Wild Bean Cafe in Papakura Menu

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Wild Bean Cafe in Papakura has no menu available, but can choose from many other options such as Zarbo breakfast menu is served: Monday to Friday from 6.30am until 3pm Saturday from 8am until 3pm an Sunday from 9 an until 3pm or Zarbo Homemade Muesli@ from Zarbo. Clevedon Bakery offers many options including Chicken Thighs and Chicken Drums. Nando's includes a wide range like Portuguese Rolls or - Large. California and Wisconsin Burger from . Burger Wisconsin offers The Rocks Bar and Bistro and Rock Burger & Fries.

Nearby Sample Menus

Crab Meat Sweet corn soup $9.90
Sweet 8 Sour Potato $9.90
Chicken Noodles $12.50
Combination Meats Satay on Rice $15.50
Chicken & Vegetables on white Rice $12.50
Plate Bar-B-Q Pork . $12.50
BarB-O Pork Foo Yoong $11.90
Squid Foo Yoong $11.90

No.4 $12.00 Pack $12.00
- 2 x Fish, 2 x Hot Dog, 2 x Potato Fritter, $2.50 Chips
Bacon, Egg & Cheese Burger $9
- 1 Burger, 1 Can, $1.00 Chips
Fish (Hoki) $2.80
Snapper (Fresh) $5.00
Steak & Egg $5.50
Pineapples Fritter $1.40
Egg $2.80
Fish $5.00

Frozen Coke® N/A
- Break the heat. Thirst-quenching Coke® made extra cold and extra refreshing.
Chicken 'n' Mayo N/A
- Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
$25 Classics ShareBox® $25
- Included in the Classics ShareBox®: 1 x Big Mac®, 1 x Cheeseburger, 1 x Quarter Pounder®, 1 x McChicken®, 2 x Small Fries, 2 x Medium Fries, 2 x Small Soft Drinks, 2 x Med Soft Drinks
Hamburger N/A
- The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
Plain Sundae N/A
- Who needs topping when you've got a whole cup of our fluffy soft serve, made with fresh milk?
Chicken McWrap® Aioli - Crispy N/A
- Introducing the new delicious Chicken & Aioli McWrap®, with crispy 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
Whipped Butter N/A
- Our fluffy butter, in creamy, whipped peaks. It's like walking on air.
Italian Dressing N/A
- Lighten up. Enjoy a vinaigrette-blend of vinegar, lemon, garlic, onion, and capsicum, with a mix of herbs including parsley and allspice.

Gaeng Penang (Med) $14.00-$17.50
- our most popular red curry pasted, crushed peanuts and coconut milk (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Scallops - $17.50)
Ped Pad Med Mamuang (Med) $17.50
- stir fried roasted duck with sweet chilli paste, spring onions, onions and cashew nuts
Mixed Entrees of First Four Selection $7.50
Tom Kha (Med) a spicy soup in coconut milk with thai lemongrass, galanga, mushrooms, lime leaves and coriander, Goong (King Prawns) - $7.50 / Talay (Mixed Seafood) - $7.50 / Gai (Chicken) - $7.00 $7.00-$7.50
Gaeng Keow Wan (Hot or Med) $14.00-$17.50
- green curry paste with coconut milk, bamboo shoots, peas and beans (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Scallops - $17.50)
Pad Prik Sod (Hot or Med) $14.00-$17.50
- stir fried with fresh chillies, spring onions and onions (Chicken - $14.00 / Pork - $14.00 / King Prawns - $17.50 / Fillet of Fish - $17.50 / Mixed Seafood - $17.50 / Squid - $17.50)
Ped Pad Kaprow (Hot or Med) $17.50
- a spicy stir fried roasted duck with sweet basil leaves, chillies and bamboo shoots
Pad Med Mamuang (Med) $14.50-$17.50
- stir fried chicken ($14.50) or pork ($14.50) or beef ($14.50) king prawns ($17.50), mixed seafood ($17.50) with sweet chilli paste, spring onions and cashew nuts

Deep Quiche $ 4.00
- Per piece
Vogel Sandwich $ 4.00
Red Velvet Cup Cake $ 3.00
Cream lamington $ 2.40
Carrot Cake $ 2.00
Chicken Filled Roll $ 4.00
Plain Croissant $ 1.80
Smoke Fish Pie $3.90

WHOLE $17.00
SUPER COMBO $23.60
- 3 drumsticks, 3 large thighs, 6 potatoes, 6 Kumar, large coleslaw, large gravy & 1.5 coke range
COLESLAW $3.00
GRAVY $2.00
LARGE COMBO $9.20
- 2 x large thighs, 3 x potatoes, 1 x 390 coke
LARGE THIGH $3.30
FAMILY PACK $23.60
- 3 drumsticks, 3 large thighs, 6 potatoes, 6 kumaras, large coleslaw, large gravy, 1.5-litre coke
BEEF, LAMB, PORK OR CHICKEN $6.10
- all served with lettuce, tomato, onions and gravy

