Address
13 Tongariro Street, Near Lake End,, Taupo, Waikato, 3330, New Zealand
Heritage of India, Indian Tandoori Restaurant in Taupo Menu
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Heritage of India, Indian Tandoori Restaurant in Taupo has no menu available, but can choose from many other options such as Smiles or Ciabatta (Per Slice) from Volcanic Kitchen. The Club offers many options including Garlic Bread and Crumbed Camembert. AJ's Takeaways includes a wide range like Egg fried rice or Vegetable. Crispy Chicken Roll and Crispy Chicken Roll from . Sushi Paradise offers SCOFF'S and Butter Chicken.
Nearby Sample Menus
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The Milky Bar Pud $12.00
- White chocolate and buttermilk pudding. Served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
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Running Bear Salmon $35.00
- Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
- Mushrooms $3.00
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John Deer $36.00
- Medallions of venison Denver leg, served with a herbed potato bake, pea purée, sautéed spinach, house plum chutney and a red wine jus.
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Campfire Burrito $24.00
- Rolled flour tortilla filled with seasonal roasted veges, spicy bean mix and rice. Topped with BBQ sauce, grilled cheese, salsa, sour cream and jalapeños. Served with buffalo chips and Lone Star coleslaw.
- Seasonal Vegetables $6.00
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Nipper's Fish & Chips $12.50
- Lightly battered fish, flash fried crisp and golden.
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Chief's Chicken Nibbles $16.00
- Blanced in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
- Fries with Aioli $6.50
- Two Eggs GF $3.50
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Chicken Fettuccine $25.50
- Grilled chicken breast, sliced then tossed with crispy bacon and fresh herbs in a creamy tomato, garlic and parmesan sauce.
- Two Eggs $3.50
- Scotch 300g $35.90
- Junior 200g Rump $25.50
- Sirloin 250g $32.50
- Baked Jacket Potato with Sour Cream GF $3.50
- Strip loin of Wharekauhau lamb, braised Belgian endive, truffled fennel cream, pecan nuts, ruby grapefruit, sherry gastrique $39.00
- Garden leaves, pear, lemon miso dressing $7.00
- Daily changing fresh Hawkes Bay fish, from the ocean to the plate $32.00
- Tempura summer beans, seaweed, sweet chilli aioli $10.00
- The Bistro wild rabbit & chicken liver terrine, salsa verde, house pickles, pistachio nuts, crème fraiche, sherry syrup $18.00
- Rhubarb & brown butter cake, rose water, almond cracker, vanilla bean ice cream $12.00
- White chocolate & vanilla panna cotta, hazelnut wafer, raspberry caramel $12.00
- Grana Padano - Piedmont, Italy $15.00
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Chicken pad cee-eaw $11.50
- Sticky rice noodles stir-fried with chicken and vegetables
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Sukiyaki hang $14.50
- Stir-fried glass noodles with prawns, chicken, squid, egg, and vegetables in a spicy Thai dressing
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Tom Kha soup $11.50
- Medium hot and spicy soup cooked in coconut milk with chicken or prawns in Thai herb served with rice Chicken
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Goong Hou Tod $8.50
- Deep fried marinated whole prawns wrapped in rice paper sheets served with sweet chili sauce
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Chicken curry wrap $11.50
- Chicken red curry wrapped in our delicious special roti bread served with salad.
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Kew Sa $7.50
- Grilled minced chicken with Thai herbs wrapped in rice pastry served with sweet soy sauce
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Wontons or wontons noodle soup $9.50
- Choice of wontons themselves or wontons served with egg noodles and bean sprouts
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Mee Grob $14.50
- Traditional Thai sweet and sour crispy noodles with prawns and chicken served with roti
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CHICKEN SALAD $22.00
- spiced chicken fillet on salad greens, with toasted pumpkin seeds. roasted butternut squash, cherry tomatoes, lightly curried mayo
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CRUMBED LAMB SWEET BREADS $12.50
- with pickled vegetable & salad greens
- Crispy onion ring with blue cheese mayo $7.50
- Steamed green beans with lemon and almonds $7.50
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HOISIN GLAZED CHICKEN WINGS $13.00
- with cucumber & spring onion
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ROASTED BEETROOT BRUSHCETTA $12.00
- roasted beetroot, feta & spiced red wine reduction on chargrilled ciabatta
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RASPBERRY BRULEE $12.00
- with rhubarb compote, whipped cream & biscotti
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PILSNER BEER BATTERED FRESH FISH $25.00
- with house tartare sauce, salad and chunky fries
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Vegetarian $21.00
- Battered onion rings, haloumi cheese, tomato, lettuce, fig jam and mayonnaise
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Fush & Chups $28.00
- Beer battered market fish, served with fries, fresh lemon, salad and housemade tartare
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Caesar $22.00
- Classic caesar of romaine lettuce, crispy bacon, shaved parmesan, crostini, poached egg and housemade anchovy dressing [Add chicken or salmon +$5]
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B.L.T $20.00
- On toasted focaccia bread with bacon, fresh lettuce, avocado, haloumi, tomato and our housemade plum sauce, served with crispy fries [Add chicken or beef +$5]
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Cheese Quesadillas $14.00
- Cheese quesadillas filled with black bean and bell pepper salsa
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Wedges $14.00
- Crispy wedges with bacon, cheese, sour cream and sweet chilli sauce
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Fush and Chups h-half f-full $12.00 / $22.00
- Beer battered market fish, served with fries, a wedge of lemon and our housemade tartare [Add fresh salad +$3]
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Pork Belly $19.00
- Harissa pork belly served with a chunky pea mash, candied chilli and lemon
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Onion Rings $5.00
- Golden; Deep-Fried; Delicious.
