Tai Ping Foodbar and Restaurant in Dunedin City Menu -

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Tai Ping Foodbar and Restaurant in Dunedin City has no menu available, but can choose from many other options such as French Onion or Pumpkin veloute (V) from Vie Restaurant. Red Rock Bar & Cafe offers many options including Porridge and Homemade Muesli. Taste and Savour includes a wide range like Top of the morning porridge or Toast with house-made conserve & butter. Toast and Fruit and nut toast from . Vudu Cafe & Larder offers Stadium Tavern and Bowl of Fries.

Nearby Sample Menus

Ice Cream Sundae $7.50
Scallops $22.00
4x Squid Rings
Oyster Pacific $2.00
Scallops $14.50
- half dozen battered scallops served with fresh lemon wedges
Scallops pacific $2.50
Mussels $0.60
Grouper Fillets

Satay Beef $11.00
Sushi & Sashimi $14.00
Seaweed Salad $4.50
Edamame $4.50
Katsudon - pork, prawn or chicken $13.00
Hosomaki Sushi (Small Sushi) $4.00
- Cucumber, Avocado, Salmon or Tuna
Wakame Udon $9.50
- with Seaweed
100 pieces $75.00

Bacon & Egg Fried Rice $9.00
Chicken & Black Pepper $10.00
Chicken Corn Soup S $5.00 L $7.00
Beef & Black Bean $10.00
Only $17.50 each
Min. Chips $1.50
Cheese & Pineapple $4.50
Only $11.00 each

Middle Eastern $20.00
- Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
Vegetarian Antipasto $25.00
Antipasto Platter $30.00
- Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
Bread ‘N’ Dips $15.00
- Fresh ciabatta with pesto, extra virgin olive oil & balsamic
Cheese Platter (GF) $15.00
- Wedge of brie, crackers, quince paste.

Steamed Prawn $18.00
Peking Sauce Pork $13.00 / $15.00
Beef with Seasonal Vegetables $11.50 / $13.50
Vegetable Fried Rice or Chow Mein $8.50
Vegetarian Chew Kua Teaw $9.50 / $11.50
- Or Fried Egg Noodle
Beef with Black Pepper $13.00 / $15.00
Combination Fried Rice/Noodles $11.50
Lemon Fish $11.50 / $13.50

Steak sandwich (gf*) $22.00
- Grilled minute steak; lettuce, tomato, aioli, mushrooms & beer battered onion rings, served with fries
Corn fritters $17.50
- Served with bacon, salad & relish
Venison burger $18.50
- Served with spicy plum sauce, brie, side salad & fries.
Blackstone muesli (v) $12.50
- Served with yogurt & berry compote.
House made waffles (v) $16.00
- Served with berries & vanilla ice cream,
Seafood chowder $16.50
Eggs your style (gf*) (v) $12.00
Salad (v) $4.50
- Made fresh with local seasonal produce,

Chicken Doner Kebab
- Marinated chicken breast cooked on the open spit
Served in a container with salad (no tabuli) your choice of Kebabs or Shish Kebabs, meat and sauce, (falafel or zucchini)
Served with chips, lettuce, carrot and your choice of “meat” & sauce
Wrap one size only (large)
Baklava (serves 2) $7.00
- Filo pastry rolled with walnuts baked and covered in a sugar and lemon syrup, served with fresh fruit and whipped cream
Humus and bread $8.00
- Chickpea and tahine dip served with hot pita bread
Combo Wrap One-size $14.50
- Mix of any two items (lamb, chicken, falafel, zucchini)
Dolma
- Vine leaves stuffed with rice and spices, served with a salad garnish and a minted garlic yoghurt sauce

Oyster sauce Seafood $9.50
- with rice
Beef brisket on rice $9.50
Beef with black bean sauce $8.50
- with rice
Fish fragrance meat on rice $8.50
Vegetarian fried noodles $8.50
Omelet,beef in tomato sauce $8.50
Cumin Beef $8.50
Prawn,BBQ Pork Fried Rice $8.50

Large club $5.00
Vegetarian $3.90
Bacon and egg $4.00
Steak and cheese / Steak and mushroom / Steak and pepper / steak and onion $3.30
Bacon and eggs / Sausages and eggs / French toast $15.90
Gourmet rolls $5.80
Scrambled eggs $10.90
Club $2.90

Bowl of Chips $4.50
Side of Vegetables $5.50
Seafood Chowder Delicious & creamy with fresh fish, vegetables & shell fish, served with in house bread $13.00
Toasted Garlic Bread $4.00
Lamb Shank Braised in maple syrup & orange juice served with potato mash & salad $18.50
Braised Chickpeas with Crispy Onion Ring Slowly cooked chickpeas with wilted spinach, topped with grilled haloumi (vegetarian cheese) & finished with a coriander mojo verde $25.50
Bread & Dips A trio of the Chefs special dips – please ask our wait staff for today’s selection $15.50
Maple Syrup Lamb Shanks Braised in orange juice, Dijon mustard & maple syrup until tender, juicy & succulent, served with a creamy mustard mash & dipped in a rosemary & mustard seed jus $31.00

Steak and mushroom $3.30
Cheese rolls $2.00
Hot bacon and egg $7.00
Rye $5.50
Gourmet rolls $5.80
Vegetarian $3.90
Large club $5.00
Toast and spreads $5.00

Salmon eggs benedict $18
- Indulge in the richness and the goodness. Smoked Salmon, wilted spinach & hollandaise
Bacon & egg buttie $12
- As above with Egg
- Half serving $8
Grilled halloumi $16
- Pan fried halloumi cheese served on toasted ciabatta w/ chili jam, rocket & avocado
- Full serving $12
Toast $8
- Homemade Preserves on Five Grain Toast or Ciabatta
- Full serving $12
House made muesli
- Toasted Muesli w/ Unsweetened Yogurt, Honey, & Seasonal Fruit.

CHICKEN CURRY $18.5
- with rice and roti
-AVOCADO
- SALMON $18.00
- SALMON $18.50
TOAST AND SPREADS $6.00
- on Ciabatta or 5 grain
-BBQ, Tomato, Brown Sauce , Sweet Chilli .80C
CHICKEN SALAD $17.00
- chargrilled lime and chilli marinated chicken tenders with a garden salad
- BACON $17.00

Onion Rings ( 8 Pack ) $5
Queen's Margherita (Large / Medium / Snack) $19.90 / $15.90 / $8.90
- Mozzarella, tomatoes & more mozzarella
Angus Beef $12.90
Lolly Molly $8.90
- Gummy lollies with strawberry & chocolate sauce
Authentic Falafel $12.90
Chicken Lover $12.90
- Add bacon for one dollar
The Butter Chicken $12.90
Garlic Bread $4.5

Eggs And Soldiers
Baked Potato
- One or two big potatoes served with a healthy helping of sour cream, sundried tomato, and cheese. With or without Salad.
Bacon and Egg $11
- Bacon and Egg bagel with cream cheese, red onion, capsicum and basil mayo. A winner with regulars.
B.L.T $13.00
- Bacon Lettuce and Tomato
-Bacon and Eggs
- Served on home-made foccacia
Royale Fry Up $18.50
- Eggs, bacon, grilled tomatoes, potatoes and mushrooms served on home- made foccacia bread
Lamb Salad $18.00
- Marinated Lamb served on big bed of fresh Green Salad, served with honey roasted nuts and basil mayo
Bacon, Banana and Maple
- Crispy bacon and fried bananas drizzled with maple syrup and topped in icing sugar.