Donut Factory in Tauranga City Menu

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Donut Factory in Tauranga City has no menu available, but can choose from many other options such as Soup of the Day or Gourmet Toasted Sandwiches from Robert Harris Cafe. Brookfield Takeaway offers many options including CHEESE and SQUID RING. Solace Cafe and Restaurant includes a wide range like Pepper Dews or Herbed Artichoke Hearts. Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) and Crispy fried squid ,joisin and peanuts.(GF) from . Henry & Ted offers Robert Harris and Soup of the Day.

Nearby Sample Menus

Assiette of Seafood Entrees $38.00
- Seared Canadian scallops with lemon garlic butter Szechuan peppered fried squid with orange caramel Natural oysters with chilli ginger yuzu Tuna sashimi with ponzu dipping sauce
Spring Pea & Mint Risotto (Gluten free) $28.00
- Sugar snaps, chive crème Fraiche, pea tendrils
Liverwurst Pate $18.00
- Crostini, baby gherkin, sweet onion jam
Harbourside Chicken Thigh Stack $26.00
- Portobello mushroom, grilled tomato, avocado, smoky red pepper aioli on grilled ciabatta
Seared Saku Tuna (Gluten free) $22.00
- Charred black Doris plums, chilli iceberg remoulade
Miso Glazed Salmon (Gluten free) $24.00
- Sango sprouts, mung beans, pickled ginger, miso dressing
Peking Duck with Steamed Pancakes $38.00
- Pickled cucumber, spring onions, hoisin sauce, mouth-numbing salt
Harbourside Seafood Chowder (Gluten free) Large$20.00/Med$12.00
- Salmon, white fish, mussels, prawns, calamari

Bacon $2.50
Bacon $4.50
PACK $9.00
- 2 fish, 2 sausages, 2 potato fritters, $2.00chips
Mussels $1.00
Fish $5.20
Scallops $2.10
Spicy Wedges $4.00
Cheese $2.50

Pla Jian $21.50
- Pan fried fish fillets topped with a lemon and ginger sauce
Goong / Scallop Kratiem $23.50
- Prawns cooked in garlic and pepper sauce served with vegetables
Gai Par Lam $18.50
- Grilled tender chicken satay served on steam vegetables with peanut sauce
Gaeng Kiew Wan $18.50
- Chicken, pork or beef cooked in a green curry paste and coconut milk with seasonal vegetables
Gaeng Keiw Wan Tofu $15.50
- Green curry with tofu and vegetables in coconut milk
Gaeng Dang $18.50
- Chicken, pork or beef cooked in a red curry paste and coconut milk with seasonal vegetables
Gaeng Panang $18.50
- Chicken, pork or beef cooked in a panang paste with peanuts and coconut milk with seasonal vegetables
-Made with Scallops $23.50

Cheese $5.80
Crab Stick $1.30
Cheese $4.50
Vegetarian $4.70
Snapper $7.00
Bacon $6.00
Potato Fritter $1.00
Snapper $5.50

Honey Oat N/A
Capsicum N/A
Cheddar N/A
Thinly Cut Sour Cream & Chives N/A
Old English N/A
Subway Club N/A
Thousand Island N/A
Three Pepper Chicken N/A

To compliment bread, dips from the cabinet $3.50
Smoked Salmon Cake $16.50
- Hot smoked salmon with fresh herbs and pan fried, served with fresh salad greens with a fennel and green apple slaw and tangy jack
Sauces
- Yoghurt, Garlic Yoghurt, Minted Yoghurt, Mayonnaise, Sweet Chilli, Hot Chilli, Avocado, Satay, BBQ, Horseradish Cream, Tomato & Basil Passata.
Smoked ham, pineapple and mozzarella
Scallop Meze* $16.50
- Pan seared skewered scallops on toasted bruschetta served with a homemade fresh pawpaw and avocado salsa with salad greens.
Mount Margarita, vine ripened tomatoes, basil and mozzarella
Olive Tapanade, thyme and fresh tomato bread $10.00
Chorizo sausage, caramelised onions, mushroom and mozzarella

Roti $3.00
- Whole wheat flour bread
Beef Hyadrabadi $18.00
- Diced beef cooked in onion tomato and yogurt with mint sauce
Chicken Sagwala $18.50
- Boneless chicken cooked in spinach & spices
Mango Kufli $7.00
- mango flavored Ice-cream
Chicken Vindaloo $18.50
- Spicy chicken curry straight Iron, the exotic beaches of Goa
Fish Masala $19.50
- Fish cooked in onion, tomato, capsicum and the chef’s selected spices
Balti Chicken $18.50
- Tandoori boneless pieces of chicken cooked in onion tomato gravy and flavor of chickpea flour
Chicken Tikka $13.50
- Boneless chicken pieces mañnated in yogurt and spices overnight, then cooked in the tandoor >>

