Winning Post in Auckland Menu

Winning Post in Auckland has no menu available, but can choose from many other options such as The Family Feast or The Protein Pack from Pita Pit . iDarts AKL offers many options including Pizza and Margherita. Som Tum includes a wide range like 1. Hainanese Chicken or 2. Deep fried Chicken. Seasoned Potato Wedges and Prawn Twister from . Aces Bar offers The Yellow Chilli and Onion Bhaji.

Nearby Sample Menus

  • 1. Dal Makhani $11.50
    • An all time favourite black lentils stew seasoned with butter and spices garnished With a dash of cream
  • 5. Chicken Fried Rice $15
    • All the favourite a must for all chinese food lovers
  • 1. Tandoori Chicken (Half/ Full) $10/$15
    • Tender spring marinated in yoghurt & spices and gently roasted over Charcoal in the tandoor
  • 2. Bonndi Raita $4
  • 7. Lamb Madras $15
    • Coconut powder, coconut milk cooked in gravy
  • 12.Matar Malai Methi $12
    • Peas cooked in white gravy with Methi herbs and spices with a dash of butter and cream
  • 3. Mixed Vegetable (Best enjoyed with tandoori roti) $12.50
    • Seasonal vegetable cooked with onion, ginger and green chillies
  • 4. Kachumber Salad $4.50
  • Carrot Risotto VG 18.5
    • This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
  • Secret Vegetable Business (SVB)G FA , VG 12.5
    • There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
  • Chick ‘n’ Roll G FA 13.5
    • Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
  • Eggs Benny GF 19.5
    • Served with pulled bacon hock, potato gratin, apple cider hollandaise, apple slaw and an apple cider vinaigrette. Mmmm...appley.OR Served with our house-cured salmon cured with lemon and dill, potato gratin, apple cider hollandaise and water cress.
  • It’s ‘Ham’mer time G FA 13.0
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.
  • Salmon on Herb Waffle 19.5
    • Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
  • Sea, Sea, Land, Mouth 21.5
    • Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
  • Chicken, Quinoa and Baby Kale Salad* G FA 18.5
    • Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
  • $1.20 drink
  • 1 hot dog
  • 1 prawn
  • 1 fish
  • 2 sausages
  • 2 squid rings
  • BREAD CRUMB EXTRA 50 cent per piece
  • OYSTER $2.00
  • Crispy Chicken Donburi $9.00
  • -Donburi + Mini udon $14.50
  • Vegetarian Cream Noodle / Tofu Salad $12.00
  • Teriyaki Chicken Combo / Katsu Combo ( Chicken/Pork) / Teriyaki Beef Combo $14.00
  • Kakiyake $5.00
  • Dynamite Udon $12.00
  • Teriyaki Chicken Spicy Noodle / Teriyaki Beef Spicy Noodle $13.50
  • Crispy Pork Donburi / Teriyaki Chicken Donburi / Mayo Chicken Donburi $9.50
  • all of the steaks below are served with your choice of: creamy mash and vege or fries and salad / a sauce from the choice of blue cheese, mushroom, peppercorn or garlic butter
  • trio of sorbet & frozen yoghurt $12.00
    • ask our friendly wait staff for today's selection
  • chocolate brownie $12.00
    • who can resist the sweet taste of a home-made chocolate brownie? it tastes as good as it smells and it is also served with a side of ice cream
  • prawn twisters $12.50
    • prason tsoisters served with lime aioli and sweet chilli sauce
  • blondie's platter $50.00
    • a selection of buffalo chicken wings, salt and pepper squid, arancini balls, prason tsoisters, garlic bread and dips, smoked salmon & cold cured meats accompanied by sundried tomatoes, olives and cornichons (Served 2-4 people)
  • cajun chicken breast $28.00
    • chicken breast coated in the chef's special cajun mix served with kumara pumpkin mask and seasonal vege
  • chilli chicken salad $18.00
    • a combination of garden greens, tomatoes and chilli chicken topped off with crispy noodles
  • salt & pepper squid $13.00
    • fresh squid done in a light tempura batter, perfectly seasoned and garnished with lemon slices
  • Pork $6.00/$5.00
  • PORK $10.00/$13.00/$16.00
  • LAMB $11.00/$14.00/$17.00
  • Chicken $6.00/$5.00
  • Special Combo $6.50
    • 2 pieces of chicken, 5 potatoes
  • BEEF $10.00/$13.00/$16.00
  • VEGETARIAN $7.50/$9.50/$11.50
  • (all meals comes with potatoes kumara, pumpkin, carrots, peas & gravy apple/mint sauce is also available on request)
  • Potato, Sausage + Ham Hash $17.90
    • Red onion, rosemary, spinach, poached egg, hollandaise
  • - Bacon $18.50
  • Toast w/ Jam + Butter $5.00
  • Full Monte $22.50
    • Eggs, toast, rosti, chipolata, mushrooms, bacon, rocket + tomato
