Thunder Burgers in Auckland Menu

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Thunder Burgers in Auckland has no menu available, but can choose from many other options such as Creamy mushroom or Pancake tower from Peppers Cafe. Athenia in Roma offers many options including 1- Garlic pizza Bread and 2 - Olive bread. Subway - Auckland Central includes a wide range like Ham or Veggie Delite. Baguette and Pastries from . Manna Coffee Bread & Store offers The Sugarloaf and SPRING ROLLS.

Nearby Sample Menus

Papdi Chaat $6.99
Mixed Paratha $5.99
- Raita & Pickle
Navrattan Korma $9.99
Masala Dosa $9.99
Kachori $1.50
Mixed Uttapam $11.99
- Onion, tomato, carrot & capsicum
Sev Puri / Pao Bhaji $8.99
Kachori Chaat $5.99

Roll $2.50
- Piece
-Chicken / Spare ribs $15.00
Chicken shredded noodles / Char kuch tiaw / Mee goreng $14.00
Chicken corn soup $7.50
Salt & pepper with rice
-Fish fillet $16.00
Prawn noodles / Chicken thigh noodles $19.00
-Chicken $15.00

Egg $3.50
Sweetcorn $3.50
Mushroom $3.50
6 fish ball $2.20
Pineapple rings and donuts $1.50
- With cinnamon sugar
Baconburger $8.50
Mussels $1.30
Sausage $1.80

99. Honey Squid $23.00
9. Deep Fry Veg Bean Curd $9.50
29. Kampung Fried Rice $12.90
18. Mee Goreng $12.90
68. Butter Chicken $25.00
20. Noodle Soup With
a) Rendang Beef $14.90
a) Curry Chicken

Malaysian Sponge rolls
Mango Puding
Chaozhao Damplings
Steamed Shanghai Pork Bun
Chicken Fried Rice $18.00
Almond Taro Paste Roll
Steamed Beef
Glutinous Rice Chicken

Cauliflower panang $26
- Tempeh filo, Moawhango Valley quinoa & cranberry relish
Spinart dip $12
- Spinach & artichoke cashew dip with Kumara wafers
Braised leeks & sunflower polenta $26
- Sofrito, black olives, cumin parsnip puree & asparagus
Angus eye fillet $38
- Gratin, orange blossom tomato, port wine jus
Garlic bread $8
Selection of breads $7
Trufed celeriac with leek soup $12
- Rice crisp
Avocado cannelloni $16
- Seed bread, pickled onions, heirloom tomato, baby carrots &beetroot

vegetarian $15.50
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
- with smoked salmon, cream cheese, capers & red onion $14.50
Soup of the Day $12.50
Pasta of the Day
- See our Chef's special board
Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
crispy bacon $16.50

Hot Apple Crumble
- with cream anglaise and vanilla ice cream
Smoked Chicken Salad $16.50
- with peanut chilli mayonnaise, red onion & crispy noodles
Sticky Date Pudding
- with a butterscotch sauce and vanilla ice cream
Settlers Big Breakfast $21.00
- Bacon, eggs, sausages, mushrooms, tomatoes, onions, hash browns & black Pudding
Garlic Bread $5.00
- Toasted ciabatta bread, with garlic butter
Lamb Shank
- oven braised with rosemary and garlic. Served with mash & Yorkshire pudding
Seafood Chowder $16.00
- Full bodied, loaded with chunky seafood and a hint of tarragon
Oven Roasted Chicken Breast $34.00
- wrapped in bacon, stuffed with Camembert, drizzled with plum sauce. GF,

Toast & Preserves (GF) (V) 7.5
- Mix artisan breads with jam and lemon curd
Seasoned Wedges (V) 6.5
w. home grown herb aioli & t-sauce
Rice or Oat Porride (GF) (V) 12.50
- Dates, reosemary sugar caramelized banana, puffed quinoa, shredded coconut
Free range smoked bacon, potato & thyme rosti, roasted tomato w/ fresh mix herbs, slow roasted mushrooms in thyme butter & oregano, smoked chorizo sausage, cold smoked salmon. back pudding, avocado or 2 eggs
Soup of the Day w. Ciabatta & herb buffer (GF) 10.5
Add a Side 5ea
Slow cooked savoury lamb mince with a mix of our fresh herbs, poached egg & parmesan w Ciabatta or 5grain toast

