Larne's Cafe in Ruapehu Menu

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Larne's Cafe in Ruapehu has no menu available, but can choose from many other options such as (11am to 3pm and 6pm to close) or TOASTED CIABATTA from The Black Stump Cafe and Bar and Harrows Restaurant. Kapadokya offers many options including Mixed Dipped Plate and Grilled Halloumi Cheese. Barrelhouse Restaurant and Bar includes a wide range like Cheese & Chive topped Turkish Pida Bread or Ciabata with Roasted Garlic, Balsamic & Olive Oil. Soup of the Day and Garlic Bread from . 379 The Avenue offers Masala Junction and Goan fish curry.

Nearby Sample Menus

Spicy Pepperoni-
- Pepperoni and cheese
Veggie-
- Feta,Spinach,Mushrooms,Capsicum,Red Onion,Kalamata Olives
Meat.lovers-
- Ham,Salami,Pepperoni,Bacon, Smoky BBQ sauce
Mushroom-Blue Cheese-
- Spinach, Roasted Garlic
Margarita-
- fresh Bocconcini and Oregano
BBQ Chicken-
- Roasted Chicken, Bacon, Smokey BBQ sauce
Extra toppings $2-4.00
Cajun Chicken
- Satay, Apricot, Spanish Onion

Homemade beef burger $19.80
- beef patty topped with cheese, onion rings, streaky bacon served on a rustic burger bun available with fries or salad
Open steak sandwich $22.80
- Scotch fillet, mushrooms, greens, homemade mayonnaise, plum sauce, side of fries served on focaccia bread
Pancakes $18.00
- with banana, blueberries & streaky bacon served with maple syrup
Corn fritters $18.00
- with avocado pulp, feta, tomato, Kasumi relish, Thai sweet chilli sauce and greens
Soup of the day $11.00
- served with toasted bread
Sides $4.00
- salmon
Creamed mushrooms $16.00
- with spinach & poached egg on sourdough bread(GF available)
Sides $3.00
- bacon(2), sausage(2), mushrooms(2), hash browns(2), tomato(1/2), egg(1)

Beer battered market fresh fish $26.50
- salad a side of fries served with tartare sauce & lemon wedge with eggs
Cheesecake $11.50
- changes daily, ask our friendly staff for today’s flavour
Salmon Fillet a 200g fillet $29.50
- pan fried & topped with a caper & lemon infused butter on a garlic & dill mash with Hollandaise sauce & seasonal greens
Pancakes with grilled banana & maple syrup with acon $16.80
Vegetable Cannelloni $16.80
- filled with spinach & ricotta, smothered in delicious Napoli sauce, oven baked, served with salad & parmesan cheese
Open steak sandwich $22.50
- minute steak with salad, caramelised onions & cheese, topped with fried egg, served with tomato relish & a side of fries
Vegetarian salad mixed lettuce tossed with potato, kumara & pumpkin, artichokes & sun dried tomatoes dressed in a balsamic vinaigrette topped with feta $21.00
Eggs any style poached, fried or scrambled, served with toast $11.00

Salt and pepper calamari $15.50
- Crispy deep fried squid with lemon pepper seasoning Served with Sweet Chili, Side Salad and Tartare Sauce
Espresso coffee $3.50 - $5.00
- English Breakfast, Earl Grey, Kiwi Breakfast, Peppermint, Chai, Berrylicious
Vegetarian $19.50
- Spinach, Red Onion, Olives, Capsicum, Sun-Dried Tomato, Mushroom, Cheese
Gourmet bangers and mash $22.50
- Slow Cooked Local Lamb Sausages in a Red Onion Jus with Creamy Potato & Kumara Mash
High country lamb shank $29.50
- Tender New Zealand Slow Cooked Lamb in a Mint Jus, coupled with Creamy Potato & Kumara Mash, and Steamed Seasonal Vegetables
Seared beef salad $18.50
- Marinated Beef Strips with Salad Greens with Sweet Red Onion, Cherry Tomato, topped with feta Cheese Crispy Noodles and a Dressing
Rack 'o' ribs $24.50
- Sticky Pork Ribs Twice Cooked in Chef’s Homemade Spicy Barbecue Sauce and Served with Baked Potato and Salad
Garlic bread $6.50
- Crispy Ciabatta Bread with Garlic & Herb Infused Butter