Donut Factory in Tauranga City Menu

Donut Factory in Tauranga City has no menu available, but can choose from many other options such as Soup of the Day or Gourmet Toasted Sandwiches from Robert Harris Cafe. Brookfield Takeaway offers many options including CHEESE and SQUID RING. Solace Cafe and Restaurant includes a wide range like Pepper Dews or Herbed Artichoke Hearts. Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) and Crispy fried squid ,joisin and peanuts.(GF) from . Henry & Ted offers Robert Harris and Soup of the Day.

Nearby Sample Menus

  • Wakanui Sirloin $36.00
    • Grain fed finish, Served with Dauphinoise Potatoes & your sauce choice260gm
  • Artichoke & Quinoa Salad (Gluten Free) $22.00
    • Broccolini, mandarin, raspberry vinaigrette(Add Grilled Chicken $26)
  • Seared Venison Loin (Gluten free) $38.00
    • Creamed vanilla kumara puree, date labneh, blackberry sauce
  • Chinese Style Roast Duck $38.00
    • Medley of mushrooms, soy beans, udon noodles, orange ginger broth
  • Pan Roasted Chicken Breast (Gluten free) $34.00
    • Spring pea risotto, chilli kale chips, merlot jus
  • Harmony Free Range Pork Cutlet350gm $35.00
    • Served with Dauphinoise Potatoes & your sauce choice
  • Green Thai Chicken Curry (Gluten free) $26.00
    • Straw mushrooms, bamboo shoots, crispy shallots, jasmine rice
  • Miso Glazed Salmon (Gluten free) $24.00
    • Sango sprouts, mung beans, pickled ginger, miso dressing
  • Kumara Chips $4.50
  • Chicken Kebab $2.20
  • Chicken Nuggets $0.90
  • Cheese $4.50
  • American Hot Dog $3.70
  • Tomato $2.50
  • Dory $3.70
  • FAMILY COMBO PACK $21.00
    • 5 fish, 3 sausages, 3 hotdogs, $6.00chips
  • Pla Rad Prik $21.50
    • Fish fillets served on stir-fried vegetables with a hot chilli sauce
  • Nua Num Mun Hoi $18.50
    • Sauteed beef and vegetables cooked in oyster sauce
  • Hed Sod Sai $8.50
    • Mushrooms filled with a lightly marinated pork mince with coriander and garlic
  • Tom Yum Goong $8.50
    • Hot and sour spicy soup with prawns, kaffir lime, mushrooms and lemon grass
  • Nua Kata $18.50
    • Sirloin steak served on a sizzling hot plate with vegetables in flaming brandy
  • Kow Pad $15.50
    • Fried rice with egg and vegetables made with chicken, pork or beef
  • Tofu Tord $15.50
    • Deep-fried tofu with steamed seasonal vegetables covered in peanut sauce
  • Gai Par Lam $18.50
    • Grilled tender chicken satay served on steam vegetables with peanut sauce
  • Seafood $15.00
  • Prawn Crackers $3.50
  • 2x Prawn On Toast $2.00
  • Sweet & Sour Fish $15.00
  • -Adults $20.80
  • Chicken $14.00
  • Prawn Fried Udon $17.00
  • -Large $12.50
  • Sausage $1.90
  • Chicken nugget $0.70
  • Snapper $5.50
  • Meat Pattie $1.80
  • Paua Fritter $3.50
  • Ham $4.80
  • Fish tarakihi or gurnard $6.20
  • all burgers are served with
    • mayonnaise, tomato sauce, lettuce, carrot, tomato, beetroot, onion
  • Eggs Benedict $17.50
    • poached free range eggs served on toasted ciabatta with bacon & Hollandaise sauce (Bacon can be substituted for mushrooms as a vegetarian option)
  • Toasts $5.50
    • Chunky 5 Grain or ciabatta(2 Slice). Served with your choice of raspberry conserve, marmalade, marmite or honey
  • Children Pack $10.00
    • Toasted sandwich, fluffy or juice carton, fruit salad and a chocolate fish
  • Salad serves -Regular ( up to two salads ) $8.50
  • Eggs & Bacon $12.50
    • Free range, Poached, Fried or Scrambled with chunky 5 grain or ciabatta toast
  • Seasonal Fruit Salad $9.50
    • with honey yoghurt
  • Asian Chicken Noodle Salad
    • Marinated chicken, egg noodles, carrot, coriander, spring onions, red capsicum fresh chilli. Dressed with a sweet chilli & Asian dressing
  • Quinoa Salad
    • Broccoli, carrots tomato & raisins in a honey mustard dressing gluten free
  • Meatball N/A
  • Old English N/A
  • Natural Swiss N/A
  • Chicken Teriyaki N/A
  • White Chip Macadamia N/A
  • Steak, Egg and Cheese N/A
  • Onion N/A
  • Oven Roasted Chicken N/A
  • Olive Tapanade, thyme and fresh tomato bread $10.00
  • To compliment bread, dips from the cabinet $3.50
  • Falafel Meze* $13.00
    • Homemade rolled falafel, served hot with Zeytins hummus, tomato and cucumber salad and Greek yoghurt
  • Garlic Bread $10.00
  • Cabinet salad $16.00
    • (Please see staff for today’s salad, served on mesclun with your choice of sauce)Add chicken or beef $20/Falafel salad $16/Grilled chicken salad $16.50/Beef salad $16.50
