The Cook - Cafe and Bar in Hamilton City Menu

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Bacon Butty $9.50
- Crispy bacon, cheese and BBQ sauce served on a warm toasted bun
Breakfast Burrito $14.50
- Scrambled Eggs, Bacon & Cheese served in a toasted tortilla wrap topped with tomato salsa
Eggs Benedict v $16.00
- Poached eggs on toasted ciabatta topped with homemade hollandaise with your choice of Bacon >>
Eggs Benedict v $17.50
- Poached eggs on toasted ciabatta topped with homemade hollandaise with your choice of Salmon >>
Eggs Benedict v $14.50
- Poached eggs on toasted ciabatta topped with homemade hollandaise with your choice of Vegetarian >>
Roasted Field Mushrooms v $15.00
- With spinach & feta served on wholegrain toast
French Toast v $16.50
- With Berry Compote and Yoghurt/Or Bacon, Banana & Maple Syrup
Breakfast Bagels v $12.00
- Salmon / Cream Cheese / Crispy Capers
Breakfast Bagels v $9.00
- Jam / Butter / Cream Cheese
Breakfast Bagels v $11.00
- Avocado / Spinach / Tomato / Balsamic Vinaigrette
Steak and Eggs $16.50
- Marinated Steak with Two Fried Eggs and Crispy Garlic Potatoes
The Cooks Fry up $13.00
- Streaky Bacon, Eggs cooked your way on Toasted Bread and Crispy Garlic Potatoes

2 Slices of Streaky Bacon $3.00
1/2 Avocado $3.00
2 Breakfast sausages $3.00
Crispy Garlic potatoes $3.00
1 Roasted garlic mushroom $3.00
½ Grilled tomato $3.00
1 Extra egg $1.00
Toasted Bread $1.00

Nachos $17.00
- Beef and bean nacho mix served on corn chips topped with melted cheese and sour cream
Thai Beef Salad $17.50
- Marinated Beef rump served on fresh salad greens topped with crispy noodles and sweet chilli
Chicken Bacon Salad $17.50
- Grilled chicken breast with crispy bacon & pan fried potato served on fresh salad greens topped with aioli
Prawn Cocktail $15.50
- With Iceberg Lettuce & Thousand Island Dressing
Greek Lamb Wrap $15.50
- Greek style lamb wrap with harissa, salad greens and finished with a mint, cucumber & yoghurt dressing
Pulled Pork Philly with Green Salad $17.50
- Slow cooked pulled pork served on a warm Ficelle loaf with fresh salad greens and topped with a smokey BBQ sauce
Roast Vegetable Salad with Tabbouleh *v $16.50
- Roasted beetroot, carrot, pumpkin, potato and zucchini tossed through a spinach salad with tabbouleh topped with feta and finished with basil pesto
Caesar Salad $15.50
- Lettuce, crispy Bacon, croutons, Poached Egg, Parmesan with Caesar Dressing (with chicken $18.50 )

Chicken Burger $17.50
- Grilled Chicken Breast, Crispy Bacon, Lettuce Tomato & Aioli
Fish Burger $17.50
- Beer Battered Market Fish, Lettuce Tomato & Tartare Sauce
Kiwi Burger $17.50
- Homemade Beef Pattie, crispy Bacon, Fried Egg, Beetroot, Lettuce, Tomato & BBQ Sauce

Salt & Pepper Squid $12.00
- Salt and pepper battered squid served with sweet chilli & aioli
Chicken Tenders $15.50
- Crispy crumbed chicken tenders, served with fries
Herb Garlic Bread v $7.50
- Oven baked cobb loaf stuffed with garlic butter (Add Cheese $9.50)
Beer Battered Fries $8.50
- Served with tomato sauce and aioli
The Work’s Wedges $15.00
- Seasoned wedges served with cheese, bacon and sour cream
Deep Fried Camembert v $13.50
- Served with plum sauce and sweet chilli
Battered Gherkins with Blue Cheese Sauce $10.00

Fish of the Day
- (Please enquire for today’s special)
Scotch Fillet $33.00
- Beef Scotch Fillet cooked to your liking, Served with Crispy Garlic Potatoes, Wilted Greens & Red Wine Jus’ or Blue Cheese Sauce
Braised Pressed Pork $30.00
- Slow roasted Pork belly, Served with Apple & Fennel Slaw topped with Honey Glazed Carrots and Speights Cider Jus’
Chicken Fajitas $28.50
- Seasoned Grilled Chicken with Red Onion and capsicums served on a hot grill plate. Served with warm tortilla wraps, iceberg lettuce, avocado, salsa & sour Cream
Lamb Galette $28.50
- Pastry crusted lamb served with tabbouleh and minted yoghurt

