The Back Porch Cafe in Tauranga City Menu

BREAKFAST & LUNCH MENU BREAKFAST & LUNCH MENU
  • all day brunch menu till 2pm
  • Fruit Toast $6.00
    • with choice of honey or preserves
  • Home-made Granola $15.00
    • with seasonal fruit & yogurt
  • Breakfast bruschetta $18.00
    • toasted ciabatta w/ smoked salmon, cottage cheese, pesto & spinach
  • Pancake stack $17.00
    • bacon, berry compote, grilled banana, maple syrup & whipped cream
  • Omelette $17.00
    • mushroom, tomato, spinach, cheese & toast
  • w/ bacon $17.00
  • or smoked salmon $18.00
  • Creamy Mushrooms $19.00
    • with toasted ciabatta , chorizo, spinach, & crispy potatoes
  • Bacon & Eggs $13.00
    • (poached, scrambled or fried) on toast
  • Toasted Bagel
    • cream cheese, tomato & avocado
  • w/ bacon $12.00
  • or smoked salmon $14.00
  • Back Porch Breakfast Pan $20.00
    • with bacon, chorizo, fried potatoes, grilled tomato & fried eggs on toasted ciabatta
  • Back Porch Energiser with Rye Toast $19.00
    • Poached eggs, spinach, tomato, Portobello mushroom, cottage cheese, hummus, relish and avocado
  • Eggs Benedicts:
  • w/ spinach- bacon $18.00
  • portobello mushrooms $18.00
  • smoked salmon $19.50
  • Chicken & Bacon Deluxe $19.00
    • grilled chicken & bacon, lettuce, tomato, cucumber, pesto on toasted ciabatta with fries and aioli
  • Grilled Steak Sandwich $21.00
    • prime scotch fillet served with roasted peppers, tomato, feta, spinach & garlic aioli fries / onion rings
SIDES SIDES
  • Fries $6.00
  • Relish or aioli $2.00
  • Sausages (2) $3.00
  • Portobello Mushrooms $4.00
  • Avocado $4.00
  • Bacon $4.00
  • Hash browns $4.00
  • Side Salad $6.00