Teriyaki Chicken $10.90
(Japanese style noodle soup with topping of choice)
TOASTED SANDWICH $3.90
- (FROM 3 CHOICES) Ham/Egg/Cheese/Ham/Pineapple/Cheese/Chicken/Tomato/Cheese Bacon/Egg/Cheese >>
Seafood $11.90
Tempura $11.90
Miso Ramen $10.00
- with corns, bamboo shoots, bean sprouts and topping of choice(teriyaki chicken/chicken katsu)
Tonkotsu Ramen $10.00
Plain $8.90

NASI GORENG $10.00
- traditional and delicious fried rice with chilies, serve with Indonesian pickles and crackers
SOTO BETAWI $10.00
- a creamy beef soup with celery potatoes fresh tomatoes galangal. fried shallots and bitter nut serve with steamed Jasmine Rice
BEEF RENDANG $11.00
- traditional Indonesian cooked beef in coconut cream with lemongrass, lime leaves, galangal, and herb, serve with steamed jasmine rice
GADO-GADO $9.00
- a traditional Indonesian salad of cook vegetable, serve warm with tofu egg and cucumber coated with peanut sauce serve with steamed jasmine rice
CHICKEN KALASAN $9.50
- traditional Indonesian fried chicken thigh marinated in tamarind, palm sugar, serve with steamed rice
OXTAIL SOUP $11.50
- delicious tender oxtail in a soup of fresh tomatoes, carrots, and onion, serve with steamed jasmine rice
TERRASI NOODLE $10.00
- Indonesian stir fried noodle with cabbage, tomatoes, fried shallot, with prawn and chicken
NASI PADANG $11.00
- combination rice with beef rendang, egg Balado chicken Padang and cook vegetable

-Seafood combination $13.00
Vegetables Wan Tan Hor $10.50
●Wan Tan Hor
●Fried Kuet Teaw
Prawn Noodle Soup $13.00
- Chicken with prawn or pork with prawn
●Mee Goreng
-Normal $11.50
- Chicken, squid and prawn or pork, squid and prawn or just chicken, just pork, just beef
Vegetables Fried Rice $10.50

Oysters - natural / prelibato balsamic / Kaitaia fire POA
Rump - The breed is predominately Angus & is carefully selected from all over New Zealand & finished on a 90 day grain feeding at Wakanui 5 star feed lot just out of Ashburton $35.50 (450g)
Jervois cut eye fillet on the bone - Farmed on the West Coast of New Zealand’s South Island. Eating nothing but pure New Zealand pasture, this animal has an unmatched tenderness & flavour $42.50 (grass fed - 370g)
French onion soup - melting smoked provolone crouton $19.50
Black Angus sirloin - Cooked on the bone and from Wakanui fed lot near Ashburton, situated on the coast where a little paddling is possible at high tide $38.50 (90 day grain fed - 350g)
Bristol Bay Red King crab - w drawn butters / spicy / garlic / ginger (200g) $27.50
Petit Angus eye fillet - Farmed purely on the lush pastures of the West Coast of New Zealand’s North Island. The result is a beautifully tender meat with a flavour $39.50 (grass fed - 200g)
Rosemary ginger glaze - Black Angus sirloin, Rump $2.50

-Vegetarian $10.00
-Fish Balls / Vegetarian $10.00
-Chicken $11.00
-Prawns $13.00
-Seafood $12.00
Black Hokkien Mee $11.00
- Malaysian style thick egg noodle (udon) cooked in special sauce with chicken, prawns, squid, fish balls and vegetables
Curry Chicken Rice $11.00
- Spices specially blended by the chef with coconut cream, using chicken thigh meat and stewed to produce this tasty curry dish
-Option: + Prawns $2.00