What's Cooking in Papakura Menu

MENU MENU
  • PIES
  • -Venison $ 4.50
  • -Luau $ 4.50
  • -Boilup Sausage Roll $ 4.50
  • -Mince or Steak $ 2.00
  • -Mince & Cheese or Steak & Cheese $ 2.50
  • -Bacon, Egg & Kumara $ 3.50
  • -Cheesy Sausage Rolls $ 2.50
  • -Ham, Brie & Tomato Crossiant $ 3.50
  • -Chicken & Mushrooms $ 4.50
  • -Steak & Mushrooms $ 4.50
  • Salads $ 6.00
  • Wraps $ 4.00
  • Sandwiches $ 4.00
  • Plain Donut $ 1.50
  • Cho Top Donut $ 2.00
  • Cream Donut $ 3.00
  • Choc Top Cream Donut $ 3.50
  • Custard Tarts $ 3.50
  • Apple Crumble $ 5.00
  • Ecbirs $ 3.00
  • Pastry Cream Rfts $ 3.00
  • CupCakes $ 3.50
  • Banoffee $ 4.50
  • Ambrosia $ 4.50
  • Slices $ 2.50

Nearby Sample Menus

  • Satay Chicken Roll $5.00
    • Grilled marinated chicken pieces in a sesame roll with salad and peanut sauce
  • L=Large / S=Small
  • Combination Kuy Teaw $10.00
    • Rice noodles cooked with with bean sprouts, a combination of beef and chicken. Served in Khmer-style Kuy Teaw Soup
  • Satay Noodle Soup $11.00
    • Rice noodles cooked with bean sprouts and beef, chicken or seafood - ($12)
  • Combination Ka Lau $10.00
  • S=Small / L=Large
  • Chicken Supreme Satay S $10 L $13
    • Marinated chicken stiry fry with oriental vegetables on a bed of steamed rice topped with our special peanut sauce
  • Sweet and Sour Chicken Satay S $10 L $13
    • Marinated chicken stir fry with pineapple and onion with natural pineapple juice on a bed of steamed rice topped with our special peanut sauce
  • Sauces: Mustard & Horseradish / Green Peppercorn / Bearnaise / Blue Cheese / Cowboy Butter / Red Wine Jus
  • Stampede Burger $19.50
    • Your Choice of Tender juicy Flame-Grilled Beef or Butterflied Chicken Breast, served on a toasted bun, with all the classic burger fillings, crispy streaky bacon, melted colby cheese & onion marmalade, with a choice of Country Fries or Shoestring Fries
  • Moonlight Lemon Tart $13.00
    • Tangy lemon tart with a confit of orange with vanilla bean icecream & a dollop of cream to mellow the citrus flavours
  • Moroccan Lamb $25.50
    • Moroccan seasoned lamb skewers, served with a Crisp Green Salad, Rice & Citrus Yoghurt Sauce
  • Grilled To Perfection: Blue- cool blue all the way through / Rare - cool center bright red throughout / Medium rare - warm center, red throughout / Medium - warm, pink center / Medium Well - hot, pink in the center / Well Done - hot fully cooked throughout
  • Surcingle Fillet $30.50
    • 200 grams of Tender, juicy full of flavor Prime Angus Fillet, wrapped in Bacon, served with Stampede Potatoes, a Crisp Green Salad & your choice of sauce
  • Six Shooter Share Platter $21.50
    • Crispy buffalo wings, tender salt & sumac squid rings, tongue slappin' ribs, fresh Coromandel mussels, beer battered mushrooms and Cactus Flower onion, with a selection of tasty sauces for dippin'
  • Cherokee Chicken $29.50
    • Marinated & Flame-Grilled Chicken Breast, topped with button mushrooms, crisp strips of bacon, melted colby cheese, finished with honey mustard sauce. Served with stampede potatoes & a sidekick salad
  • Mussel Fritter $3.00
  • Bacon $3.50
  • The Special Can Not Be Changed
  • Bacon Egg Burger / Fish Egg Burger $4.70
  • Cheese Burger $3.60
  • Ham Burger $2.60
  • Pineapple Fritter / Banana Fritter $1.20
  • $6 Special $6.00
    • 1 Fish, 1 Hot Dog, 1 Potato Fritter, and $2.00 Chips
  • Fish Pakora $10.00
    • Boneless pieces of seasonal fish wrapped in herbs and spices & deep fried
  • Lamb Kebab $12.00
