Donut Factory in Tauranga City Menu

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Donut Factory in Tauranga City has no menu available, but can choose from many other options such as Soup of the Day or Gourmet Toasted Sandwiches from Robert Harris Cafe. Brookfield Takeaway offers many options including CHEESE and SQUID RING. Solace Cafe and Restaurant includes a wide range like Pepper Dews or Herbed Artichoke Hearts. Dahl fritters,masala sauce and cucumber and coconut yoghurt salad.(V,GF) and Crispy fried squid ,joisin and peanuts.(GF) from . Henry & Ted offers Robert Harris and Soup of the Day.

Nearby Sample Menus

Liverwurst Pate $18.00
- Crostini, baby gherkin, sweet onion jam
Seared Big Eye Tuna180gm $35.00
- Served with Dauphinoise Potatoes & your sauce choice
Artichoke & Quinoa Salad (Gluten Free) $22.00
- Broccolini, mandarin, raspberry vinaigrette(Add Grilled Chicken $26)
Miso Glazed Salmon (Gluten free) $24.00
- Sango sprouts, mung beans, pickled ginger, miso dressing
Spring Pea & Mint Risotto (Gluten free) $28.00
- Sugar snaps, chive crème Fraiche, pea tendrils
Steamed Coromandel Mussels (Gluten free) $22.00
- Laksa broth, chilli, coriander
Seared Saku Tuna (Gluten free) $22.00
- Charred black Doris plums, chilli iceberg remoulade
Assiette of Seafood Entrees $38.00
- Seared Canadian scallops with lemon garlic butter Szechuan peppered fried squid with orange caramel Natural oysters with chilli ginger yuzu Tuna sashimi with ponzu dipping sauce

Battered Sausage $1.90
Dory $3.70
PACK $16.00
- 4 fish, 2 sausages, 2 hotdogs, 4 potato fritters, $4.00chips
Mushroom $4.50
Steak $5.20
Tomato $2.50
Ham $2.50
Summit king $6.70

Laab Gai $18.50
- Minced chicken in a fresh herb salad of mint onion, coriander, and lemon juice
Pad Thai $15.50
- Stir-fried rice noodles with tofu, egg and bean sprouts, served with crushed peanuts
-Made with Scallops $23.50
Choo Chee Pla $21.50
- Fish fillets cooked in coconut cream with a thick red curry paste and seasonal vegetables
Gaeng Musaman $18.50
- Chicken or beef cooked in a musaman paste with potatoes, peanuts and coconut milk.
Pad King $21.50
- Sauteed fish fillets in freshly sliced ginger with stir-fried vegetables in black bean sauce.
Pla Jian $21.50
- Pan fried fish fillets topped with a lemon and ginger sauce
Gaeng Kiew Wan $18.50
- Chicken, pork or beef cooked in a green curry paste and coconut milk with seasonal vegetables

•Monday - Wednesday
Sweet & Sour Chicken $15.00
Chicken Fried Udon $14.00
Chicken $14.00
-Children $1 per age
- 2 to 11 year old
Chicken $14.00
Vegetables $14.00
Chicken Drumstick $3.00

Quinoa Salad
- Broccoli, carrots tomato & raisins in a honey mustard dressing gluten free
Sides $5.00
- Salmon, Bacon
Eggs Benedict $17.50
- poached free range eggs served on toasted ciabatta with bacon & Hollandaise sauce (Bacon can be substituted for mushrooms as a vegetarian option)
Tabouleh Salad
- with chorizo, olives, feta, sundried tomatoes in a lemon mustard dressing
Salad serves -Medium (up to two salads) $12.50
Lamb Burger $18.00
- 180g homemade lamb and feta burger with salad, crispy kumara, drizzled with a mint aioli in toasted grain buns
Sides $4.00
- Mushroom, Sausage, Gluten free toast(2 slices), abdTomato/Smoked tomato
Tiger prawn salad $21.50
- Pan seared whole tiger prawns on a chilled soba noodle and vegetable salad

Meatball N/A
Wheat N/A
Turkey N/A
Herb & Garlic Toasties N/A
Honey Mustard N/A
Yoghurt N/A
Cheesy Garlic Toasties N/A
Egg and Cheese N/A

Fish Masala $19.50
- Fish cooked in onion, tomato, capsicum and the chef’s selected spices
Plain Naan $3.00
- Traditional Indian Bread baked in Tandoor oven
Lamb/Goat Korma $18.50
- Lamb/ goat cooked in Methi, Spinach Kashmiri Spices, and Herbs
Mango Kufli $7.00
- mango flavored Ice-cream
Pickles $3.00
Tandoori Chicken Half$13.50/Full$23.00
- Chicken pieces marinated overnight in special spices and cooked in Tandoor
Fish Curry $19.50
- Chef’s Special
Chicken Jhalfrezi $18.50
- Boneless chicken cooked in spices & Vegetables

