What's Cooking in Papakura Menu

Nearby Sample Menus

Stir Fry Vegetables S $9 L $11
- Stir fry oriental vegetables on a bed of steamed rice, topped with our special peanut sauce
Chicken Combination Satay S $9 L $12
- Grilled marinated chicken pieces on a bed of steamed rice and salad topped with our special peanut sauce
Combination Cha Kuy Teaw $12.00
- Combination stir fry of beef, pork, fresh vegetables and rice noodles
Vegetable Cha Kuy Teaw $11.00
- Fresh vegetables stir fried with rice noodles
Chicken Curry Fried Rice / Combination Fried Rice / Shrimp Fried Rice / Chicken Fried Rice with Egg / Roast Pork Fried Rice / Chinese Sausages Fried Rice $12.00
Sweet and Sour Satay S $10 L $13
- Marinated beef satay stir fry with pineapple and onion with natural pineapple juice on a bed of steamed rice topped with our special peanut sauce
Chicken Chow Mein (With Cashew Nuts) $13.00
S=Small / L=Large

Gaeng Keow Wan Ped (Hot or Med) $17.50
- roasted duck cooked in a green curry paste, coconut milk with bamboo shoots, tomatoes and beans
Tow Hu Pad Khing (Mild) $12.50
- stor fried tofu and mixed vegetables, fresh ginger, spring onions, mushrooms, onions with bean sauce
Khow Pad (Mild) $14.00-$17.50
- thai fried rice with vegetables and thai sauce (Chicken - $14.00 / Beef - $14.00 / King Prawns - $17.50 / Mixed Seafood - $17.50)
Larb Thai (Hot or Med) $14.00
- minced chicken or beef or pork with spices lemon juice and vegetables
Mixed Entrees of First Four Selection $7.50
Choo Chee (Med) $14.00-$17.50
- a whole snapper fish or king prawns with red curry and coconut milk (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Scallops - $17.50)
Tom Kha (Med) a spicy soup in coconut milk with thai lemongrass, galanga, mushrooms, lime leaves and coriander, Goong (King Prawns) - $7.50 / Talay (Mixed Seafood) - $7.50 / Gai (Chicken) - $7.00 $7.00-$7.50
Tow Hu Tod $7.00
- deep fried bean curd served with sweet chilli and peanut sauce

Eggs any Style $6.50
- (poached, fried, or scrambled) with toast & basil herb pesto
French Toast $12 .00
- With caramelised banana, bacon, and maple syrup
Seasonal Fruit Bowl $6.90
- With yoghurt and honey
Ronnie's Prime Beef Burger $7.90
- With bacon, cheese, tomato, and tomato chutney
French Toast $6.50
- with fries $10.90
Sauteed Mushrooms $8.00
- With smoked garlic on toast
Salmon Eggs Benedict $12.50

Steely Blue Big Breakfast $18.50
- eggs, bacon, sausages and tomatoes with homemade potato cake on 5-grain toast gluten free available
French toast $14.50
- served with crispy bacon, grilled banana, maple syrup & a side of fresh cream
Toasted homemade coconut muesli $9.50
- with apple and sultana compote, yoghurt and honey
Egg Benedict $13.50
- with spinach and slow baked tomato
Toasted Bagel $9.50
- with your choice of/cream cheese and salmon
Corn fritter stack $14.50
- with grilled bacon, homemade tomato salsa & aioli
B.L.T. $15.50
- bacon, lettuce and tomato on whole-wheat with aioli and fries
Pancakes $17.50
- with bacon or seasonal fruit

Vegetable biryani $21.00
- Northern Indian dish of rice cooked with vegetables, cashew nuts and raisins.
Shahi nan $6.50
- Freshly cooked nan stuffed with cheese, onion and green chilli. Delicious.
Roti - wholemeal bread. $3.50
Rogan josh(GF) - chefs speciality S $14.00/L $20.90
- Traditional lean lamb dish in a tomato gravy with spices.
Onion bhajjia - divine $9.90
- Finely chopped onion, mixed with chickpea flour batter. Cooked and served with tamarind sauce.
Shahi cigar - politically incorrect but delectable $11.90
- Finely chopped chicken mixed with subtle spices, fresh coriander and green chillies. Stuffed in a cigar shaped pastry. Served with tamarind sauce.
Sweet lassi - sweet yoghurt drink. $5.00
Buttered nan $4.00
- Standard flour kneaded into a dough with yoghurt, eggs, yeast and baked in tandoor.