Tokyo House in Dunedin City Menu

ENTREE ENTREE
  • Seaweed Salad $4.50
  • Sashimi $7.50
  • Deep Fried Dumplings - 6 pieces $5.50
  • Spring Roll - 6 pieces $5.50
  • Tempura - 2 King Prawn, 2 Vege $7.50
  • Chicken Karaage - 5 pieces $7.50
  • Agedashi Tofu $6.50
  • Takoyaki - 5 pieces $6.00
  • Edamame $4.50
CHICKEN CHICKEN
  • Chicken Curry $10.00
  • Teriyaki Chicken $11.00
  • Teriyaki Chicken with Curry $14.00
  • Satay Chicken $11.00
  • Chicken Katsu $12.00
  • Chicken Katsu with Curry $15.00
  • Oyako Don $12.00
  • Lemon Chicken $12.00
  • Chicken Karaage with Mayo $13.00
  • Chicken Karaage with Curry $16.00
  • Hot & Spicy Chicken $13.00
BEEF BEEF
  • Gyudon $11.00
  • Gyudon with Curry $14.00
  • Yakiniku Beef $11.00
  • Satay Beef $11.00
  • Teriyaki Beef $11.00
  • Teriyaki Beef with Curry $14.00
PORK PORK
  • Hot & Spicy Pork $12.00
  • Ton Katsu $12.00
  • Ton Katsu with Curry $15.00
  • Katsudon - pork, prawn or chicken $13.00
VEGETARIAN VEGETARIAN
  • Vegetarian Teriyaki $10.00
  • Satay Vegetables $10.00
  • Vegetarian Curry $10.00
FRIED RICE FRIED RICE
  • Chicken $11.00
  • Beef $11.00
  • Kimchi with Beef $11.00
OTHERS OTHERS
  • Salmon Don $13.00
    • Fresh Salmon on Sushi Rice
  • Tekka Don $13.50
    • Fresh Tuna on Sushi Rice
  • Bi Bim Bob $12.00
    • Vegetables, Egg, Beef, Spicy Sauce
  • Hot & Spicy Tofu Pot $13.00
    • also contains egg and beef
  • Teriyaki Fish $16.00
STIR FRIED NOODLES STIR FRIED NOODLES
  • Yakisoba $12.00
    • Chicken, Beef, Pork or Vegetarian
  • Teriyaki Noodles $12.00
    • Chicken or Beef
UDON NOODLE SOUP UDON NOODLE SOUP
  • Udon $9.50
    • with Egg, Fish Cake
  • Wakame Udon $9.50
    • with Seaweed
  • Osaka Udon $9.50
    • with Fried Tofu
  • Vegetarin Udon $9.50
  • Curry Udon $10.00
    • with Chicken Curry
  • Miso Udon $10.00
    • with Egg, Fish Cake
  • Gyoza Udon $10.00
    • with Dumpling, Egg
  • Chicken Udon $10.00
  • Seafood Udon $11.00
  • Veggie Tempura Udon $11.00
  • King Prawn Tempura Udon $12.50
RAMEN NOODLE SOUP RAMEN NOODLE SOUP
  • Vegetarian Ramen $9.50