Nearby Sample Menus

  • Chinese Style Roast Duck $38.00
    • Medley of mushrooms, soy beans, udon noodles, orange ginger broth
  • Steamed Coromandel Mussels (Gluten free) $22.00
    • Laksa broth, chilli, coriander
  • Szechuan Peppered Fried Squid (Gluten free) $22.00
    • With orange caramel, pickled ginger
  • Miso Glazed Salmon (Gluten free) $24.00
    • Sango sprouts, mung beans, pickled ginger, miso dressing
  • Wakanui Sirloin $36.00
    • Grain fed finish, Served with Dauphinoise Potatoes & your sauce choice260gm
  • Coromandel Oysters (Half Dozen) $24.00
    • Natural with ginger chilli yuzu (Gluten-free)
  • Artichoke & Quinoa Salad (Gluten Free) $22.00
    • Broccolini, mandarin, raspberry vinaigrette(Add Grilled Chicken $26)
  • Green Thai Chicken Curry (Gluten free) $26.00
    • Straw mushrooms, bamboo shoots, crispy shallots, jasmine rice
  • Lasagne $2.70
  • Chips $3.00
  • Chicken Pattie $1.90
  • Snapper $5.00
  • Fish cakes $1.80
  • Fish Hoki $3.00
  • Corn Fritter $2.50
  • PACK $11.00
    • 3 fish, 2 hot dogs, 3 potato fritters, $2.00chips
  • Gai Ob Fai $21.50
    • Flaming marinated chicken served on a sizzling hot plate, served with a carrot salad
  • Goong / Scallop Pad Mad $23.50
    • Sauteed prawns with a mild chilli paste and cashew nuts, with stir-fried seasonal vegetables.
  • Tom Kha Tofu $7.50
    • Tofu in coconut milk with kaffir lime, siamese ginger, coriander and lemon juice
  • Tom Kha Gai $7.50
    • A very popular chicken soup in coconut milk with kaffir lime, Siamese ginger, coriander and lemon juice
  • Priew Wan $21.50
    • Fish in a sweet and sour sauce with onion, tomato, pineapple and cucumber
  • Tofu Tord $15.50
    • Deep-fried tofu with steamed seasonal vegetables covered in peanut sauce
  • Mixed Thai Entree $9.50
    • A mix of Entrees served with plum sauce
  • Gai Pad Med Mamuang $18.50
    • Sauteed vegetables with chicken and cashew nuts
  • Cheese $4.50
  • Squid Ring $1.10
  • Snapper $7.00
  • Meat Pattie $1.80
  • Wedges with sour cream $4.50
  • Cheese $5.80
  • Ham $4.80
  • Mussel Fritter $3.20
  • Quinoa Salad
    • Broccoli, carrots tomato & raisins in a honey mustard dressing gluten free
  • Mushroom Stack $18.50
    • Rosemary roasted Portobello mushroom with smoked tomato on filo wafer topped with Poached eggs and whole grain mustard creme fraiche (Vegetarian option available)
  • Lamb Burger $18.00
    • 180g homemade lamb and feta burger with salad, crispy kumara, drizzled with a mint aioli in toasted grain buns
  • Roast Vegetable Salad
    • A medley of roast vegetables in a chickpea dressing.
  • Alimento Grill $19.00
    • Bacon, eggs,potato rosti, tomatoes,roast mushroom,sausage & toast
  • Salad serves -Medium (up to two salads) $12.50
  • Eggs Benedict $17.50
    • poached free range eggs served on toasted ciabatta with bacon & Hollandaise sauce (Bacon can be substituted for mushrooms as a vegetarian option)
  • Salad serves -Regular ( up to two salads ) $8.50
  • Garlic Bread $10.00
  • Islanders * $20.00
    • Served with rice, hummus, tabouleh and salad, with your choice of 2 sauces./Yoghurt Marinated Chicken
  • Scallop Meze* $16.50
    • Pan seared skewered scallops on toasted bruschetta served with a homemade fresh pawpaw and avocado salsa with salad greens.
  • Mezze Board (great for 4 people) $30.00
    • A selection of our most popular Mediterranean dips and kitchens choice of cheeses and meats, garnished with fresh salad greens and homemade Turkish bread from the wood-fired pizza oven.
  • Chorizo sausage, caramelised onions, mushroom and mozzarella
  • Doner Kebabs (includes hummus, iceberg, carrot and red cabbage) $18.00
    • Wrapped in a Turkish flat bread and hot pressed/Harissa Smoked Lamb Shoulder
  • Chilli Squid Meze* $16.50
    • Marinated squid scored and seared, served with fresh salad greens, sweet grilled peppers, tomatoes and cucumber. Dressed in a coriander mayo and lots of lemon wedges.
  • Pita $16.50
    • Home made pita bread with your choice of chicken, beef, lamb or falafel. Served with salad and your choice of 2 sauces.
  • Lamb/Goat Korma $18.50
    • Lamb/ goat cooked in Methi, Spinach Kashmiri Spices, and Herbs
  • Vegetable Biryani $17.50
    • Plain Basmati rice cooked with vegetables, herb and spices
  • Chicken and Cheese $7.00
    • Naan stuffed with chicken, cheese, spices and baked in Tandoor oven
  • Chips $7.00
  • Chicken Pakora $20.00
    • Chicken pieces battered with chickpea flour spices and deep fried
  • Mint Parantha $5.50
    • Mint flavored Indian Bread with countless layers baked in Tandoor oven
  • Paneer Butter Masala $16.50
    • Indian homemade cheese cooked in butter tomato sauce
  • Prawn Malawari $19.50
    • Peeled prawns cooked in onion and coconut milk, cream
  • Tomatoes On Toast
    • Hot Buttered Cape Seed Toast With Sliced Tomatoes, Drizzled With Pesto Oil & your Choice of the Following
