Yangtze River Korean Restaurant in Auckland Menu

SIZZLING ON HOT PLATE SIZZLING ON HOT PLATE
  • Beef BBQ $13.00
  • Pork BBQ $13.00
  • Squid BBQ $13.00
  • Chicken BBQ $13.00
  • Mixed Squid & Pork BBQ $16.00
  • Fried Chicken Gizzard $15.00
  • Chicken Teriyaki $13.00
  • Beef Teriyaki $13.00
NOODLE NOODLE
  • Cold Noodle with Soup $12.00
  • Cold Noodle with no Soup $13.00
  • Fried Noodle with vege $14.00
  • Chicken Yakisoba $13.00
SOUP & STEW SOUP & STEW
  • Ginseng Chicken Soup $28.00
  • No Spiced Beef Soup $13.00
  • Fish Roe Stew $13.00
  • Bean Paste Stew $12.00
  • Jelly Tofu $11.00
  • Rice Cake Soup $15.00
  • Spiced Beef Vege Soup $13.00
  • Korean Sausage Soup $14.00
  • Black Pudding Soup $14.00
  • Bibimbob $13.00
  • Kimchi Stew $12.00
  • Seafood Steam Boat $39 / $49 / $59
  • Pork Bone Soup $15 / $30 / $40 / $50
  • Budai Soup $30 / $40 / $50
  • Fish Egg Soup $30 / $40 / $50
  • Beef & Octopus Soup $32 / $42 / $52
  • Miso Soup (optional) $2.00
  • Pork Cutlet $13.00
  • Spicy Rice Cake with noodle $13.00
  • Pork Hock $35 / $45 / $55
  • Fried Flounder $15.00 - $18.00
  • Roasted Eel on RIce $17.00
  • Kimchi Fried Rice $12.00
  • Beef Spare Ribs ( Steamed Fat Free) $15.00 / $35.00
  • Seafood Chive PanCake $13.00
  • Fried Chicken $15 / $25 / $35
  • Sweet Spicy Fried Chicken $16.00 / $26.00 / $36.00
  • Korean Sausage Soup $12.00
  • Korean Sausage fried with veg $15.00
  • Raw beef Sashimi $25.00