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Garlic Parsley Butter (GF) $3.00
- Whole Butter Infused With Crushed Garlic And Fresh Herbs.
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Truffle Butter (GF) $3.00
- A Hint Of The Forest Floor.
- Fresh Salads; Creamy Potatoes; Seasonal Veggies; Crispy Frie
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Chunky Fries With Aioli (GF) S $5.00 / L $8.00
- Steak House Fries, Creamy Roasted Garlic Dipping Sauce.
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Whiskey Peppercorn Sauce $4.00
- Rich, With A Touch Of Sporit And Three Types Of Piquant Peppercorn.
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Tomato & Chorizo Salad (GF) $12.00
- Tossed In Herb Oil, Confit Garlic, Basil And Lemon Zest.
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Deep-Fried Nz Brie $15.00
- Double-Crumbed Soft Brie, Deep-Fried Until Golden, Served With Bread Sticks & Plum Sauce.
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The Kiwi $21.00
- Our Special Savoury Mince, Free-Range Bacon, Grilled Tomato, Handmade Potato Rosti & Artisan Toast
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Kid's Sausage & Egg $9.00
- One Egg, Sausage, Toast, Hashbrown
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French Toast $17.00
- with arisan brioche, topped with free-range bacon and caramelized banana, served with Canadian maple syrup and mascarpone.
- Kid's Pancakes $8.50
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Eggs Benedict With Confit Pork Belly $19.50
- Poached Eggs, Wilted Spinach, Toasted Ciabatta, topped with Hollandaise Sauce and served with a Confit of Free-Range Organic Pork Belly and a Handmade Potato Rosti
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Breakfast Tower $19.50
- Stacked Toast, Handmade Potato Rosti, Free-Range Bacon, Caramelized Onion, Free-Range Poached Eggs, Portabello Mushroom, Grilled Tomato & Hollandaise Sauce
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The Geordie $21.00
- Traditional Black Pudding, Free-Range Bacon, Free-Range Sausages, Classic Baked Beans, Eggs, Handmade Potato Rosti & Artisan Toast
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Free-Range Sausage & Eggs N/A
- with grilled tomato & artisan toast
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Gold $60.0
- Pub Fries w/ aioli & tomato sauce, Seasoned wedges w/ sour cream & sweet chilli, Devilled Chicken Wings w/ chipotle mayo, Sticky Pork Ribs w/ smokey BBQ sauce, Samosas & Spring rolls, Marinated Olives, Garlic Bread, Tomato & Capsicum Salsa Crostini
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Bronze $30.0
- Pub Fries w/ aioli & tomato sauce, Samosas & Spring Rolls, Salt & Pepper Squid w/ lime chilli glaze, Tomato & Capsicum Salsa Crostini
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Calamari & Fries $17.5
- Spiced calamari, pub fries, salad & lime aioli
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Nicoise Salad $13.5
- Olives, beans, potatoes, tomato, onion, capsicum, egg, herb dressing. Add Chicken $5.0. Add King Prawns $6.0
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Pitch Burgers N/A
- served with fries & aioli
- Garlic Bread $5.0
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Silver $45.0
- Seasoned wedges, sour cream & sweet chilli, Samosas & spring rolls, Salt & Pepper Squid w/ lime chilli glaze, Devilled Chicken Wings w/ chipotle mayo, Marinated Olives, Tomato & Capsicum Salsa Crostini
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Salt & Pepper Squid $13.5
- w/ chilli lime glaze
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Taharoa field mushroom $16.00
- panko crumbed served w kawakawa bush pepper aioli
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Kikorangi Kapiti $16.00
- creamy blue 80 gr
- - six $26.00
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Gold digger fudge sundae $24.00
- iconic Kiwi sundae with a warm fudge brownie, a mountain of Kapiti hokey pokey ice cream, hot chocolate sauce & Kiwi bling. Best suited to two people
- Cheese crafted from the pristine Aotearoa pastures, served w Taro Rewana Kore salted flatbread
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Aotearoa blackfoot paua $24.00
- two classic kiwi patties, sour cream & grilled lemon
- Coleslaw $8.00
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King Country rib eye $36.00
- Aotearoa premium grass fed beef grilled w field mushroom & crispy onion served w red wine jus, fries & house slaw
- Vege Burger - grilled vege pattie, crisp lettuce, tomato, cheese, pesto mayo and tomato relish; served with chips and a toasted sesame seed bun $11
- NZ Lamb Shank - braised lamb shank with a rosemary & mint gravy, buttered potato mash, steamed seasonal vegetables and cheese sauce *double the shank + $12 $28
- Kiwi Burger - grilled beef pattie, beetroot, fried egg, cheese, crisp lettuce, tomato, mayo and tomato relish; served with chips and a toasted sesame seed bun $14
- All Day Breakfast - grilled bacon and tomato, sausage, hash brown, field mushroom and fried eggs on toast $17.50
