Whitebait in Wellington Menu

WHITEBAIT WORKERS LUNCH MENU WHITEBAIT WORKERS LUNCH MENU
  • 2 courses $35
  • 3 courses $45
ENTREES ENTREES
  • Squid roasted over charcoal N/A
    • with venison boudin noir, gremolata and sauce nero
  • Snapper crudo N/A
    • with preserved lemon salsa, mint and Juno olive oil
  • Josper roasted asparagus N/A
    • with dill and mint emulsion
  • Piccolo fritto N/A
    • with squid, monkfish and green lip mussels with spiced yoghurt and rocket
MAINS MAINS
  • Josper braised day boat fish N/A
    • with local crab, sea vegetables and its own sauce
  • West coast whitebait omelette N/A
    • with oyster veloute and fine herbs
  • Fish & shellfish N/A
    • Josper braised catalan style with saffron broth and romescada
  • Parmesan gnocchi N/A
    • with spring onion, zucchini, broad bean and cow ricotta
SIDES FOR THE TABLE SIDES FOR THE TABLE
  • Confit potatoes $9
  • Asparagus $10
  • Mixed leaf salad $9
DESSERTS DESSERTS
  • Selection of house petit fours N/A
    • with pate de fruit, chocolate truffle, turron and nut tuille
  • Rose sorbet N/A
    • with Prunotto Moscato D’Asti and strawberry meringue
  • Market Cheese N/A
    • with sultana sourdough, rye cracker and Braeburn apple salad

