Wine Bar Christchurch City Restaurants and Takeaway Menus

Alchemy Restaurant and Bar

Cafe Food, Wine Bar

• ROASTED BREAST OF CHICKEN served with chestnut loaf with crispy prosciutto, sage and sherry ‘cafe au lait’ sauce. $34.00
• DUCK LIVER PARFAIT served on toasted ciabatta with pickled cucumber and petite salad $17.50
• SOUP Homemade, served with warm baguette. $11.00
• INDIVIDUAL KIWI PAVLOVA filled with kiwi fruit crème fraiche, topped with whipped cream, drizzled with raspberry coulis. $12.50
• STEAK AND EGGS Two fried eggs and grilled rib-eye served on toasted ciabatta. $24.50
• NEW ZEALAND GREEN LIPPED MUSSELS Asian – red curry with coconut cream and coriander $22.50
• SEASONAL FRESH FRUITS with Manuka Honey Yoghurt $14.50
• THE WORKS BREAKFAST Bacon, two fried eggs, sausage, 100g grilled beef rib eye, roasted field mushroom, hash brown, roasted tomato and toasted ciabatta. $22.50

Lone Goat Vineyard

Wine Bar, Wineries

Lone Goat Vineyard in Christchurch City has no menu available, but can choose from many other options such as Hommus, Chilli, Yoghurt Sauces or S=small/ L= Large / XL= Extra Large / R= regular / from Church Corner Mediterranean Tastes. Vespa offers many options including The Big Meaty and Fresh Exotica. Kebab Palace includes a wide range like Available on Pita Bread or Rice or Salad. The Special (B.L.T Pictured) and Meatball & Parmesan from . The Serious Sandwich offers Sockburn Bakery and Each.