Kiwi restaurant and takeaway menus in Tauranga

PlayCafe

Cafe Food, Health Food, Ice Cream, Kiwi

85 Twelfth Avenue, Tauranga South, Tauranga, Bay Of Plenty, 3110, New Zealand

PlayCafe Sample Menu

Salmon, pastrami, buffalo mozzarella, swiss cheese $4
Curious George
Banana, honey,coconut yoghurt
$8
The Cat in the Hat
.Raspberry jam, cream cheese
$8
Three Little Pigs
Ham, swiss cheese
$8
Naked Crepe $2

The Orchard Bethlehem Restaurant & Bar

Pub Food, Vegetarian, Continental, Gluten Free, Bar, Pizza, New Zealand, Kiwi, Gastropub

19 Bethlehem Road, Bethlehem, Tauranga, Bay Of Plenty, 3110, New Zealand

The Orchard Bethlehem Restaurant & Bar Sample Menu

Homemade Pie
Chefs homemade pie of the day with salad
$15.00
Chimney Chicken
Smoked chicken breast, Brie and plum sauce
$20.00
Veggie Delight
Spinach, red onion, mushrooms and capsicum
$20.00
Tommy
Fresh tomato, caramelized onion, feta and basil pesto
$20.00
Seafood Chowder
A rich creamy soup filled with mussels, squid, shrimp and fish served with crusty bread
$18.00

Mount Bistro

European, Vegetarian, Gluten Free, New Zealand, Kiwi

6 Adams Avenue, Mount Maunganui, Tauranga, Bay Of Plenty, 3116, New Zealand

Mount Bistro Sample Menu

Sirloin
With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
$35.00
Pork Belly - can be made g/f
Bacon jam, tapioca cider pearls
$16.00
Crayfish gf
Cooked mornay, thermidor, rockerfeller or steamed with butter
Market Price
Scallops g/f
With spiced mango, lemon, matcha cream & harakeke crisp
$16
ICECREAM SUNDAE
choice of chocolate, vanilla, or white chocolate & raspberry ice-cream and brandied caramel, chocolate Kahlua or raspberry cointreau sauce
$15.00

The Blacksmith Eatery and Bar

Pub Food, European, Vegetarian, Gluten Free, Bar, Pizza, New Zealand, Kiwi

1/30 Walters Road, Unit 1, Takanini, Auckland, 2112, New Zealand

The Blacksmith Eatery and Bar Sample Menu

Fries and ketchup (GF) (V) $6,5
Beer battered fish and chips
fresh fish in a beer batter with hand cut chips, salad, lemon and a house made tartare sauce
$16
250g scotch fillet
aged hereford with hand cut chips, slow roasted tomatoes, whole field mushrooms and onion rings optional sauces: béarnaise, red wine jus, garlic and herb butter or creamy mushroom
$32
Seasonal vegetables $5
Bacon sandwich
bacon, lettuce, guacamole and tomato. Add chicken $3.5
$12.5

Martinborough Hotel Bar & Grill

European, Gluten Free, New Zealand, Kiwi

Memorial Square, Martinborough, Wellington, 5711, New Zealand

Martinborough Hotel Bar & Grill Sample Menu

Aged prime beef served with watercress, roast tomato, shoestring fries and red wine jus - Choice of: Cafe de Paris butter, Mushroom and cream sauce, Blue cheese and caper butter - Scotch (medium) $34.00
Herb crusted lamb rump, cooked pink, served on grilled polenta and sauteed spinach with a rosemary jus $30.00
Sticky toffee pudding with banana, vanilla ice cream and salted caramel sauce $12.00
Salami, feta and roasted capsicum $20.00
Garden salad $8.00

Cobb and Co

Pub Food, Seafood, European, Gluten Free, Bar, Steakhouse, New Zealand, Kiwi

105 The Strand, Tauranga, Tauranga, Bay Of Plenty, 3140, New Zealand

Cobb and Co Sample Menu

Pan Fried Scallops GF
Sautéed scallops with crispy bacon, presented on seasonal salad. With lemon and garlic aioli.
$16.9
Apple Crumble Pie
Warm spiced apple pie with a crumble topping. Served with rhubarb and strawberry compote, ice cream and cream.
$11.5
Prawn & Parmesan Sirloin GF
Premium AngusPure Sirloin topped with prawn cutlets in a creamy parmesan sauce.
$34.9
-Junior 200g Rump $25.5
-Double up for an extra $ 9.0

Suma Dining Lounge

European, Vegetarian, Tapas, Gluten Free, Pizza, Kiwi

83 The Strand, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand