Vegetarian restaurant and takeaway menus in Waiheke Island

Stonyridge Vineyard

Bar Food, Mediterranean, European, Vegetarian, Wineries, Vegan, Gluten Free, Wine Bar, New Zealand, Kiwi

80 Onetangi Road, Waiheke Island, Auckland, Auk, 1971, New Zealand

Stonyridge Vineyard Sample Menu

Summer Ratatouille $9.00
Mario's Prawn & Zucchini Risotto $35.00
Tuna Sashimi w Soy Sauce, Ginger Sesame Seeds & Chilli $20.00
Puhoi Valley Soft Goats Cheese
Incredibly smooth, fine-textured cheese with a light citrus flavour - NZ Honeycomb, Fresh Breads, Crackers, Crostinis & Fresh Fruit
$18.00
Bruschetta
Lightly Toasted Ciabatta Bread topped with either Pancetta, Goat's Cheese, Honey & Walnuts OR Smoked Salmon, Ricotta & Lemon Rind OR Smashed Avocado & Feta
$23.00/each

Peacock Sky Vineyard

Bar Food, Cafe Food, European, Vegetarian, Wineries, Vegan, Contemporary, Gluten Free, Wine Bar, New Zealand

152 Trig Hill Rd, Waiheke Island, Auckland, Auckland, 1081, New Zealand

Peacock Sky Vineyard Sample Menu

Farmers Salad
greens, quinoa, sprouts, carrots, daikon, seeds, balsamic sesame vinaigrette (gf, df, veg, v)
$12.00
battered hot dogs (4)
crispy kale
Charred Octopus
greens, lemon, home ‐made hot sauce, garlic aioli, crispy rice noodles (gf)
$15.00
Textures of Chocolate
chocolate mousse, orange­‐brandy chocolate truffle, PSV famous brownie

Fenice

Cafe Food, Mediterranean, European, Italian, Vegetarian, Vegan, Gluten Free, Pizza

122 Oceanview Road, Oneroa, Auckland, Auckland, 1081, New Zealand

Fenice Sample Menu

Rocket, Parmigiano, Walnut, Pear $10
Large Bowl $0.5
Or with Streaky Bacon or Smoked Salmon Extra $2.5
Roasted Field Mushroom $6
Per Scoop $3.5

Cable Bay Vineyards

Bar Food, Mediterranean, European, Vegetarian, Wineries, Gluten Free, Finger Food, Wine Bar, New Zealand, Kiwi

12 Nick Johnstone Drive, Oneroa, Oneroa, Auckland, Auckland, 1840, New Zealand

Cable Bay Vineyards Sample Menu

Petit Fours $15.00
Ricotta Raviolo
confit yolk, garden vegetables, nuts
$38.00
Buffalo Curd
quinoa, beetroot, pomegranate vinegar dressing, birds granola
$23.00
Gourmet potatoes, truffle glaze $9.00
Pork & fennel Sausage skillet
confit onion, shitake, soy sauce caramel
$17.00

Solar Eating House

Cafe Food, European, Vegetarian, British, Gluten Free, New Zealand

139 Oceanview Road, Oneroa, Waiheke Island, Auckland, 1081, New Zealand

Solar Eating House Sample Menu

Toast & Jam
Ciabatta, with berry jam & butter on the side
$10.00
Tomatoes on Toast
slow roast tomatoes on toast with fresh basil, Crumbled feta & a drizzle of virgin olive oil
$18.00
Shoestring Fries
with tomato sauce (aioli available on request)
Small $8 Large $10
Solar Grill
poached eggs, bacon, pork & fennel sausage, deep fried hash, Creamy mushrooms, slow roast tomato, toast relish
$24.00
Lamb Rump Salad
char-grilled lamb rump with fresh spinach leaves, mung sprouts, croutons, feta peanuts & fresh mint leaves, tossed in a fresh chilli, lime & coriander dressing
$28.00

Casita Miro

Mediterranean, Spanish, European, Vegetarian, Vegan, Gluten Free, Wine Bar, New Zealand

3 Brown Road, Onetangi, Waiheke Island, Auckland, 1081, New Zealand

Casita Miro Sample Menu

Gazpacho Tinto (o-vgn)
W/ prawn salsa, summer in a glass!
$8
Dumplings of Potato
W/ goats cheese, el pisto, mushrooms + pinenuts
Kalamata olives braised (v, gf)
W/ honey, red wine & orange zest
$8
Haloumi, house made (gf, n, v)
W/ smoked eggplant, dukkah + tomato
$14
Invercargill Lamb Ribs (g/f)
W/ babaganoush + ancho chilli dressing
$14

Vino Vino

Steak, Seafood, European, Vegetarian, Gluten Free, Wine Bar, Steakhouse, New Zealand

153 Oceanview Road, Oneroa, Auckland, Auckland, 1081, New Zealand

Vino Vino Sample Menu

Natural Half Dozen $18.oo
Chicken Breast
filled with cream cheese and bacon served with mash, broccoli and galliano & orange gravy
$ 29.5o
Garden salad $ 6.oo
Root vegetable mash $ 7.5o
Tempura Prawns
with chrisp kumara shards and sweet chili, cocounut and coriander sauce
$ 16.5o