Nearby Sample Menus

  • Kumara & Pumpkin Seed Bread 8
  • Green Lip mussels 1kg scoop 29
  • Hot & Spicy Chicken Wings 16
    • w/ blue cheese & Shack Buffalo sauce 'meek n' mild' or 'fire in the hole
  • Spider 8
  • Vanilla Rice Pudding w/ roasted plums & oat crunch
  • Seafood Marinara 24
    • shrimp, clams, mussels, spaghetti, tomatoes, chilli, garlic, cream, parsley & lemon
  • Tacos – soft shell flour tortilla w/ your choice of filling 10
    • Tempura Soft Shell Crab, miso mayonnaise & slaw
  • Blue Swimmer 39
    • 1kg w/ garlic chilli butter, spring onion, coriander, lime & crispy shallots
  • Mix Veg Pakoras $6.00
    • fresh vegetables mixed in chickpeas batter and deep fried
  • Chicken And Lamb $17.00
    • fried momo cooked with capsicum, onion and tomato. Served with sauce
  • Chicken Chow Mein Noodles $15.00
    • chow mein mixed with chicken, egg and veges
  • Samosa (2Pcs) $6.00
    • pastry, stuffed with potatoes, peas and cumin seeds
  • Lamb Seekh Kebab (Half/Full) $10.00/$ 18.00
    • lamb mince marinated with exotic spices and roasted in tandoor oven and served with dips
  • Veg Chow Mein Noodles $13.00
    • mix veg chowmein cooked in nepali style
  • Kadhi Chicken $16.00
    • diced chicken cooked with slices capsicum & onion in thick gravy flavoured with cumin & coriander
  • Chicken Fried Rice $15.00
    • perfect combination of chicken, rice and egg with touch of sauce
  • Garlic Bread $6.00
  • Eggs Benedict $19.50
    • With bacon or mushrooms or salmon w/ charred lemon hollandaise on hash beignets
  • All day
  • Parfait de foie gras de canard $16.00
    • Duck liver parfait, hollandaise, fig jam, brioche
  • Lumberjack Scrambled Eggs $19.50
    • With bacon or salmon or sausage
  • Bacon and Eggs $10.00
    • Anyways - on sourdough
  • Salade Fraîcheur $18.50
    • Tahitian prawn and squid salad, pineapple, rockmelon, coriander, saffron, chilli, cashew nuts
  • ●French Cheese Selection
    • Brie, comte, bleu d'auvergne, aged cheddar or rocamadour
  • Eggs on Toast
    • Served on toasted bread (choice of white, whole grain or ciabatta)
  • Add salmon $18.50
  • Vegetarian $15.90
  • Bagel
  • 1 for $1.50
  • - Served with bacon, banana & maple syrup $16.50
  • Gourmet Chicken Sandwich $17.90
    • Marinated chicken, brie, avocado, salad, aioli, relish & fries
  • 2 for $3.00
  • Lamb Chops $30.00
    • Flame grilled “braai”- chops
  • Ostrich Fillet 200 g -When available $42.00
  • Chicken Nuggets $16
  • Waffles and Ice Cream $12.00
    • Warm waffles drizzled in golden syrup and topped with soft serve ice cream.
  • Peppermint Crisp Tart $12.00
    • A layered dessert of tennis biscuits and creamy caramel with bits of peppermint crisp chocolate inside. Served with your choice of whipped cream or ice cream.
  • Pork Spare1/2 Rack $26.00
  • Wild Venison Denver Leg 250gm -When available $38.00
  • Scotch Fillet 300gm $32.00
    • Well-marbled and aged for a tender and juicy steak, Premium Black Angus meat from New Zealand. Served on a skillet.
  • Mushrooms $4.00
  • Grilled Haloumi Salad $16.50
    • garlic croutons, tomato chunks, olves, fresh basil & balsamic reduction
  • Sweetcorn Fritters $17.50
    • bacon, guacamole, sour cream, pineapple salsa, salad greens
  • Chicken or Mushroom Linguine $17.00
    • with spinach in a creamy white wine sauce
  • Rosti $4.00
  • Thai Chicken Salad $16.50
    • cucumber, pickled red onion, tomato, salad greens & crispy noodles
  • Fresh Fruit Platter $15.50
    • seasonal fruit, Greek yoghurt, honey & fruit compote
  • Egg on Toast $7.50
    • any style & toast
  • Canneloni $20.00
    • Pasta tube filled with spinach, pumpkin, creamy cheese and pine nuts
  • Hawaiian $24.00
    • Ham, pineapple and cheese
  • Garlic Pizza bread $12.00
    • Homemade Pizza base topped with garlic, cheese, oregano and fresh parsley
  • Vegetarian $24.00
    • Spinach, mushroom, olive, capsicum, onion and cheese
  • Supreme $27.00
    • Ham, mushrooms, salami, bacon, capsicum, olive, shrimp, onion and cheese
  • Bianca $22.00
    • Mushroom, onion, chicken, cheese, topped with apricot chutney
  • Meat lovers $27.00
    • Double(ham,salami and bacon) topped with BBQ sauce
  • Mix Fettuccine $17.00
    • Chicken and bacon
  • Piatto misto $19.00
    • Mixed platter of assorted italian antipasti
  • Rigatoni $22.00
    • Pasta served with our signature southern italian slow cooked pork ragu
  • Spaghetti vongole $25.00