Zones Tasting Platter $32.00 For Two People
- Allow us to Excite Your Taste Buds With Our flavorsome
Crinkle Fries $6.50
- With A Homemade Garlic Alo
Bacon $14.00
Toasted Flat Breads $11.50
Gourmet Poached Eggs $14.00
- Atop Hot Buttered Cape Seed Toast With Sauteed Mushrooms & Potatoes Drizzled With Hollandaise Sauce
Tomatoes On Toast
- Hot Buttered Cape Seed Toast With Sliced Tomatoes, Drizzled With Pesto Oil & your Choice of the Following
Wicked Toasties
Omelette $12.50
- Ham & Cheese

Mushrooms, bacon, big boy sausages $3.00
Tomato, hash brown, eggs, onion $2.00
Omelete $14.50
Toast & Spreads $4.50
Spaghetti on Toast $6.50
Mushrooms on Toast $8.50
Chicken Salad $8.00
Big Brekkie $12.50
- 2xeggs, 2 bacon, chips hash brown 1x big boy sausage

Fish ‘n’ Chips $15.00
- Crispy battered fish served with fries, a wedge of lemon, tartare sauce, and a small side salad
Smoked Chicken $21.00
- Smoked Chicken, Camembert, cranberries and caramelized onions drizzled with a cranberry sauce
Open Steak Sandwich $17.00
- Steak sliced and served on toasted Turkish bread topped with pesto, mozzarella, and onion rings drizzled with our lime and coriander aioli
Late Breakfast $16.00
- Sausages, Bacon, Eggs, Hash Browns and Mushrooms all served with toasted Turkish bread. If you’re hungry then top it up!Bacon - $1.50 Sausage - $2 Hash Brown - $1.50 Egg - $1 Tomato - $1.50 Mushrooms - $1
Seafood Platter $18.00
3 Cheese $20.00
- Mozzarella, feta and blue cheese with mushrooms, walnuts, and herbs
Roast Vegetable Salad $13.00
- Roast Kumara, pumpkin and onion on a bed of lettuce tossed with a special dressing topped with feta cheese Add Chicken - $3.00
Bangers and Mash $14.00
- 3 pork sausages served on a bed of mash with peas and onion gravy >>

Bacon & Egg $5.00
Mushroom Breakfast $11.90
BLT Supreme $5.00
Drumstick $1.70
Chicken $5.00
Snack Box $5.00
- 1 x Chips 1 Chicken Thigh
Fish $5.00
Cheese $5.00

Green eggs & ham - honey glazed ham with pesto scrambled eggs & ciabatta $17.5
Free range eggs & toast $11.5
Corn beef with hash cakes - poached eggs, grain mustard hollandaise with bean & avocado salad $17.5
Roasted butternut risotto with spinach & crispy parma ham $17.5
Pea & mint bruschetta - with feta & semi-dried tomatoes $16.0
Smoked salmon spaghetti - with watercress & lemon & herb oil $17.0
Seasonal fruit with vanilla yoghurt $14.0
Spanish eggs - chorizo, potato, tomato, spinach & baked eggs $17.0

Ginger & Lemon Black Tea - blend of fine indian & ceylon N/A
Energy Blend Herbal - stunning mix of flowers, fruits & herbs N/A
Mediterranean Blend Herbal - licorice, hibiscus, peppermint, orange & lemonpeel N/A
Phoenix Organic Juice - apple, guava & apple, orange & mango, feijoa & apple N/A
Slow Fish Cakes - with rocket & chilli jam N/A
Corn Fritters - avo salsa, slow roasted tomato N/A
Bali Satay - free range chicken, rocket, peanut sauce N/A
Soup of the day - served with bread N/A

seasoned potato wedges V $8.50/$14.00
- bacon, cheese, sour cream and sweet chilli sauce
Àsh of the day (Ask for GF option) $18.50
- (see specials board)
coconut coriander chicken curry GF $12.00/$18.00
- with jasmine rice and a poppadom
caesar salad (Ask for GF option) $13.00/$19.00
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg/with smoked salmon
caesar salad (Ask for GF option) $10.00/$15.50
- with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg
chicken burger (Ask for GF option) $18.50
- chicken breast, bacon, swiss cheese, lettuce, tomato and aioli, on a toasted ciabatta bun served with fries
toasted sandwiches (Ask for GF option) $10.50
- portobello mushrooms, roasted red pepper, feta pesto
sweet corn fritters $10.50/$16.50
- topped with bacon, rocket, slow roasted tomato, aioli and sweet chilli sauce