Thunder Burgers in Auckland Menu

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Thunder Burgers in Auckland has no menu available, but can choose from many other options such as Creamy mushroom or Pancake tower from Peppers Cafe. Athenia in Roma offers many options including 1- Garlic pizza Bread and 2 - Olive bread. Subway - Auckland Central includes a wide range like Ham or Veggie Delite. Baguette and Pastries from . Manna Coffee Bread & Store offers The Sugarloaf and SPRING ROLLS.

Nearby Sample Menus

Roasted kumara, roasted pumpkin, roasted potatoes, mushrooms, tomato, roasted garlic, red onion and mozzarella cheese, (add jalapeno)
PACIFICA
- Salmon with capers, cream cheese, wilted spinach and mozzarella cheese
MARGARETA
- Fresh tomato, mixed herbs and mozzarella cheese
MINTED LAMB
- Oven roasted lamb bites, fresh new zealand tomatoes, red onions, olives, wilted spinach, feta, green capsicum, oregano and mozzarella cheese topped with mint sauce
LAMB AND BLUE CHEESE $9.50
- lean lamb mince with salad, blue cheese, aioli and whitlock chutney
CAJUN CHICKEN
- Oven roasted infused with Cajun spices, red onion, mushrooms, slow roasted garlic, creamy kapiti brie cheese and mozzarella cheese, topped with plum sauce and cracked pepper
LAMB WITH BLUE CHEESE
- Grilled lamb bites, blue cheese, slow roasted sweet kumara, mushrooms, olives, wilted spinach, cracked pepper and mozzarella cheese
LAMB $7.50
- lean lamb mince with salad, aioli & whitlock chutney

Omelette Exhibit ‘B’G FA 19.0
- Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
Beef Lemon Grass Vermicelli Noodles 18.5
- A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
Sea, Sea, Land, Mouth 21.5
- Deliciously poached octopus is pared with prawns in this farro risotto. Its flavours are toned with a lemon and herb undercurrent that matches well with the shaved baby carrotwithin. >>
Kiwi Catch G FA 13.5
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
Chicken, Quinoa and Baby Kale Salad* G FA 18.5
- Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
Grilled Polenta CakesGF, VGA, VG 16.5
- Comes with ‘I will smash you’ avo with feta and basil, Portobellomushrooms and goats curd. Plus it has cake in the name, you can’t go wrong. >>
Omelette Exhibit ‘A’G FA 18.0
- Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
It’s ‘Ham’mer time G FA 13.0
- Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins and pickled red onion.

7.Nasi Goreng Kuta $12.00
- (chicken, beef, lamb vegetarian) special indonesian fried rice served with egg
18.Soto Betawi $ 12.00
- Tender beef and potato soup cooked in lemon grass, cinnamon, garlic and coriander with coconut cream
1.tempe penyet $12
6.Seafood Kuta $14.00
- stir fried seafood and vegetables with padang sauce
8.oseng oseng tempe $12
6.gado gado jakarta $11
14.Gado 2 Jakarta $ 11.00
- Indonesian warm salad with egg, tofu, cucumber and prawn crackers with peanut dressing
8.Bakmie Goreng Katu $10.00
- fried noodles with chicken, prawn, cabbage and tomato with special paste

Fries- large $9.50
Eggs benedict $17.50
- two poached eggs on a potato hash cake with spinach and hollandaise
● Breakfast
Five grain or sourdough $6.50
- Toasted with homemade preserves
Baked eggs $16.50
- Homemade baked beans with chorizo sausage, tomato, poached egg sour cream and toast
Farmer's beef burger $19.50
- served with bacon, cheddar cheese, tomato sauce and a fried egg
●Sides
Bacon / Country potatoes / Sausage $5.50