Lemon Tart
- With Italian Meringue Crumble
Chocolate and Coffee Tiramisu
- Espresso soaked saviardi biscuits, vanilla cream topped with white and dark chocolate shavings
Eton Mess
- Summer Berry Compote, Chocolate Shards and Italian Meringue
Classic Kiwi Trifle
- Summer fruit, Custard, Chantilly cream sponge, raspberry jelly & chocolate shard
Banana Split
- Choice of chocolate, caramel, berry or passionfruit sauce, topped with chopped nuts, chocolate hail and wafers

Mixed Savoury $22.50/$37.50
- Spring Rolls, Samosas, Onion Rings, Prawn Twisters, Wontons &Fries
Antipasto $40.00/$70.00
- Cold cuts of meat, cheeses, pickles, crackers, toasted bread & dips
Bread & Dips $18.50/$35.00
- A selection of toasted bread served with pesto’s & Chutneys
Pizza Platter $30.00
- Your choice of any two pizzas (vegetarian, Hawaiian, Margherita, meat lovers, chicken or lamb)

Club Sandwiches $48.50
- A combination of ham, chicken & vegetarian club sandwiches
Classic Savoury Mix $45.00
- A selection of kiwi favourites; Savouries (mince, potato top & quiche), Sausage Rolls, Fries & Tomato Sauce
Gourmet Savoury Mix $65.00
- A selection of small pies (beef bolognese, Butter chicken, Moroccan lamb, hearty peppered beef) with a side of onion rings

Nearby Sample Menus

Larb Gai $16.50
- Minced chicken with fresh Thai herbs and spicy dressing.
Spring Rolls (six pieces) $8.00
- Finger sized spring rolls deep fried and served with Thai sweet chilli sauce.
Pad Thai
- Your choice of meat with traditional Thai noodles, Asian chives, bean sprouts and ground peanuts.
Tom Kha Soup $12.50
- Your choice of chicken or prawn with coconut cream, galangal, lemon juice and lemon grass/Prawn
Yum Hot Salad $16.50
- Your choice of meat with a variety of vegetables, fresh chilli, lemon juice and fish sauce./Beef
Choo Chee $20.00
- Your choice of meat cooked in a mild red curry, coconut cream and Thai herbs served with vegetables./Fish Fillet
Pad Khi Mao
- Your choice of meat with stir fried rice noodles, vegetables, fresh chilli and garlic.
Pad Curried Talay $22.00
- Stir-fried squid, prawns, scallops, mussels and vegetables in a curry sauce.

CHICKEN & LEEK HOT POT $18.00
- free -range chicken & fresh leeks, carrots & onion in a creamy white - wine sauce topped with a crispy filo pastry, served with a fresh bread roll.
NZ PRIME & GUINNESS HOT POT $18.50/$28.50
- southern - raised lamb shank to slow cooked, served with a creamy potato mash, steamed vegetables in cheese sauce, with a rich Guinness gravy(1 shank/2 shank)
AUTHENTIC CURRY FRIES $8.00
- golden fries drizzled with McDonnells original curry sauce imported directly from Ireland
VEGETARIAN HOT POT $18.00
- seasoned sauteed vegetables in a rich creamy white wine sauce with crispy filo pastry top, served with a fresh bread roll.
SALT & PEPPER CALAMARI $15.00
- calamari pieces, with a fresh garden salad, salad, drizzled with a homemade balsamic vinaigrette & served with fries
SHARED PLATTER(serves 4) $25.00
- a selection of salt & pepper calamari, mini spring rolls, samosa, crumbed mushrooms, gourmet broccoli cheese balls & mozzarella risotto rice cakes.
TRADITIONAL GARLIC BREAD $6.00
- homemade garlic-infused butter melted on fresh ciabatta bread.
MULLIGAN'S FETTUCCINE $20.00
- chicken breast with bacon, mushrooms, onion, pan fried in a white wine & creamy basil sauce reduction, tossed in warmed fresh fettuccine pasta, topped with fresh parmesan cheese.

