Nepalese restaurant and takeaway menus in Auckland
Everest Dine
Indian, Vegetarian, Vegan, Nepalese, Gluten Free
279 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand
Everest Dine Sample Menu
| Cucumber and coriander raita | |
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Vegetable manchurian
Minced vegetable ball cooked in chef sepcial manchurian sauce. |
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Chicken Sekuwa
Boneless chicken breast marinated with Nepalese Herbs and spices, cooked in clay. oven served with crispy rice flack salads and Nepalese chutney. |
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Fish Madras
Fish fillet marinated with ginger, garlic and fresh indian spices then cooked. |
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Garlic Naan
Topped with garlic |
$ 3.5 |
Tandoori Mahal
Asian, Indian, Nepalese, North Indian
331 Dominion Road, Mount Eden, Auckland, Auckland, 1024, New Zealand
Tandoori Mahal Sample Menu
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Kathmandu Momo
Chicken/Lamb/Veg served with Nepali chutney/sauce. Typical Nepali style meat/vegetable dumpling with fresh herbs, spices, ginger and garlic, steamed and served with home-made achar. |
$12.50 |
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Khasi Ko Mashu
Stir fried with bone goat chunk pieces in Nepali spices and sauce. |
$13.50 |
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Fish Malabari
Fish prepared in species, coconut cream and tomato gravy. A famous curry from South Indian region |
$18.00 |
| Green Salad | $5.00 |
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Kadhai Paneer
Cottage of cheese cooked with onions, capsicums with mild Indian spices in Chefs special gravy |
$14.00 |
Mt Everest Kitchen
Asian, Indian, Nepalese
Blockhouse Bay Road, Blockhouse Bay, Auckland, Auckland, 0600, New Zealand
Mt Everest Kitchen Sample Menu
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Mt Everest Special Chef Dish Chicken
A secret recipe in a hot flavor |
$16.00 |
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Garlic Naan
Naan bread sprinkled with crushed garlic |
$3.50 |
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Yellow Dhal/ Dhal Tarka
Mixed yellow lentils cooked with onion, garlic and tomatoes |
$12.50 |
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Veg. Platter
Samosa, vegetables pakora and onion bhaji |
$13.00 |
| Plain Naan | $3.00 |
Gorkha Kitchen Sample Menu
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Spinach Paneer/Aloo
homemade cottage cheese/potatoes cooked with spinach and spices creamy style |
$15.00 |
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Mango Chicken
chicken cooked in very mild spiced mango sauce and cream |
$16.00 |
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Veg Korma/Navratan Korma
fresh mix veg, cooked in creamy gravy of cashew, nuts and almonds |
$14.00 |
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Chicken Tikka(Half/Full)
tender chicken fillet marinated in yoghurt and spices cooked in the tandoor |
$10.00/$18.00 |
| Nuggets And Chips | $7.00 |
TAMA Eatery & Bar Sample Menu
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Peanuts
Served in room temeperature, excellent with your bar muse & picks |
$5.00 |
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Dalle nibbles
Crispy chicken nibbles tossed in dalle khursani sticky chilli sauce |
$7.00 |
| Chicken | $14.00 |
| -Shredded jackfruit | $12.00 |
| Egg | $12.00 |
Namaste Express Indian Restaurant & Bar
Asian, Indian, Nepalese, North Indian
60 Highbrook Drive, East Tamaki, Auckland, Auckland, 2013, New Zealand
Namaste Express Indian Restaurant & Bar Sample Menu
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Rass Matai (3 pcs)
Indian cheese ball cooked in boiling sugar syrup, drained and soaked in condensed saffrons |
$6.50 |
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Mango Chicken
Exotic chicken curry with a subtle mango sauce |
$15.00 |
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Aloo Gobhi
Potatoes and cauliflower beets cooked with exotic spices, ginger and fresh coriander |
$13.00 |
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Kolapuri
Hot and spicy flavour of Maharashtra India. Cooked with hot red chillies in tomato, garlic and onion gravy |
$15.50 |
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Mango / Pista Kulfi
Premium ice cream specially made for Namaste Indian |
$6.50 |