Peppered Beef Salad $15.50
- Roasted Beef spiced with cracked Pepper & complimented With Blue cheese, Walnuts, Dried Cranberries & Balsamic Dressing
Omelette $12.50
- Ham & Cheese
Caesar Salad $15.00
- Cos Lettuce, Crispy Bacon, Croutons Shaved Parmesan, a Poached egg
Tomatoes On Toast $12.50
- Hot Buttered Cape Seed Toast With Seasoned Sliced Tomatoes Drizzled With Pesto Oil With Cottage Cheese
B.L.T $15.50
- Zone's Own Version Of This Classic Toastie Matched With Beer Battered Fries
Wicked Toasties
Sweet 'n' Spicy French Toast $14.00
- Hot French Toast Dipped In Cinnamon & Sugar, Crispy Bacon, Grilled Banana & Maple Syrup
Seared Prawn Salad $17.00
- Pan-fried Prawns with Coriander, Asparagus Salad leaves, Splashed with a Watermelon curry dressing

Eggs Benedcit $14.50
Omelete $14.50
Toast & Spreads $4.50
Big Brekkie $12.50
- 2xeggs, 2 bacon, chips hash brown 1x big boy sausage
Bowl of Fries $4.00
Tomato, hash brown, eggs, onion $2.00
Fish and Chips $8.50
Spaghetti on Toast $6.50

Bread and Dips $13.00
- Toasted slices of flat bread with a selection of dips
Small Platter $12.00
Open Steak Sandwich $17.00
- Steak sliced and served on toasted Turkish bread topped with pesto, mozzarella, and onion rings drizzled with our lime and coriander aioli
Chicken $19.00
- Spice rubbed chicken, mushrooms, caramelized onion, bacon, and feta
Meatballs $12.00
- Homemade meatballs in Napoletana sauce served with warm flat bread
Smoked Salmon $22.00
- Smoked salmon, spinach, roasted onions, avocado drizzled with our lime and coriander aioli
Large Platter $24.00
Seafood Platter $18.00

B.E.C.T with Tea / Coffee or Coke $12.90
Chicken Satay $5.00
Chicken $5.00
Hawaiian $5.00
Hot Chips $3.00
Mushroom Breakfast $11.90
-Combo $8.80
BLT Supreme $5.00

Free range eggs & toast with feta, swiss cheese, avocado, tomato, mushrooms, hash brown $15.5
Savoury mince with turkish toast $17.0
Toast & Preserves $6.5
Breakfast salad bacon, egg, avocado, tomato & Turkish $16.5
Pea & mint bruschetta - with feta & semi-dried tomatoes $16.0
Brioche french toast with blueberry compote & honeyed ricotta $15.5
Free range eggs & toast with bacon, sausage, black pudding, smoked salmon $16.5
Spanish eggs - chorizo, potato, tomato, spinach & baked eggs $17.0

toasted sandwiches (Ask for GF option) $10.50
- ham, egg, dijon mustard and swiss cheese
soup of the day (Ask for GF option) $7.50/$12.50
- (see specials board) served with toasted bread
caesar salad (Ask for GF option) $13.00/$19.00
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg/with smoked salmon
chicken salad (Ask for GF option) $12.50/$18.50
- with roasted pumpkin, baked feta, portobello mushroom, cherry tomato, mixed leaf salad and aioli dressing
GF V kumara chips $5.50/$9.00
- with sour cream
nachos GF $9.00/$14.00
- with cheese, sour cream and sweet chilli sauce/beef
coconut coriander chicken curry GF $12.00/$18.00
- with jasmine rice and a poppadom
nachos GF V $9.00/$14.00
- with cheese, sour cream and sweet chilli sauce/vegetarian

Bali Satay - free range chicken, rocket, peanut sauce N/A
Corn Fritters - avo salsa, slow roasted tomato N/A
Smoothies - berry, banana or spirulina with organic yoghurt N/A
Slow Fish Cakes - with rocket & chilli jam N/A
Short Black, Long Black, Cappuccino, Flat White, Latté, Mocca, Chocolate, Iced Coffee, Iced Chocolate, Chai Latté N/A
Special Breakfast Blend - premium quality large leaf ceylon & assam orange pekoe N/A
Soup of the day - served with bread N/A
Energy Salad - lettuce, rice, mungbean, carrot, beet, pumpkin, sunflower & sesame seed N/A