Donovan’s big breakfast $21.00
Bacon benedict $17.00
Chicken & apricot quesadilla with salad $16.00
Chicken Caesar salad $16.50
Beef & egg burger with fries $17.00
B.L.A.T served with wedges $16.00
Wedges with cheese, bacon sweet chilli & sour cream $13.50
3 filling toasty $7.00

10. Hot Box $11.50
- Egg noodles, chicken, beef, roast pork and seasonal vegetables wok tossed in a Thai chilli sauce.
Vegetable Samosas 10 For $3.50
33. Chicken Fried Rice $11.00
- Egg fried rice, chicken, peas and fresh vegetables seasoned with a light soy sauce.
32. Special Fried Rice $11.00
- Chinese style fried rice with roast pork, shrimps, egg, peas, onion, and carrot in light soy sauce.
38.Seafood Nasi Goreng $13.00
- Malaysian style fried rice with a variety of seafood and fresh vegetables in Thai chilli sauce.
12. Fried Kuai Teow $11.00
- Thick rice noodles, roast pork, shrimp and fresh vegetables in dark soy and mild chilli sauce.
24. Seafood Mee Goreng $13.00
- Thick egg noodles, prawn, shrimp, crab meat, calamari and fresh vegetables wok tossed in a Malaysian style sauce.
40. Vegetarian Fried Rice $10.50
- Wok toss fried rice with a variety of fresh vegetables and tofu & mushroom.

Crispy Chicken Snack Wrap® N/A
- We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
Big Mac® Hunger Buster N/A
- The iconic Big Mac, the classic Cheeseburger, a chilled medium soft drink, medium fries and a small sundae. In other words, the stuff dreams are made of.
Apple Pie N/A
- Crisp pastry, lovingly filled with crisp Granny Smith apples picked in New Zealand orchards and served piping hot.
Chicken McWrap® Aioli - Grilled N/A
- Introducing the new delicious Chicken & Aioli McWrap®, with grilled 100% NZ chicken, juicy tomatoes, crisp iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
Whipped Butter N/A
- Our fluffy butter, in creamy, whipped peaks. It's like walking on air.
Big Mac® N/A
- Take two 100% beef patties sourced from farmers in regions such as the King Country and Canterbury. Add the delicious combination of crisp iceberg lettuce, melting cheese, onions, and tasty pickles, all framed between a toasted sesame seed bun. And for the grand finale a generous helping of our famous McDonald's special sauce!
Cheeseburger & Small Fries Snack Deal N/A
- Get more bang for your buck with this great snack bundle! Just $4 will get you a cheeseburger and small fries! Snack-time - sorted!
Frozen Fanta™ Sour Grape N/A
- Brighten up your day with a Frozen Fanta™ Sour Grape

Cheese Board for Two - Soft and hard cheeses, olives and a selection of crackers $14.50
Naan Bread $2.00
Steamed Veges $3.00
Spicy Wedges - Topped with grilled cheese and sour cream Add bacon for $1.50 $10.50
Fish n Chips Battered portions of tarakihi served with crunchy fries. $9.00
STARTERS -
Beef & Cheese Burger Kids size beef and cheese burger served with crunchy fries. $9.00
Onion rings $3.00

Mushroom sauce $3.00
Sausages, Eggs & Fries $11.00
Crumbed Scallops $11.00
- 4 served with tartare sauce
Crumbed Oysters $11.00
- 4 served with tartare sauce
Seafood Basket $15.00
- selection of deep-fried seafood & fries
Smoked Chicken Salad $11.50
- with camembert, fresh mixed lettuce, tomato, avocado, apricot & vinaigrette
Scotch Fillet $22.50
- with eggs, salad & fries
Crumbed Dory

Bacon $ 3.70
Potato Top $ 3.50
Sausage Roll $ 1.80
Steak $ 6.90
Steak $ 3.20
Large Quiche $ 25.00
Steak & Pepper $ 3.50
Bacon & Egg $ 2.50

3+3 & Chips $16.50
- 3 drumsticks, 3 thighs, 1 large chips
Drumsticks $2.00
2 pieces & chips $6.50
- 1 thigh, 1 drumstick, regular chips
6 Pieces pack $13.50
- 6drumsticks, 1 large chips
4 Pieces & Chips $10.90
- 2 thighs, 2 drumsticks, 1 regular chips
8 Pieces & Chips $19.90
- 6 mixed pieces , 1 large chips
10 Pieces Pack $17.50
- 10drumsticks, 1 large chips
Thighs $3.00

Choo Chee Curry - Mild Red Curry - A mild red curry with capsicum and kaffir lime leaves in coconut milk. Choice of fish fillets, Prawns or mixed seafood $33
Khao Pad Goong Prawn Fried Rice - Thai fried rice with mixed vegetables and king prawns. $24
Pad Prik Youk Green Pepper Stir Fry - Spicy stir fried green pepper, capsicum and mixed vegetables with chicken, pork or beef. $20
Khao Pad Fried Rice - Thai fried rice with mixed vegetables, egg and choice of beef, chicken or pork. $18
Pha Goong spicy Prawn Salad - Spicy king prawns salad with chilli paste, sliced lemon grass, roasted coconut & mixed spices. $25
Larb Gai - Minced Chicken Salad(Mild, Medium, or Hot) - Spicy Thai salad with minced chicken, chilli, herbs, roasted & crushed rice in a lemon based sauce $22
Stuffed Chicken Wings - Boneless chicken wings stuffed with spices, minced chicken and mushroom, deep fried and served with sweet chilli sauce. $10.50
Pla Rad Pad Pong Kari - Curry Fish - Deep fried whole snapper (or fillet), golden crisp & topped with vegetables stir fried in curry sauce $33

