Tomo Japanese Restaurant in Timaru Menu

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Tomo Japanese Restaurant in Timaru has no menu available, but can choose from many other options such as Special Lunch or Prawn Cracker from Red Elephant. Subway - Riccarton offers many options including Ham and Veggie Delite. Fritz's Wieners includes a wide range like SPICY BRATWURST or CURRYWURST. Breads& Dips and Kids Platter from . Blacksmith's Cafe offers Cafe Mint and Apple Shortcake Slice.

Nearby Sample Menus

Fresh salmon sushi 4p $7.00
- Roll sushi with teriyaki sauce & lemon mayo
Stir fried seasonal vegetable/fried rice/mt cook salmon/teriyaki chicken $19.00
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/vegetable dumopling/vegetable sushi/teppan tofu/stir fried seasonal vegetable/fried rice, per person $35.00
Salmon sashimi, 8pcs $11.00
- Sliced fresh raw mt cook salmon, served with alfalfa, wasabi & soy sauce
Salmon sushi & sashimi $9.00
- 2 pcs fresh salmon sushi & 4 pcs salmon sashimi
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/half crayfish/beef sirloin/lamb rack/teriyaki chicken, per person $99.00
Crispy chicken sushi 4 pcs $6.00
- Roll sushi with teriyaki sauce & sesame sauce
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/mt cook salmon/beef sirloin/teriyaki chicken/stir fried seasonal vegetable/fried rice, per person $50.00

Korma $10.00
- Korma (Chicken/Lamb/Beef)
Rogan Josh $10.00
Garlic Mince Naan $5.50
Mango Chicken Creamy $10.00
Paitia $10.00
Vegetable pakora (12 Pieces) $ 6.00
Turkey Daal $10.00
Mixed Platter (For Two) $ 16.00

Large Platter $45
- Olives, chargrilled chorizo, Mt Domet Brie, Kapiti Aged Cheddar, duck wontons, trailer trash chips, baked garlic loaf, fresh apple, fig jam, oat biscuits
Stewart Island Salmon $19
- Cold smoked salmon, celeriac remoulade, oat biscuits, apple syrup
Affogato
Baked Beans $17
- Sausages, poached egg, ciabatta
Duck Wontons $17
- Hoisin dipping sauce, asian slaw
Soup of the day $12
Egg on Toast $8
- Poached or scrambled
Eggs Florentine $16
- Muffin, baby spinach, eggs, hollandaise

You Wish Fish P.O.A
- Please checkout our blackboards "wish fish" for the day or ask our friendly staff
Fries Side $4.00
- Fries Side
3 Egg Omelette $12.00
- Tell us your choice of three fillings, Served with toast.
Cheesecake $8.00
- Please ask our friendly staff for today's flavour. With ice cream & cream
Side Sauce Orders $1.00
- Side Sauce Orders
Baked Style Potato $12.00
- Roast Quartered potato topped with grilled onion, bacon and melted cheddar. All beneath house made coleslaw ,sweet chili sauce and sour cream. (Vegetarian option, swap the bacon for chilli beans)
Fish of the day $12.00
- one piece Canola fried until golden. Served with house salads & fries . ( Large 2 pieces $18)
Eggs Benedict $14.50
- Our Version of tis classic, with your choice of bacon pr ( salmon $1.50) served on two crispy hash browns , 2 poached eggs, chorizo silvers, baby spinach. Topped with pesto and aioli mayo

Pulav Rice $10.00
- Rice cooked with nuts, mixed vegetables
Tarka Dhal / Channa Masala / Chicken Korma / Butter Chicken $10.00
Onion Bhaji (8 pcs) $5.00
- Chopped onion dipped in spicy chickpea flour batter and deep fried. Served with tamarind chutney
Lamb Biryani $16.00
- Boneless lamb cooked with basmati rice, herbs and spices
Sweet Mango Chutney $3.00
- Enjoyed as a dip to go with pappadams
Tandoori Chicken (half) $9.00
- Chicken marinated with fresh herbs and spices with yoghurt and roasted in the tandoor
Seekh Kebab (5 pcs) $9.00
- Minced lamb with fresh herbs and spices skewered in tandoor. Served with mint chutney
Tandoori Chicken (full) $16.00
- Chicken marinated with fresh herbs and spices with yoghurt and roasted in the tandoor

SOUP OF THE DAY $8.50
- check with staff for today's special, served with two pieces of garlic bread
GARDEN SALAD $5.00
GARLIC AIOLI $2.50
THE ORIGINAL BLT PANINI $16.50
- crisp bacon, ripe tomato, lettuce and mayo
CHICKEN CORDON BLEU $19.50
- chicken breast filled with cheese and ham served with your choice of sauces and sides
HOMEMADE APPLE PIE $9.00
- Served hot with ice cream, fresh cream and sauce
PLATTER FOR TWO $12.50
- a selection of deep fried finger food and golden fries to be enjoyed with a friend
ALL DAY KIWI BREAKFAST $ 16.50
- two fried eggs, bacon, two sausages, hash browns, baked beans and hot toast with butter