  • Tokyo Ramen $9.50
    • with Dumpling, Egg
  • Hot & Spicy Ramen $10.00
  • Chicken Ramen $10.00
  • Gomoku Ramen $11.00
    • with Seafood
  • Beef Ramen $11.00
  • Chasyu Ramen $11.00
    • with Pork
EXTRA EXTRA
  • Miso Soup $2.50
  • Steamed Rice $3.00
  • Dumpling Soup $7.00
  • Extra Meat $3.00
  • Extra Curry $3.00
  • Extra Vegetables $3.00
  • Extra Cashew $2.50
  • Japanese Green Tea $3.00
SUSHI SUSHI
  • Vegetarian - 5 pieces/8pieces $4.50/$7.00
  • Cream Cheese & Avocado - 5pcs/8pcs $4.50/$7.00
  • Tuna - 5pcs/8pcs $4.50/$7.00
    • Can Tuna
  • Combination - 5pcs/8pcs $4.50/$7.00
    • Vege, Chicken, Salmon
  • Teriyaki Chicken - 5pcs/8pcs $4.50/$7.00
  • Satay Chicken - 5pcs/8pcs $4.50/$7.00
  • Sweet Chilli Chicken - 5pcs/8pcs $4.50/$7.00
  • Smoked Chicken - 5pcs/8pcs $4.50/$7.00
  • Crispy Chicken - 5pcs/8pcs $4.50/$7.00
  • Chicken Combination - 5pcs/8pcs $4.50/$7.00
  • Fresh Salmon - 5pcs/8pcs $4.50/$7.00
  • Smoked Salmon - 6pcs/9pcs $7.00/$10.00
  • Special Salmon - 6pcs/9pcs $7.00/$10.00
  • Teriyaki Salmon - 6pcs/9pcs $7.00/$10.00
  • Fresh Tuna - 6pcs/9pcs $7.00/$10.00
  • King Prawn Tempura - 6pcs/9pcs $7.00/$10.00
  • California Roll - 9pcs $11.00
  • Philadelphia Roll - 9pcs $11.00
SUSHI PLATTER SUSHI PLATTER
  • Vegetarian Sushi Platter $9.50
    • 3 Big, 6 Small pieces, 1 Inari, 1 Avocado Nigiri
  • Tokyo Mix Platter $11.00
    • 3 Big, 6 Small pieces, 2 Nigiri, 1 Inari
  • Salmon Sushi Platter $11.00
    • 3 Big, 6 Small pieces, 3 Nigiri
  • Tuna Sushi Platter $11.00
  • Sashimi Platter $13.50
  • Sushi & Sashimi $14.00
  • Nigiri Sushi Platter $14.00
SPECIAL SUSHI SPECIAL SUSHI
  • Hosomaki Sushi (Small Sushi) $4.00
    • Cucumber, Avocado, Salmon or Tuna
  • Temaki Sushi (Cone Shaped Sushi) $4.00
    • Salmon, Prawn, Tuna or Vegetarian
  • Inari Tofu Sushi $3.50
    • 2 pieces
  • Nigiri Sushi $6.00
    • Salmon, Prawn, Tuna, Egg, Avocado
  • Rice Ball $3.50
    • Chicken, Salmon, Tuna or Vegetarian
PARTY PACK SUSHI PARTY PACK SUSHI
  • 30 pieces $24.00
  • 60 pieces $47.00
  • 100 pieces $75.00
  • Premium Mixed 30 Pack $26.00