  • Toasted Flat Breads $11.50
  • On Cape Seed Bread $8.50
  • Eggs Benny
    • Poached Eggs
  • Bacon $14.00
  • Bacon & Egg Sammy $5.00
    • Grilled Crispy Bacon & A Fried Egg Between Two Slices Of Freshly Baked White Bread
  • Warm Beef Salad $16.00
    • Seared Beef with Slow roasted Tomato's, Potato, Asparagus & A Salsa Verde Dressing
  • Caesar Salad $15.00
    • Cos Lettuce, Crispy Bacon, Croutons Shaved Parmesan, a Poached egg
  • Big Brekkie $12.50
    • 2xeggs, 2 bacon, chips hash brown 1x big boy sausage
  • Omelete $14.50
  • Ham Salad $8.00
  • Tomato, hash brown, eggs, onion $2.00
  • Baked Beans on toast $6.50
  • Bowl of Fries $4.00
  • Scrambled Eggs on Toast $7.00
  • Spaghetti on Toast $6.50
  • Roast Vegetable $20.00
    • Spinach, roast pumpkin, Kumara, roasted onion, walnuts and blue cheese
  • Open Steak Sandwich $17.00
    • Steak sliced and served on toasted Turkish bread topped with pesto, mozzarella, and onion rings drizzled with our lime and coriander aioli
  • Large Platter $24.00
  • Meatballs $12.00
    • Homemade meatballs in Napoletana sauce served with warm flat bread
  • Cheeseburger $15.00
    • 180g Beef Pattie finished with a bbq glaze topped with lettuce, tomato, onion rings and Swiss cheese. Have it our way or make it yours by adding any of the following: Bacon – $1.50 Double the Beef - $3 Hash Brown - $1.50 Pineapple – 50c Egg - $1
  • Chicken Nachos $15.00
    • Spiced chicken nacho mix served with sour cream on top of corn chips
  • Small Platter $12.00
  • Smoked Chicken $21.00
    • Smoked Chicken, Camembert, cranberries and caramelized onions drizzled with a cranberry sauce
  • Dinner Box $9.70
    • 1 x Chips 2 Chicken Thighs 1 Drum or 2 Wings
  • T-Bone Steak with Chips or Wedges $16.90
  • -Combo $8.80
  • Vege Breakfast $12.90
    • Eggs, Mushrooms, Hash browns, Grilled Tomato, Baked Beans & Toasts
  • Mushroom Breakfast $11.90
  • -Combo $8.80
  • -Combo $8.80
  • -Combo $8.80
  • Pea & mint bruschetta - with feta & semi-dried tomatoes $16.0
  • Warm lentil & parsnip salad - with avocado & pommegranate dressing $17.5
  • Free range eggs & toast $11.5
  • Porridge banana & caramel walnuts $13.5
  • Corn beef with hash cakes - poached eggs, grain mustard hollandaise with bean & avocado salad $17.5
  • Pulled beef sandwich - smoked paprika aioli, gherkin, tomato & watercress $17.5
  • Free range eggs & toast with feta, swiss cheese, avocado, tomato, mushrooms, hash brown $15.5
  • Toast & Preserves $6.5
  • Roast Beef N/A
  • Yoghurt N/A
  • Veggie Patty N/A
  • Italian Herbs & Cheese N/A
  • Chicken Teriyaki N/A
  • Ham, Egg and Cheese N/A
  • Cucumber N/A
  • Egg and Cheese N/A
  • nachos GF $9.00/$14.00
    • with cheese, sour cream and sweet chilli sauce/beef
  • caesar salad (Ask for GF option) $10.00/$15.50
    • with shaved parmesan, croutons, bacon, cos lettuce, caesar dressing and a soft poached free range egg
  • GF V kumara chips $5.50/$9.00
    • with sour cream
  • toasted sandwiches (Ask for GF option) $10.50
    • portobello mushrooms, roasted red pepper, feta pesto
  • GF V straight cut chips $5.00/$8.00
    • with tomato sauce or aioli
  • seasoned potato wedges V $8.50/$14.00
    • bacon, cheese, sour cream and sweet chilli sauce
  • soup of the day (Ask for GF option) $7.50/$12.50
    • (see specials board) served with toasted bread
  • toasted sandwiches (Ask for GF option) $10.50
    • bacon, cheese, tomato and rocket
  • Soup of the day - served with bread N/A
  • Ginger & Lemon Black Tea - blend of fine indian & ceylon N/A
  • Greek Salad - with panfried haloumi N/A
  • Cold Drinks - coke, diet coke, sprite, schweppes tonic, schweppes lemon, ginger beer, mountaiblast, powerade lime or mandarin, kiwi bluemineral water, E energy N/A
  • Energy Salad - lettuce, rice, mungbean, carrot, beet, pumpkin, sunflower & sesame seed N/A
  • Short Black, Long Black, Cappuccino, Flat White, Latté, Mocca, Chocolate, Iced Coffee, Iced Chocolate, Chai Latté N/A
  • Arano juice, juice, spirulina, orange & yoghurt lassi, feijoa juice, berrylicious N/A
  • Poached Egg - pancetta, rocket, bean, grilled tomato, pecorino N/A
The Back Porch Cafe

The Back Porch Cafe

location

Address

510 Maunganui Road, Mount Maunganui, Mount Maunganui, Mount Maunganui, Bay Of Plenty, 3116, New Zealand

phone

Phone

075753337

clock

Opened hours

Monday: Closed, Tuesday: 7:00 AM – 2:30 PM, Wednesday: 7:00 AM – 2:30 PM, Thursday: 7:00 AM – 2:30 PM, Friday: 7:00 AM – 2:30 PM, Saturday: 7:00 AM – 2:00 PM, Sunday: 8:00 AM – 2:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Cheap Eats ,  Wine and Beer ,  Cash ,  Bankcard ,  Lunch ,  Group Meal ,  Seating ,  Disabled Friendly ,  Outdoor Seating

Location
510 Maunganui Road, Mount Maunganui, Mount Maunganui, Mount Maunganui, Bay Of Plenty, 3116, New Zealand
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