Salmon & Avocado Bagel $15.00
- toasted bagel with smoked salmon, avocado, cream cheese, red onion, capers & lemon
BACON & SWEETCORN FRITTERS (GF) $16.00
- 3 pieces of bacon & sweetcorn fritter, sour cream with mesclun said & Italian dressing
French Toast $17.00
- grilled banana, shoulder bacon, stacked on egg soaked brioche with maple syrup
Eggs on toast $9.00
- white toast with poached eggs & butter
BACON & EGGS $8.00
- scrambled eggs on toast with streaky bacon
PANCAKE $6.00
- 3 mini pancakes with banana & maple syrup
HOT CHIPS $5.00
HOT CHICKEN SANDWICH $16.00
- toasted sourdough ciabatta with lettuce, tomato grilled smoked chicken, grilled brie with mesclun salad & Italian dressing

Salmon omelette $15.50
- salmon omelette
Italian Toast $14.50
- with grilled peaches, cream fresh and maple syrup
Smoked chicken and crispy noodle salad $15.50
- served in a tortilla basket
Cajun chicken salad $17.50
- grilled cajun chicken on salad greens
Breakfast omelette- create your own $17.50
- made from free range eggs choose any 3 fillings, served with kumara hash brown spinach, free range bacon, free range chicken, homemade organic sausage, avocado, broccoli, celery, capsicum, mushrooms, tomatoes
Eggs, smoked salmon, bacon, sausage, homemade potato cake, grain bread, bagel, mushrooms, spinach, grilled tomatoes each $2.50
Egg Benedict $13.50
- with spinach and slow baked tomato
Livers, Mushrooms and bacon $14.50
- in a brandy cream sauce, served on grilled focaccia

-TOMATO
EGGS BENEDICT
- on Ciabatta with poached free ranged eggs and hollandaise
CRUMBED CHICKEN BURGER $15.00
- with bacon, brie and onion jam on a brioche bun
AVOCADO AND SLOW ROASTED TOMATO ON CIABATTA $16.00
- with rocket, preserved lemon and smoked fete
-KRANKSY
HOMEMADE POTATO ROSTI
- with spinach, free ranged poached eggs and hollandaise
OPEN STEAK SANDWICH $15.00
- served on Ciabatta with salad, onion rings and a creamy mushroom sauce
PULLED PORK TORTILLAS $18.00
- served with a bean salsa, guacamole and sour cream

Bacon & Egg $3.00
Ham & Cheese Bun $2.00
Bacon & Egg $2.80
Steak & Cheese $2.80
Sausage Roll $1.50
Buns 60c
Egg Salad $3.00
Pizza Stick $2.50

Bacon & Egg Hollandaise Muffin $3.90
Bacon Egg Spinach Cheese Pie $3.80
Mince Savoury $1.50
Steak & Egg Filled Roll $4.50
American Hot Dog $3.20
Steak & Cheese Pie $3.80
Potato Top Pie $3.90
Pork & Egg Turnover $2.50

Double Stacker $5.80
Ham & Cheese / Cheese & Onions $3.00
Steak & Cheese / Steak & Onions / Steak & Egg $4.50
Snapper $4.80
Small $8.00
Mussel $1.00
Hamburger & Chips / Crab Sticks & Chips $4.00
Cheese / Egg $3.50

6 6 Drumstick + Chips $14.50
Potato Top $3.00
Bacon & Egg $3.00
Regular Chips $2.20
Steak & Mushroom $3.00
1 Snack Pack $7.50
- 1 Thigh, 1 Drum, Regular Chips
Mince Savoury $1.00
Butter Chicken $3.00

TONKATSU(PORK CUTLET) $13.00
- deep fried pork cutlet, tonkatsu sauce
BIG BREAKFAST $16.50
- 2 sausage, 2 bacon, 2 eggs, hash brown, salted mushroom
ROAST PORK ON RICE $13.00
- stir-fried roast pork with teriyaki sauce, serving with rice & salad
CREAMY MUSHROOM $10.00
- with garlic on toast
HAM AND TOMATO CHEESE TOASTIE $4.50
BIG OMELETTE $13.50
- vegetarian omelette, add ham
HAM AND PINEAPPLE CHEESE TOASTIE $4.50
BREAKFAST PANCAKE $12.00
- 3 pancakes, 2 bacon, eggs & maple syrup

Venison $19.00
- spelt brioche bun, mesclun, tomato, an egg, relish & aioli
TEMPTING EXTRAS V $3.00
- Bacon, Seasoned Potatoes, Avocado, Cooked Baby Tomatoes, Mushrooms
Chicken $19.00
- spelt brioche bun, mesclun, caramelised onion, tomato, relish & mayo
WEEKEND WARRIOR OMELETTE GF V $14.00
- Three creamed Eggs filled with an array of vegetables; shallots, Baby Spinach, spring onion, tomato, avocado & gouda cheese, served with sourdough toast and natural butter
CREAMY MUSHROOMS ON TOAST GF EF V $16.00
- CHEF SPECIAL Lightly fried Portobello Mushrooms cooked in Cream & topped with Chorizo Sausage and a sprinkling of Parmesan, served with Sourdough Toast
SALT AND PEPPER SQUID GF DF $13.00
- lightly pan fried in a quinoa batter served with a refreshing cucumber & carrot salad with aioli & sweet chilli dips
EGGS BENEDICT $18.00
- enjoy wilted baby spinach & two soft poached eggs on a sourdough bread, with homemade hollandaise/smoked salmon
CINNAMON SPELT FRENCH TOAST $15.00
- A must try Homemade Spelt Brioche is soaked in a mixture of Egg, Coconut Cream & Ceylon Cinnamon, lightly pan fried & served with real Canadian Maple Syrup, Natural Yoghurt & Fresh Banana(with Bacon $18.00)