    • Lamb spare ribs marinated with spices & roasted over charcoal
  • Veg Jalfrezi $10.00
    • Vegetables cooked in spices & creamy gravy
  • Crab Stick $1.40
  • Shahi Paneer $13.00
    • Mashed cottage cheese cooked in creamy, onion gravy, dry fruit & spices
  • Chilli chicken $10.00
    • Chinese Style chicken pieces cooked with chilli & capsicum
  • Bombay Aloo $10.00
    • Deep fried potatoes cooked with spices
  • Korma (Choice of Chicken/Lamb/Beef) $10.00
    • Cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices
  • MASALA MACHI $16.90
    • fish cooked in light spices & lemon flavored sauce with capsicum
  • BUTTER PRAWN $17.90
    • prawn cooked in special creamy tomato flavored sauce
  • BEEF KORMA $14.90
    • dish prepared in herbs spiced and mixed nut sauce, garnished with sliced almonds
  • PANEER MASALA $12.90
  • LAMB MADRAS $15.90
    • lamb cooked in coconut flavored sauce & mildly spiced
  • MON, TUES, WED-MAINS $10.00
    • exluding seafood & tandoori and other specials/dine in only
  • TANDOORI CHICKEN $12.00
    • fresh tender chicken marinated in tandoori sauce then smoke roasted half
  • CHICKEN JALFREZI $14.90
    • Boneless chicken cooked in onion cashew nuts, tomato, capsicum & spice
  • Cheese & Hawaiian $4.50
  • Lasagna Topper $2.00
  • Potato Fritter $0.70
  • Bacon/Ham/Patty/steak $1.20
  • Sweet Corn $3.00
  • Mussel Fritter $2.00
  • Cheese & Egg $4.50
  • Chips (Scoop) $2.50
  • Satay $7.00
    • selected tender pieces of chicken or beef marinated served with peanut sauce
  • Gaeng Gari (Mild) $14.00-$17.50
    • aromatic thai yellow curry with onions, potatoes ad coconut milk (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Scallops - $17.50)
  • Toong Thong $7.00
    • money bags with mixed of prawns and pork served with thai sauce
  • Tow Hu Pad Med Mamuang (Med) $13.00
    • stir fried mixed vegetables, tofu, chilli paste, onions, spring onions and cashew nuts
  • Pad Med Mamuang (Med) $14.50-$17.50
    • stir fried chicken ($14.50) or pork ($14.50) or beef ($14.50) king prawns ($17.50), mixed seafood ($17.50) with sweet chilli paste, spring onions and cashew nuts
  • Khow Pad (Mild) $14.00-$17.50
    • thai fried rice with vegetables and thai sauce (Chicken - $14.00 / Beef - $14.00 / King Prawns - $17.50 / Mixed Seafood - $17.50)
  • Kanompang Nagoong (Prawn on Toast) $7.50
    • thai breads topped with miced prawns with sesame seeds
  • Pla Lard Prik (Hot or Med) $17.50
    • deep fried whole snapper fish topped with special sauce
  • GRAVY $2.00
  • SMALL COMBO $7.20
    • 3 x drumsticks, 3 x potatoes, 1 x can coke
  • FAMILY PACK $23.60
    • 3 drumsticks, 3 large thighs, 6 potatoes, 6 kumaras, large coleslaw, large gravy, 1.5-litre coke
  • LARGE COMBO $9.20
    • 2 x large thighs, 3 x potatoes, 1 x 390 coke
  • COLESLAW $3.00
  • CORN COB $0.80
  • SUPER COMBO $23.60
    • 3 drumsticks, 3 large thighs, 6 potatoes, 6 Kumar, large coleslaw, large gravy & 1.5 coke range
  • DRUMSTICK $2.00
  • BACON & EGG FOLDOVER $10.50
    • turkish flatbread with hollandaise sauce, streaky bacon, flipped over egg, garnished with tomato
  • BACON & SWEETCORN FRITTERS (GF) $16.00
    • 3 pieces of bacon & sweetcorn fritter, sour cream with mesclun said & Italian dressing
  • Bacon & Egg $14.00
    • Toasted Turkish pide with poached eggs, streaky bacon & hash browns
  • Scrambled eggs with focaccia $14.00
    • toasted focaccia with scrambled eggs, shoulder bacon & grilled flat mushroom
  • TOASTED SANDWICH $7.50
    • 3 pieces of bread & any 3 items cheese, ham, bacon, chicken, tomato, onion, egg, pineapple extra items 50c each >>