Harvest salad $8
…with pancetta $24
Monday - Cork and Fork $27pp
- Wagyu meatballs platter for two served with housemade pasta & passata
Lamb, cannellini, labneh, currant . $27
Yoghurt mousse, pear, mandarin, almond $14
Brassicas, black garlic vinaigrette $8
Bacon, sausage, hash, poached eggs, pain cereal $24
Knickerbocker Glory sundae $12

Paneer tawa frontier $13.50
- Cottage cheese pieces cooked in aromatic spices and delicately flavoured with coriander
Malai kofta $13.50
- Rich gravy made from onion and cashew nuts, garnished with dry fruits and cream
Fried rice
- Seasonal chopped vegetables and chopped chicken together with steamed rice, spring onion and soy sauce
Chilli prawns $19.50
- (Dry or gravy) Paneer, chicken, prawns coated in batter and sauteed with ginger garlic and pepper
Butter chicken $15.50
- Succulent pieces of boneless chicken cooked in tandoor and finished in a mild creamy tomato based gravy
Noodles
- Chopped vegetables and chicken tossed with noodles and tantalising sauces on high flave
Amritsari cholle $13.50
- Chickpea curry slowly cooked in onion and tomato gravy and aromatic spices garnished with ginger
Chicken tikka masala $15.50
- Aromatic chicken pieces cooked in a rich tomato and onion sauce finished with ginger, garlic and freshly ground spices

Chow Mein - With Noodle / Chop Suey- no noodle
Chicken $9.00
Pork / Chicken / Wonton $8.80
BBQ Pork Fu Yoong $8.80
Chips $1.80
Prawn & Vege / Combination & Vege $10.50
Combo 4 $11.50
- 3 fish, 3 hot dogs, 3 potato fritter, $2.00 chips
Combination Chow Mein, Plain Fried Rice, Sweet & Sour Pork Cashew nuts $12.00

Crumbed chicken with couscous and tzatziki $10.90
Two Meat Choice S $12.90 / L $16.90
Roast Meat Roll with Chips and Small Drink $12.90
Potato / Pumpkin / Kumara $0.70
Combo 1 $11.90
- Roast meat sandwich, 3 roast potatoes, 420ml coke
Lamb Shank S $11.90 / L $17.90
- Served with potatoes, pumpkin, kumara, carrots, peas, corn and gravy
Whole $18.90
Veg Meal S $6.90 / L $8.90

SESAME AND PARMESAN CHEESE LOAF 12.0
- With herb pesto v
SEASONAL VEGETABLES large 12.0 small 8.0
- Chef’s seasonal pick of the day v h
NZ BRAISED BEEF CHEEK entrée19.0 main 37.0
- Herb salad, charred spring onion, chilli, toasted sesame seeds, pickled cucumber, fried ginger gf
SQUARE UP FROM THE GRILL (MINIMUM 2 PEOPLE) 45.0 pp
- GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish, cornichons, garlic butter medallions served with your choice of sauce gf
VALRHONA MANJARI DARK CHOCOLATE DELICE 17.0
- Chocolate sable, raspberry crème, freeze dried raspberries, white chocolate soil, raspberry and cabernet sauvignon sorbet gf
CHARGRILL SCOTCH BEEF FILLET 42.0
- Mustard and herb butter, potato and cheddar cheese gratin, oven roasted vine tomato served with your choice of sauce gf
VALRHONA OPALYS WHITE CHOCOLATE PANNA COTTA 17.0
- Passion fruit, meringue crisps, passion fruit curd, chocolate crumbs, passion fruit jelly gf*
ROASTED CAULIFLOWER large 12.0 small 8.0
- Pimenton, toasted almonds v h gf n