  • Creamy Blue Cheese Mushrooms $18.90
    • 5 grain, bacon, rocket + poached egg
  • Ham & Cheese Toastie $5.00
  • Scrambled Egg w/ Bacon Bits $7.50
  • Maple Toasted Muesli $9.50
    • Berry coulis + natural yoghurt
  • Scallops $18.00
  • Chicken or lamb $15.00
  • Salad Bowl
    • Select your favourite meat or seafood, tossed with a bowl of fresh greens and mixed with our signature sauce.
  • Calamari Salad $13.50
    • Crumbed and deep fried calamari served with sweet chili sauce, mayonnaise and a side of salad.
  • Chicken Open Sandwich $13.00
    • Chargrilled chicken fillet - served with fresh salad, turkish bread and chips *Change to lamb add $1.00
  • Chicken Fillets $15.00
    • ''NZ born and raised chickens." Succulent! Drizzled with our signature sauce, served with rice and a side of salad. *Change rice to Chips add $1.00; Wedges/Kumara fries $2.00
  • Prawns $16.00
  • Scallop $16.00
  • Donburi - Salmon $16.00
  • Yaki Soba (Fried Noodle) $13.90
    • Chicken/Seafood/Tofu & Vege
  • Bento $16.90
    • Teri-chicken/Katsu Chicken/Beef
  • Bento - Teri chicken $16.90
  • Bento - Beef/Katsu Chicken $16.90
  • Steamed Dumpling (15 pieces) $13.00
  • Donburi - Katsu Chicken Curry Udon $14.00
    • Beef/Pork/Katsu-Chicken
  • Tofu & Vege / Seafood $14.00
  • Prawn $11.00
  • Combination M$12/L$14
  • Samosas $2.50
  • Combination S$11/M$12/L$14
  • Vegetables S$8/M$10/L$11
  • Chicken S$10/M$11/L$12
  • Combination S$11/M$12/L$14
  • Butter chicken $11.00
  • Veg Mixed Noodles without Soup $8.99
  • D6 Black Pepper Beef Mix Noodle $9.50
  • G8 Guangxing Thin Pancake $6.99
    • 8 pcs
  • H12 Fish with Pork Slice with Rice $9.50
  • i 2 Tomato Egg Soup $6.99 /$10.99
    • Small/Large
  • Sweet & Sour Pork
  • Minced Beef with Eggplant in Casserole $18.99
  • M5 Bean Sprout and Pork Slices with Vermicelli $15.99
  • Custard Buns $ 2.50
  • Apple Danish $ 2.50
  • Sausage Buns $ 2.80
  • Custard Danish $ 2.50
  • Doughnut Balls (5 pieces) $ 1.00
  • Coconut Buns $ 2.00
  • Custard Tart $ 2.00
  • Red Bean Buns $ 2.80
  • Braised beef $15.80
  • Chicken fried rice $10.00
  • Wang wang special soup $10.00
  • Pork and cabbage $10.00
  • Pickled cabbage and pork belly $13.80
  • Spicy & sour soup $8.00
  • Prawns fried rice $10.00
  • Braised tofu $12.80
  • Kumara & Harissa Falafel
    • Coriander, served with cos lettuce, garlic aioli and sweet chilli jam
  • Asian Chicken
    • Cos lettuce, chicken, carrots, almonds, oranges, sugar snap peas, crispy noodles and Asian sesame ginger dressing
  • Green Super food & feta
    • Kale, spinach, avocado, mint parsley, quinoa and feta, toasted seeds, walnuts, balsamic vinaigrette
  • Small $5.90
  • Mexican veggie
    • Cos lettuce, pepita seeds, mozzarella cheese, carrots, snap peas, black beans, red onion, jalapeño vinaigrette dressing
  • Kale Chicken Caesar
    • Chicken, egg, bacon, kale, Caesar dressing
  • Medium $7.90
  • Acai, Pineapple, Mango, Passion fruit & Coconut
    • Blended with Acai berry, banana whole grain granola (flaxseeds, oats, coconut flakes, pepita and sunflower seeds), mango, pineapple and passion fruit. Topped with muesli yogurt, banana slice and almonds.
  • Dragon & Phoenix Szechuan $28.90
    • Wok fry chicken & prawns, tangy garlic chilli & vege
  • Masala Prawn $29.90
    • Green beans, creamy garam masala & tomato paste
  • Balinese Baa Baa $23.90
    • Slow cooked lamb with curry of cardamom, star anise and spuds
  • Nasi Goreng $23.90
    • Stir fried rice Malay style, fried egg, veges, toasted shallot with prawns & chicken
  • Dutch Chocolate Cake $10.50
    • Served warm on a sea of chocolate sauce & fresh cream
  • Grilled Chicken Satay GF $13.00
    • 4 skewers served with warm peanut sauce
  • Dragon Eye pork $23.90
    • Crumbed lean pork, coriander, longan plum sauce
  • Teriyaki Fillet Salad $26.90
    • On fresh mescluns, cabbage julienne, daikon & roasted sesame
Winning Post

Winning Post

location

Address

304 Hibiscus Coast Highway, Stanmore Bay, Orewa, Auckland, 0931, New Zealand

phone

Phone

094275243

email

Email

None

clock

Opened hours

10 AM to 8 PM (Mon-Fri), 10 AM to 10 PM (Sat-Sun)
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Finger Food

features

Features

EFTPOS ,  Cash ,  Bar ,  Seating ,  No Takeaway ,  Cards accepted ,  Full Bar

Location
304 Hibiscus Coast Highway, Stanmore Bay, Orewa, Auckland, 0931, New Zealand
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