Pats Pantry (2002) in Tauranga City Menu

Pats Pantry (2002) in Tauranga City has no menu available, but can choose from many other options such as Margarita or Hot Smoked Salmon from Obr. NZ Pizza offers many options including All large size and Any 2 large. Detour Bar and Lounge includes a wide range like Hot Bread Platter or Garlic Ciabatta. The Kraken and Lust from . Hell Pizza offers Momo Teppan-Yaki and Miso Soup.

Nearby Sample Menus

  • Pan Fried Market Fish of the Day (Gluten free) $36.00
    • Fennel & orange salad, orange glaze, crispy pancetta
  • Pan Roasted Chicken Breast (Gluten free) $34.00
    • Spring pea risotto, chilli kale chips, merlot jus
  • Savannah Angus Eye Fillet $40.00
    • Pasture fed, Served with Dauphinoise Potatoes & your sauce choice 220gm
  • Beer Battered Fish & Chips $28.00
    • Tartare sauce, ponzu dipping sauce, coleslaw
  • Green Thai Chicken Curry (Gluten free) $26.00
    • Straw mushrooms, bamboo shoots, crispy shallots, jasmine rice
  • Agresto Crusted Lamb Back Strap $38.00
    • Couscous, hummus, crumbed eggplant, burst cherry tomatoes
  • Coromandel Oysters (Half Dozen) $24.00
    • Natural with ginger chilli yuzu (Gluten-free)
  • Pumpkin & Parmesan Pansotti Pasta $18.00
    • Butternut cubes, pine nuts, wilted kale
  • Ham $3.70
  • Scallops $2.10
  • Banana $1.30
  • PACK $9.00
    • 2 fish, 2 sausages, 2 potato fritters, $2.00chips
  • Vegetarian $4.80
  • Spring Roll $2.50
  • Battered Moro $2.20
  • Snapper $5.00
  • Goong / Scallop Pad Mad $23.50
    • Sauteed prawns with a mild chilli paste and cashew nuts, with stir-fried seasonal vegetables.
  • Gaeng Kiew Wan $18.50
    • Chicken, pork or beef cooked in a green curry paste and coconut milk with seasonal vegetables
  • Pla Jian $21.50
    • Pan fried fish fillets topped with a lemon and ginger sauce
  • Pad Num Prik Pow $18.50
    • Stir-fried vegetables with mild soya and chilli sauce, made with either chicken, pork or beef
  • Poh Pia $7.50
    • Crispy spring rolls stuffed with vermicelli and vegetables, served with plum sauce
  • Pad King $18.50
    • Sauteed vegetables with garlic and ginger, made with either chicken, pork or beef
  • Nua Kata $18.50
    • Sirloin steak served on a sizzling hot plate with vegetables in flaming brandy
  • Gaeng Dang Tofu $15.50
    • Red curry with tofu and vegetables in coconut milk
  • -Adults $20.80
  • Vegetable Noodle Soup $12.00
  • -Children $1 per age
    • 2 to 11 year old
  • Seafood Fried Udon $15.00
  • Nasi Goreng $14.00
    • Spicy Rice
  • Satay Beef $15.00
  • Satay Chicken $15.00
  • Prawn Fried Udon $17.00
  • Squid Ring $1.10
  • Pineapple $5.40
  • Battered Muesel $1.30
  • Cheese $4.50
  • Bacon $4.80
  • Hot Dog $2.60
  • pineapple Fritter $1.30
  • Banana Fritter $1.80
  • French Toast $17.50
    • Vanilla, Cinnamon & egg dipped chocolate chip brioche with macerated blue berries and toasted macadamia pieces
  • Asian Chicken Noodle Salad
    • Marinated chicken, egg noodles, carrot, coriander, spring onions, red capsicum fresh chilli. Dressed with a sweet chilli & Asian dressing
  • Sides $3.50
    • Rosti
  • Open Chicken Sandwich $18.00
    • Cajun rubbed chicken tenderloins with a smoked tomato and avocado salsa, sour cream chilli sauce and salad on toasted focaccia
  • Quinoa Salad
    • Broccoli, carrots tomato & raisins in a honey mustard dressing gluten free
  • Pancake Tower $16.50
    • With bacon, Brulee banana, maple syrup and whipped cream
  • Children Pack $10.00
    • Toasted sandwich, fluffy or juice carton, fruit salad and a chocolate fish
  • Eggs & Bacon $12.50
    • Free range, Poached, Fried or Scrambled with chunky 5 grain or ciabatta toast
  • BBQ N/A
  • Yoghurt N/A
  • Roast Beef N/A
  • White Bread N/A
  • Onion N/A
  • Turkey & Ham N/A
  • Chicken & Bacon Ranch Melt N/A
  • Three Pepper Chicken N/A
  • Cabinet salad $16.00
    • (Please see staff for today’s salad, served on mesclun with your choice of sauce)Add chicken or beef $20/Falafel salad $16/Grilled chicken salad $16.50/Beef salad $16.50
  • Mount Margarita, vine ripened tomatoes, basil and mozzarella
  • Chilli Squid Meze* $16.50
    • Marinated squid scored and seared, served with fresh salad greens, sweet grilled peppers, tomatoes and cucumber. Dressed in a coriander mayo and lots of lemon wedges.
  • Garlic Bread $10.00
  • Chorizo sausage, caramelised onions, mushroom and mozzarella
  • Islanders * $20.00
    • Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Vegetarian (mix of falafel and spinach borek)