Nearby Sample Menus

  • Fish $6.50
  • Pork
  • Steak Black Bean Sauce
  • Prawn & Cashew Nuts
  • Fish
  • Steak
  • 8 MEALS $110.00
    • 1 1/2 Dozen Fried Wontons, Egg Fried Rice, Combination Fried Rice, Chicken Cashew Nuts, Steak Black Bean Sauce, Chicken Satay, Sweet & Sour Pork, Pork Chow Mein
  • Hawaiian Delight $4.50
  • Braised Lamb Fettucine $19
    • Slow-cooked lamb on pasta with parsley oil and parmesan
  • Roasted Harissa Chicken Salad $18
    • Served warm on a salad of bulgur wheat, spinach, toasted almonds and minted yoghurt
  • Panko-Crumbed Terakihi $19
    • With rustic chips, green salad and homemade tartare sauce
  • Salt and Pepper Squid (GF) $19
    • On asian slaw with chilli-honey and spiced nuts
  • Ombrellos Creamy Seafood Chowder $14
    • With house bread
  • Ribeye Steak (GF) $33.50
    • With truffle polenta chips, mixed green salad, harissa butter and red-wine jus
  • Duck Liver Pate $14.50
    • With beer and pear chutney and toasted baguette
  • Pulled-Pork Burger $20
    • On a brioche bun with salsa, greens, aioli fried green chilli and polenta chips
  • Cheese Platter (GF) $15.00
    • Wedge of brie, crackers, quince paste.
  • Antipasto Platter $30.00
    • Sundried tomatoes, kalamata olives, cornichous salami, pesto, chorizo, served with fresh ciabatta.
  • Bread ‘N’ Dips $15.00
    • Fresh ciabatta with pesto, extra virgin olive oil & balsamic
  • Vegetarian Antipasto $25.00
  • Middle Eastern $20.00
    • Toasted flatbreads, hummus, kalamata olives, dukkah, extra virgin olive oil.
  • Caesar salad $17.50
  • -w/smoked salmon (gf*) $19.50
    • Two poached eggs served on toasted ciabatta with spinach & hollandaise.
  • Steak sandwich (gf*) $22.00
    • Grilled minute steak; lettuce, tomato, aioli, mushrooms & beer battered onion rings, served with fries
  • Seafood chowder $16.50
  • Venison burger $18.50
    • Served with spicy plum sauce, brie, side salad & fries.
  • House made waffles (v) $16.00
    • Served with berries & vanilla ice cream,
  • Eggs your style (gf*) (v) $12.00
  • Smoked salmon stack $22.00
    • Hot smoked salmon with spinach, poached egg & hollandaise, served on potato cakes.
  • Chips
    • with or without salt
  • -Jalapenos $1.00
  • -Small $2.50
  • Baklava (serves 2) $7.00
    • Filo pastry rolled with walnuts baked and covered in a sugar and lemon syrup, served with fresh fruit and whipped cream
  • Chicken Shish in Pita or Wrap
    • Cubes of marinated chicken chargrilled
  • Falafel Kebab
    • Vegetarian chickpeas and lentil patties
  • Combo Wrap One-size $14.50
    • Mix of any two items (lamb, chicken, falafel, zucchini)
  • Served inside pita bread with salad and your choice of sauce
  • Chicken cheese sandwich $15.50
    • Sliced grilled chicken breast roasted with sautéed onions, jalapeños and cheese in a torpedo roll, served with steak-cut fries or salad.
  • New zealand green-lipped mussels $16.00
    • Steamed with white wine and our own harissa blend paste,served with toasted ciabatta bread.
  • Om full breakfast $19.00
    • Two poached or scrambled free-range eggs, lightly-grilled streaky bacon, spicy merguez lamb sausage patties, hash browns,house made baked beans and toasted ciabatta bread.
  • Margherita pizza $7.70
    • House-made with garlic tomato sauce and mozzarella cheese served with salad or fries.
  • Salad of the day $14.00
    • See specials board.
  • Bbq pork arancini $14.00
    • Served with bourbon and butter mashed pumpkin, apple slaw and barbeque sauce.
  • Bowl of steak-cut fries $7.70
    • Served with tomato sauce or roasted garlic aioli
  • Free-range eggs benedict $12.00
    • On toasted ciabatta bread, topped with hollandaise, served with your choice of lightly-grilled bacon or baby spinach.
  • Combination Sushi $3.50 / $6.50
    • vege, chicken, salmon sushi
  • Prawn fried rice $9.00
  • Stir fried prawns, squid and mussels with vegetables N/A
  • Teriyaki Vegetables with rice $8.00
  • Prawn, BBQ Pork Fried Rice $8.50
  • Vegetarian fried rice $8.00
  • Chilli spicy Seafood $9.50
    • with rice
  • Inari Tofu Sushi (2 Pcs) $3.50
    • sweet tofu filled with sushi rice
  • Baked beans or spaghetti on toast $8.00
  • Savoury $1.50
  • Vegetarian $3.90
  • Sausage rolls $2.30
  • Bacon and eggs / Sausages and eggs / French toast $15.90
  • Mince / bacon and egg $3.00
  • ∙Hot
  • Hot BLT $7.00
  • Side of Salad $4.50
  • Side of Vegetables $5.50
  • Vegetable Stack with pine nuts & feta Oven baked field mushrooms stacked with fire roasted capsicum, layered with pine nuts & feta, then finished with a spinach puree $14.00