- Nachos - your choice of beef, bean or a combination of both topped with salsa, melted cheese and sour cream $15
- Snack Plate (serves 2) - selection of nibbles with sweet chili and aioli dipping sauce $16
- Grilled Chicken Burger - chicken breast coated in a Mexican style seasoning with guacamole, tomato, crisp lettuce, cheese and mayo; served with chips and a toasted sesame seed bun $17
- Monster Burger - grilled beef pattie, bacon, fried egg, crisp lettuce, tomato, cheese and golden battered onion rings with garlic aioli and tomato relish; served with chips and a toasted sesame bun $17
- Hollandaise
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Steak sandwich $19.50
- Gourmet steak, mushroom, capsicum, onions, and mozzarella cheese on focaccia, served with chips and salad
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-Calamari or prawn $17.50
- Seasoned with black pepper and toasted sesame seed, pan, fried with canola oil
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Summer L.A.T $14.00
- Green salad, tomato and avocado and mayo on focaccia crispy fries
- -With thai beef +$1.00
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-Assorted seafood $24.00
- Mixed with calamari, prawn and fish
- Ciabatta $3.50
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Big breakfast $19.50
- Toast, eggs, bacon, sausage, hash brown, mushroom, grilled tomato.(With any medium coffee of your choice only extra $4)
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Roasted Rabbit $35.00
- Gratin Dauphinois & mushroom sauce
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Coupe Mont Blanc $13.50
- Chestnut cream infused with vanilla bean, yoghurt icecream & whipped cream
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Oreti Fish of the Day $34.00
- Wild rice risotto & roasted cherry tomato
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Seared & Baked Lamb Rump $34.00
- Served medium rare with roasted kumara, finished with mint jelly
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Duck Terrine $18.00
- Crostini, pickles & fig chutney
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Oreti Profiteroles $13.50
- Hot chocolate sauce, whipped cream & almonds
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Sam's Confit of Duck $34.00
- Bacon & cabbage fondue
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Warm Chocolate & Toffee Fondant $13.50
- Vanilla bean icecream
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Filo Wrapped Brie w. Onion Jam $14.90
- An individual wheel of Brie wrapped in delicate filo pastry, oven baked to order. Served on onion jam and dressed with a tangy yet sweet cranberry sauce.
- Smiles N/A
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''Wagyu Beef'' Burger $24.90
- 180gm Wagyu beef patty, house pickles, cheddar cheese, streaky bacon, a whole portobello mushroom, truffle aioli, and house relish.
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''Free Range Chicken'' Burger $23.90
- 200gm butterflied grilled free-range chicken breast, streaky bacon, roast red peppers, grilled mozzarella cheese with basil pesto, mayo and house relish.
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Spag-Bol $8.50
- Traditional Spaghetti Bolognese with cheese.
- Fries with Aioli $5.50
- Rocket Salad $5.00
- - Six Pack (6) $26.50
- -With Bacon $15.50
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Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
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Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
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Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
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Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
- Breakfast Stack (Vegetarian) $16.00
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French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
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Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Heritage of India, Indian Tandoori Restaurant
Phone
073774458
Opened hours
Monday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Tuesday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Wednesday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Thursday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Friday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Saturday: 12:00 – 3:00 PM, 5:00 – 10:00 PM, Sunday: 12:00 – 3:00 PM, 5:00 – 10:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Asian , Gluten Free , Indian , North Indian , Seafood , Vegan , Vegetarian
Features
Delivery , Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Cash , Groups , Bankcard , Seating , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar
13 Tongariro Street, Near Lake End,, Taupo, Waikato, 3330, New Zealand
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- Waikato Region Asian Menus
- Waikato Region Gluten Free Menus
- Waikato Region Indian Menus
- Waikato Region North Indian Menus
- Waikato Region Seafood Menus
- Waikato Region Vegan Menus
- Waikato Region Vegetarian Menus