  • SOUP WITH BREAD $14.00
    • homemade pumpkin or tomato soup with garlic buttered baguette
  • BEEF NACHOS $15.00
    • beef mince with cheese & sour cream on corn chips
  • BACON & EGGS $8.00
    • scrambled eggs on toast with streaky bacon
  • Yokum burger $9.00
  • Fish burger $9.00
  • Chicken & Cheese $4.80
  • Mix kebab $13.50
    • 1 lamb+chicken, 1 chips, 1 drink
  • Super burger $11.50
    • bacon, egg, cheese, pineapple, meat pattie
  • The Works $10.00
  • Cheese & Egg $5.00
  • Hawaiian burger $8.00
  • Bacon and Eggs $10.00
  • BLT Burger (beef or Chicken) $9.00
  • Courtyard Gourmet Beef Burger $8.00
  • Gluten Free Option Available
  • Chicken Nuggets with Chips $7.90
  • Toasted Bagel with Jam or Cream Cheese $5.90
  • French Toast with Bacon $12.90
  • Bacon and Egg Muffin $6.00
  • Pork Tumover $3.00
  • Sausage Roll $1.50
  • Chicken Drumstick $2.20
  • Steak & Cheese $3.00
  • Mince $3.00
  • 4 Hunger Pack $24.00
    • 4 Thigh, 4 Drum, Regular Chips
  • Quiche $3.00
  • Regular Chips $2.20
  • Tai Lok Mee $13.90 / $16.90
    • Lunch / Dinner
  • Lor Mee $12.90 / $15.90
    • Lunch / Dinner
  • Roti Canal $2.50
  • Sambal Chilli Sauce $21.90 / $18.00 / $18.00 / $18.90
    • Prawn Cutlet / Squid / Eggplant / Chicken
  • Caramelized Crispy Pork $18.90
  • Mamak Mee Goreng $12.90 / $15.90
    • Lunch / Dinner
  • Sweet & Spicy $20.00 / $20.00 / $16.00
    • Chicken / Pork / Tofu
  • Georgetown Tofu $7.00
  • Venison $19.00
    • spelt brioche bun, mesclun, tomato, an egg, relish & aioli
  • BOWL OF ROASTED DELIGHTS GF DF EF $8.00
    • Sage roasted baby potatoes, orange kumara and beetroot wedges served with aioli
  • SHREDDED BEEF TACOS GF DF EF $13.00
    • Slowcooked beef fills two in-house made-to-order corn tortillas with a carrot & coriander slaw and served with a side of guacamole
  • CREAMY MUSHROOMS ON TOAST GF EF V $16.00
    • CHEF SPECIAL Lightly fried Portobello Mushrooms cooked in Cream & topped with Chorizo Sausage and a sprinkling of Parmesan, served with Sourdough Toast
  • Prosciutto $15.00
    • mushrooms, Mercer aged gouda and rocket
  • WEEKEND WARRIOR OMELETTE GF V $14.00
    • Three creamed Eggs filled with an array of vegetables; shallots, Baby Spinach, spring onion, tomato, avocado & gouda cheese, served with sourdough toast and natural butter
  • TEMPTING EXTRAS V $3.00
    • Bacon, Seasoned Potatoes, Avocado, Cooked Baby Tomatoes, Mushrooms
  • CINNAMON SPELT FRENCH TOAST $15.00
    • A must try Homemade Spelt Brioche is soaked in a mixture of Egg, Coconut Cream & Ceylon Cinnamon, lightly pan fried & served with real Canadian Maple Syrup, Natural Yoghurt & Fresh Banana(with Bacon $18.00)
  • Seafood Meal $19.90
    • fish bites, crab stick, mussels, scallops, oysters, tartare sauce & lemon
  • Gurnard $4.90
  • Wedges $6.90
    • with sour cream & sweet chilli sauce
  • Vegetarian burger $4.90
  • Gurnard or tarakihi $7.90
  • Snapper $6.50
  • Side salad $3.50
  • Kumara chips $6.90
    • with sour cream& sweet chilli sauce
What's Cooking

What's Cooking

location

Address

257c Great South Road, Papakura, Auckland

phone

Phone

093905447

email

Email

None

clock

Opened hours

Mon 10 AM to 6 PM Tue 10 AM to 6 PM Wed 10 AM to 6 PM Thu 10 AM to 6 PM Fri 10 AM to 6 PM Sat 10 AM to 6 PM Sun 10 AM to 6 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Desserts and Bakes ,  Outdoor Seating

Location
257c Great South Road, Papakura, Auckland
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