Thai green curry $21.50
- with tender chicken pieces and coconut cream. Served with basmati rice and poppadam
Warmed chocolate browinie $10.50
- with vanilla bean ice cream
Garlic herb bread $5.50
- Plain
Latter lunch options are available from the food cabinet N/A
classic caesar salad $15.00
- with crispy bacon, shaved parmesan and paoched egg in a creamy caesar dressing
Toasted or fresh prepared sandwhich $13.50
- Pumpkin seed and 7 grain toast, white 7 grain toast, whole seeded toast, whole meal toast or white toast, with your choice of 2 of the following: Ham,bacon, smoked chicken, cheese, pineapple, tomato,onion, beetroot, or asparagus with fries$11.50
Tropical Fruit Salad $10.50
- topped with caramalized pineapple, lime and coconut sauce
Beef eye fillet steak 180gr $40.50

Tofu Salad with Rice (CF) (GF) (LC) (V) $14.00
- Deep-fried or fresh tofu with lettuce, tomato, cucumber, lemongrass, celery, red onion,bean sprout, coriander, lemon juice and fresh chilli.
Chicken Satay $8.50
- Grilled chicken with peanut sauce
Vegetarian Spring Rolls (V) $5.50
Saturday and Sunday DiNNER 5pm – 10pm
Tom Yum Stir-Fried Tofu (CF) (GF) (LC) (V) $14.00
- (Rice or white soba noodles) Served with zucchini, onion, mushroom and red capsicum garnished with coriander and spring onion.
●Pad See U (GF) (LC)
- Thick rice noodles) Chicken or Seafood served with broccoli, cauliflower,carrot, cabbage, and egg in homemade sweet soy sauce
-Chicken $13.50
Choo Chee (Jasmine rice) (CF) (GF) (LC) $15.50
- Fish or prawn served in red curry sauce with steamed broccoli,cauliflower and carrot topped with coconut milk and wild ginger.

.Chicken Curry $3.80 each
.Steak $3.80 each
.Steak & Cheese $3.80 each
.Mince $3.80 each
.Family Pie $8.80 each
Curry roll $2.00 each
4-VIENNA LOAF $2.80
.Steak & Kidney $3.80 each

Rolls $6.50
12 packs with chips $10.00
Single Shank meal $14.00
Pork $8.00
Roll $6.50
Small $11.00
Fish & Chips $5.50
Pork

Risotto $16.00
- roasted pumpkin, courgettes, spinach, sundried tomato and feta cheese with pistachio pesto
Fries with sea salt and aioli $6.00
Southern style pork sandwich $18.00
- marinated pork belly, barbeque bourbon sauce, homemade coleslaw, pineapple, tomato and red onion salsa
Planet harvest salad $4.00
- add grilled chicken
Toasted New York bagel $16.00
- Aoraki salmon, red onion, capers and feta whip
Winter harvest hash $5.00
- add Aoraki salmon
Mixed field mushrooms $16.00
- thyme cream on toasted ciabatta and shaved parmesan (add bacon $4)
Free range eggs on toast $5.00
- add Aoraki salmon

Yolko uno $11.50
- Chargrilled beef pattie with plum sauce, fried egg, handmade salad & mustard, all on a fresh toasted bun
Blue bull $13.90
- Chargrilled beef pattie with garlic yoghurt, freshly melted blue cheese, handmade salad & mustard, all on a fresh toasted bun
Kingpin $15.50
- Chargrilled beef pattie & two pieces of bacon with plum sauce, fried egg, cheddar cheese, handmade salad & mustard, all on a fresh toasted bun
Tempe* $12.50
- Fried tempe with hummus, avocado, handmade salad & plum sauce, all on a fresh toasted bun
Beef med $12.90
- Chargrilled beef pattie with hummus & garlic yoghurt, avocado, handmade salad, plum sauce & a touch of chilli, all on a fresh toasted bun
Hurk $15.50
- Chargrilled chicken breast & panfried falafel with hummus & garlic yoghurt, handmade salad, plum sauce & a touch of chilli, all on a fresh toasted bun
-blue cheese $2.90
Kau fondu $11.90
- Chargrilled beef pattie with plum sauce, melted cheddar cheese, handmade salad & mustard, all on a fresh toasted bun