Bay Lamb (G.F) $32.00
    • roast pumpkin hummus, mascarpone feta mousse, broad beans w plum & white wine jus
  • N.Z Prime Beef Eye Fillet (G.F) $36.50
    • -dry aged Angus, grain & grass feed – parmesan potato mash, seasoned vegetable, mushrooms & red wine jus, shallot crisp’s
  • Surf n Turf (G.D.F) $39.50
    • tender pork fillet grilled served with two whole marinated prawns, natural pacific oysters, bacon wrapped garlic scallops, finished with plum & white wine jus
  • Market Fresh Fish (G.F) MKT PRICE
    • grilled fillet ,roasted pumpkin humus, seasoned vegetable, fried capers, lemon & crème fraiche sauce
  • Waterfronts Chicken Twisted $29.50
    • sliced chicken tenderloins, sautéed in a creamy white wine & mushroom sauce topped with a potato rosti
  • The Grand Chowder $27.50
    • prawns, mussels, fish, squid, cream, chorizo, parmigiano cheese served in a huge sour dough bread bowl -Can you do it –
  • N.Z Green Lipped Mussels (D.F) $26
    • steamed in lemongrass, coconut & chilli broth, lemon wedge, dipping bread
A SIDE OF $7.00 each A SIDE OF $7.00 each
  • Fries
  • Potato mash
  • Garden salad
  • Chickpea salad
KIDS KIDS
  • Hot dog & chips
  • Fish & Chips
  • Ice cream Sunday $3.00
    • Scoop of vanilla w/ chocolate or caramel topping
  • Little Chompers (kids) $13.50 each
  • Meat balls
    • tomato sauce & cheese
  • Pasta
    • Pasta

