Please ask Wait Staff for today's option. Served with Fresh Bread of the day
Fish Burger $16.90
Crumbed Fresh Fish of the Day, Lettuce, Tomato and Tartare Sauce. Served with Fries.
Seafood Chowder $15.90
A delicious creamy combination of Fresh Seafood and served with Fresh Bread of the day
Chicken Burger $16.90
Large Portobello Mushroom $2.50
Black Dog Apple Crumble $8.20
Heart-warming, melt-in-your-mouth goodness. Home-baked apples topped with a sweet crumble and served with whipped cream or ice-cream - comfort food at its absolute best.
Corn Fritters $17.90
Served with Field Mushrooms and a Tomato Chutney. Served with Green Salad.
Avocado and Chicken Salad $16.90
Chicken Tenderloins, Avocado, Tomateos and Salad Greens. Tossed in a light Lemon and Olive Oil dressing.
Seafood Chowder Also served with in house bread $12.50
Side of Vegetables $5.50
Vegetable Stack with pine nuts & feta Oven baked field mushrooms stacked with fire roasted capsicum, layered with pine nuts & feta, then finished with a spinach puree $14.00
Denver Leg Venison Cooked rare to medium rare nestled on a kumara mash with a hint of cumin surrounded by blanched baby root vegetables & covered in a button mushroom, bacon & port jus $34.00
250g of Prime Ribeye Served on spiced potato cubes, floating on a smoked paprika & tomato fondue with a basil & artichoke dressing $32.50
Affogato Vanilla ice cream doused with a shot of espresso with a hit of Kahlua, Bailey’s or Cointreau served with a walnut biscotti (Only Gluten free without biscotti) $15.00
Toasted Garlic Bread $4.00
Vegetarian Soup of the Day Served with in house bread $10.50
Lindauer Special Reserve Marlborough 2004 - / $55.00
Vegetarian Salad - Roasted beetroot, fresh & sundried tomatoes, olives, cucumber & spring onions with a mixture of salad greens topped with a feta & garlic dressing * $20
Escarpment Martinborough 2007 - / $55.00
Bennu Caesar Salad - A mixture of cos lettuce & salad greens with crispy bacon, grilled chicken & crostini finished with a poached free range egg & parmesan * $20
Original Thanks Giving House smoked chicken, brie, cream cheese and cashew nuts on a cranberry sauce base with mozzarella / * Add Bacon -
Te Mata Estate ‘Elston’ Hawkes Bay 2008 - / $60.00