What's Cooking in Papakura Menu

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PIES
-Venison $ 4.50
-Luau $ 4.50
-Boilup Sausage Roll $ 4.50
-Mince or Steak $ 2.00
-Mince & Cheese or Steak & Cheese $ 2.50
-Bacon, Egg & Kumara $ 3.50
-Cheesy Sausage Rolls $ 2.50
-Ham, Brie & Tomato Crossiant $ 3.50
-Chicken & Mushrooms $ 4.50
-Steak & Mushrooms $ 4.50
Salads $ 6.00
Wraps $ 4.00
Sandwiches $ 4.00
Plain Donut $ 1.50
Cho Top Donut $ 2.00
Cream Donut $ 3.00
Choc Top Cream Donut $ 3.50
Custard Tarts $ 3.50
Apple Crumble $ 5.00
Ecbirs $ 3.00
Pastry Cream Rfts $ 3.00
CupCakes $ 3.50
Banoffee $ 4.50
Ambrosia $ 4.50
Slices $ 2.50

Nearby Sample Menus

Squid Foo Yoong $11.90
Sweet & Sour BBQ Pork $12.50
Carton of Mushrooms $7.50
Prawns $5.50
Pork Fried Rice $10.90
Chicken Pineapple & Cashew Nuts $14.50
Steak $10.90
Prawn Fried Rice $13.90

Won Ton (1/2 doz) $3.60
Chicken / Pork / Steak $9.60
Chicken / Beef / Pork $12.20
Roast Chicken (Half) $8.90
Roast Chicken (Whole) $15.20
Beef / Pork / Chicken $11.20
Combination Meats $12.80
Combination Meats $11.80

-Chicken/beef/pork $9.50
-Chicken/beef/pork $9.50
Kai Jeaw $9.50
- Vegetables omelette Thai-styles.
Guay Tiew Narm
- Rice noodle soup with bean sprouts.
-Chicken/beef/pork $9.50
-Prawns $12.90
Gang Panang
- Selection of meat with vegetables in thick red curry and crushed peanuts.
Preaw Wan
- Stir-fried with Thai-style sweet and sour sauce.

Filet-o-Fish® N/A
- Dive in and enjoy our Filet-o-Fish. Sourced for its succulent and fresh flavour, the fish we use is renowned for its succulent moist texture, white flesh and great taste.
Chicken McWrap® Caesar - Crispy N/A
- Introducing the new delicious Chicken Caesar McWrap®, with crispy 100% NZ chicken, tasty bacon pieces, shaved parmesan and crisp iceberg lettuce drizzled with creamy Caesar sauce all wrapped up in a warmed tortilla and ready to eat on the go.
Double Cheeseburger N/A
- Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible.
Georgie Pie: Steak Mince ‘N’ Cheese N/A
- Made to the original recipe using quality New Zealand beef, the classic Steak Mince 'N' Cheese pies are baked fresh in store each day for you to enjoy.
Big Mac® N/A
- Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
Frozen Coke® N/A
- Break the heat. Thirst-quenching Coke® made extra cold and extra refreshing.
The Clubhouse Chicken - Crispy N/A
- Turn your attention to The Clubhouse Chicken - Crispy. With a crispy chicken patty, crispy bacon, grilled onion, Swiss Cheese, tomato, lettuce, and Big Mac® sauce in a brioche style bun; this burger tastes as good as it looks.
Whipped Butter N/A
- Our fluffy butter, in creamy, whipped peaks. It's like walking on air.

Pla Lard Prik (Hot or Med) $17.50
- deep fried whole snapper fish topped with special sauce
Choo Chee (Med) $14.00-$17.50
- a whole snapper fish or king prawns with red curry and coconut milk (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Scallops - $17.50)
Choo Chee Hoy (Hot or Med) $18.50
- scallops in red curry with coconut milk, bamboo shoots and beans
Pad Ped (Hot or Med) $14.00-$17.50
- stir fried red curry with coconut milk, bamboo shoots, beans and Thai herbs (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Scallops - $17.50)
Hoy Yang $9.00
- BBQ seasoned scallops topped with a special home made gravy you will love it
Pad Talay (Med) $14.00-$17.50
- mixed seafood with red curry paste, coconut milk, bamboo shoots, beans and mixed thai herbs (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Scallops - $17.50)
Pad Khing (Mild) $14.00-$17.50
- stir fried fresh ginger and spring onions, onions and bean sauce (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Squid - $17.50)
Gaeng Massamun (Med) $14.00-$17.50
- a peanut curry with potatoes, onions and coconut milk (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Scallops - $17.50)

Fish Cake $ 2.50
Mushroom $4.00
Ham $ 4.00
Fish — Snapper (Fresh Dally) $ 5.50
Curry-Rice Roll $2.20
Paua Fritter $ 3.50
Baked Beans $3.80
Ham Burger $ 4.00

Steak & oyster pie $4.80
Mince & cheese pie $3.80
Bacon & egg pie $3.50
Bacon & veggie quiche $4.60
Mince pie $3.50
Mince & potato top pie $3.80
Mince savoury pie $1.50
Sausage roll $2.20

Double Choc Chip N/A
Veggie Delite N/A
Avocado Toasties N/A
Cucumber N/A
Italian B.M.T N/A
Wrap N/A
Oven Roasted Chicken N/A
Bacon, Egg and Cheese N/A

Served With Site salad & Mottletop Chutney
Baked Kumara $9
- With Ham,Cheese,Walnuts,Sundried Tomato & Baby Spinach,Side Salad & Mottletop Chutney (GF)
Gluten Free Options Available
Add Free Range Poached Egg,Warm Savoury Tomato Harissa $3
Soup of the Day $6.50
-Add Ham $1.50
Mottletop Muesli and Milk $6.50
Available on 11.30am sat/sun only

Sausage Pastry $2.00
Steak Pie $3.50
American Hot Dog $3.20
Sausage Twist $2.00
Steak & Cheese Pie $3.80
Bacon & Egg Hollandaise Muffin $3.90
Ham & Cheese Bun $2.50
Cheese Sausage Roll $3.50

Butter Chicken $3.00
Smoke Fish $3.00
Chicken Thigh $3.20
Steak $3.00
Chicken & Vege $3.00
Pork Tumover $3.00
7 3 Drumstick + Chips $7.50
5 10 Drumstick + Chips $21.00

SCALLOP $1.70
CHEESE $3.20
PRAWN $12.50
PRAWN $12.50
PLAIN - NO MEAT $8.30
COMBINATION MEAT $11.00
BBQ PORK $11.00
COMBINATION MEAT $10.80

Gulab jamun dumpling $9.00
- Dipped In Syrup And Served With Ice Cream.
Saag gosht – romantic interlude $21.90
- Lean lamb cooked with tomatoes, robust spices and spinach.
Vegetable curry - vegan special
- Seasonal vegetables cooked in a lightly spiced gravy with tomatoes.
Cardamon kulfi - indian ice cream. $7.00
Rogan josh(GF) - chefs speciality S $14.00/L $20.90
- Traditional lean lamb dish in a tomato gravy with spices.
Mixed vegetables $9.00
- Seasonal vegetables sautéed with garlic.
Peshawari nan $6.00
- Nan stuffed with nuts and raisins.
Mushroom & pea curry - magic $18.90
- Mushrooms and peas cooked beautifully with light spices.