Nearby Sample Menus

  • ·Baby Back Ribs
    • Dry rubbed & slow cooked to perfection, smothered in our special sauce & served with fries
  • Kumara Chips $10.00
    • Tasty kumara with the skin on for extra goodness
  • ·Gourmet
  • -Greek $18.00
    • Spinach, olives, feta, capsicum, tomato with mint swirl
  • -Meat lovers with BBQ swirl $18.00
  • Small Seasoned Wedges $5.50
    • A smaller portion of yummy
  • Little Piggie $19.00
    • Bbq pulled pork burger with coleslaw and ranch sauce
  • -Extra Sauce $1.00
  • Hamburger N/A
    • The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
  • Massive McMuffin® N/A
    • When one McMuffin® is not enough. Our Massive McMuffin® has a rasher of bacon, a freshly cracked egg, a slice of cheese, two sausage patties with ketchup on a hot toasted English Muffin.
  • The Clubhouse Chicken - Grilled N/A
    • A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled.
  • Grilled Chicken Snack Wrap® N/A
    • It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
  • Double Cheeseburger N/A
    • Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible.
  • Fries N/A
    • Get them while they're hot. Our legendary super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffy fries you love.
  • Double Quarter Pounder® N/A
    • Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles. Bet your mouth is watering right now.
  • Strawberries & Cream Flavour Frappé N/A
    • A delicious Starwberries & Cream flavour Frappé, topped with irresistible whipped cream and a yummy strawberry drizzle.
  • Sausage $2.00
  • 2 Hot dogs, 2 potatoes fritters, $3 chips $10.00
  • Carbsticks $1.80
  • Kumara chips $3.50
  • Wedges $3.50
    • With sour cream
  • Homemade paua $5.50
  • 2 Bacon, 1 sausage, 1 egg and chips $8.50
  • Hamburger $5.50
  • 5x Crabstix
  • 2x Hoki
  • 4x Sausages
  • 4x Donuts
  • 2x Hoki
  • $5 Chips
  • or
  • 4x Crabstix
  • -Entrée $16.50
  • - Main $28.50
  • Seafood Tasting Plate
    • With seasonal dips
  • V Slice $14.50
    • Ciabatta topped with mushrooms roasted cherry tomatoes, fetta and poached egg
  • Beef and Reef $36.50
    • “hereford prime” scotch fillet, with fresh seafood
  • Schnitzel Chicken $28.50
    • With camembert & salami, on wilted greens
  • Spiced Potato Wedges $7.50
    • With sour cream & chilli tomato jam
  • Toasted Camembert $13.50
    • On a blueberry sauce laced with yoghurt
  • Soft Serve Cone with Cadbury Flake® N/A
    • Get your hands on our famous soft serve topped with a mouth-watering chocolate Cadbury Flake®.
  • The Boss® N/A
    • Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.
  • Bagel Hunger Buster N/A
    • Fuel up New York style with your choice of a NYC Benedict Bagel or a BLT Bagel, partnered with a Sausage McMuffin, a hash brown, and a Hot Chocolate.
  • McChicken® N/A
    • Made with New Zealand chicken breast sourced from Ingham®, in a seasoned tempura coating. Topped with locally grown crunchy iceberg lettuce and our exceptional McChicken® sauce, between a sesame seed bun. It's difficult to beat a classic.
  • NYC Benedict Bagel® N/A
    • Mark the morning with rasher bacon, egg, cheese and creamy hollandaise sauce, all on a lightly toasted bagel.
  • $40 Mega ShareBox® $40
    • Included in the $40 Mega ShareBox: 2 x Big Mac®, 2 x McChicken®, 2 x Cheeseburger, 4 x Medium Fries, 4 x Medium Soft Drinks, 4 x Regular Sundaes
  • Chicken McWrap® Aioli - Crispy N/A
    • Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • Bacon & Egg McMuffin® N/A
    • A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin.
  • Vegetable Samosa $5.50
    • triangular flour shells filled with green peas, nuts and potatoes, deep fried and served with tamarind dressing, two pieces per serving
  • Aroma Vegetarian Banquet for 2 $62.00
    • 1 x Samosa, 1 x Onion Bhaji, 1 x Vegetable Pakora, 1 x Subz Kebab, 1 x Butter Paneer, 1 x Matter Mushroom, 1 x Dal Makhani, 1 x Vegetable Korma, 1 x Naan Breads, 1 x Rice
  • Lamb Rogan Josh (We Guarantee You The Best) $15.90
    • a traditional North Indian boneless lamb dish cooked with crushed spices in tomato based gravy
  • Vegetable Biryani $13.90
    • basmati rice cooked along with vegetables and a selection of nuts and herbs
  • Chicken Curry $15.50
    • creamy onion and tomato based chicken curry
  • Lamb Nawaabi $15.90
    • tender diced lamb cooked with diced capsicum, onion and whole cashew nuts
  • Aloo Gobhi $13.50
    • potato and cauliflower deep fried and cooked with garlic, ginger, onions and Indian herbs and spices, a dry vegetarian delicacy
  • Chicken Madras $15.50
    • a traditional South Indian dish, boneless chicken pieces cooked in coconut based gravy
  • Fettuccine Creamy Garlic Prawns $18.00
  • Reef & Beef . Rump Steak 250gsm , Warm Garlic Sauce. $30.00
    • Scallop, Mussel, Prawns, Cross Cut Fries & Salad
  • Steak Meal Rump 250gsm, Mushroom or Garlic Sauce. $28.00
    • 2 Eggs, 2 Onion Rings, Cross Cut Fries & Salad.
  • Garlic Mussel´s n Creamy Sauce & Garlic Bread $14.00
  • Cheesy Garlic Bread $7.50
  • Daily Specials on the Black Board: See Bar for Dietary Requests
  • Desserts Available, Sundae´s, Pizza Desserts, Puddings, Coffe, Tea, Ice Chocolate, Ice Coffee
  • Garlic Bread $7.00
  • Organic white quinoa (keen-wah) porridge $3
