Gastropub restaurant and takeaway menus in Northland
Bushmans Hut Restaurant
Barbeque, Bar, New Zealand, Gastropub
7 Bank Street, Kaitaia, Kaitaia, Northland, 0410, New Zealand
Bushmans Hut Restaurant Sample Menu
|
Tomato & Basil Linguine
Chunky cut tomatoes, basil pesto and parmesan tossed through linguine pasta |
$19.50 |
| - S | $4.50 |
| Smoked Fish Dip w/ toasted bread | $13.50 |
|
Bushman’s Beef Pie
Slow-cooked beef & veg casserole with a light pastry lid and chunky cut fries |
$26 |
|
Bushmans Platter
Breads & dips + hot wings + fish fingers + pork spare ribs + prawn horns + mussels + scallops + fries |
$46 |
Parua Bay Tavern
Pub Food, Seafood, Vegetarian, Vegan, Gluten Free, Bar, Pizza, New Zealand, Gastropub
1034 Whangarei Heads Road, Parua Bay, Parua Bay, Northland, 0174, New Zealand
Parua Bay Tavern Sample Menu
|
Aged Angus Sirloin
Aged angus sirloin, crispy paprika onion, fresh garden salad, chunky chips with sauce of your choice |
$28.00 |
|
Catch Of The Bay
Mussels,shrimp,fish,red onion,streaky bacon/Anchovies optional |
M $15/L $28 |
|
Chips
Our very popular chunky chips served with tomato sauce. |
$6.50 |
|
Summer berry sorbet
Mixed berry sorbet,creamy yoghurt ice cream |
$11.00 |
|
Calamari & green pea salad
Salt & pepper,green peas,salad greens,feta,horseradish mayo. |
$21.00 |
Pioneer Restaurant
Pub Food, European, Bar, Fusion, New Zealand, Gastropub
2 Skippers Lane, Waipapa, Waipapa, Kerikeri, Northland, 0295, New Zealand
Pioneer Restaurant Sample Menu
|
●Don’t Be Shellfish
NZ Green-Lipped Mussels, in a garlic & white wine sauce with a couple of slices of toasted bread on the side to soak up that juice! |
|
|
Happy As A Pig In Honey
Smoked, crispy-skinned Pork Belly with a Kai Ora Manuka honey glaze served with polenta chips and a watercress & pear salad |
$29.00 |
| Side Garden Salad | $5.00 |
|
Jean Claude Van Clam
A real taste of the North - a selection of seafood in a creamy chowder served with a couple slices of toasted bread to scoop up the goodness |
$19.00 |
| -Lg | $26.00 |
The Thirsty Tui
Pub Food, Vegetarian, Bar, Pizza, New Zealand, Gastropub
2039 Paparoa Valley Highway,, Paparoa Hotel, Paparoa 0571, New Zealand
The Thirsty Tui Sample Menu
|
Kaipara Oyster Salad
Oysters fresh from the Kaipara Harbour served deep fried in a light beer batter with a fresh garden salad, red wine onions & black asian vinegar dipping sauce. Delicious. |
|
| -Large | $18.00 |
| From the Ocean | |
| -Small | $14.00 |
| -Paparoa Pub Sausage | $4.00 |
Poroti Tavern Sample Menu
| Fettuccine Creamy Garlic Prawns | $18.00 |
| Cheesy Garlic Bread | $7.50 |
| Daily Specials on the Black Board: See Bar for Dietary Requests | |
|
Steak Meal Rump 250gsm, Mushroom or Garlic Sauce.
2 Eggs, 2 Onion Rings, Cross Cut Fries & Salad. |
$28.00 |
| Ladies Ribs, Salad & Fries | $22.00 |
The Dune
Barbeque, European, Vegetarian, Vegan, Contemporary, Gluten Free, New Zealand, Gastropub
40 Moir Street, Mangawhai 0505, New Zealand
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