Curry Puff (Gari Pub) - 4 pieces, Minced chicken and vegetable wrapped in pastry and deep-fried $8.30
Yellow Chicken Curry (Gaeng Gari Gai) - Mildish Medium, Yellow in colour, less spicy yet creamier than other type of curry. Chicken pieces, onion and potato $19.30
Beef Salad (Yum Nua), Sliced beef and fresh vegetable tossed in classic Thai salad dressing (hot, sour, sweet and salty) which derived from fresh chilli, lime juice, palm sugar and fish sauce. $19.90
Tom Kar Soup - medium, Spicy hot sweet soup made with coconut cream, lemon grass, galangal, mushrooms, onion and coriander. (Chicken/Prawns/Tofu) $10.80/$12.80/$10.80
Roasted Duck Curry (Gaeng Ped Phed Yang), This is a very popular restaurant menu in Thailand. Duck is first roasted then cooked in creamy red curry sauce with pineapple and fresh vegetable $22.80
Chilli Wok (Pad Prik Sod), Stir fried with chilli & garlic sauce, also added fresh chilli, bamboo strips and seasonal vegetable.(Chicken,Beef,Pork.Tofu/Mixed Seafood/Prawns/Lamb) $17.90/$21.50/$23.50/$20.10
Banana & Cinnamon Rolls, Banana sprinkled with cinnamon wrapped in pastry,Deep fried and served warm with caramel sauce $7.30 $8.90/with ice cream
Salmon Curry (Chuchee Pla Salmon) – Medium, Salmon pieces, bamboo and fresh seasonal vegetable cooked in red curry sauce. $23
371 Massey Road, Mangere East, Auckland, Auckland, 2024, New Zealand
Phone
092754295
Opened hours
Monday: 10:30 AM – 9:00 PM, Tuesday: 10:30 AM – 10:00 PM, Wednesday: 10:30 AM – 10:00 PM, Thursday: 10:30 AM – 10:00 PM, Friday: 10:30 AM – 10:00 PM, Saturday: 10:30 AM – 10:00 PM, Sunday: 10:30 AM – 9:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food
,
Takeaway Food
Features
Dine in
,
EFTPOS
,
Mastercard
,
Takeaway
,
Visa
,
Vegetarian Friendly
,
Cheap Eats
,
Bar Not Available
,
Cash
,
Quick Bites
,
Bankcard
,
Lunch
,
Seating Not Available
,
Dinner