What's Cooking in Papakura Menu

Nearby Sample Menus

Channa Samosa (2pcs) $7.00
- A deep fried pastry stuffed with spicy potatoes & peas served with chickpeas
Cheese Naan / Veggie Naan / Peshawari (Dry Fruit) Naan / Keema Naan (Mince) / Special Naan (Chicken) $4.00
Papadum (4pcs) $2.00
Shahi Paneer $13.00
- Mashed cottage cheese cooked in creamy, onion gravy, dry fruit & spices
$20 $20.00
- $4 Chips, 4 x Fish, 4 x Potato Fritters, 4 x Sausage
Chicken Mughlai $10.00
- Boneless chicken pieces cooked with egg, onion, spices & dry fruit
Fish Madras $14.00
- A traditional South Indian style curry cooked with coconut, spices & fish
Tomato, Garlic Sauce, Tartare Sauce, Sweet Chilli & BBQ Sauce $2.00 each

VEGETABLE BIRYANI $13.90
MANGO CHICKEN $14.90
- chicken tikka cooked in delicious mango flavored creamy and lightly spiced sauce
BEEF MADRAS $14.90
- diced beef cooked in coconut flavored lightly spiced sauce
ROTI $2.50
- buttered wholemeal tandoori bread
PRAWN MASALA $17.90
- prawn meat cooked with capsicum, onion, tomatoes and special masala sauce
TIKKA MADRAS $14.90
- chicken tikka cooked in lightly spiced and coconut flavored sauce
BEEF VINDALOO $14.90
- beef cooked in hot vindaloo spicy sauce
BEEF DO PIAZA $14.90
- diced beef with capsicum & onion gravy

Sweet & Sour Won Tons $9.90
Combination Meats $12.80
Lemon Chicken / Lemon Fish $11.80
Chicken, Mushroom & Veges Chop Suey / Prawns & Roast Pork Fried Rice / 1/2 Dozen Won Tons $21.40
Nasi Goreng $11.80
- Meats, Vegetables, Rice
Prawn $12.50
BBQ Pork $12.20
Won Ton (1 doz) $6.60

Tow Hu Tod $7.00
- deep fried bean curd served with sweet chilli and peanut sauce
Khow Pad (Mild) $14.00-$17.50
- thai fried rice with vegetables and thai sauce (Chicken - $14.00 / Beef - $14.00 / King Prawns - $17.50 / Mixed Seafood - $17.50)
Spring Rolls $7.00
- delicious thai spring rolls filled with vermicelli pork and vegetables
Gai Yang - Now available (Mild) $17.50
- marinated BBQ chicken served with sweet chilli sauce
Pad Prew Wan (Mild) $14.00-$17.50
- stir fried in a delicate Thai sweet and sour sauce with onions, tomatoes, capsicum, cucumbers and spring onions (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Squid - $17.50)
Tom Yum (Hot or Med) $7.00-$7.50
- the most popular hot and sour soup with lemongrass, galanga, lime leaves, mushrooms and coriander, Goong (King Prawns) - $7.50 / Talay (Mixed Seafood) - $7.50 / Gai (Chicken) - $7.00
Bangkok Wings $7.00
- chicken wings marinated in a sweet chilli sauce
Bangkok J (Mild) $12.50
- stir fried mixed vegetables and tofu topped with peanut sauce

MUESLI $10.00
- served with honey yogurt, milk and berries
-Aioli, Hollandaise $2.00
CHICKEN CURRY $18.5
- with rice and roti
ROASTED PORTOBELLO MUSHROOMS $18.00
- with wilted herb butter spinach, and haloumi served on 5 grain
$2.00 EXTRA
-COLESLAW
CHICKEN SALAD $17.00
- chargrilled lime and chilli marinated chicken tenders with a garden salad
- SALMON $18.00

Fish makhanwala - synchronised swimmers $21.90
- Fillet of fish delicately cooked with ginger, garlic, onions, tomatoes, yoghurt and aromatic spices.
Samosa (2 pieces) - timeless $9.90
- Conical pastry filled with delicately spiced potatoes and peas. Cooked and served with tamarind sauce.
Mixed pickle (salty n’sour) $4.00
Mango lassi $7.00
- Sweet yoghurt mango flavoured drink.
Beef vindaloo - ring burner $20.90
- Prepared the traditional way- beef cooked in a hot, fiery and spicy sauce.
Prawn malabari - kiwi favourite $26.00
- Shelled prawns cooked in an exotic sauce of tomatoes, dried whole coriander, mustard seed and spices. Finished with coconut cream and garnished with fresh coriander.
Shahi cigar - politically incorrect but delectable $11.90
- Finely chopped chicken mixed with subtle spices, fresh coriander and green chillies. Stuffed in a cigar shaped pastry. Served with tamarind sauce.
Onion bhajjia - divine $9.90
- Finely chopped onion, mixed with chickpea flour batter. Cooked and served with tamarind sauce.