    • add organic bush honey yoghurt
  • Middle bacon (2) $5
  • Local free range eggs on toast cooked any style $5
    • with premium free range middle bacon
  • Creamy or sautéed mushrooms $5
  • Organic white quinoa (keen-wah) porridge $13
    • served with a spiced apple, organic blueberries and chia compote with vanilla almond dehydrated clusters
  • Nectar big breakfast $22.5
    • premium Omak free farmed middle bacon, kransky sausages, herb crushed potato, grilled mushrooms, grilled tomato, free range eggs any style and your choice of grain or organic sourdough bread
  • Organic orange & coconut raw granola $3
    • add organic bush honey yoghurt
  • Crushed, crispy pan-fried herbed taties $5
    • add local Omak kransky sausages
  • Seafood Platter $29.00
    • a selection of seafood snacks
  • Fish Burger $16.00
    • Battered fish with greens home made tartar on a hamburger bun served with fries
  • Steamed Mussels $18.00
    • Tomato and basil pesto sauce served with garlic bread
  • Garlic Bread $6.00
  • Lamb Koftas $13.00
  • Pan fried fish and tartare $16.00
  • Fries & Aioli $6.00
  • Soy glazed pork belly $16.00
  • Kiwi Fries $5.00
  • Grilled smoked salmon & cream cheese bruschetta with balsamic glaze $11.00
  • Warm roast kumara salad with feta, spinach and caramelised onions $10.00
  • Mussels tossed in fresh chilli and coriander $13.00
  • Pork empanadas, 5 little light parcels crammed full with pulled pork and spices - served with chilli jam $13.00
  • Say Cheese Please platter $23.00 for three cheeses / $10.00 for one cheese
    • Selection of fine NZ cheeses served with crackers and relishes
  • Salad of the day $10.00
    • chefs special salad made with seasonal ingredients
  • Light and fluffy cheesy courgette fritters served with dreamy lime mayonnaise $12.00
  • 6 Nugget pack $6.00
    • 6 Nuggets, small chips
  • Snack pack $8.50
    • 1 Thigh, 1 drum, reg chips
  • Cheese $1.50
  • Family $10.00
  • Garlic bread $4.00
  • Piece $3.50
  • Breast pack $4.00
    • 1 Breast, small chips
  • Family feast $35.00
    • 4x Hoki, 2x hotdog, 4 hash browns, $10 chips 1x garlic bread, 2 large sauce
  • Sweet and Sour
    • Stir - frie d cucumber with pineapple, carrot, onions, tomato, and spring onion with sweet and sour sauce.
  • Fried Rice $ 10.00
    • Thai Fried rice with eggs, carrot, green beans, tomato and onion, mixed vegetables in homemade Thai sauce.
  • VEGETABLE E $8.90 M $15.90
  • Egg Noodle $ 10.00
    • Stir fried egg noodle with eggs, spring onion, bean sprouts, broccoli, cauliflower, bok choy and carrot in soya sauce.
  • THAI FISH CAKE (4 Pieces) $7.90
    • Marinated fish with Thai curry paste served with sweet chilli sauce.
  • CHICKEN or PORK or BEEF $18.90
  • Green Curry
    • A medium Thai curry with bamboo shoot, capsicum, green peas, long bean, basil in coconut cream.
  • CHICKEN WINGS (4 Pieces) $7.90
    • Deep fried marinated chicken wings served with sweet chilli sauce.
  • Medium $14.00
  • BBQ Chicken
    • Herbed tomato base, onions, mushrooms, fresh chicken, pineapple, garlic, oregano, cheese with BBQ sauce (optional)
  • Small $11.50
  • Medium $16.00
  • Marinara
    • Herbed tomato base, onion, shrimp, mussels, squid, clam, garlic, oregano, cheese
  • Large $12.50
  • Family $17.50
  • Large $18.50
  • SEAFOOD PAELLA $21.00
    • Mussels, prawns, tuatuta, clams & mussels in the shell, saffron infused risotto. Beer match: Corona / Wine match: Yealand's Tempranillo
  • - add Cajun chicken + $8.00
  • SEAFOOD CHOWDER $21.00
    • Smoked fish scallops, prawn tails, mussels finished with nutmeg powder. Served with crusty baguette & garlic butter (g/f without bread) Beer match: Stella Artois Pilsener / Wine match: Ned Sav Blanc
  • CRAB & MUSSELL FRITTERS (3 pieces) $18.00
    • With mesclun & orange salad and herb mayo. Beer match: Mac's Cloudy Apple Cider / Wine match: Yealand's Sauvignon Blanc
  • SHRIMP & AVOCADO SANDWICH $16.00
    • Shrimps bound in Maire rose cocktail sauce, iceberg lettuce on Italian bread. Beer match: Mac's Mid Vicious (2.5%) / Wine match: Trinity Hills Pinot Gris
  • Wait staff will inform you about Chef's Risotto creation on offer today - served with parmesan cheese & truffle oil, price on enquiry. Beer match Little Creatures Pale Ale / Wine match Kings Series Chardonnay
  • WARM DUCK & POMEGRANATE SALAD (g/f) $24.00
    • Baby kale, tomato, cucumber, toasted walnuts with pomegranate seeds, sesame dressing
  • FRESH BEER BATTERED FISH 'N CHIPS $22.00
    • White flesh Dory, rustic fries, tartare sauce, lemon & salad garnish. Beer match: Macs Three Wolves / Wine match: King Series Sav Blanc
Waterfront Restaurant & Bar

Waterfront Restaurant & Bar

location

Address

48 Marsden Road, Paihia, Northland, 0200, New Zealand

phone

Phone

094026701

clock

Opened hours

Monday: 17:00-22:00, Tuesday: 17:00-22:00, Wednesday: 17:00-22:00, Thursday: 17:00-22:00, Friday: 17:00-22:00, Saturday: 17:00-22:00, Sunday: 17:00-22:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , New Zealand , Seafood , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Groups ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Outdoor Seating ,  Full Bar

Location
48 Marsden Road, Paihia, Northland, 0200, New Zealand