Nearby Sample Menus

Burger Wisconsin Silverstream (sample menu)
  • Cabbie
    • Chicken w/ fresh avocado, free farmed bacon, salad, mayo and relish
  • grand $11.40
  • Davey Jones
    • Crumbed NZ dory w/ tangy coriander and lime mayo, salad and relish
  • Big Island
    • Chicken w/ grilled pineapple, free farmed bacon, melted cheddar, salad and mayo
  • petite $9.90
  • petite $10.40
  • Wisconsin Burger
    • Angus beef w/ salad, mayo and relish
  • Bird on Fire
    • Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander and lime mayo, salad and relish
One Red Dog (sample menu)
  • Chicken Liver Pate $15
    • With relish + toast
  • Truffled Gnocchi (V) $23
    • Pan fried potato gnocchi with portobello mushrooms, baby spinach & truffle cream sauce
  • gluten free pizza base (Medium only) $2
  • Lamb Salad $23
    • Marinated lamb loin, feta, red onion, mixed leaves, tomato + mint & mandarin dressing
  • Soup $11
    • With garlic toast
  • Potato Crisps (V) $7
    • With truffle salt
  • Mussels $12
    • In a garlic, white wine & cream sauce + toast
  • Cannelloni (V) $19
The Front Room (sample menu)
  • Avocado $14
    • tomato, fried halloumi and lemon & oregano oil on grain toast
  • Front Room granola $11
    • fresh berries, greek yoghurt , honey
  • Bubble & squeak $5
  • Sauteed broccoli, garlic, chilli & ricotta salata $7
  • Maple syrup $1
  • Kids pack $5
  • Affogato $13
    • served w fruit & nut biscotti & a single shot of amaretto
  • Hot chocolate pudding $14
    • w almond heart & vanilla ice cream (allow 15 min)
Ekim Burgers (sample menu)
  • Mum $9.00
    • Falafel, Hummus, Jalapeño Salsa, and Mushroom
  • Stemps $11.50
    • Hash Brown, Bacon, Beetroot relish
  • Esther $6.00
    • The Classic Ekim Burger
  • Papa T $13.00
    • Guacamole and Bacon
  • Sez $8.00
    • Refried Beans, Tofu, Hash Brown, Jalapeño Salsa, Tomato.
  • Bacon Butty $5.00
    • White Roll, Butter, Bacon
  • Danny $12.00
    • Double, Bacon, Beetroot relish, and egg
  • Pearce $11.00
    • Corn Fritter, Cheese, Refried Beans, Guacamole, Jalapeño Salsa
Leo's Seafood Newtown (sample menu)
  • SQUID RING $0.90
  • PAUA FRITTER $5.80
  • CHIPS $3.00
  • CRUMBED FISH $3.40
  • CHICKEN NUGGET $0.90
  • BIG APPLE $6.00
    • meat pattie, pineapple, cheese, lettuce, onions, tomato, tomato sauce, mayonnaise
  • HAMBURGER $4.20
  • SMOKE FISH FRITTER $3.40
Thai Express (sample menu)
  • 6 Chili Chicken $11.00
  • 18 Fried Rice $11.00
  • 47 Satay Noodle Soup $11.00
  • 50 Thai Laksa $13.00
  • 17 Thai Spicy Seafood Salad $14.00
  • 41 Stir Fried Mixed Veges $11.00
  • 5 Curry Puffs $6.00
  • 13 Roast Duck Steamed Rice $12.50
The Greek Food Truck (sample menu)
  • Special $10.00
    • Bacon, Halloumi, Onion, Fries, Tomato, Tzatziki
  • Bougatsa $4.00
  • Halloumi Burger $10.00
    • Grilled slices of Halloumi cheese served with beetroot relish, tomato, red onion & aioli inside a toasted bun.
  • Spanakopita $6.00
  • Greek/Chicken/Lamb Salad $10.00
    • Traditional Greek salad or seasonal salad vegetables with grilled pieces of chicken or lamb, drizzled with Greek salad dressing.
  • Souvlaki Chicken $10.00
    • Grilled chicken pieces with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
  • Chicken Pieces Served with Pita Bread and Tzatziki in a Tray $8.00
  • Tiropita $5.00
    • (Cheese Pie)
Thai Country Cafe (sample menu)
  • Lamb $15.00
  • M5 Stir Fry with Cashew Nuts $16.00
    • Chicken, Beef or Pork
  • Fish $15.00
  • V1 Summer Rolls with Vegetables and Thai Herbs $6.50
  • C5 Duck Red Curry $18.00
  • V6 Stir Fried Eggplant and Tofu $13.00
  • A1 Spring Rolls $6.50
  • M10 Stir Fried Noodles (Pad Thai)
The Catch Sushi Bar (sample menu)
  • Tarrago (Egg Sushi) $3.30
  • Bento Set $17.00
    • Salmon x 2, whitefish x 3, Prawn x 1, Inari x 1, Foto Maki x 1, Hoso Maki x 3, Ula x 1
  • Inari $4.00
  • Scallop Sushi $5.00
  • Hoso Maki (vege roll) $2.80
  • Seafood Salad $4.00
  • Prawn Sushi $5.00
  • Salmon Sushi $4.00
The Winemaker's Daughter (sample menu)
  • Greenlip Mussel & Tomato Soup with Crostini $10.00
  • Winemakers Beef and Cheese Burger With Special Sauce, Salad & Wedges $10.00
  • Penne Pasta With Tomato Sauce $7.50
  • Fish, Leek & Potato Hot Cakes with Wedges & Salad (DF)(GF) $10.00
  • Grilled Open Sandwich with Onions, Tomato & Edam, Salad & Wedges $10.00
  • Curried Sausages with Peas & Mashed Potato $10.00
  • Crumbed Chicken with Wedges $7.50
  • GF = Gluten Free / DF= Dairy Free
Yokohama Sushi (sample menu)
  • California Rolls $2.00
  • Beef Rolls $1.50
  • Crunchy Roll $1.50
  • Tuna Nigiri $2.00
  • Salmon & Cream Cheese $2.00
  • Salmon & Avocado $1.50
  • Salmon Nigiri $1.50
  • Vegetarian Sushi $1.50
Dirty Little Secret (sample menu)
  • The Couple $18
    • A Bacon & fried Halloumi Sandwich with iceberg lettuce & vine tomatoes on toasted ciabatta bread, served with our home cut fries.
  • Three Cheese Fondue $30
    • Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
  • Wild Mushrooms, Walnut & Blue Cheese Wellington $25
    • Spiced tomato chutney & roasted pumpkin.
  • Antipasto Platter $35
    • Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
  • Yum Char N/A
    • On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
  • Rooftop Fish Of The Day $26
    • Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
  • Rooftop Platter $49
    • Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
  • The Dls Burger $22
    • Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
Mid-City Bakery (sample menu)
  • Chocolate Chip Muffin $2.50
  • Vegetarian Pie $3.80
  • Steak & Kidney Pie $4.00
  • Chicken Curry Pie $4.00
  • Chicken Avocado Croissant $4.60
  • Chicken Cranberry Avocado Roll $4.20
  • Delux Caramel $2.20
  • Ham & Egg Avocado Sandwich $4.40
Welly Waffles (sample menu)
  • Chocolate/Nutella/Caramel/Strawberry/Honey/Maple Syrup/Peanut $1.00
  • Three Musketeers $5.00
    • Milk Chocolate, White Chocolate & Dark Chocolate Chips With A Dash Of Whipped Cream
  • Waffle Sundae $8.00
    • Waffle With Vanilla Bean Ice Cream Topped With Whipped Cream & Sweet Cherry
  • ●Your Waffle
    • Your Choice
  • Rocky Road $6.00
    • Marshmallow, Chocolate Chips & Roasted Peanuts With Hot Chocolate Sauce
  • Maple Cinnamon $5.00
    • Sweet Maple Syrup, Whipped Cream With A Dusting Of Cinnamon >>
  • Sweet Dream $6.00
    • Sticky Caramel Sauce, Roasted Sliced Almonds And Caramel Coffee
  • Plain Waffle $4.00
Hell Pizza (sample menu)
  • Camembert Salad $7.00
    • All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
  • Pandemonium $18.50 / $9.00
    • Chicken, Cranberry Sauce and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Unearthly Dessert Pizza $6.00
    • Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
  • Envy $16.00 / $8.00
    • Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients (Double / Snack)
  • Wrath $16.00 / $8.00
    • Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
  • Free Range Chicken Nibbles $7.50
    • 6 succulent free range nibbles on the bone, lashed with your choice of sauce
  • Grimm $18.50 / $9.00
    • Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
  • Corn Nuggets $4.50
    • A dozen battered balls of sweet corn deep fried and served with a dip of your choice
Whitebait

Whitebait

location

Address

G04/1 Clyde Quay Wharf, Te Aro, Wellington, Wellington, 6001, New Zealand

phone

Phone

043858555

email

Email

info@white-bait.nz

clock

Opened hours

Monday: 5:30 – 11:00 PM, Tuesday: 5:30 – 11:00 PM, Wednesday: 5:30 – 11:00 PM, Thursday: 5:30 – 11:00 PM, Friday: 5:30 – 11:00 PM, Saturday: 5:30 – 11:00 PM, Sunday: 5:30 – 11:00 PM
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Mediterranean , New Zealand , Seafood , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Gluten Free Options ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Vegetarian Friendly ,  Waitstaff ,  Private Dining ,  Wine and Beer ,  Cash ,  Groups ,  American Express ,  Lunch ,  Luxury Dining ,  Seating ,  View ,  Street Parking ,  Private Parking ,  No Takeaway ,  Free Wifi ,  Cards accepted ,  Local cuisine ,  Digital Payments ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Dairy Free ,  Outdoor Seating ,  Full Bar

Location
G04/1 Clyde Quay Wharf, Te Aro, Wellington, Wellington, 6001, New Zealand
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