  • Roasted veggies with feta, spinach, pesto and mozzarella
  • Salad Extras $3(each)
    • Cashews, olives, avocado, falafels, feta, hummus
  • Dolma Meze* $13.00
    • Vegetarian stuffed dolma, served on homemade hot tomato and basil passata with feta cheese and fresh basil leaves.
  • Children's Butter Chicken $12.00
  • Parantha $5.00
    • Indian Bread with countless layers baked in Tandoor oven
  • Chips $7.00
  • Fish Curry $19.50
    • Chef’s Special
  • Butter Naan $5.00
    • Traditional Indian Bread baked in Tandoor oven with butter
  • Mango Chutney $3.00
  • Paneer Butter Masala $16.50
    • Indian homemade cheese cooked in butter tomato sauce
  • Cheese Naan $5.50
    • Traditional Indian Bread stuffed with cheese and baked in Tandoor oven
  • Chicken Salad $8.00
  • Omelete $14.50
  • Ham Salad $8.00
  • Muesli & Yogurt $7.50
  • Poached Eggs on Toast $7.00
  • Tomato, hash brown, eggs, onion $2.00
  • Bacon & Eggs $8.50
  • Mushrooms, bacon, big boy sausages $3.00
  • Seafood Platter $18.00
  • Late Breakfast $16.00
    • Sausages, Bacon, Eggs, Hash Browns and Mushrooms all served with toasted Turkish bread. If you’re hungry then top it up!Bacon - $1.50 Sausage - $2 Hash Brown - $1.50 Egg - $1 Tomato - $1.50 Mushrooms - $1
  • Wedges $12.00
    • Topped with grilled bacon and cheese served with sour cream and sweet chili
  • Roast Vegetable $20.00
    • Spinach, roast pumpkin, Kumara, roasted onion, walnuts and blue cheese
  • Bread and Dips $13.00
    • Toasted slices of flat bread with a selection of dips
  • 3 Cheese $20.00
    • Mozzarella, feta and blue cheese with mushrooms, walnuts, and herbs
  • Bangers and Mash $14.00
    • 3 pork sausages served on a bed of mash with peas and onion gravy >>
  • Beef $18.00
    • Homemade meatballs, roasted onion, and tomato topped with our chili chutney and sour cream
  • Big Breakfast $15.90
    • 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
  • BLT Supreme $5.00
  • Chicken Satay $5.00
  • T-Bone Steak with Chips or Wedges $16.90
  • Cheese $5.00
  • Sirloin Steak with Chips or Wedges $16.90
  • Pork Chop with Wedges, Salad $16.90
  • -Combo $8.80
  • Free range eggs & toast $11.5
  • Brioche french toast with blueberry compote & honeyed ricotta $15.5
  • Eggs benedict - with either ham, bacon or smoked salmon $18.5
  • Pea & mint bruschetta - with feta & semi-dried tomatoes $16.0
  • Savoury mince with turkish toast $17.0
  • Crumbed chicken burger - with avocado and chipotle mayo $17.0
  • Devilled kidneys & bacon $15.5
  • Pulled beef sandwich - smoked paprika aioli, gherkin, tomato & watercress $17.5
  • seasoned potato wedges V $7.00/$10.00
    • with sour cream and sweet chilli sauce
  • GF V straight cut chips $5.00/$8.00
    • with tomato sauce or aioli
  • caesar salad (Ask for GF option) $13.00/$19.00
    • with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg/with smoked salmon
  • coconut coriander chicken curry GF $12.00/$18.00
    • with jasmine rice and a poppadom
  • nachos GF V $9.00/$14.00
    • with cheese, sour cream and sweet chilli sauce/vegetarian
  • soup of the day (Ask for GF option) $7.50/$12.50
    • (see specials board) served with toasted bread
  • chicken burger (Ask for GF option) $18.50
    • chicken breast, bacon, swiss cheese, lettuce, tomato and aioli, on a toasted ciabatta bun served with fries
  • GF V kumara chips $5.50/$9.00
    • with sour cream
  • Earl Grey Special - contains citrus, lemongrass, cornflower & jasmine N/A
  • Energy Salad - lettuce, rice, mungbean, carrot, beet, pumpkin, sunflower & sesame seed N/A
  • Grilled Chicken (free range chicken) - on roasted vegetables, orzo pasta & caperdressing N/A
  • Poached Chicken - cos, crouton, tomato, cucumber, yoghurt dressing & poppyseed N/A
  • Slow Fish Cakes - with rocket & chilli jam N/A
  • Arano juice, juice, spirulina, orange & yoghurt lassi, feijoa juice, berrylicious N/A
  • Bali Satay - free range chicken, rocket, peanut sauce N/A
  • Smoothies - berry, banana or spirulina with organic yoghurt N/A
Donut Factory

Donut Factory

location

Address

58 Newton Street, Omanu, Omanu, Bay Of Plenty, 3116, New Zealand

phone

Phone

075740115

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Dessert

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
58 Newton Street, Omanu, Omanu, Bay Of Plenty, 3116, New Zealand
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