  • Deconstructed Prawn Cocktail Served with a wasabi beetroot coulis, garlic chilli prawns with a honey & sesame seed dressed green salad $18.00
  • Gourmet Toasted Sandwiches Served with a gourmet potato & radish salad, Cream cheese, bacon, basil pesto & tomato, Brie, chicken & cranberry jelly, Salami, mushroom, sundried tomato & mozzarella $12.50 each
  • Braised Chickpeas with Crispy Onion Ring Slowly cooked chickpeas with wilted spinach, topped with grilled haloumi (vegetarian cheese) & finished with a coriander mojo verde $25.50
  • Fish & Chips Fresh Lemon Sole fillet fried in a light batter served with steak fries & a tossed salad $23.50
  • Ice Cream Sundae Your choice of caramel, chocolate or strawberry sauce layered with vanilla ice cream topped with whipped cream (Gluten free) $12.00
  • Palace Platter - A tempting selection of entrees – 2 Samosas, 2 Bhajees, 2 Pakora & 2 Chicken Tikka, 2 Reshmi Kebab served with chutney $15.00
  • Chili Shrimp - A feisty seafood curry with green chilies – garnished with fresh coriander $15.50
  • Basmati Rice - Premium Indian rice $2.50
  • Chicken or Lamb Palak - Creamy spinach cooked with tomato, whole and ground spices, and a hint of garlic $15.50
  • Onion Bhajees - Light crispy fritters served with tamarind chutney (6 bhajees) $6.50
  • Seasonal Vegetables - Crispy fresh vegetables flash fried in the khadai $5.50
  • Butter Chicken - Tender tandoor baked chicken in a dreamy masala sauce - best this side of Bombay $15.50
  • Malai Kofta - Delicious clusters of lightly fried homemade cottage cheese, potato and nuts, served with a delicate cashew sauce $14.50
  • - Olive tapenade, fresh tomato, pine nut and parmesan $11
  • Pork Belly - Slowly braised in a fragrant Asian master stock, served on cauliflower puree with a pear & chilli relish * $29
  • Te Mata Awatea Cab/Merlot Hawkes Bay 2008 - / $55.00
  • Aravin Estate Rose Central Otago 2010 - / $38.00
  • Creamy Spaghetti Marinara - Mussels, prawns, market fish and squid tossed with spaghetti and finished with a white wine and dill cream sauce $20
  • Mumm Cordon Rouge Brut N.V. - / $110.00
  • Mudhouse Marlborough 2009 $8.50 / $38.00
  • Ribeye Steak - Grilled to your liking, served on fondant potatoes with Portobello mushrooms, caramalised onions and a red wine jus* $31
  • FREE RANGE EGGS $8.50
    • scrambled/poached/fried on Ciabatta or 5 grain
  • SHAKSHUKA $10.00
    • eggs baked in a herb tomato sauce with Ciabatta
  • CHICKEN SALAD $17.00
    • chargrilled lime and chilli marinated chicken tenders with a garden salad
  • $2.00 EXTRA
  • -AVOCADO
  • -HASHBROWNS
  • -HOMEMADE HASH
  • - Add bacon or chorizo $4.00
  • Falafel and salad in pita bread $8.90
  • Fruit salad sundae $7.50
  • Iced chocolate N/A
  • Milkshakes N/A
  • Fruit pudding $7.90
  • Panini with salad $10.50
  • Beef casserole (with steamed vegetables) $12.50
  • Chicken and avocado salad $11.50
  • Coconut Battered Banana $2.50
  • Vegetarian $11.00 / $20.00
    • with rice or noodles. Med / Large
  • Chicken Nuggets 80c
  • Bluecod Bites $1.70
  • Sole S/ER $7.90
    • Tartare Top
  • Hoki $3.50
    • crumbed
  • Fishermans Basket Bluecod fish alternative $15.00
    • includes: 1 fish or 5 fish bites, 1 squid ring, 1 crab stick, 2 mussels, 2 scallops and chips
  • Fish Bites 90c
  • Filo Parcel w Chutney $15.00 / $8
    • Spinach and Feta Filo Parcel served with or without Salad
  • Vegetarian/Vegan $15.00
    • Lettuce, Tomato, Cucumber, Red Onion, Capsicum, Brie Cheese, served on a toasted bagel with cream cheese, sundried tomato and basil mayo. Topped with our own honey roasted nuts.
  • Eggs And Soldiers
  • Fritata w Chutney $15.00 / $8
    • Potato and Mushroom Fritata, served with or without Salad.
  • Bacon, Banana and Maple
    • Crispy bacon and fried bananas drizzled with maple syrup and topped in icing sugar.
  • Bacon and Egg $11
    • Bacon and Egg bagel with cream cheese, red onion, capsicum and basil mayo. A winner with regulars.
  • Lamb Salad $18.00
    • Marinated Lamb served on big bed of fresh Green Salad, served with honey roasted nuts and basil mayo
  • Smoked Chicken and Brie
    • Smoked Chicken w melted Brie
Tokyo House

Tokyo House

location

Address

367 George Street, Dunedin City Centre, Dunedin, Dunedin, Otago, 9016, New Zealand

phone

Phone

034749961

clock

Opened hours

Mon - Sun 10:30am - 9pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Bar Not Available ,  Cash ,  Quick Bites ,  Bankcard ,  Seating ,  Dinner

Location
367 George Street, Dunedin City Centre, Dunedin, Dunedin, Otago, 9016, New Zealand