Chalet Caterers in Lower Hutt City Menu

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Chalet Caterers in Lower Hutt City has no menu available, but can choose from many other options such as OSAKA BREAKFAST or WHOLEGRAIN TOAST from The Old George. The Horse & Hound offers many options including BOWL OF FRIES and WEDGES & SOUR CREAM. Eddy's Bar includes a wide range like Garlic Bread or . main st. deli toasted muesli and toast w. deli jam from . Main Street Deli and Cafe offers The Chippery and Weekday Express Lunch.

Nearby Sample Menus

Pork $17.00
Large - 2 Thighs $9.50
Pork $11.00
Golden Potato $0.90
Lamb Shank $8.00
Chicken $17.00
Gravy (tub) Large $4.00
Gravy (tub) Small $2.00

92. Sweet & Sour Fish $19.00
35. Lemon Chicken $17.00
66. Roast Duck with Lemon Sauce $24.00
50. Phoenix Nest $24.50
109. Garlic Steak with Vegetables $17.00
76. Garlic King Prawn with Vegetables $21.50
71. Chinese King Prawn Cashew nuts $22.50
102. Steak Black Bean Sauce & Vegetables $17.00

Bbq N/A
Homus $1.00
Lamb $9.00
Mixed $14.00
Garlic Yoghurt N/A
Mixed Veg $10.00
Tahini N/A
Yoghurt N/A

Cheese $3.40
Mussel Dinner $11.00
Spring Roll $2.00
Sweet & sour sauce $0.50
Chicken $4.00
Oyster Dinner $17.00
Egg $3.50
Chocolate Donut $2.00

Squid Rings $10.00
- Served with Fries
Chicken Nuggets & chips $8.00
Egg $1.00
Hawaiian pizza $12.00
- bacon, pineapple, onion, mozzarella cheese with our Napoli sauce on a pita bread base served with fries
Chicken Bacon & Avacado Burger $12.50
- Grilled chicken pattie. Avocado, Bacon, cheese with Mayo, served with Fries
Cheesy garlic bread $7.50
Hoki Bites $10.00
- Served with Friess
Pork spare Ribs $13.00
- Tender Pork Spare Ribs, marinated in Mumma Wilby's Spicy BBQ sauce, served with coleslaw & Fries

Chicken Madras
- tender boneless pieces of chicken cooked with ground spices and coconut cream in a South Indian Style
Fish Masala $15.00
- Fish fillets in ground spices and thick masala gravy
Paneer Tikka Masala
- homemade cottage cheese cooked with ginger garlic onion tomatoes and mild spices
Dal Makhani
- lentils and red kidney beans in creamy tomato gravy
Lamb Korma
- tender pieces of lamb simmered cashew nut gravy
Pakora 3pieces $5.50
- Fresh mixed vegetables dipped in chickpea batter and deep fried served with tamarind sauce
Channa Masala
- chickpeas cooked in tangy onion and tomato gravy
Fish Madras
- fish fillets cooked in onion and tomato gravy and finished with coconut cream

Hot Dog
Steak
Chicken Cashew Nuts
Bacon
Pork
Chicken
Oysters
Combination

FISH GOUJONS & CHIPS $13.50
- Focaccia crumbed fish goujons of the day served w/ fries, a small salad and tomato & homemade tartare sauce
FRENCH TOAST $17.50
- French raisin toast served w/ cinnamon spiced apples, 5 grain fresh whipped cream & maple syrup
LAMBS KIDNEYS $18.50
- Lambs kidneys sautéed with bacon and mushrooms, finished in a spiced cream gravy and served with grilled black pudding & toasted ciabatta
SMOKED CHICKEN, KUMARA & GREEN LEAF SALAD(GF) $19.50
- Manuka smoked chicken breast w/ marinated kumara & mixed green leaf salad, sundried tomatoes & toasted mixed seeds in a light vinaigrette
KIDS PANCAKES $7.50
- Pancakes served with butter, lemon & sugar or maple syrup or berries & cream
BIRCHERMUESLI $12.50
- Homemade bircher muesli served w/berry compote&natural yoghurt
EGGS ON TOAST $6.50
- Poached, fried or scrambled ...free range egg on white toast
KIDS PANCAKES $8.50
- Pancakes served with butter, lemon & sugar or bacon, banana & maple syrup

VEGETABLE CURRY $11.00
- an assortment of vegetable curry cooked with Malaysian spices
HOT & SPICY CHICKEN $14.00
- spicy stir fried chicken with vegetables and nuts
NASI LEMAK $11.00
- coconut rice with chicken lamb curry or beef rendang of your choice with cucumber hard boiled egg, chili paste & peanuts
FRAGRANT BEEF $14.00
- marinated beef soute with ginger onions & the chef's special fragrant sauce
SICHUAN CHICKEN $14.00
- battered deep fried tender chicken cooked with vegetables in chef's special Sichuan sauce
CURRY PUFFS $4.00
- 2 pieces of curry puffs stuffed with vegetable & potatoes
MALACCA LAMB $15.00
- marinated lamb saute with onion vegetables & chef's special sauce
BEEF WANTON $5.50
- deep fried beef wonton with the chef's special sauce

- 2 Crab sticks
- 6 Crumbed scallops
- 6 Squid rings
- 6 Samosa's
- 4 Mini hot dogs
Bacon & eggs $14.00
B.L.T. Toasted sourdough $14.00
Lunch menu available mon-wed 7:30 a.m.- 2: 30 p.m. Thurs- sat 8:00 a.m. 3 p.m. Sun 9:00 am - 3 p.m