Potato top savory $1.50
Sausage rolls $2.20
Mince pie $3.20
Mince potato top pie $3.70
Mince & cheese pie $3.70
Steak & mushroom pie $3.70
Steak & cheese pie $3.70
Bacon & egg $3.70

Wedges Seasoned potato wedges piled high with bacon and cheese topped with sour cream. $10.90
Prawn Kebabs From our hot plate cooked in garlic butter served with a sweet and sour dipping sauce. $6.90
Fish and Chips Battered fillet served with steak fries, salad and tartare sauce. $16.90
Diggers Green Chicken Curry Tender chicken strips cooked in a sweet, aromatic curry sauce served with steamed jasmine rice. $16.90
Kumara Fries Served with tomato sauce and aioli. $9.90
Toasted Sourdough with Aioli $10.90
Diggers Hot Platter Fish goujons, chicken bites, calamari chips, thick cut fries and corn fritters. $19.90
Seafood Platter Prawn kebabs, battered mussels, fish bites spicy squid and calamari chips. $19.90

Enjoy our menu options 7 days from 9:00 till 3pm
BBQ Pork Salad $18.00 g.f.
- Chinese cabbage, hazelnut, crispy prosciutto, spring roll crouton, BBQ Pork
Bacon Benedict $19.50 g.f. On request
- Home-made English muffin, spinach, streaky bacon, poached egg, hollandaise
-Bacon basil pesto and avocado
Hash brown, poached egg, bacon
For the Kids $10.00
- Smoked Salmon and popped capers
Crispy Oat Waffles $19.00
- Oat waffles, streaky bacon, cinnamon apple, patisserie creme, pistachio

GREEN CURRY MUSSELS (GF, DF) $16.00
- 500g green shell mussels in a Thai green curry sauce
Bowl of Onion Rings $7.00
PRAWNS AND SQUID (DF) $14.00
- tempura prawns and Salt and Pepper Squid with aioli and lemon ginger sauce.
CAJUN CHICKEN SALAD (GF, DF) $18.00
- cajun chicken strips on top of mixed leaves, carrot, tomato, cucumber, red peppers, camembert with mango salsa and house vinaigrette. >>
CAJUN CHICKEN BURGER (GF, DF) $17.00
- cajun chicken breast topped with camembert and mango salsa with lettuce, beetroot, cucumber, tomato and red onion on a toasted seed bun
LAMB & FETA BURGER (GF, df) $18.00
- house made lamb patty topped with feta and mint yogurt with lettuce, beetroot, cucumber, tomato and red onion on a toasted seed bun
SPICY NIBBLES(GF) $10.00
- chicken nibbles marinated in a fiery marinade with mint yogurt.
FISH OF THE DAY (GF, DF) $28.00
- see our friendly wait staff for today’s fish

Hot dog $2.00
Chicken wing $1.00
CHICKEN THIGH $3.00
Fish $2.50
CHICKEN SIU MAI $2.80
Curry roll $2.50
Ham Cheese S/w $1.50
CHICKEN CORDONBLEU $2.90

The Cook - Cafe and Bar

Waikato Region > Hamilton City > The Cook - Cafe and Bar

Address

7 Cook Street, Hamilton East, Hamilton, Waikato, 3216, New Zealand

Phone

078566088

Opened hours

Monday: 10:00 AM – 1:00 AM, Tuesday: 10:00 AM – 1:00 AM, Wednesday: 10:00 AM – 1:00 AM, Thursday: 10:00 AM – 1:00 AM, Friday: 10:00 AM – 1:00 AM, Saturday: 8:00 AM – 1:00 AM, Sunday: 8:00 AM – 1:00 AM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

American , Bar , Cafe Food , European , New Zealand , Pub Food

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Vegetarian Friendly , Breakfast , Live Music , Waitstaff , Cash , Television , Groups , Bankcard , Lunch , Bar Scene , Kid Friendly , Seating , Highchairs Available , Cards accepted , Pub Quiz , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

The Cook - Cafe and Bar in Hamilton City Menu

Nearby Sample Menus

The Cook - Cafe and Bar

Waikato Region > Hamilton City > The Cook - Cafe and Bar

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

7 Cook Street, Hamilton East, Hamilton, Waikato, 3216, New Zealand

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