Mudbrick Restaurant

European, French, Vegetarian, Vegan, Gluten Free, Wine Bar, New Zealand

126 Church Bay Road, Waiheke Island, Oneroa, Auckland, 1971, New Zealand

Mudbrick Restaurant Sample Menu

Hay Cooked Lamb Loin
Cauliflower, Oyster Mushroom, Raisins, Macadamia Nuts
$48.00
- Additional extra virgin Waiheke olive oil or herb butter $3.00
Sweet Potato Churros
Black Garlic, Comte, Butternut, Buckwheat, Asparagus
$42.00
The cheeses are sourced from boutique New Zealand producers and from our French cheese monger, who selects exceptional cheeses from diverse fromagers in France.
Tuna 'Ika Mata'
Watermelon, Coconut, Yuzu, Coriander
$27.00

Timbuktu Nomadic Deli

Cafe Food, Health Food, Mediterranean, Vegetarian, Vegan, Gluten Free, International, Deli, New Zealand

7 Belgium Street, Ostend, Waiheke Island 1081, New Zealand

Tantalus Estate

European, Vegetarian, New Zealand

72 Onetangi Road, Waiheke Island, Auckland

Tantalus Estate Sample Menu

Puhoi valley chevreparfait (GF)
Beetroot dust, buttermilk kalamansi espuma, cabernet sauvignon vinegar, almond shards
$15.00
Dry aged angus beef tataki (GF)
Cauliflower, celery sorbet, shiitake crackling, watermelon, parsley
$21.00
Grilled market fish (GF)
Smoked labneh, broccolini, mango kasundi, sumac, almond, coriander
$36.00
Free range pork belly (GF)
Black pudding, celeriac, mandarin marmalade, bee polen, gingerbread rye, cinnamon basil, hazelnuts
$24.00
Te matuku bay oysters
Cabernet sauvignon mignonette each/half dozen/dozen
$5.5 / $32 /$60

The Beachfront Cafe and Bar

Cafe Food, Dessert, Pub Food, Seafood, Fish & Chips, European, Vegetarian, Vegan, Contemporary, Gluten Free, Bar, Coffee and Tea, New Zealand, Kiwi, Gastropub

1 Fourth Avenue, Onetangi, Onetangi, Waiheke Island, Auckland, 1081, New Zealand

The Beachfront Cafe and Bar Sample Menu

THE ARTISAN
Poached pears and blue cheese topped with honey roasted walnuts on mozzarella base with wild rocket and balsamic glaze Add prosciutto $4
$23.00
Garlic pizza bread $10.00
BOATHOUSE BUCKETS
Take one OR take them all! (All 3 is $36) Marinated prawns with chilli dipper $15/ Spiced calamari with citrus aioli $12/ Beer battered market fish with House tartare $13
KATSU CHICKEN FLATBREAD
Crumbed chicken, mixed leaf salad, Katsu sauce and wasabi lime mayo DF
$19.00
Wild rice salad $8.00

Delight Cafe

Cafe Food, Mediterranean, European, Turkish, Vegetarian, Gluten Free, New Zealand

29 Waikare Road, Oneroa, Waiheke Island, Auckland, 1081, New Zealand

Delight Cafe Sample Menu

Tagine vegetarian
Eggs poached in red harissa, with olives, hummus, crispy falafel, feta and pide
$17.5
-salmon $6
Eggs benedict
Sautéed spinach with onion and garlic, hollandaise and pide
For kids
Pancake with fruit and yoghurt or Fried egg, toast, hash and bacon
$12.5
-mushroom $5

Spice Cafe and Wine Bar

Cafe Food, Health Food, Japanese, French, Vegetarian, Vegan, New Zealand

153 Oceanview Road, Oneroa, Waiheke Island, Auckland, Auckland, 1081, New Zealand

Spice Cafe and Wine Bar Sample Menu

EGGS BENEDICT
with ham, bacon or vegetarian served on bagel
$17.00
BACON AND EGGS ON TOAST
fried, scrambled or poached
$14.50
TOASTED SANDWICH
ham, cheese and tomato
$7.00
QUICHES
tuna & feta; spinach & feta; mushroom, courgette & feta
$7.50
HOLLANDAISE SAUCE $1.00

Dragonfired

Health Food, Italian, Vegetarian, Fast Food, Vegan, Gluten Free, Pizza

Little Oneroa Beach, Waiheke Island, New Zealand

Dragonfired Sample Menu

Anchovy $2 Each
Capers $2 Each
Folded Pizza Filled With Mozzarella Cheese & Caramelised Onion & One Filling:
Pepperoni / Kalmata Olives / Freedom Farm Ham
$12
Garlic Pizza Bread $5.00
Mexican Beef
Organic Beef Braised With Chipotle, Tomato &Seasonal Greens
$16

Poderi Crisci

Mediterranean, European, Italian, Vegetarian, Vegan, Gluten Free

205 Awaawaroa Road, Waiheke Island, Auckland, 1971, New Zealand

Poderi Crisci Sample Menu

Millefoglie
White chocolate millefoglie on a berry sauce and garden strawberries
$75 per person
Antipasto - Stracciatella
Creamy whipped organic mozzarella with chopped vine ripened cherry tomatoes, garden basil, garlic and olive oil
see above
Antipasto - Cascata di Pane
Homemade crispy grissini, Italian inspired breads, Poderi Crisci olive salad and oil
see above
Contorni - Melanzane alla Griglia
Chargrilled eggplant with chilli, garlic & oregano
see above
Peperoni in Padella
Capsicum prepared with black olives, capers, Italian parsley and garlic
N/A