Chicken Teriyaki N/A
Italian Dressing N/A
Subway Seafood Sensation N/A
Veggie Patty N/A
Oat & Raisin N/A
White Bread N/A
Steak, Egg and Cheese N/A
Subway Club N/A

Garlic butter
Potatoes
Kapiti Riverdale Cheddar
- Sharp, tangy aged cheddar with a zesty bite, crumbly consistency with some lactate crystallization.
Partners
Whitestone Moeraki Bay Blue
- A premium style with a subtle blue finish that does not overpower; full-bodied creamy flavour and soft texture.
Steak
Soft White Cheese
- Kapiti Mount Hector. When young the body is soft and chalky, the flavour is aromatic with a hint of mushroom. With age it becomes caramel coloured and the flavour intensifies to become earthy, pungent and nutty.
Venison Fillet $29.50
- Cooked medium rare served with a sweetbread cannelloni, kumara and pumpkin mash finished with cassis jus.

Mediterranean Schnitzel. Spicy crumbed cordon bleu beef stuffed with cheese and ham. $19.90
Hawaiian Steak. Tender thick cut real ham. $16.90
Fish and Chips $6.00
Ribeye Steak. Prime rib eye steak cooked to your liking with mushroom sauce, garlic butter or pepper. $19.90
Wedges topped with bacon & cheese $11.90
Jolly Potter Mixed Grill. $19.90 If you are hungry - steak, hash-browns, sausages, bacon, eggs and chips. $19.90
Ham off the Bone. Served with fresh salad and potatoes. $12.90
(followed by an ice cream sundae) -

Creamy mushrooms $12.00
Beef Nachos with sour cream and cheese $10.00
Kids Worst Nightmare $7.00
- Platter of fresh fruit and vegetables
Haystack with bird droppings $7.00
- Hot pancakes with yogurt and berries
B.L.T sandwich with fries $12.00
Chook and Curly Whirlys $7.00
- Chicken nuggets and chips with sauce
Farmers Breakfast $7.00
- Bacon eggs on toast
Dog Roll $7.00
- Hot cheerios' with sauce

Straight-Cut Chips $5.00
Lone Star Artisan Loaf $10.00
- A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
We're proud to serve our guests only 100% free range chicken. Medium meals are served with one chicken breast, classic meals with two.
Mustang Platter $96.00
- Serves 8-10 people - Chief's Chicken Nibbles - Served with orange, hoisin and sesame sauce. / Redneck Ribs - Our famous pork ribs served with orange, hoisin and sesame sauce. / Fish Bites - Golden fried fish bites with tartare sauce. / Onion Rings - Fried crunchy and golden. / Crumbed Chicken Tenders
Gerhard Burger $25.00
- NZ grass-fed Wagyu beef pattie, onion jam, Swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager. - Also available as a vegetarian option with a lentil, pea and kumara pattie
Green Salad $6.00
- Six $19.00
Hero Burger $13.50
- A beef pattie with lettuce and tomato served in a toasted burger bun with grilled cheese. If you want any other salad greens on your burger, just let us know! - Also available as a vegetarian option with a lentil, pea and kumara pattie

Sliced Steak with Season Vegetables $18
Deep Fried Tofu $5
Beef and Char Choy Soup $6
Tom Yum Gai $8
Groper with Black Bean Sauce and Vegetables $18
Wonton Soup $7
Pock & Vegetables Noodle Soup $16
Chicken with Sweet and Sour Sauce $18

Prawn Cocktail $16.00
- Australian prawns served with crisp greens, avocado and finished with a classic cocktail dressing.
Blue Cheese
- Kapiti Tamaki Blue. This is a blue cheese for those of us who find traditional blue too strong, an aromatic tang and hints of savoury fresh herbs
Beef Carpaccio $15.00
- Finely sliced rare beef fillet with rosemary, honey and truffle oil vinaigrette served with courgette salad, topped with shaved parmesan and garlic slivers.
Soup of the Day $10.00
- The chef’s seasonal speciality.
Sticky Toffee Pudding $10.50
- Served hot with toffee sauce, cream and vanilla bean ice cream.
Pork Fillet $27.00
- Oven roasted pork fillet stuffed with mushroom duxelles served on wholegrain mustard Spaetzle finished with a calvados sauce.
Time for Chocolate $11.50
- Chocolate mousse layered between chocolate cookies, white chocolate crème brûlée finished with double chocolate ice cream.
Tempt your Taste Buds $10.50
- With the chef’s creation.

Tomato N/A
Hot Chilli N/A
Sour Cream N/A
Coleslaw N/A
Gourmet Chicken $10.00
Cheese N/A
The Works $10.50
Tuna N/A

8-11am
Big Brekkie $16.50
- Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
Eggs Bene (Served on English muffin) $15.50
- Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach
Hot Cakes Stack $9.50
- With maple syrup with warm berries & cream or yoghurt
Toasted Muesli $8.50
- With blueberries, yoghurt & milk
-With Salad $10.00
Bacon & Eggs $10.50
- Scrambled, fried, poached, with toast
Savouries / Cheese Rolls / Club Sandwiches $2.50