    • Fresh cockles in the shell with garlic, chili and extra virgin olive oil
  • Fresh cockles in a tomato and salami sugo with bread $13.00
  • Arancini $13.00
    • Cheese filled and crumbed balls of risotto
  • -side bread $3.00
  • Orecchiette di venosa $19.00
    • Little "ears" of pasta with winter vegetables, extra virgin olive oil and chili
  • Tiramisu $12.00
    • Italy's favorite dessert
  • Cheese Kransky $ 2.00
  • Chicken & Lettuce Sandwich $3.00
  • Butterfly Cake $ 1.80
  • Chicken Roll $3.50
  • Steak Curry Pie $ 2.80
  • Egg Sandwich $2.80
  • BBQ Pork Roll $3.50
  • Seafood Roll $3.50
  • Veggie Ten Don $12.50
    • Vegetable Tempuras on rice
  • Salmon Sashimi Don (Spicy) $16.00
    • Raw Salmon & Vegetables on rice with spicy sauce
  • Teriyaki Salmon Don $15.50
    • Teriyaki Salmon & Vegetables on rice
  • Teriyaki Chicken or Tofu or Beef / Spicy Pork $17.00
  • Miso Katsu Don (Chicken or pork) $13.00
    • Deep fried cutlet with miso paste & Vegetables on rice
  • Teriyaki Chicken Don $13.00
    • Teriyaki Chicken & Vegetables on rice
  • Teppanyaki $14.00
    • Pan fried rice with Chicken & Vegetables. Egg on top
  • Served with rice, salad
  • Pancake $ 3.00
    • With pork & fennel
  • Chinese Cabbage $ 5.00
    • With chilli
  • Pancake $ 3.00
    • With lamb & spring onion
  • Yang Chou Fried Rice $ 6.00
  • Noodle $ 6.00
    • With sesame butter
  • Steamed Bun $ 1.20
    • With Vege
  • Pancake $ 2.50
    • With spring onion
  • Dried Bean Curd Salad $ 5.00
  • Garden salad with lemon honey dressing $6.00
  • Middle eastern $16.00
    • Marinated lamb, fresh tomatoes, herb, sumak, hummus & drizzled tahini
  • Doner shawarma $24.00
    • Grilled marinated lamb or chicken slices on a bed of rice topped with yoghurt, hummus and spicy chilli sauce
  • Rice $5.00
  • Falafel stack (V) $24.00
    • Falafel patties stacked with hummus, tabouleh, roasted vegetables, served with grilled bread
  • Helva $14.00
    • Helva, honey, tahini dessert served with ice cream
  • Kofte $12.00
    • Turkish lamb meatballs in homemade tomato sauce
  • Begendi $32.00
    • Chargrilled scotch fillet with turkish potato gratin, served with creamy mushroom puree, spiced jus & served with salad
  • Mixed $18.00
  • Lamb $17.00
  • Chicken gourmet gozleme $13.00
    • chicken, onion, capsicum, cheese, mushroom, feta cheese
  • Chicken $12.00
  • Mixed $14.00
  • Chicken $17.00
  • Spinach & cheese gozmele $13.00
    • spinach & onion feta cheese
  • Falafel $13.00
  • -poached $10.00
  • Caesar salad $14.00
  • Chicken club sandwich $14.00
    • Poached chicken layered in turkish bread with salad & guacamole
  • Bacon eggs $12.50
    • With toast & any style of eggs
  • - with two fillings $5.00
  • -with cream cheese and jam $5.50
  • B.L.A.T sandwich $12.50
  • Muesli, fresh fruit & yogurt $10.00
  • Beef Tudka $19.90 (R) / $18.50 (T)
    • Beef cooked in onion, ginger, garlic and lightly spiced
  • Tandoori Chicken $14.90 (R) / $14 (T)
    • Fresh tender chicken marinated in tandoori sauce, then smoke roasted
  • Beef Korma $19.90 (R) / $18.50 (T)
    • Beef prepared in herbs, spices and mixed nut sauce and garnished with sliced almonds
  • Lamb Nawabi $19.90 (R) / $18.50 (T)
    • Lamb sautéed with onion, tomatoes and mildly spiced creamy sauce
  • Chicken Vindaloo $19.90 (R) / $18.50 (T)
    • Chicken cooked in a hot vindaloo spicy sauce, straight from Goa
  • Matter Paneer $18.50 (R) / $17.50 (T)
    • Cubes of ricotta cheese and peas cooked in specially prepared onion sauce
  • Aloo Gosht $19.90 (R) / $18.50 (T)
    • Lamb, baby potatoes cooked with exotic blend of spices finished with coriander
  • Vegetable Korma $18.50 (R) / $17.50 (T)
    • Selection of seasonal mixed vegetables cooked in spices and mixed nut sauce
Yangtze River Korean Restaurant

Yangtze River Korean Restaurant

location

Address

7/16 Gooch Place, Somerville, Somerville, Auckland, Auckland, 5233, New Zealand

phone

Phone

095373535

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 11:30 PM, Tuesday: 11:00 AM – 11:30 PM, Wednesday: 11:00 AM – 11:30 PM, Thursday: 11:00 AM – 11:30 PM, Friday: 11:00 AM – 11:30 PM, Saturday: 11:00 AM – 11:30 PM, Sunday: 5:00 – 11:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  BYO ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
7/16 Gooch Place, Somerville, Somerville, Auckland, Auckland, 5233, New Zealand
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