  • Prawn Meze* $16.50
    • Juicy marinated skewered prawns, pan seared and served on fresh salad greens with tomato, cucumber and mushy avocado
  • Hot Hummus and Dukkah $16.00
    • Homemade hummus sprinkled with Zeytins dukkah and a dollop of pesto. Enjoy it hot from our wood-fired oven, and served with Turkish Bread.
  • On Cape Seed Bread $8.50
  • Pancakes $16.00
    • Freshly Flipped & Served With Grilled Bacon & Banana
  • Bacon & Egg Sammy $5.00
    • Grilled Crispy Bacon & A Fried Egg Between Two Slices Of Freshly Baked White Bread
  • Zones Tasting Platter $32.00 For Two People
    • Allow us to Excite Your Taste Buds With Our flavorsome
  • Eggs Benny
    • Poached Eggs
  • Caesar Salad $15.00
    • Cos Lettuce, Crispy Bacon, Croutons Shaved Parmesan, a Poached egg
  • Peppered Beef Salad $15.50
    • Roasted Beef spiced with cracked Pepper & complimented With Blue cheese, Walnuts, Dried Cranberries & Balsamic Dressing
  • Crispy Wedges $9.50
    • Glazed With bacon, Cheese & Sour Cream
  • Mushrooms on Toast $8.50
  • Mince on Toaast $8.50
  • Baked Beans on toast $6.50
  • Sandwiches made to order
  • Bacon & Eggs $8.50
  • Fish and Chips $8.50
  • Muesli & Yogurt $7.50
  • Ham Salad $8.00
  • Seafood Platter $18.00
  • Chicken Nachos $15.00
    • Spiced chicken nacho mix served with sour cream on top of corn chips
  • Beef $18.00
    • Homemade meatballs, roasted onion, and tomato topped with our chili chutney and sour cream
  • Small Platter $12.00
  • Meatballs $12.00
    • Homemade meatballs in Napoletana sauce served with warm flat bread
  • Pea, Pie and Spud $10.00
    • Two of our delicious homemade pies served with peas, mash and gravy
  • Wedges $12.00
    • Topped with grilled bacon and cheese served with sour cream and sweet chili
  • Prawn Twisters $12.00
    • Prawns wrapped in a wonton sheet served with a wedge of lemon and our lime and coriander aioli
  • Green eggs & ham - honey glazed ham with pesto scrambled eggs & ciabatta $17.5
  • Warm lentil & parsnip salad - with avocado & pommegranate dressing $17.5
  • Savoury mince with turkish toast $17.0
  • Roasted butternut risotto with spinach & crispy parma ham $17.5
  • Crumbed chicken burger - with avocado and chipotle mayo $17.0
  • Breakfast salad bacon, egg, avocado, tomato & Turkish $16.5
  • Brioche french toast with blueberry compote & honeyed ricotta $15.5
  • Smoked salmon spaghetti - with watercress & lemon & herb oil $17.0
  • Bali Satay - free range chicken, rocket, peanut sauce N/A
  • Short Black, Long Black, Cappuccino, Flat White, Latté, Mocca, Chocolate, Iced Coffee, Iced Chocolate, Chai Latté N/A
  • Mediterranean Blend Herbal - licorice, hibiscus, peppermint, orange & lemonpeel N/A
  • Smoothies - berry, banana or spirulina with organic yoghurt N/A
  • Soup of the day - served with bread N/A
  • Green Tea - lemongrass & ginseng for a delicate cleansing N/A
  • Poached Egg - pancetta, rocket, bean, grilled tomato, pecorino N/A
  • Greek Salad - with panfried haloumi N/A
  • nachos GF V $9.00/$14.00
    • with cheese, sour cream and sweet chilli sauce/vegetarian
  • pasta of the day (Ask for GF option) $10.00/$16.00
    • (see specials board)
  • caesar salad (Ask for GF option) $10.00/$15.50
    • with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg
  • Àsh of the day (Ask for GF option) $18.50
    • (see specials board)
  • sweet corn fritters $10.50/$16.50
    • topped with bacon, rocket, slow roasted tomato, aioli and sweet chilli sauce
  • open peppered steak sandwich (Ask for GF option) $19.50
    • peppered steak, watercress, tomato, aioli and caramelised onions, served with fries
  • chicken burger (Ask for GF option) $18.50
    • chicken breast, bacon, swiss cheese, lettuce, tomato and aioli, on a toasted ciabatta bun served with fries
  • GF V kumara chips $5.50/$9.00
    • with sour cream
  • Thinly Cut Ready Salted N/A
  • Roast Beef N/A
  • Honey Mustard N/A
  • Italian B.M.T N/A
  • Flatbread N/A
  • Cheesy Garlic Toasties N/A
  • Ham N/A
  • Roasted Garlic N/A
Pats Pantry (2002)

Pats Pantry (2002)

location

Address

144 Birch Avenue, Judea, Bay Of Plenty, 3110, New Zealand

phone

Phone

075779905

clock

Opened hours

Monday 8am–4pm Tuesday 8am–4pm Wednesday 8am–4pm Thursday 8am–4pm Friday 8am–4pm Saturday Closed Sunday Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cake Shop

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
144 Birch Avenue, Judea, Bay Of Plenty, 3110, New Zealand
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